NewCommercial Kitchen Equipment Service Technician Advanced Parts and ServiceCommercial Kitchen Equipment Service TechnicianMadison, WInCompany Description Family-owned company that provides commercial kitchen equipment installation, repair, and preventative maintenance services for restaurants, hospitals, senior living, grocery stores and more in the Chicago, Illinois, Milwaukee and Madison, Wisconsin, and Northern Indiana areas. Family-owned company that provides commercial kitchen equipment installation, repair, and preventative maintenance services for restaurants, hospitals, senior living, grocery stores and more in the Chicago, Illinois, Milwaukee and Madison, Wisconsin, and Northern Indiana areas.
NewKitchen Assistant (Sur La Table) CSC GenerationKitchen Assistant (Sur La Table)Madison, WIPhysical Requirements ·Ability to communicate verbally and work cooperatively with associates and customers ·Ability to remain standing for up to 4 hours at a time ·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor ·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. ·Ability to ascend/descend ladders to retrieve and/or move merchandise ·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work ·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.
NewRestaurant Kitchen Manager Ian's PizzaRestaurant Kitchen ManagerMadison, WI$21.50–$26.50 / hourFull timeThrough structured training, mentorship, and ongoing leadership development, we'll help you build the skills and confidence to lead successful teams and grow your hospitality career. Stability: Celebrating 25 years in business, we've developed loyal customers, experienced leadership, and long-term growth opportunities for our team.
NewAssistant Executive Kitchen Manager *5k sign-on* Cooper's Hawk Winery & RestaurantsAssistant Executive Kitchen Manager *5k sign-on*Middleton, WIFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Hot Side Commercial Kitchen Service Technician Smart Care Equipment SolutionsHot Side Commercial Kitchen Service TechnicianMadison, WIOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. You enjoy figuring things out, take pride in doing the job right the first time, and know that every repaired fryer or oven helps keep someone's business running.
Kitchen Supervisor Triple Shift EntertainmentKitchen SupervisorSun Prairie, WisconsinAs a Kitchen Supervisor follow these core values while chasing that “perfect game” and you will assure that the fun never stops while working in the back of house area. The Kitchen Supervisor helps oversee operations in the kitchen to maintain high quality, safety, efficiency, and profitability.
NewKitchen, Bath & Lighting Store Sales Design Consultant Gerhard's Kitchen & Bath StoreKitchen, Bath & Lighting Store Sales Design ConsultantMadison, WisconsinFull timeOverview: Gerhard’s Kitchen, Bath & Lighting Store is seeking a creative, energetic and ambitious sales, design professional to develop and build relationships with new and existing customers and deliver a design experience worthy of the Gerhard’s brand! First Supply features manufacturer product lines in the plumbing, heating, air conditioning, builder, waterworks, pump/well & septic, industrial and municipal markets.
Sous Chef/Kitchen Manager Buck & HoneysSous Chef/Kitchen ManagerMonona, WIFull timeManage and oversee daily expo operations to ensure accurate, timely, and high-quality food service (sidework, stocking, etc); Scheduling expos. The Kitchen Manager is responsible for supporting daily kitchen operations to ensure efficiency, cleanliness, organization, and exceptional food execution.
School Kitchen Support Position The Goddard School of Waunakee, WISchool Kitchen Support PositionWaunakee, WIFull timeThe Goddard School franchise owner(s) are the employers at each school, and the franchise owner(s) set their own wage and benefit programs, which vary by location. Each Goddard School location is privately owned and operated by Goddard Franchisor LLC franchisees.
NewKitchen Manager Lunchtime SolutionsKitchen ManagerJanesville, WisconsinKeep the kitchen organized and compliant by maintaining clean work areas, overseeing storage organization using FIFO, completing HACCP logs, production records, inventories, and monitoring participation trends and gross‑margin controls. What You’ll Do Lead daily food production by preparing meals, following recipes, ensuring serving‑time readiness, and supporting special diets and catering needs.
Dishwasher - Kitchen Steward Atrium HospitalityDishwasher - Kitchen StewardMiddleton, WisconsinHotel: Madison Marriott1313 John Q Hammons DrMiddleton, WI 53562Full timeCompensation Range: $17 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Prep Cook / Kitchen Team One Social Food HallPrep Cook / Kitchen TeamMadison, WI$18–$22We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Mainstreet Venture (MSV) is a well established, full service group of restaurant concepts that have growth opportunities for team members in a full service casual dining restaurnat company.
Shelter Kitchen Lead Worker FT Porchlight, Inc.Shelter Kitchen Lead Worker FTMadison, WIFull timeThe Shelter Kitchen Worker Lead acts as a key holder with opening and closing responsibilities and may be asked to cover shift absences or when the Shelter Kitchen Manager is not available. Exposure to weather, extreme heat/cold, loud noises, fumes, airborne particles, toxic/caustic chemicals, risk of electrical shock and vibration.
Kitchen Manager TopgolfKitchen ManagerMonona, WisconsinTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Substitute Kitchen Helper Lunchtime SolutionsSubstitute Kitchen HelperJanesville, WisconsinIn this role, you'll step in when regular team members are absent, helping keep meal service running smoothly by assisting with food preparation, serving students, and maintaining a clean and organized kitchen. Maintain food safety and compliance Follow food‑safety steps, complete basic logs, assist with production records and help maintain a safe workspace.
Pizza Kitchen Cook Ian's PizzaPizza Kitchen CookMadison, WI$18–$23 / hourYou'll also keep your area clean and well-stocked, work with the team to complete shift checklists, and you'll pitch in where needed to keep the kitchen and restaurant running smoothly. You'll learn transferable skills, grow with us, make awesome friends, and earn some sweet tips along the way.$18/hr
Executive Kitchen Manager Cooper's Hawk Winery & RestaurantsExecutive Kitchen ManagerMiddleton, WIFull timeAs Executive Kitchen Manager, you’ll oversee a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu that is thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
NewCommercial Kitchen Service Technician General Parts GroupCommercial Kitchen Service TechnicianMadison, WisconsinHourly rates start at $25.00 per hour and up to $45.00 per hour based on experience What We Need Technicians with experience in: • Commercial cooking equipment (fryers, ovens, grills) • Commercial refrigeration (walk-ins, ice machines, reach-ins) • OR both (combo technicians) What You’ll Do Service and repair restaurant equipment at customer locations including: • Restaurants • Hospitals • Schools • Commercial kitchens Requirements • Experience working on commercial kitchen equipment • Valid driver’s license • EPA certification required for refrigeration techs • Ability to work independently in the field Why Techs Join Us • Strong hourly pay • Company vehicle • Steady commercial service work • Career growth for skilled technicians Apply today if you have commercial kitchen equipment experience . General Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a ‘Master Certification’ designation, the highest level of achievement.
NewCommercial Kitchen Service Technician Unlimited Service GroupCommercial Kitchen Service TechnicianMadison, WIGeneral Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a 'Master Certification' designation, the highest level of achievement. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.
Kitchen Helper Lunchtime SolutionsKitchen HelperJanesville, WisconsinMaintain food safety and compliance Follow food‑safety steps, complete basic logs, assist with production records and help maintain a safe workspace. Follow simple recipes like fruit and veggie bars or baked goods while keeping kitchen, storage areas, and equipment clean and organized using FIFO.