Kitchen Lead - Charcuterie Only Graze Craze Charcuterie Boards & BoxesKitchen Lead - Charcuterie OnlyAtlanta, GA$40,500–$41,500 / yearThe Kitchen Lead at Graze Craze Buckhead Midtown is responsible for overseeing the daily operations of the kitchen, ensuring high-quality food preparation, maintaining cleanliness, managing inventory, and leading the kitchen team. Experience: Minimum 2 3 years of experience in a kitchen management or supervisory role, preferably in catering, specialty food, or deli-style environments.
AKM Assistant Kitchen Manager JenChan'sAKM Assistant Kitchen ManagerAtlanta, GA$45,000–$60,000 / yearMost importantly, we are looking for the right presence and ethics, someone who shares our passion for inclusivity, hard work, and ability to pivot and grow with a business looking to make some serious moves. We are a family owned restaurant located in the neighborhood we live and work in; we are passionate about seasonal ingredients and delicious specials with a menu that changes frequently.
NewKitchen Manager Chaka's Plantbaed CafeKitchen ManagerChattahoochee Hills, GA$48,000–$52,000 / yearCoordinate and execute specialty vendor pickups several vendors do not deliver and require designated in-person pickup runs specialty food items. Chaka s Plantbaed Cafe is a whole-food plant-based concept opening in Serenbe, Georgia one of the most intentional wellness communities in the Southeast.
Experienced Kitchen Manager/Chef Ted's Montana GrillExperienced Kitchen Manager/ChefPeachtree City, GAPart timeIf you’re an inspirational leader who enjoys working in a chef-driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter what) with a commitment to sustainability, you and Ted’s could be a perfect combination. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
Executive Chef / Kitchen Manager Haake RecruitingExecutive Chef / Kitchen ManagerAtlanta, GeorgiaOur client operates a popular full-service BBQ restaurant, renowned for great food, outstanding service, and a commitment to our community and employees. We are looking for an Executive Chef/Kitchen Manager to lead our kitchen team for their Savannah location.
NewKitchen Utility Upper Crust Food ServiceKitchen UtilityAtlanta, GAThis policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.#J-18808-Ljbffr. May perform a variety of food preparation duties as directed by the Head Chef and/or Sous Chef such as salad bar and cold dishes.
Airline Lounges Sous Chef / Kitchen Manager Sodexo SAAirline Lounges Sous Chef / Kitchen ManagerAtlanta, GASodexo"s Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the American Express Centurion Lounge at Hartsfield Jackson International Airport in Atlanta, GA. This is a hands-on Chef role requiring previous experience managing upscale food production in a high volume, fast paced environment.
Kitchen Supv TPG Hotels & ResortsKitchen SupvAtlanta, GeorgiaWork closely with the F&B Manager/Chef to ensure smooth kitchen operations. Previous culinary experience required (hotel kitchen experience a plus).
Kitchen Expo Hudson GrilleKitchen ExpoAtlanta, GAThis role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring that food is delivered promptly and accurately according to guest orders. The Kitchen Expo will act as a critical link between the kitchen staff and the front of house, facilitating communication and maintaining the pace of service.
Kitchen Staff | Part-Time | Eastern Oak View GroupKitchen Staff | Part-Time | EasternAtlanta, Georgia$20–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Kitchen Staff | Part-Time | Terminal West Oak View GroupKitchen Staff | Part-Time | Terminal WestAtlanta, Georgia$20–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Chick -fil -A Kitchen Manager Cooper ConnectChick -fil -A Kitchen ManagerLaGrange, GeorgiaChick -fil -A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022). Increase overall restaurant results, working cross -functionally with other department leaders through attending weekly meetings and setting high -level collaborative goals.
Kitchen Manager Jim 'N Nick's CareersKitchen ManagerSharpsburg, GeorgiaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Cabinet & Kitchen Remodel Installer Kitchen Tune-Up Smyrna Powder SpringsCabinet & Kitchen Remodel InstallerAtlanta, GA$25–$28 / hourAt our Smyrna Powder Springs team, we’re committed to excellence, teamwork, and helping every member grow, while taking pride in doing things the right way: with clean job sites, clear communication, and top-tier craftsmanship. Kitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates.
Kitchen Supervisor Hourly Schulte Hospitality Group IncKitchen Supervisor HourlyAtlanta, GASHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Kitchen SupervisorThe Starling Hotel Schulte Hospitality Group IncKitchen SupervisorThe Starling HotelAtlanta, GASHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Dishwasher / Kitchen Cleaner Milton Chamber Of CommerceDishwasher / Kitchen CleanerAtlanta, GeorgiaIn this role, you will be responsible for maintaining cleanliness in the kitchen, ensuring all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. You will also support the kitchen staff by assisting with basic food prep and keeping the kitchen organized and safe.
Kitchen Manager Lucky Strike Entertainment CorpKitchen ManagerAtlanta, GA$60,000–$70,000 / yearWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.
