Restaurant Kitchen Manager The Olama Corporation dba Golden CorralRestaurant Kitchen ManagerFt. Pierce, FloridaAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Team Member - Kitchen Crew Field Of Greens Port St LucieTeam Member - Kitchen CrewPort St. Lucie, Florida$15–$17 / hourFull timeJoin the Field of Greens team as a kitchen crew member , where you'll play a vital role in our fast-paced, healthy food environment. If you are passionate about fresh food and customer service, we encourage you to apply today and become a valued member of our Field of Greens family!
Kitchen Manager Anthony's Coal Fired PizzaKitchen ManagerStuart, FL$60,000–$65,000Responsibilities include training and developing kitchen team members, managing inventory and food costs, monitoring kitchen equipment and cleanliness, and working closely with the General Manager to deliver a smooth and efficient service. The successful candidate will bring at least two years of kitchen management experience, a deep understanding of kitchen operations, and a strong desire to contribute to the continued success and reputation of Anthony’s Coal Fired Pizza.
Server-Kitchen Utility Worker Sodalis Senior LivingServer-Kitchen Utility WorkerVero Beach, FloridaThe Kitchen Utility Worker will support the Culinary Services team by assisting with meal preparation, meal service, dishwashing, and maintaining cleanliness and organization in the kitchen and dining areas. Under the supervision of the Culinary Director, the Kitchen Utility Worker will help ensure residents and guests have a positive dining experience.
Apprentice Kitchen Hood Cleaning Technician Extreme Cleaning, IncApprentice Kitchen Hood Cleaning TechnicianPort St. Lucie, FLTravel with your crew to clean commercial kitchen exhaust systems — hoods, filters, ductwork, and rooftop fans. Extreme Cleaning, Inc. is a national kitchen exhaust cleaning company that's been growing since 2002 — now in 13 states.
Kitchen Exhaust Cleaning Technician Extreme Cleaning, IncKitchen Exhaust Cleaning TechnicianPort St. Lucie, FLTravel to commercial kitchens (restaurants, hotels, schools) and clean exhaust hood systems — hoods, filters, ductwork, and rooftop fans. We've been cleaning commercial kitchen exhaust systems since 2002 and now operate in 13 states with over 60 employees.
Lead Kitchen Hood Cleaning Technician Extreme Cleaning, IncLead Kitchen Hood Cleaning TechnicianPort St. Lucie, FLPrior experience in hood/exhaust cleaning, pressure washing, or related trade work. Lead a crew of technicians on commercial kitchen exhaust cleaning jobs.
PIZZA KITCHEN ASSISTANT Matteos Restaurant & Pizzeria IncPIZZA KITCHEN ASSISTANTstuart, FLFull timeWe need someone who wants to work, shows up, moves fast, and isn’t afraid of a busy kitchen. La Forchetta is looking for a reliable, hardworking person to assist our pizza maker .
Restaurant Kitchen Manager Golden CorralRestaurant Kitchen ManagerPort Saint Lucie, FL$60,000–$65,000 / yearAs a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Kitchen Assistant Boys & Girls Clubs of St. Lucie CountyKitchen AssistantFort Pierce, FL4. PHYSICAL DEMANDS: The usual and customary methods of performing the job's functions require the following demands: some lifting, carrying, pushing and/or pulling, stooping/kneeling, reaching with hands and arms, and finger dexterity. Assist with overseeing the kitchen programs; creating a Culinary Arts Program for Workforce Readiness teens (to include prep, cook, and serve); conduct nutrition education projects for club members.
Stuart #75 Line Cook Flanigan's EnterprisesStuart #75 Line CookStuart, FloridaWe’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and love at Flanigan’s. Overview: Flanigan’s prides itself in made from scratch recipes, superior ingredients, generous portion sizes, and positive, high-energy Kitchen vibes.
Stuart #75 Prep Cook Flanigan's EnterprisesStuart #75 Prep CookStuart, FloridaEverything from chopping, breaking down, cutting, weighing, mixing, washing, storing, unloading, readying – you play a vital role in the kitchen’s day-to-day routine. Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty.