Kitchen Manager | Scratch Kitchen, Polished Casual #ZRB 3527739 Superior Talent SourceKitchen Manager | Scratch Kitchen, Polished Casual #ZRB 3527739Cornelius, North CarolinaAs the Culinary Manager, you will play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering a positive dining experience to our guests. Foster a positive work environment, promote teamwork, and provide ongoing training and development to enhance skills and knowledge.
Line Cook| Yafo Kitchen YAFO KitchenLine Cook| Yafo KitchenCharlotte, NC$22–$24The experience features vegetarian and vegan-friendly menu options, hormone-free selections, shawarma-spiced rotisserie chicken, hummus made from organic chickpeas and homemade items like pickled vegetables and hot mezze sides. Step into the heart of Mediterranean cooking as a Line Cook at YAFO Kitchen and help us continue to create extraordinary meals and memories!
Kitchen Manager PopeyesKitchen ManagerCharlotte, NC$18–$21And when you're ready for more, the experience you build here can help prepare you for broader restaurant leadership: Crew Shift Leader Kitchen Manager Assistant Restaurant Manager Restaurant General Manager Area Leadership . Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver.
Power Cross Café - Kitchen Ministry Team Member Power Cross MinistryPower Cross Café - Kitchen Ministry Team MemberStatesville, North Carolina$13–$20Prep Cook • Line Cook More Than a Job — A Chance to Serve: Power Cross Café is a ministry-owned café in Statesville, NC, connected to the mission of Power Cross — building up young men from generational poverty into spiritual leaders through Jesus with daily discipleship and athletics. Every plate served, every kitchen cleaned, and every meal prepared helps support a greater mission of hope, mentorship, discipleship, and community impact.
Kitchen Hood & Exhaust Cleaning Lead Technician Kitchen GuardKitchen Hood & Exhaust Cleaning Lead TechnicianCharlotte, North Carolina$15–$20 / hourCompany: Kitchen Guard of Charlotte Location: Charlotte, NC Shift: Overnight (8-10 PM check-in, 4-6 AM check-out) Position: Full-Time (40-55 hours per week) Tired of carrying the weight while others slack off? About the Role: As the Lead Technician – Hood & Exhaust Cleaning Technician , you will be part of our overnight crew in cleaning and maintaining commercial kitchen exhaust systems.
Kitchen Supervisor Sage Hospitality Resources LLCKitchen SupervisorCharlotte, NCSupervise human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. This includes experiential knowledge required for management of people and/or complex problems and food and beverage management.
NewKitchen Shift Lead, DashMart DoorDash USAKitchen Shift Lead, DashMartCharlotte, NCWe value a diverse workforce – people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. We are looking for strong leaders who have experience in food service, kitchen operations, or grocery This role is dedicated to DMK operations while maintaining strong partnership and collaboration with DashMart site leadership to ensure overall facility success.
NewKitchen Operations Associate, DashMart DoorDash USAKitchen Operations Associate, DashMartCharlotte, NCWe value a diverse workforce – people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. At DoorDash, our mission to empower local economies shapes how our team members move quickly, learn, and reiterate in order to make impactful decisions that display empathy for our range of users—from Dashers to merchant partners to consumers.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderConcord, NCChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Quick Service Kitchen Associate/ Cashier WYN ConsultantsQuick Service Kitchen Associate/ CashierHuntersville, North CarolinaThis role requires individuals who are comfortable working in a high-energy food service environment , assisting customers, handling transactions, preparing food, and keeping the kitchen and service areas clean and organized. Team members will help prepare and serve breakfast and lunch items including burgers, wraps, sandwiches, and a fresh salad bar.
Kitchen Supervisor Sage HospitalityKitchen SupervisorCharlotte, North CarolinaFull timeSupervise human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. This includes experiential knowledge required for management of people and/or complex problems and food and beverage management.
Kitchen Manager (50,000-55,000 annual salary) Savory SelectionsKitchen Manager (50,000-55,000 annual salary)Charlotte, NCFull timeWe’re a family-owned and operated restaurant group with over 10 years of serving our community, and we’re currently seeking a Kitchen Manager to help lead our back-of-house operations and kitchen team. As Kitchen Manager , you’ll bring our kitchen experience to life through strong leadership, consistent execution, and a commitment to quality and teamwork.
Sous Chef / Kitchen Manager - No late nights, holidays off Superior Talent SourceSous Chef / Kitchen Manager - No late nights, holidays offCharlotte, North CarolinaWe’re looking for a Sous Chef to bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience. Sous Chef / Kitchen Manager – New Restaurant, Scratch Kitchen, No Late Nights, CLOSED SIX HOLIDAYS .
Kitchen Shift Lead, DashMart DoorDash IncKitchen Shift Lead, DashMartCharlotte, NCWe value a diverse workforce - people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. At DoorDash, our mission to empower local economies shapes how our team members move quickly, learn, and reiterate in order to make impactful decisions that display empathy for our range of users-from Dashers to merchant partners to consumers.
Kitchen Operations Associate, DashMart DoorDash IncKitchen Operations Associate, DashMartCharlotte, NCWe value a diverse workforce - people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. At DoorDash, our mission to empower local economies shapes how our team members move quickly, learn, and reiterate in order to make impactful decisions that display empathy for our range of users-from Dashers to merchant partners to consumers.
Restaurant AGM with Growing Scratch Kitchen Brand! #ZBA 3657718 Superior Talent SourceRestaurant AGM with Growing Scratch Kitchen Brand! #ZBA 3657718Concord, North CarolinaWe’re looking for a hands-on Assistant General Manager who is passionate about food, thrives in a scratch kitchen environment, and takes pride in delivering an exceptional dining experience from the kitchen to the table. In this role, you’ll partner with the General Manager to lead the restaurant with a strong focus on food quality, team development, and creating an experience that guests can taste and feel.
Restaurant Assistant Kitchen Manager Logan's of the CarolinasRestaurant Assistant Kitchen ManagerKannapolis, North CarolinaWe love music - Logan's Roadhouse and the American Society of Composers, Authors and Publishers (ASCAP), the leading music licensing group in the U.S., have partnered to support emerging artists and songwriters on an industry-first initiative. It’s where the atmosphere is lively, beer is served ice cold, rolls are made-from-scratch and are endless, steak is grilled over real mesquite wood… the way it was meant to be and genuine hospitality is part of the DNA.
Kitchen Remodeling Technician Monarch KitchensKitchen Remodeling TechnicianCharlotte, NCWith locations nationwide and trusted partnerships with Lowe's, Monarch Kitchens continues to grow by creating exceptional experiences from the very first conversation. Monarch Kitchens helps homeowners transform their kitchens with quality products, expert craftsmanship, and a seamless remodeling experience.
Kitchen Utility Worker Atria Senior Living Group IncKitchen Utility WorkerConcord, NCAssist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents' rooms when necessary. Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area.
SUITES KITCHEN EXPO- BANK OF AMERICA STADIUM Compass Group North AmericaSUITES KITCHEN EXPO- BANK OF AMERICA STADIUMCharlotte, NCFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.