Kitchen Manager California Pizza KitchenKitchen ManagerParamount, CA$70,500–$75,000 / yearFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
Kitchen Help/ Prep (BELL GARDENS, CA. 90201) Fortiss LLCKitchen Help/ Prep (BELL GARDENS, CA. 90201)Bell Gardens, CAAssists Cooks and kitchen staff with various tasks as needed; and provides cooks with needed items. Kitchen Help will assist in preparing and serving/plating the food by performing the following duties and responsibilities below.
Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Newport Beach, CA$16.90–$17.98 / hourPhysical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. Team Engagement & Store Support · Assist in setting up and breakdown of classes including organizing mise en place, prepping ingredients, and cleaning workstations · Clean and sanitize dishes and equipment promptly to ensure smooth kitchen operations.
Cook I, Main Kitchen Montage Hotels & Resorts LLCCook I, Main KitchenNewport Beach, CAThe pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F).
Kitchen Help/ Prep (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest CasinosKitchen Help/ Prep (BELL GARDENS, CA. 90201)Bell Gardens, CaliforniaFull timeAssists Cooks and kitchen staff with various tasks as needed; and provides cooks with needed items. Kitchen Help will assist in preparing and serving/plating the food by performing the following duties and responsibilities below.
Kitchen Lead SC Wings Block, LLCKitchen LeadOrange, CAOther duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
UC Irvine - Kitchen Lead Sweetgreen IncUC Irvine - Kitchen LeadIrvine, CAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens, fast casual, QSR, full service, or corporate dining, all welcome.
Assistant Kitchen Leader Sessions West Coast DeliAssistant Kitchen LeaderMission Viejo, CAWe’re hiring an Assistant Kitchen LEADER to support daily kitchen operations, lead shifts, and help maintain food quality, cleanliness, and consistency. Previous kitchen leadership experience preferred (Assistant Kitchen Manager, Lead Cook, Shift Lead).
Restaurant Kitchen Help (P1-1457108-1) Panda Restaurant Group IncRestaurant Kitchen Help (P1-1457108-1)La Palma, CA$19–$22 / hourEssential Functions: Prepare all meats, fish and vegetables for cooking according to company specifications for size, quantity and recipe, using Chinese knife, meat slicer and food processor as needed. Summary of Job Scope and Expectations: Ensure a constant and adequate supply of ingredients are prepared according to company specifications and local health regulations; assist in ensuring a clean and well-organized kitchen.
Kitchen Manager | Food Hall | 60K - 70K #ZRB 3581514 Superior Talent SourceKitchen Manager | Food Hall | 60K - 70K #ZRB 3581514Oceanside, CaliforniaThis isn't just another Kitchen Manager job—it's an opportunity to join a rapidly growing hospitality company that believes in promoting from within, investing in its people, and giving leaders the autonomy to make an impact. If you're looking for more than just another Kitchen Manager role and want to join a company that values its people, invests in growth, and rewards strong leadership, we'd love to hear from you.
Kitchen Prep Mothers MarketKitchen PrepCosta Mesa, CaliforniaAt Mother’s Market, Kitchen Preps are key to preparing fresh, delicious meals by chopping vegetables, fruits, and assembling entrees. You’ll also help manage leftovers properly to ensure food safety and freshness.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderTorrance, CA$21.25–$23.65 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Kitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeTustin, CABar Louie Careers 1713 - Bar Louie Kitchen Manager Share Apply Full-time High school degree At Bar Louie, we live to SERVE our Guests, our People, and our Communities. Complimentary meals while on duty - Whether its Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Sous Chef | Kitchen Manager: Supportive Culture, Growth Superior Talent SourceSous Chef | Kitchen Manager: Supportive Culture, GrowthLong Beach, CaliforniaCurrent or recent salaried/key-holder kitchen management experience in a high-volume, full-service restaurant. Support the Kitchen Manager/Executive Chef in daily operations, execution, quality, and culture.
Cook - Jazz Kitchen Coastal Grill and Patio Ralph Brennan Restaurant GroupCook - Jazz Kitchen Coastal Grill and PatioAnaheim, CA$18–$24Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. $1000 discretionary signing bonus - $250 paid after 30 days uninterrupted active work, $250 paid after 90 days uninterrupted active work, $500 paid after 6 months of uninterrupted active work.
