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In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Culver’s of Webb City is looking for new Elite True Blue Kitchen Team MembersGot skills on the grill and up for a challenge? Looking for a full-time kitchen career with benefits? If delighting people and a fast-paced kitchen environment are in your DNA, you’ll be a natural at this position! Our back-of-house (BOH) crew members are experts at moving quickly, always bring the energy and thrive in our fun, fast, work environment. Whether it’s dressing a bun, cooking a great Butterburger, or delivering an outstanding quality of food throughout our restaurants, these are the people who bring our hometown hospitality to life each and every day.We are working together as one connected team to prepare seared-to-order ButterBurgers and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.Think you got what it takes, apply to join our team today!Our True Blue Kitchen Crew has additional benefits including:<ul><li>A great family-friendly, fast-past, fun work environment.</li><li>Extremely competitive wages (Starting at $16/hr).</li><li>Pay incentives.</li><li>On the job and best in class training.</li><li>Free uniforms.</li><li>Free and discounted meals.</li><li>Career growth opportunities.</li><li>Paid time off for eligible team members.</li><li>Flexible and possibility of a set schedule.</li><li>And much, much more.</li></ul>Qualifications:<ul><li>A genuine smile!</li><li>Great communication skills</li><li>Excited to come to work!</li><li>Strong work ethic</li><li>Likes to go the extra mile for the team</li><li>Ability to work nights, weekends, and holidays</li><li>Loves working as part of a team!</li><li>An awesome smile</li><li>Good hustle</li></ul>We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.<h3>Salary</h3>$15.00 - $18.00 per hour<h3>Job Type</h3>Full time, Part time

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Kitchen Team Member

Communication Skills

Cook Dishes

Food Delivery

Food Quality

Relocation Services

Restaurant

Team Player

workstreamftpin

HOUR

Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. Today, with over 1,700 locations and counting, what was once a popular neighborhood restaurant has grown to become one of the world’s largest casual dining brands.Work in a friendly, fast-paced environment where real friends and real connections are made!Now Hiring Full Time & Part Time:<ul><li dir="ltr">COOKS / KITCHEN TEAM MEMBERS</li></ul>Requirement:<ul><li dir="ltr">All Cooks must be 18 years of age, or older.</li><li dir="ltr">Previous Cook / Kitchen / Professional Culinary experience strongly preferred</li><li dir="ltr">Must be eligible to work in the US</li></ul>If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you!Wondering what’s in it for you? We can offer you:<ul><li>Competitive Wages</li><li>Flexible Schedules</li><li>Opportunities for Advancement</li><li>Great team-oriented work atmosphere & much more!</li></ul>We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer.Applebee’s is a well established, full service restaurant concept that has growth opportunities for team members in a well established restaurnat environment. Grow your career with us.We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for Jefe / Jefa who have back of house preparation / food prep / production experience.

There's No Place like The Neighborhood 
It's a whole new Neighborhood and a new career for you at Applebee’s. Put your passion for service, commitment to excellence and unrelenting drive for success to work for one of the most successful restaurant chains in the industry. An exciting opportunity currently exists to join our team as a Manager. We want our success story to be your success story. 
 
Do you have what it takes? 
Applebee's Managers are responsible for building and leading a talented team of Hourly Team Members to deliver a memorable guest experience, serve the community, and grow sales and profitability. It's a challenging job with countless rewards. 

Our Ideal Candidate 
Will live our Core Values; Integrity, Connect, Own It, Respect, and Passion 
And deliver our mission: Our Team empowers our people, we recognize our success, we will exceed our expectations and those our guest. 

Benefits: 
Work – Life Balance 
Bonus Program 
Medical, Dental, Vision, and Life Insurance 
401k Plan 
Paid Time Off 
Milestone Anniversary Gifts 
Growth and Development 
Annual GM Conference 

Who are we: 
Although we operate under the Applebee’s name, we are a much closer family. Big River Restaurants is an Applebee’s franchisee that owns and operates 41 Applebee’s across Missouri, Illinois, and Louisiana. We believe in work-life balance, and creating an atmosphere that encourages community, fun, and hard work.

Applebee's

Line Cook / Kitchen Team

Food Production

partner Hirebridge

Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Duties of this position include food preparation, performing kitchen maintenance tasks, testing the temperature of food as directed and ensuring leftover food is stored properly.

