Marriott International, IncNewCook II 3030 Kitchen Marriott International, IncCook II 3030 KitchenFort Lauderdale, FLThe Fort Lauderdale Marriott Harbor Beach Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.
Marriott International, IncNewCook Marriott International, IncCookFort Lauderdale, FLThe Fort Lauderdale Marriott Harbor Beach Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.
PorcelanosaNewKitchen Designer PorcelanosaKitchen DesignerPompano Beach, FLPorcelanosa is firmly positioned at the forefront of the Spanish and international markets thanks not only to our solid values of innovation and quality, but also the trust placed in our large team, made up of almost 5000 skilled professionals, and our commitment to the environment and stakeholders. As a Kitchen Designer, you'll play a key role in transforming client needs and preferences into practical, stylish, and efficient kitchen designs that enhance both functionality and aesthetics.
Flanigan's EnterprisesKitchen Manager Weston Flanigan's EnterprisesKitchen Manager WestonWeston, FloridaYou’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Flanigan's EnterprisesKitchen Manager Westchester Flanigan's EnterprisesKitchen Manager WestchesterWestchester, FloridaYou’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Flanigan's EnterprisesKitchen Manager Pembroke Pines Flanigan's EnterprisesKitchen Manager Pembroke PinesPembroke Pines, FloridaYou’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Flanigan's EnterprisesKitchen Manager Hialeah Flanigan's EnterprisesKitchen Manager HialeahHialeah, FloridaYou’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Flanigan's EnterprisesKitchen Manager Fort Lauderdale Flanigan's EnterprisesKitchen Manager Fort LauderdaleFort Lauderdale, FloridaYou’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Flanigan's EnterprisesKitchen Manager Hollywood Flanigan's EnterprisesKitchen Manager HollywoodHollywood, FloridaYou’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Flanigan's EnterprisesKitchen Manager Pinecrest Flanigan's EnterprisesKitchen Manager PinecrestPinecrest, FloridaYou’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Camillus HouseNewKitchen Utility Technician Camillus HouseKitchen Utility TechnicianMiami, FLMaintain the cleanliness and sanitation of the kitchen and dining areas by operating dishwashing equipment, cleaning food preparation areas, and supporting daily food service operations. Under the direction of the Director of Operations, the Kitchen Utility Technician / Dishwasher maintains a clean, safe, and sanitary kitchen and dining environment for clients, staff, volunteers, and visitors.
Delorie Countertops & DoorsKitchen & Bath Cabinet Designer / Independent Design Partner Delorie Countertops & DoorsKitchen & Bath Cabinet Designer / Independent Design PartnerPompano Beach, FLFull timeDelorie Countertops & Doors Inc. is seeking experienced Kitchen & Bath Cabinet Designers, independent designers, remodeling professionals, and design firms with an established client base who are looking for a reliable custom manufacturing partner. If you are an experienced designer or company looking for a trusted custom kitchen cabinet and countertop manufacturing partner, we would love to connect and discuss how we can support your projects and business growth.
McDonald'sNewKitchen Staff Member Starting at $14-$15.50/hr and up McDonald'sKitchen Staff Member Starting at $14-$15.50/hr and upFort Lauderdale, FL$14–$15.50 / hourSo what does a member of our Crew Team get to do??- Connect with customers to ensure they have a positive experience- Help customers order their favorite McDonald's meals- Prepare all of McDonald's World Famous food- Partner with other Crew and Managers to meet daily goals and have fun- Keep the restaurant looking fantasticAll you'll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. So what does a member of our Kitchen Team get to do??- Prepare all of McDonald's World Famous food- Partner with other Crew and Managers to meet daily goals and have fun- Keep the restaurant looking fantasticThis job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA.
McDonald's CorpKitchen Staff Member Starting at $13-$15/hr and up McDonald's CorpKitchen Staff Member Starting at $13-$15/hr and upDavie, FL$13–$15 / hourSo what does a member of our Crew Team get to do??• Connect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. Location: 13642 SR 84, DAVIE, FL, 33325 So what does a member of our Kitchen Team get to do??• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticThis job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA.
