42 Results for

Kitchen Jobs in Lebanon, IN

Jobs

Lebanon, IN15 days ago

$48,000–$55,000

Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings. Additional Requirements: Candidates must be highly motivated, self-directed, and results driven with strong organizational skills, excellent attention to detail and professional written and verbal communication skills.

Indianapolis, IN30+ days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the countrys best cities to live. Lead daily leadership tasks, including financial management, payroll, and scheduling, to drive profitability.

West Lafayette, IN30+ days ago

Located in the historic Union Club Hotel on the Purdue University campus, 8Eleven Modern Bistro is the culinary anchor of a truly unique setting; honoring the legacy of NASAs Gemini 8 and Apollo 11 missions and Purdue alum Neil Armstrong. As Kitchen Supervisor, youll help lead our back-of-house team, ensuring consistency, quality, and a culture of teamwork while delivering an outstanding dining experience for every guest.

New!

McCordsville, IN1 day ago

$12–$18

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

New!

Indianapolis, IN1 day ago

$13–$18 Per Hour

At World Famous Hotboys, we do one thing exceptionally well — serve amazing fried chicken in a fast-paced, high-energy, community-driven environment. Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.

Noblesville, Indiana16 days ago

$74,000–$79,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

Indianapolis, IN30+ days ago

Summary:White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the countrys best cities to live. Youll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.

Indianapolis, IN30+ days ago

Summary:White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the countrys best cities to live. * A Busperson will ensure that all tables are clean and properly set while also assisting the Food Runner when necessary .

Lafayette, IN19 days ago

$18–$20 Per Hour

Work with a fast paced team in an energetic & fun, casual concept on Upper Main Street. Ability to mesh with a team, collaborate, and provide leadership when needed.

Noblesville, IN15 days ago

$15–$18

To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. Outlaws is a casual theme Steakhouse that has great food and great atmosphere where all are welcome.

Indianapolis, IN15 days ago

$17–$20

As a kitchen manager at Culver’s you will be responsible for ensuring the happiness of both our guests and our team members and keeping things running smoothly while serving high quality fresh food. Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.

Avon, Indiana30+ days ago

$65,000–$70,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant . As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

New!

Indianapolis, IN1 day ago

$13–$18 Per Hour

Qualifications:Minimum 1 years of kitchen experience (cook/food prep)Ability to work in a fast-paced kitchen environmentStrong teamwork and communication skillsReliable, punctual, and hardworkingAbility to multitask and stay organized. Job Requirements:Must be able to stand and walk for extended periodsAbility to lift up to 50–75 poundsComfortable performing repetitive kitchen prep tasks using knives, kitchen tools, and equipmentAbility to maintain a clean and organized workspace throughout shifts.

Indianapolis, IN9 days ago

White Lodging operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. Basic cooking skills including sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery.

Indianapolis, Indiana22 days ago

$35–$35 Per Hour

That's why we offer: Company Vehicle - Equipped and ready, with a gas card includedDispatched from Home - No shop check-ins; start and end your day where you livePaid Port-to-Port - We value your time - including your travelTool Allowance - Keep your tools sharp and job-readyTraining & Development - Initial paid training plus continuous learning opportunitiesTuition Assistance - We'll help you keep growing professionally. As a CKE Technician at Nextech, you'll be on the front lines of service excellence - diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.

Indianapolis, IN30+ days ago

$13–$20 Per Hour

City Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf

Carmel, IN15 days ago

$18–$18

Our mission statement is to: feed the community, provide the highest quality product to our guests and to create a positive working environment for our staff. Our mission statement is to feed the community, provide the highest quality product to our guests, and create a positive working environment for our staff.

Westfield, IN9 days ago

$15–$15

In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Plainfield, IN15 days ago

$12–$15

Indianapolis, IN30+ days ago

$25–$25 Per Hour

The Kitchen Service Supervisor plays an essential role in delivering exceptional culinary experiences to guests by leading a motivated team, managing inventory, maintaining cleanliness, and coordinating with front-of-house staff to ensure timely and accurate service. We are excited to announce that Alamo Drafthouse is opening its Indianapolis location in late October 2024!

Tipton, IN30+ days ago

Full-time

Utilize various software including; Saberis, 20/20, and Spruce to create accurate designs and layouts, quotes, customer orders, purchase orders, and sales invoices. Respond to customer inquiries regarding product selection, placement of orders, requests for prices and quotations, customer concerns, and scheduling of deliveries and installations.

Indianapolis, IN9 days ago

Summary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.

West Lafayette, IN15 days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. As a Dishwasher, you will help ensure smooth kitchen operations by maintaining cleanliness, supporting the culinary team, and creating a safe and efficient work environment.

Indianapolis, IN9 days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. Lead daily leadership tasks, including financial management, payroll, and scheduling, to drive profitability.

Westfield, IN15 days ago

$16–$16

Noblesville, IN15 days ago

$17–$25

A kitchen manager is responsible for the day-to-day operations of a restaurant's kitchen, including: Food safety and quality: Ensuring that food storage and preparation comply with health and safety regulations . Kitchen managers should have strong leadership skills, culinary knowledge, and the ability to multitask in a fast-paced environment.

Carmel, IN15 days ago

$14–$17.50

Join Chick-fil-A® West Carmel, a locally owned and operated restaurant led by Evan Williamson, where teamwork and leadership development thrive in a positive, people-focused environment. As a Back of House Team Member, you’ll gain valuable cooking and kitchen management skills while working in a fast-paced, enthusiastic setting that values your growth and contributions.