Assistant Kitchen Manager Hustler CasinoAssistant Kitchen ManagerGardena, CaliforniaMonitor and supervise FOH staff to include adequate levels, break administration, timely guest service and interaction with guest. The Food & Beverage Assistant Kitchen Manager’s primary responsibility is to oversee the day-to-day operations of the kitchen and FOH.
Back of House Team Member Kitchen Prep and Line Cook DELICE BRETON LLCBack of House Team Member Kitchen Prep and Line CookSan Juan Capistrano, CA$20–$25 / hourThis position is ideal for someone who works efficiently, enjoys the rhythm of a busy kitchen, and takes pride in keeping things clean, organized, and consistent. You will help with prep work, dishwashing, assembling menu items, and basic cooking tasks.
Kitchen Manager Kenos Restaurant of Anaheim HillsKitchen ManagerAnaheim, CAThe Kitchen Manager is responsible for managing daily kitchen operations, supervising BOH staff, and ensuring high-quality food production. Keno’s is a long-standing, full-service restaurant known for its warm hospitality, classic comfort food, and consistent dining experience.
Fire Service Technician - Kitchen Suppression Systems (Anaheim, CA, US, 92807) Cintas CorpFire Service Technician - Kitchen Suppression Systems (Anaheim, CA, US, 92807)Anaheim, CA$50,000–$90,000 / yearResponsibilities include inspection, installation and repair of kitchen fire suppression systems (hoods) from various manufacturers; leveraging our industry-leading expertise for systems testing and inspections; identification of NFPA code and non-conformance issues; on-site emergency troubleshooting and repairs; and maintaining inspection and repair documentation on all work performed. With offerings including uniforms, mats, mops, towels, restroom supplies, workplace water services, first aid and safety products, eye-wash stations, safety training, fire extinguishers, sprinkler systems and alarm service, Cintas helps customers get Ready for the Workday.
Fire Service Technician - Kitchen Suppression Systems CintasFire Service Technician - Kitchen Suppression SystemsAnaheim, CA$50,000–$90,000 / yearResponsibilities include inspection, installation and repair of kitchen fire suppression systems (hoods) from various manufacturers; leveraging our industry-leading expertise for systems testing and inspections; identification of NFPA code and non-conformance issues; on-site emergency troubleshooting and repairs; and maintaining inspection and repair documentation on all work performed. With offerings including uniforms, mats, mops, towels, restroom supplies, workplace water services, first aid and safety products, eye-wash stations, safety training, fire extinguishers, sprinkler systems and alarm service, Cintas helps customers get Ready for the Workday®.
Panini Kabob Grill - Kitchen Manager ($75K Starting) Santa Los Olivos IncPanini Kabob Grill - Kitchen Manager ($75K Starting)Irvine, CA$68,000–$75,000 / yearMust possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation and preparation. Kitchen managers purchase food and stock and make sure everyone is trained on proper food preparation and kitchen safety techniques.
Kitchen Manager King's Fish House - Laguna HillsKitchen ManagerLaguna Hills, CAYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.
NewExecutive Kitchen Manager King's Fish HouseExecutive Kitchen ManagerHuntington Beach, CA$90,000–$100,000 / yearYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.
NewKitchen Team Dog HausKitchen TeamEastvale, CA$17–$18.50Dog Haus creates hand-crafted all beef hot dogs and sausages with no added nitrates, 100% Black Angus beef burgers and unique fried chicken creations, all of which are made with hormone- and antibiotic-free meat and served on King's Hawaiian rolls, and all of which have garnered critical acclaim and national attention. To chase it down, guests can select great craft beers from a tap list emphasizing local favorites or a signature cocktail, and they can finish their meals on a sweet note with premium shakes or soft-serve ice cream.
NewKitchen Shift Leader Pura Vida MiamiKitchen Shift LeaderCosta Mesa, CARequirements1‑2 years of experience in a fast‑paced kitchen or restaurant environmentAbility to lead by example and take initiative during night shiftsFamiliarity with kitchen tools, equipment, and measurement systemsFood Handler Certification as per local requirementsStrong attention to detail, organization, and cleanlinessReliable, punctual, and team‑oriented with strong communication skillsMust be able to work in a standing position for long periods of time and lift up to 50 pounds. We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookRiverside, CA$16.90–$23.16 / hourActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Kitchen Leader NO LATE NGHTS Sessions West Coast DeliKitchen Leader NO LATE NGHTSMission Viejo, CAAs the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels. · A minimum of 6 months experience as a Kitchen Manager or Assistant Kitchen Manager in a fast-paced restaurant environment.
