PM Kitchen Supervisor Red O Fashion IslandPM Kitchen SupervisorNewport Beach, CA$25–$27 / hourEnsure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs. CORE JOB FUNCTIONS/RESPONSIBILITIES: Work well with the Sous Chef and Executive Chef on all aspects of Operations with great communication skills.
Panini Kabob Grill - Kitchen Manager ($75K Starting) Santa Los Olivos IncPanini Kabob Grill - Kitchen Manager ($75K Starting)Irvine, CA$68,000–$75,000 / yearMust possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation and preparation. Kitchen managers purchase food and stock and make sure everyone is trained on proper food preparation and kitchen safety techniques.
Kitchen Manager Chick-fil-AKitchen ManagerIrvine, CaliforniaAt Chick-fil-A Woodbury Town Center, a Kitchen Manager, actually titled as Back of House Operations Leader, plans and executes operational excellence for their respective daypart. Ensures that Team Members follow recipes and read tickets to accurately prepare all orders.
Kitchen Manager Texas RoadhouseKitchen ManagerMoreno Valley, CaliforniaDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen Expeditor - JOEY Newport Beach JOEY RestaurantsKitchen Expeditor - JOEY Newport BeachNewport Beach, CA$16.90–$30Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. The Kitchen Expeditor, is the food expert in our building and acts as a resource for both Front of House (FOH) and Back of House (BOH) partners regarding dish ingredients, allergies, and special requests.
Kitchen Operations Manager Chick-fil-AKitchen Operations ManagerCosta Mesa, CaliforniaOperations Manager positions will be expected to regularly work six or eight hour shifts, at various times within the various day parts of: morning (5:30am-2pm), afternoon (11am-7:30pm), or evening (3:30pm-12am), depending on the needs of the business and store performance goals. Previous leadership experience is required, preferably from a high speed, quick service restaurant environment (3 or more years is highly recommended).
Heart of House (Kitchen) Team Member Chick-fil-AHeart of House (Kitchen) Team MemberEastvale, CA$20Heart of House Team Members fill critical roles in the restaurant: consistently preparing and serving “CRAVE”able food for our guests with a level of excellence and quality that most quick-service restaurants do not demand. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Manager - JOEY Newport Beach JOEY RestaurantsKitchen Manager - JOEY Newport BeachNewport Beach, CA$25–$30Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Dishwasher/Kitchen Assistant Muldoon's Irish PubDishwasher/Kitchen AssistantNewport Beach, CaliforniaThis role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience. The Dublin Bar, Celtic Bar, and Tavern Dining Room, form a circle around our open-air Patio with a Sycamore tree in the middle offering shade and sunlight.
Back of House/Kitchen Shift Lead Chick-fil-ABack of House/Kitchen Shift LeadSan Clemente, CaliforniaBreak Management: Manage breaks for team members in accordance with state and local laws, ensuring that all team members receive appropriate breaks and meal periods during their shifts. Responsibilities: 1. Leadership: Lead and motivate the kitchen team members during assigned shifts, providing guidance, direction, and support to ensure smooth operations and exceptional guest experiences.
Back of House Team Member/Kitchen Chick-fil-ABack of House Team Member/KitchenSan Clemente, CaliforniaIn addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. 2. Food Safety and Sanitation: Maintain a clean and organized kitchen environment, including washing dishes, sanitizing surfaces, and following proper food safety protocols to prevent cross-contamination.
Kitchen Back of House Team Member: Full/Mid availability Chick-fil-AKitchen Back of House Team Member: Full/Mid availabilityMission Viejo, CA$20A position at Chick-fil-A Trabuco Hills Center is more than a paycheck—it's an opportunity to develop leadership skills, build lifelong relationships, and make a positive impact on your community every day. As a Kitchen Team Member, you'll help prepare safe, high-quality food while maintaining the speed, accuracy, cleanliness, and hospitality that Chick-fil-A is known for.
Kitchen Shift Leader Chick-fil-AKitchen Shift LeaderCosta Mesa, CaliforniaKitchen Shift Leader positions will be expected to regularly work six hour or eight hour shifts, at various times within the various day parts of: morning (5:30am-2pm), afternoon (11am-7:30pm), or evening (3:30pm-12am), depending on the needs of the business and store performance goals. Food prep, cooking, and assembly of produce, raw, hot and cold breakfast, lunch, and dinner products, catering orders, and box meals.
Chick-fil-A FOOTHILL RANCH - Kitchen Team Chick-fil-AChick-fil-A FOOTHILL RANCH - Kitchen TeamLake Forest, CA$20In addition to working directly for an independent Owner/Operator, Back of House Team Members gain lifelong friends and life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Team Member Chick-fil-AKitchen Team MemberYorba Linda, CA$20.50–$21Free College Tuition: Receive Free College Tuition with our partnership with Hope International University (HIU) online program offering 5 different Bachelor's Degree options to choose from. It's a Great Place to Work - At Chick-fil-A, our team members are highly valued and considered more than just employees.
Full-Time Kitchen Team Member Chick-fil-AFull-Time Kitchen Team MemberYorba Linda, CA$20.50–$21Free College Tuition: Receive Free College Tuition with our partnership with Hope International University (HIU) online program offering 5 different Bachelor's Degree options to choose from. It's a Great Place to Work - At Chick-fil-A, our team members are highly valued and considered more than just employees.
Kitchen Team Member Tarzan & Jane Travel CentersKitchen Team MemberStanton, CaliforniaYou’ll be the engine behind Tarzan Grill — cooking made-to-order meals, prepping ingredients, assembling grab-and-go items, and keeping the kitchen clean, organized, and running at full speed. Values-aligned (Humble, Hungry, Smart) — you model integrity, hard work, and emotional intelligence.
Area Service Manager - Commercial Kitchen Equipment NextechArea Service Manager - Commercial Kitchen EquipmentHuntington Beach, California$105,000The ASM of CKE is responsible for managing and supporting Technicians remotely, using augmented reality software for audio/video assistance, all while working from an office setting within an assigned regional area. This role requires a technical leader with expertise in commercial kitchen equipment and refrigeration, a track record of high-quality workmanship, strong communication skills, and a commitment to ongoing self-improvement and education.
Commercial Kitchen Refrigeration Technician NextechCommercial Kitchen Refrigeration TechnicianMontebello, CaliforniaFull timeDiagnoses a variety of service issues, obtains necessary replacement parts, calibrates systems according to manufacturer specifications, and clearly communicates the issue(s) and recommended solutions to the client. Travels to job sites in assigned service area and works with assigned Dispatcher(s) to ensure schedule is maintained and delays are properly communicated to customers.
NewKitchen Utility Worker Kisco Senior LivingKitchen Utility WorkerLaguna Niguel, California$19–$19.50 / hourPart timeJob Description: The Kitchen Utility Worker ensures the cleanliness and sanitation of all dining ware and equipment used by the kitchen staff. All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check.