Carmel, IN15 days ago

$14–$19

New!

Indianapolis, INToday

$14–$18

At Chick-fil-A® the responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality assurance and food-safety procedures. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Indianapolis, IN30+ days ago

$12–$14 Per Hour

Prepare workstation with required ingredients and equipment while keeping station sanitary and organized throughout shifts. Ensure ingredients are labeled, date-stamped, sealed, stored, and rotated regularly.

New!

Indianapolis, IN4 days ago

Located in the heart of Indianapolis, Avenues offers an evidence-based clinical program, comprehensive medical care, and custom MAT options - consistently yielding highly effective results. We offer highly individualized treatment in a clean, modern, comfortable setting, spanning every level of care, including detox, residential, PHP, IOP, and outpatient services.

Indianapolis, IN9 days ago

Items must be sorted, stacked and moved so manual dexterity and fine motor skills are required to grasp small and large items including plates, glasses, silverware, and lift trays with food and push carts are all a part of the daily activities in this role. Summary: Accountable for day to day supervision of the Stewarding team to ensure cleaning all dishes, glassware, cooking utensils, pots, pans and other food and beverage related items for the Kitchen, Restaurants, Banquets, IRD and the Rooms areas.

Indianapolis, IN30+ days ago

You’ll play a key role in installing fireplaces and outdoor kitchens while delivering top-notch customer service and upholding our company values: Own It, Work as One Team, Find a Way, and Play to Win. We are looking for a Fireplace Installer with experience in fireplace installation to join our team!

McCordsville, IN15 days ago

$14–$17

Indianapolis, IN9 days ago

Summary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving a better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live.

Indianapolis, IN9 days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. Provide high-quality service to all guests, creating personal connections through friendly conversation, intuitive suggestions, and engaging surroundings.

Lafayette, IN30+ days ago

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.

Indianapolis, IN30+ days ago

Company Vehicle: Hit the road in a fully equipped van, gas card includedStart Your Day from Home: Dispatched directly from home for daily convenienceGet Paid for All Your Time: Paid port-to-port travel means no unpaid downtimeTool Allowance: Keep your gear sharp — we’ve got you coveredProfessional Growth: Paid training, certification support, and education reimbursementOutstanding Benefits: As a CKE Technician at Nextech, you’ll be on the front lines of service excellence — diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.

Greencastle, IN15 days ago

$50,000–$56,000

Carmel, IN30+ days ago

Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: + Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.

Carmel, IN30+ days ago

Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.

Indianapolis, IN26 days ago

Full-time

Career Growth: Access to preceptors and mentorship programs, clinical and leadership development pathways, education partnerships with colleges and universities across the state like Ivy Tech and Purdue Global, financial assistance for continuing education, company sponsored scholarship programs, and tuition reimbursement. Leadership: The ability to lead and motivate others to follow proper safety, health, sanitation and food preparation with a focus on cooking, plating and service for our residents.

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Kitchen Jobs in Lebanon, IN

Jobs

Kitchen ManagerBuffalo Wild Wings

Restaurant Manager - Conner's Kitchen + BarWhite Lodging

Kitchen Supervisor - 8Eleven BistroWhite Lodging

Weekend Kitchen StaffCulver's

Kitchen: Cook (Evening Shift)HOTBOYS INDY, INC.

Assistant Executive Kitchen ManagerBJ's Restaurants

Host/Cashier - Conner's Kitchen + BarWhite Lodging

Busperson - Conner's Kitchen + BarWhite Lodging

Kitchen LeadRipple & Company

Kitchen Line CookOutlaws Steak and Spirits

Kitchen ManagerCulver's

Senior Kitchen ManagerBJ's Restaurants

Kitchen: PrepHOTBOYS INDY, INC.

Senior Line Cook - Conner's Kitchen + BarWhite Lodging Services Corporation

Commercial Kitchen Equipment TechnicianNextech

Kitchen StaffCity BBQ

Kitchen Team MemberSauce On The Side

Part-time Nights Kitchen Team MemberChick-fil-A

Back of House (Kitchen) Team MemberChick-fil-A

Kitchen Service SupervisorAlamo Indianapolis LLC

Kitchen & Bath DesignerGillman Home Center

Entry Level Cook - Conner's Kitchen + BarWhite Lodging Services Corporation

Dishwasher/Kitchen StewardWhite Lodging Services Corporation

Restaurant Manager - Conner's Kitchen + BarWhite Lodging Services Corporation

Weekend Kitchen Team MemberCulver's

Manager - Kitchen castletonOutlaws Steak and Spirits

Kitchen Team Member - Chick-fil-A West CarmelChick-fil-A

Afternoon/Evening Kitchen Operations - Chick-fil-A West CarmelChick-fil-A

Kitchen Team MemberChick-fil-A

Kitchen Assistant - Part TimeCafé Baby

Kitchen AssistantAvenues Recovery

Dishwasher/Kitchen Steward SupervisorWhite Lodging Services Corporation

Lead Installer - Fireplaces, Outdoor KitchensCrawford Thomas Recruiting

Kitchen (Nights)Culver's

Server - Conner's Kitchen + BarWhite Lodging Services Corporation

Bartender - Conner's Kitchen + BarWhite Lodging Services Corporation

Kitchen Team Member Part TimeLove's Travel Stops & Country Stores

Commercial Kitchen Equipment TechnicianCMS Nexttech

ManagerBuffalo Wild Wings

Cook-1Sunrise Senior Living

CookSunrise Senior Living

Culinary ManagerEagleCare LLC

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