Kitchen Leaders NO LATE NIGHTS Sessions West Coast DeliKitchen Leaders NO LATE NIGHTSCosta Mesa, CAAs the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels. · A minimum of 1 Year experience as a Kitchen Manager or Assistant Kitchen Manager in a fast-paced restaurant environment.
Chef/Kitchen Manager Scratch Bakery CafeChef/Kitchen ManagerLaguna Hills, CAAs our Chef/Kitchen Manager, you’ll collaborate with ownership to develop and execute a fresh, innovative menu while leading all aspects of kitchen operations. We’re a new, modern Mexican restaurant concept bringing authentic street food with a contemporary twist to Orange County.
Chick-fil-A Kitchen Team Member Chick-fil-A University Center Irvine & Fashion Island Shopping CenterChick-fil-A Kitchen Team MemberNewport Beach, CACompany Information: Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). If you are passionate about delivering high-quality food, thrive in a fast-paced environment, and are committed to providing exceptional customer service, we invite you to apply for the Chick-fil-A Kitchen Team Member position.
Dishwasher/Kitchen Assistant Malarky's Irish PubDishwasher/Kitchen AssistantNewport Beach, CaliforniaThis role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience. Dishwasher / Kitchen Assistant We’re looking for a motivated Dishwasher / Kitchen Assistant to join our restaurant and bar team.
Dishwasher/Kitchen Assistant Restaurant365Dishwasher/Kitchen AssistantFullerton, CaliforniaThirsty patrons can whet their whistle with traditional craft cocktails, a select range of draught and bottled beer, and a full array of single barreled whiskeys and small-batch spirits. This role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience.
Kitchen Production Team- Newport Beach Gelson's MarketsKitchen Production Team- Newport BeachNewport Beach, CaliforniaYour responsibilities will include, but are not limited to: Prepare and present various items including salads, sandwiches, pizzas, pasta, dressings, entrees, and all catering offerings. As a Kitchen production team member at Gelson’s, you will play a key role in supporting the daily operations of Gelson’s kitchen department.
Kitchen Team Member SC Wings Block, LLCKitchen Team MemberBuena Park, CAOther duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. The Grill person portions and prepares food items prior to cooking in accordance with the Prep Sheets and Grill Station Chart.
Executive Kitchen Manager King's Seafood CompanyExecutive Kitchen ManagerLong Beach, CaliforniaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.
Kitchen Manager - Dana Point Mothers MarketKitchen Manager - Dana PointDana Point, California2+ year’s experience as a line cook or chef in high-volume kitchen, hot bar, or catering/buffet environment, culinary education is a plus. The Kitchen Manager serves as a leader and role model, creating a positive, organized, and efficient kitchen environment.
Kitchen Manager King's Seafood CompanyKitchen ManagerHuntington Beach, CaliforniaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.
Kitchen Manager Dory DeliKitchen ManagerNewport Beach, CaliforniaIn addition to our locally roasted and fresh-brewed coffee, you can order a signature cocktail from our full bar while relishing in a sandwich made using the highest quality deli meats, cheese, and the freshest produce. This role is responsible for overseeing food preparation, quality control, team leadership, inventory management, and overall kitchen performance while actively working on the line alongside the team.
Kitchen Lead Sessions West Coast DeliKitchen LeadNewport Beach, CAStaff Management: Schedule kitchen staff efficiently, making necessary adjustments to staffing levels to match business demands. • System Maintenance: Implement and monitor back-of-house systems including prep lists, order guides, and daily walkthroughs to ensure operational excellence.