Segafredo l'originaleDishwasher/Kitchen help Segafredo l'originaleDishwasher/Kitchen helpMiami Beach, FL$13–$14 / hourBrought over from Italy in 2000, l’Originale is perfect for people watching while enjoying Italian tapas, sipping on a drink from the extensive cocktail menu and listening to great music. As a Dishwasher, you will help maintain the cleanliness and organization of our kitchen, allowing our chefs to focus on crafting delicious meals.
Bar LouieKitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeCoconut Creek, FLComplimentary meals while on duty - Whether its Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong. What Youll Do (Responsibilities): Were seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time.
Loews HotelsNewCook 2- Americana Kitchen Loews HotelsCook 2- Americana KitchenMiami, FLLoews Coral Gables Hotel features 242 guestrooms, including 23 beautifully designed suites, 30,0000 square feet of indoor/outdoor flexible meeting space, an expansive 9th floor pool deck, four Miami-inspired dining outlets and more. Located just four blocks from the Gables' iconic Miracle Mile, thehotel is the centerpiece of The Plaza Coral Gables, a 2.1 million square foot mixed-use development showcasing retail space, dining and entertainment experiences.
Interior TalentKitchen Design Specialist Interior TalentKitchen Design SpecialistMiami, FLYour expertise will shine as you work with a diverse clientele, including design professionals, architects, developers, marketing firms, retailers, and individual customers. Since its founding in 2003, Interior Talent has evolved into one of the leading talent recruitment and retention firms for the Architecture, Interior Design, Engineering, Retail, and Manufacturing industries.
Chipotle Mexican Grill IncKitchen Leader Chipotle Mexican Grill IncKitchen Leadermiami, FLWHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO THE TABLE Have the ability to understand and articulate Chipotle's Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital TipsPaid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Panda ExpressNewKitchen Team (P1-1352068-2) Panda ExpressKitchen Team (P1-1352068-2)Hollywood, FLWith close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Panda ExpressNewKitchen Team (P1-1351520-1) Panda ExpressKitchen Team (P1-1351520-1)Hollywood, FLWith close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Panda ExpressNewKitchen Team (P1-1351157-1) Panda ExpressKitchen Team (P1-1351157-1)Fort Lauderdale, FLWith close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Cooper's Hawk Winery & RestaurantsAssistant Executive Kitchen Manager Cooper's Hawk Winery & RestaurantsAssistant Executive Kitchen ManagerCoconut Creek, FLFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
OMAKAI Sushi Brickell LLCKitchen Utility (Prep and Dishwasher) - OMAKAI Sushi Hand Roll Bar OMAKAI Sushi Brickell LLCKitchen Utility (Prep and Dishwasher) - OMAKAI Sushi Hand Roll BarMiami, FLPart timeJob requires working with plastic gloves (latex and latex-free available) and handling chemicals such as degreasers, dishwashing chemicals, cleaning products, and other chemicals associated with restaurant cleaning and washing processes. Moreover, dishwashers ensure the cleanliness of other restaurant areas such as the dining floor, kitchen floor, bathrooms, and general kitchen areas such as preparation tables, sinks, and equipment, and safely dispose of all trash promptly and professionally.
Regal Entertainment GroupREGAL BISTRO Kitchen - Line Cook $18 An Hour + Free Tickets! Regal Entertainment GroupREGAL BISTRO Kitchen - Line Cook $18 An Hour + Free Tickets!Miami, FLAlways Adhere to Food Handlers Safety guidelines including by not limited to the following: • Keep all food items within safe temperatures • Label all food correctly with dates • Always avoiding cross contamination by washing hands and using correct tools and surfaces. While performing the duties of this job the employee is frequently required to stand for extended periods of time; work quickly; walk; sit; use hands to finger, handle, or feel; reach with hands and arms and talk or hear.
Thompson Hospitality CorporationLine Cook - YOT Bar & Kitchen Thompson Hospitality CorporationLine Cook - YOT Bar & KitchenFort Lauderdale, FloridaOverview: Become a culinary artist at YOT Bar & Kitchen as a Line Cook, where you'll showcase your skills and passion for cooking to create exceptional dishes for our guests. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
SaltedAssistant Kitchen Manager SaltedAssistant Kitchen ManagerMiami, FLFull timeWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Fireman Derek'sKitchen Staff Fireman Derek'sKitchen StaffMiami, Florida$15–$16About Fireman Derek's:Fireman Derek’s Bake Shop is a family owned South Florida based bakery specializing in pies, cakes, cheesecakes, cookies and one-of-a-kind desserts. We strive to stay ahead of current trends, while still offering customers the classics that brought the shop to where it is today.