Kitchen Expo / Food Runner The Gathering SpotKitchen Expo / Food RunnerAtlanta, GAFull timeThis role is critical in ensuring an exceptional dining experience for our members and guests by coordinating the flow of food from the kitchen to the dining room efficiently, accurately, and gracefully. Overview: The Gathering Spot ATL is seeking energetic, detail-oriented Food Runners & Expos to join our dynamic hospitality team.
NewKitchen Manager Redd HospitalityKitchen ManagerAtlanta, GAProven experience as an Executive Chef or in a similar role within the hospitality industry in a high-volume setting with a minimum of $3 million annually. The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining experiences in a hospitality environment.
Back of House Kitchen Member Mend Coffee & GoodsBack of House Kitchen MemberAtlanta, GAMend Coffee and Goods will provide a high-end coffee experience in the setting of an integrated employment model, meaning the team will be composed of both employees affected by disability and typically abled employees; and Mend anticipates and will seek an ability-diverse customer base. In the spirit of line blurring, Mend's mission, along with employing people with disabilities alongside those who are typically abled, is to create a paragon of accessibility in the physical coffee shop space, thus inviting and dignifying both customers with disabilities and those who are typically abled.
Kitchen Staff | Part Time | Terminal West Oak View GroupKitchen Staff | Part Time | Terminal WestAtlanta, GA$20–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Kitchen Staff | Part Time | Eastern Oak View GroupKitchen Staff | Part Time | EasternAtlanta, GA$20–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Kitchen Team Member Deli Management IncKitchen Team MemberDouglasville, GA$10–$15 / hourOur Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.
NewLead Line Cook - High-Volume Kitchen, Competitive Pay Muchacho ReynoldstownLead Line Cook - High-Volume Kitchen, Competitive PayAtlanta, GAMuchacho Reynoldstown is seeking a Lead Line Cook for Tiger Sun in Atlanta, Georgia, to ensure exceptional dining experiences by preparing high-quality meals. Benefits include competitive pay and employee discounts on food.#J-18808-Ljbffr.
Suites Kitchen Expo- Mercedes Benz Stadium Compass Group North AmericaSuites Kitchen Expo- Mercedes Benz StadiumAtlanta, GAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Kitchen Dish Steward, EXEC- U.S. Soccer National Training Center Compass Group North AmericaKitchen Dish Steward, EXEC- U.S. Soccer National Training CenterFayetteville, GAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Kitchen Dish Steward Porter - U.S. National Soccer Training camp Compass Group North AmericaKitchen Dish Steward Porter - U.S. National Soccer Training campFayetteville, GAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Kitchen Manager Au Bon PainKitchen ManagerAtlanta, GeorgiaThis person must provide management for Au Bon Pain food and beverage processes and the leadership to facilitate guest satisfaction and financial success in all of the café’s food and beverage outlets. The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
Kitchen Manager Lucky StrikeKitchen ManagerAtlanta, Georgia$60,000–$70,000 / yearWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Overview: The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.
Executive Chef / Kitchen Manager P.F. Chang's China Bistro IncExecutive Chef / Kitchen ManagerAtlanta, GA$80,000–$100,000 / yearMust possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Commercial Kitchen Equipment Technician CBRE Group IncCommercial Kitchen Equipment TechnicianAtlanta, GAOur collaborative culture is built on our shared values - respect, integrity, service and excellence - and we value the diverse perspectives, backgrounds and skillsets of our people. If you're a multi-talented troubleshooter who thrives on variety and wants to build a career with the global leader in real estate services, we have the platform for your success.
Technician - Kitchen Fire Suppression (Atlanta) Fire Protection Services, LLCTechnician - Kitchen Fire Suppression (Atlanta)Atlanta, GAFull timeFire Protection Services is a full-service fire and life safety company providing bundled solutions including inspections for fire sprinkler systems, fire alarm panels, portable fire extinguishers, kitchen hood suppression systems, fire pumps, hydrants, and backflow prevention equipment. If you take pride in your work, enjoy working independently while still being part of a strong team, and want long-term stability in the Fire & Life Safety industry, this role may be a great fit.
Kitchen Fire Suppression Inspector Fire Protection Services, LLCKitchen Fire Suppression InspectorAtlanta, GAFull timeFire Protection Services, LLC is a full-service provider of bundled solutions including comprehensive inspections for fire sprinklers, fire alarm panels, portable fire extinguishers, kitchen hood suppression systems, fire pumps, hydrants, and backflow prevention equipment. Candidates should be honest, conscientious, self-motivated, punctual, well organized, and have a solid technical background in installation and/or inspection of Kitchen Hoods.
Commercial Kitchen Service Technician Unlimited Service GroupCommercial Kitchen Service TechnicianAtlanta, GASAM Service, Service Technicians are encouraged to pursue CFESA training certifications, and many hold a 'Master Certification' designation, the highest level of achievement. Our award-winning service department is supported by a team of highly trained technicians committed to delivering best-in-class service.
