Cook - Kitchen Grube DBA Buffalo Wild WingsCook - KitchenGreenville, North CarolinaThe Expo position functions as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers. The HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all – delivering the Ultimate food experience for sports fans.
Restaurant Kitchen Manager Golden Corral, Rocky Mount/Johnson CityRestaurant Kitchen ManagerRocky Mount, NCAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. The job opening listed on this page has been posted by, Rocky Mount Corral, Inc., an independent franchisee of Golden Corral Corporation.
Event Cook and Kitchen Support (Flexible Hours) The Wilkinson FirmEvent Cook and Kitchen Support (Flexible Hours)Kinston, North Carolina$17–$19 / hourCompany: The Wilkinson Firm - Premium Hospitality and Event Staffing We are seeking dedicated event cooks and kitchen support staff to join our premium hospitality team. You will assist lead chefs in food prep service and cleanup for events in Kinston and surrounding cities.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookRocky Mount, NCBuffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
Kitchen Team (P1-4203901-1) Panda Restaurant Group IncKitchen Team (P1-4203901-1)Wilson, NCEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Restaurant Kitchen Manager Red Robin Gourmet Burgers IncRestaurant Kitchen ManagerGreenville, NC$55,000–$70,500 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.