Sweetgreen IncWynwood - Kitchen Lead Sweetgreen IncWynwood - Kitchen Leadmiami, FLWere passionate about growing our teams internally - our top-performing team members can reach General Manager in 36 months What Youll DoThese responsibilities highlight some of the key functions a Kitchen Lead will perform. This role requires exceptional culinary skills leadership abilities and operational awareness to manage the full cycle of kitchen operations throughout different service periods.
Sweetgreen IncThe Falls - Kitchen Lead Sweetgreen IncThe Falls - Kitchen Leadmiami, FLWere passionate about growing our teams internally - our top-performing team members can reach General Manager in 36 months What Youll DoThese responsibilities highlight some of the key functions a Kitchen Lead will perform. This role requires exceptional culinary skills leadership abilities and operational awareness to manage the full cycle of kitchen operations throughout different service periods.
Sweetgreen IncCoral Gables - Kitchen Lead Sweetgreen IncCoral Gables - Kitchen Leadcoral gables, FLWere passionate about growing our teams internally - our top-performing team members can reach General Manager in 36 months What Youll DoThese responsibilities highlight some of the key functions a Kitchen Lead will perform. This role requires exceptional culinary skills leadership abilities and operational awareness to manage the full cycle of kitchen operations throughout different service periods.
Sweetgreen IncAventura - Kitchen Lead Sweetgreen IncAventura - Kitchen Leadaventura, FLWere passionate about growing our teams internally - our top-performing team members can reach General Manager in 36 months What Youll DoThese responsibilities highlight some of the key functions a Kitchen Lead will perform. This role requires exceptional culinary skills leadership abilities and operational awareness to manage the full cycle of kitchen operations throughout different service periods.
McDonald's CorpKitchen Crew Team Member McDonald's CorpKitchen Crew Team MemberDORAL, FLBy offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere. You'll find out that a McDonald's crew job can help you grow with top notch training as well as our Archways to Opportunity education programs that offer high school completion courses, upfront college tuition assistance and English Language courses.
Thompson Hospitality CorporationBarback - YOT Bar & Kitchen Thompson Hospitality CorporationBarback - YOT Bar & KitchenFort Lauderdale, FloridaWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Your primary responsibility will be to assist bartenders and ensure that they have everything that is needed to provide efficient and high-quality service to customers.
Thompson Hospitality ServicesNewLine Cook - YOT Bar & Kitchen Thompson Hospitality ServicesLine Cook - YOT Bar & KitchenFort Lauderdale, FLOverviewBecome a culinary artist at YOT Bar & Kitchen as a Line Cook, where you'll showcase your skills and passion for cooking to create exceptional dishes for our guests. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
NextechCommercial Kitchen Equipment Technician NextechCommercial Kitchen Equipment TechnicianMiami, Florida$30–$30 / hourThat's why we offer: Company Vehicle - Equipped and ready, with a gas card includedDispatched from Home - No shop check-ins; start and end your day where you livePaid Port-to-Port - We value your time - including your travelTool Allowance - Keep your tools sharp and job-readyTraining & Development - Initial paid training plus continuous learning opportunitiesTuition Assistance - We'll help you keep growing professionally. As a CKE Technician at Nextech, you'll be on the front lines of service excellence - diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.
Four Seasons Hotels and ResortsKitchen Receiver Four Seasons Hotels and ResortsKitchen ReceiverFort Lauderdale, FLWhat we offer: Competitive Salary, wages, and a comprehensive benefits package Excellent Training and Development opportunities Complimentary Accommodation at other Four Seasons Hotels and Resort Complimentary Dry Cleaning for Employee Uniforms Complimentary Employee Meals Schedule & Hours: Full-Time * Days Miscellaneous: US work authorization is required. Kitchen Receiver About the role The Kitchen Receiver is responsible for storing and organizing all food and kitchen supplies delivered to the hotel's culinary department.