The beautiful Shangri-La Resort, located at the tip of Monkey Island in the center of northeast Oklahoma's Grand Lake O' the Cherokees, is currently taking applications for a Prep Cook. Are you looking for a rewarding job? We're hiring an enthusiastic and hardworking individual to join our team! POSITIONPrep Cook JOB DESCRIPTIONThe Prep Cook is responsible for assisting in the preparation of meals by chopping vegetables, making salads, and putting together entrees. Duties of this position include food preparation, performing kitchen maintenance tasks, testing the temperature of food as directed and ensuring leftover food is stored properly. REPORTS TO Sous Chef KEY RESPONSIBILITIES<ul><li style="line-height:12pt">Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.</li><li style="line-height:12pt">Start food items that are prepared ahead of time, making sure not to prepare over estimated needs. </li><li style="line-height:12pt">Date all food containers and rotate as per standards, making sure that all perishables are kept at proper temperatures. </li><li style="line-height:12pt">Check pars for shift use, determine necessary preparation, freezer pull, and line set up. Note any out of stock items or possible shortages. Assist in keeping buffet stocked. </li><li style="line-height:12pt">Return all food items not used on the next shift to designated storage areas, being sure to cover/date all perishables. </li><li style="line-height:12pt">Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per standards. </li><li style="line-height:12pt">Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.</li><li style="line-height:12pt">Comply with attendance rules and be available to work on a regular basis. Work shifts may be either PM or AM, as needed, with flexibility as a must.</li><li style="line-height:12pt">Receive deliveries that come into property, ensuring that deliveries are accurate to original order, quality of product received is up to company standards, and ensure that weights and quantities are accurate.</li><li style="line-height:12pt">Properly store all delivered items in their respective areas.</li><li style="line-height:12pt">Maintain storage areas, receiving areas, loading dock, and refrigerators in an orderly and clean fashion.</li><li style="line-height:12pt">Assist Purchasing Manager with inventories as needed.</li><li style="line-height:12pt">Completion of daily receiving logs with proper entries and corrections noted.</li><li style="line-height:12pt">Instruct and direct assistant receiver in their daily duties.</li><li style="line-height:12pt">Perform all reasonable requests by the management team.</li><li style="line-height:12pt">Attend and participate in all scheduled meetings and training sessions.</li><li style="line-height:12pt">Perform any other job-related duties as assigned.</li></ul>QUALIFICATIONS & SKILLS<ul><li style="line-height:normal">Related experience is preferred but not required. </li><li style="line-height:normal">Must be 18 years of age or older. </li><li style="line-height:normal">Must be able to obtain a Food Handlers Permit and Able License. </li><li style="line-height:normal">Must be able to maintain professional status through interface with customers, management, and co-workers.</li><li style="line-height:normal">Must be able to work flexible schedules, including but not limited to extended hours, irregular shifts, evenings, holidays, and/or weekends.</li></ul> PERFORMANCE STANDARDSCustomer Satisfaction:<ul><li style="line-height:normal">Serve as a guest relations ambassador, delivering exceptional service every moment of the day.</li><li style="line-height:normal">Exhibit professionalism, courtesy, and respect towards guests and associates under all circumstances.</li><li style="line-height:normal">Strive to create memorable guest experiences, maintaining Shangri-La's high service standards.</li></ul>Work Habits:<ul><li style="line-height:normal">Follow established work procedures and policies, maintaining punctuality and reliable attendance.</li><li style="line-height:normal">Adapt to changes in the work environment with a positive attitude.</li><li style="line-height:normal">Approach problem-solving proactively, seeking assistance when needed and continuously improving skills.</li></ul>Safety & Security:<ul><li style="line-height:normal">Adhere to Shangri-La's safety and security policies, including key controls and proper handling of chemicals.</li><li style="line-height:normal">Exercise care when lifting heavy objects and promptly report any safety concerns or hazards.</li><li style="line-height:normal">Ensure compliance with emergency procedures to maintain a secure environment for guests and associates.</li></ul>  Must be able to pass a background check.

Kitchen Jobs in Neosho, MO

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Kitchen Jobs in Neosho, MO

Kitchen Team Member Culver's

Line Cook / Kitchen Team Applebee's

Prep Cook Shangri-La

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