Kitchen Applebee's ServicesKitchenDecatur, Georgia4705 Memorial Drive Decatur, GA 30032 Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee’s Neighborhood Grill + Bar®, IHOP®, and Fuzzy’s Taco Shop® brands. We're looking for talented Cooks: We offer great restaurant culinary careers for cooks with back-of-house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment.
Junior Cabinet & Kitchen Remodel Installer Kitchen Tune-Up Smyrna Powder SpringsJunior Cabinet & Kitchen Remodel InstallerAtlanta, GA$20–$24 / hourKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. The hiring franchisee is solely responsible for all employment decisions including hiring, termination, discipline, compensation and benefits and HFC KTU LLC and its parents and affiliates have no input or involvement in such matters.
Master Cabinet & Kitchen Remodel Installer Kitchen Tune-Up Smyrna Powder SpringsMaster Cabinet & Kitchen Remodel InstallerAtlanta, GA$36–$40 / hourAt our Smyrna Powder Springs team, we’re committed to excellence, teamwork, and helping every member grow, while taking pride in doing things the right way: with clean job sites, clear communication, and top-tier craftsmanship. Kitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates.
Lead Cabinet & Kitchen Remodel Installer Kitchen Tune-Up Smyrna Powder SpringsLead Cabinet & Kitchen Remodel InstallerAtlanta, GA$30–$35 / hourKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. Kitchen Tune-Up has been transforming kitchens across the U.S. for over 30 years, earning a reputation for exceptional craftsmanship, reliable service, and a personalized customer experience.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderAtlanta, GAIn addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: • Ensuring food quality by cooking and prepping food to order, and following kitchen procedures • Monitoring food waste and inventory levels, and resolving food quality issues • Supporting a strong team dynamic between back of house Crew and front of house Crew • Developing Crew members to be future Kitchen Leaders • Communicating with Crew members and customers effectively in order to ensure great customer service and throughput • Ensuring the kitchen is properly cleaned and sanitized • Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible • Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents • Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO). • Tuition assistance (100% coverage for select degrees or up to $5,250/year) • Free food (yes, really FREE) • Medical, dental, and vision insurance • Digital Tips • Paid time off • Holiday closures • Competitive compensation • Opportunities for advancement (80% of managers started as Crew).
Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Executive Kitchen ManagerAtlanta, GAthe Coopers Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. As an Executive Kitchen Manager at Coopers Hawk, you will lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu thoughtfully paired with our wines.
Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group IncFood Service Worker/Kitchen Helper/Dietary AideDecatur, GAJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf .
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookNewnan, GABuffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
Kitchen Team Leader Chick-fil-A IncKitchen Team LeaderAtlanta, GATeam Leaders are responsible for supervising assigned stations for an entire shift and may be assigned to open or close the restaurant in the absence of a manager; following established opening and closing procedures. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.
Kitchen Prep Fogo de Chao IncKitchen PrepAtlanta, GAWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Kitchen Utility Tech - Food and Nutrition (Evenings) Tanner Health SystemKitchen Utility Tech - Food and Nutrition (Evenings)Villa Rica, GA1,000 Sign On Bonus - External Hires Only To maintain cleaning and sanitation of floors, equipment, work and storage areas for Food & Nutrition Services Department. Under supervision, this position is key in helping to maintain sanitation guidelines for the department.
Kitchen Manager (Floater) SLA Management IncKitchen Manager (Floater)GAPosition SummaryThe Kitchen Manager Floater is responsible for managing daily food service operations at various school sites as assigned. As a Kitchen Manager Floater, you'll support multiple school sites by leading cafeteria operations wherever coverage is needed.
Kitchen Mechanic Georgia State UniversityKitchen MechanicAtlanta, GA$50,100–$62,600 / yearMore details on the USG Statement of Core Values and Code of Conduct are available in USG Board Policy 8.2.18.1.2 and can be found on-line at https://www.usg.edu/policymanual/section8/C224/#p8.2.18_personnel_conduct Additionally, USG supports Freedom of Expression as stated in Board Policy 6.5 Freedom of Expression and Academic Freedom found on-line at https://www.usg.edu/policymanual/section6/C2653 . DUTIES AND RESPONSIBILITIES INCLUDE: Continuously executes the Dining Services'' Preventative Maintenance (PM) program, to include all commercial kitchen appliances, heating, air conditioning, and refrigeration components, including HVAC-R controls and domestic and radiant hot water systems, using troubleshooting skills.
NewKitchen Staff City BBQKitchen StaffDecatur, GA$13–$20 / hourCity Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf
NewBack of House (Kitchen) Team Member Dwarf HouseBack of House (Kitchen) Team MemberFayetteville, GA$11–$15The restaurant offers a typical Chick-fil-A® menu, plus specialty items including Green Beans, Fried Okra, Cornbread and Chicken Salad. Modeled after founder Truett Cathy’s first restaurant, the Dwarf House offers sit down, counter and drive-thru service for breakfast, lunch and dinner.