The Hen and the Hog Enterprises LLCKitchen manager The Hen and the Hog Enterprises LLCKitchen managerPompano Beach, FL$70,000–$70,000 / yearMinimum of 5 years of experience as a kitchen manager or in a similar leadership role and 3 years experience working with a Breakfast menu . We are seeking a skilled and experienced Kitchen Manager to join our team and oversee the operation of our restaurant's kitchen.
Proper Hospitality LLCNewKitchen Supervisor Proper Hospitality LLCKitchen SupervisorMiami Beach, FLGuided by the Pillars of Proper, we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper). Our nightlife venues - including the Lobby Bar and the intimate Little Torch cocktail lounge - are intended to be lived-in, magnetic, and culturally relevant, not programmed from a distance.
Loews Coral Gables HotelCook 2- Americana Kitchen Loews Coral Gables HotelCook 2- Americana KitchenCoconut Grove, FLLoews Coral Gables Hotel features 242 guestrooms, including 23 beautifully designed suites, 30,0000 square feet of indoor/outdoor flexible meeting space, an expansive 9th floor pool deck, four Miami-inspired dining outlets and more. Located just four blocks from the Gables' iconic Miracle Mile, the hotel is the centerpiece of The Plaza Coral Gables, a 2.1 million square foot mixed-use development showcasing retail space, dining and entertainment experiences.
The FloweryNewCannabis Kitchen Technician The FloweryCannabis Kitchen TechnicianHomestead, FLThis individual will be responsible for various tasks related to the preparation, cooking, and packaging of cannabis-infused edibles, ensuring compliance with all relevant regulations and maintaining a clean and organized workspace. Job Summary: The Cannabis Kitchen Technician plays a crucial role in our cannabis kitchen, contributing to the production of high-quality cannabis-infused products.
Cardinal Gibbons HSNewDishwasher / Kitchen Auxiliary Cardinal Gibbons HSDishwasher / Kitchen AuxiliaryMiami, FLJohn Vianney College Seminary in Miami, Florida is hiring for a full-time Dishwasher / Kitchen Auxiliary who is responsible for keeping the wares for the front and back of the house are clean and sanitized. Ensure work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
The Hen and the Hog Enterprises LLCExecutive chef/kitchen manager The Hen and the Hog Enterprises LLCExecutive chef/kitchen managerHollywood, FL$72,000–$80,000 / yearscheduling, ordering, following the health code to the T, training of staff, food cost, labor cost, menu building, inventory, etc. we are looking for a hard working high energy leader who can maintain the proven concept and also elevate it.
Grazianos GroupKitchen Prep - Graziano's Doral Market Grazianos GroupKitchen Prep - Graziano's Doral MarketDoral, FLPrepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads as well as make special dressings and sauces as condiments for sandwiches.
Grazianos GroupNewKitchen Prep - Graziano's Mercado Hialeah Grazianos GroupKitchen Prep - Graziano's Mercado HialeahHialeah, FLPrepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads as well as make special dressings and sauces as condiments for sandwiches.
Grazianos GroupNewKitchen Prep - Graziano's Coral Gables Market Grazianos GroupKitchen Prep - Graziano's Coral Gables MarketCoral Gables, FLPrepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads as well as make special dressings and sauces as condiments for sandwiches.
SaltedKitchen Manager SaltedKitchen ManagerMiami, FLFull timeWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.
Anthony's Coal Fired PizzaKitchen Manager Anthony's Coal Fired PizzaKitchen ManagerPlantation, FL$60,000–$65,000Responsibilities include training and developing kitchen team members, managing inventory and food costs, monitoring kitchen equipment and cleanliness, and working closely with the General Manager to deliver a smooth and efficient service. The successful candidate will bring at least two years of kitchen management experience, a deep understanding of kitchen operations, and a strong desire to contribute to the continued success and reputation of Anthony’s Coal Fired Pizza.
CatchBar / Kitchen Prep CatchBar / Kitchen PrepMiami Beach, FloridaCatch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.
Kung Fu ChickenKitchen Manager / Store Operations Manager (Hands-On) Kung Fu ChickenKitchen Manager / Store Operations Manager (Hands-On)Miami, FL$70,000–$75,000 / yearWe believe the best managers are those who lead from the front, work alongside their teams, and take pride in building a kitchen and store that runs smoothly every day. Kungfu Chicken is a fast-casual restaurant brand focused on great food, clean kitchens, and strong daily execution.