NewKitchen Associate (2026) Jimmy JazzKitchen Associate (2026)Gardena, CABenefitsEmployee DiscountsPaid Sick LeaveSupplemental Insurance available for Life and Disability Insurance401 K (after one year)Essential Duties (Line Cook / Deli Clerk)Processing, cutting, and wrapping Delica itemsMaintains a well-organized back stock/cooler areaCook hot meals (Deli, and Japanese food)Follow recipes and must accurately measure ingredientsMaintains good communication with store management, associates and suppliers/vendorsMaintaining cleanliness of the store/store upkeepEnsuring proper presentation of our Delica items along with providing a smile, greeting, and assisting customers who visit our Store. Must be able to use job related equipment such as slicer, scale, saw, knife and wrapperNo experience required, but a minimum of 1-2 years of work experience in a similar work environment is preferredPrevious experience as a Line Cook, Prep Cook, or Deli Clerk experience is preferredPossess a CA Food Handling license or the ability to acquire oneMust be able to lift up to 50 pounds without aidExposure to potential hazards exists with respect to equipment and work aides necessary to perform job duties.
Kitchen Lead SC Wings BlockKitchen LeadOrange, CaliforniaOther duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
Senior Kitchen Manager BJ's Restaurants IncSenior Kitchen ManagerLaguna Hills, CA$74,000–$79,000 / yearCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Home Improvement Sales Closer - Kitchen and Bathroom Bath Concepts Independent DealersHome Improvement Sales Closer - Kitchen and BathroomLong Beach, CAFull timeWe are looking for go-getters to meet face-to-face with our clients in their homes and help find the best home improvement product solution for their needs. High quality leads generated and provided for you, rigorously prequalified homeowners to put you in the best possible situation for you to be successful.
Line Cook/Kitchen Manger Bear Flag Fish CompanyLine Cook/Kitchen MangerNewport Beach, CaliforniaWhat started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook. Bear Flag was founded in 2007 by Thomas and Erika Carson, inspired by a lifelong passion for fishing and fresh, sustainable seafood.
Restaurant Kitchen Equipment Service Tech (Hot Side) Commercial Foodservice Repair Co IncRestaurant Kitchen Equipment Service Tech (Hot Side)San Pedro, CA$30–$45 / hourThe team focuses exclusively on commercial cooking systems, delivering responsive, high-quality service to restaurants, fast food chains, convenience stores, grocery stores, and other commercial kitchens where reliable operations are essential. United Service Technologies, operating as a Tech24 Company, is a leading provider of commercial cooking (hot-side) equipment repair and maintenance in Los Angeles, the surrounding metropolitan areas, and nearby communities.
Kitchen Prep - Dana Point Mothers MarketKitchen Prep - Dana PointDana Point, CaliforniaWage Range : $18-$22/hour Benefits: Medical, dental, vision, life insurance, & in-store discounts Key Responsibilities Prepare ingredients by washing, chopping, slicing, and portioning according to recipes. This role plays an important part in maintaining food safety, consistency, and efficiency while contributing to a clean, organized, and wellness-focused kitchen environment.
Dishwasher/Kitchen Assistant Dory DeliDishwasher/Kitchen AssistantNewport Beach, CaliforniaIn addition to our locally roasted and fresh-brewed coffee, you can order a signature cocktail from our full bar while relishing in a sandwich made using the highest quality deli meats, cheese, and the freshest produce. This role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience.
Dishwasher/Kitchen Assistant Madero CantinaDishwasher/Kitchen AssistantFullerton, CaliforniaThis role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience. Dishwasher / Kitchen Assistant We’re looking for a motivated Dishwasher / Kitchen Assistant to join our restaurant and bar team.
Construction -Remodeling -Handyman Full time technician , all trades are welcome , tile installer /bathroom remodels/kitchen remodels/floor installers, drywall/ texture tech and finisher ServiceMaster Restore 9430 - RiversideConstruction -Remodeling -Handyman Full time technician , all trades are welcome , tile installer /bathroom remodels/kitchen remodels/floor installers, drywall/ texture tech and finisherRiverside, CAServiceMaster is looking for technicians that can do a lot of different trades in the construction field , for example some of the trades are listed below is what we are looking for, you dont need to know all if you can do a few trades that may also work please call me and let me know about your experience , This is not a side job or work on the side we are looking for someone to work for our company at least Mon-Fri at a 8-5pm schedule , so this is not a part time position its a full time position, Locations we service currently is entire Orange County. Entire Riverside County that the counties you would be working in , company vehicle off course will be used , please call if interested at 951-509-9077 thank you .
Kitchen Manager SC Wings Block, LLCKitchen ManagerAliso Viejo, CAFranchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. BUFFALO WILD WINGS CULTURE The physical demands for this position require the individual to sit, stand, bend, lift up to 50 pounds, and move intermittently during working hours.