Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Tampa, FLSeasonal Kitchen Assistant (Sur La Table)Tampa, FLSur La Table- Stores - 141 - Hyde Park - Sur La Table, 711 South Dakota Ave, Tampa, FL 33606 /Seasonal - Part Time /On-siteapply for this jobWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Physical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose.
Kitchen Manager - Baby Turtle Beach Club & RestaurantLearn More Crescent Hotels & ResortsKitchen Manager - Baby Turtle Beach Club & RestaurantLearn MoreFLHealth & Safety ComplianceEnsure all equipment is maintained and in safe working orderEnforce proper hygiene and protocolsPrepare for health inspections and ensure full compliancePerform any other job-related duties as assigned. Every Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns.
Kitchen Manager - Baby Turtle Beach Club & Restaurant Crescent Hotels & Resorts LLCKitchen Manager - Baby Turtle Beach Club & RestaurantSaint Petersburg, FLPart timeResponsible for creating new SOP’s, payroll timecard edits, associate scheduling, Accountable for maintaining the outlet in accordance within pre-established cost controls and sales budgets. Every Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns.
Kitchen SupervisorLearn More Crescent Hotels & ResortsKitchen SupervisorLearn MoreFLAttend all associates meetings, come up with sound suggestions on solving associates problems and promote and maintain effective communication between all of the food production areas within the kitchen. Inspect daily use records with the Executive Chef or Sous Chef so as to make sure that estimates are filled in correctly and associates are following these estimates as closely as possible.
Kitchen Supervisor Crescent Hotels & Resorts LLCKitchen SupervisorSaint Petersburg, FLPart timeAttend all associates meetings, come up with sound suggestions on solving associates problems and promote and maintain effective communication between all of the food production areas within the kitchen. Inspect daily use records with the Executive Chef or Sous Chef so as to make sure that estimates are filled in correctly and associates are following these estimates as closely as possible.
NewCommercial Kitchen Service Technician EEC Acquisition LLCCommercial Kitchen Service TechnicianSaint Petersburg, FLOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. If you're mechanically inclined, motivated to learn, and ready to build a long-term career, we'll invest in you with hands-on training, mentorship, and real advancement opportunities.
Kitchen & Production Lead AureateKitchen & Production LeadTampa, FL$45,760–$49,920The Kitchen & Production Lead supports the Food Service Manager in overseeing the store's deli and back-of-house production operations to ensure exceptional customer service, top notch food quality, and a clean, welcoming environment. Inventory: Conduct regular deli inventory counts and set and maintain par levels for proteins, produce, prepared foods, packaged goods, and disposables (containers, labels, packaging).
Kitchen Supervisor Opal Sands ResortKitchen SupervisorClearwater, FloridaThis is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Train kitchen staff on prep work and food plating techniques.
Banquet Kitchen Supervisor Opal Sands ResortBanquet Kitchen SupervisorClearwater, FloridaThis is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Train kitchen staff on prep work and food plating techniques.
Restaurant Kitchen Manager Port Richey Corral LLC dba Golden CorralRestaurant Kitchen ManagerPort Richey, FLAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, Port Richey Corral LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
Kitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeTampa, FLBar Louie Careers 490 - Bar Louie Kitchen Manager Share Apply Full-time High school degree At Bar Louie, we live to SERVE our Guests, our People, and our Communities. Complimentary meals while on duty - Whether its Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Kitchen Manager - Baby Turtle Beach Club & Restaurant Crescent CareersKitchen Manager - Baby Turtle Beach Club & RestaurantSaint Petersburg, FloridaResponsible for creating new SOP’s, payroll timecard edits, associate scheduling, Accountable for maintaining the outlet in accordance within pre-established cost controls and sales budgets. Every Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns.
Kitchen Supervisor Crescent CareersKitchen SupervisorSaint Petersburg, FloridaAttend all associates meetings, come up with sound suggestions on solving associates problems and promote and maintain effective communication between all of the food production areas within the kitchen. Inspect daily use records with the Executive Chef or Sous Chef so as to make sure that estimates are filled in correctly and associates are following these estimates as closely as possible.
Cook II - Kitchen - Embassy Suites Downtown Tampa Convention Center Hilton GlobalCook II - Kitchen - Embassy Suites Downtown Tampa Convention CenterTampa, FLFull timeHilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. As a Cook II, you would be responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
Food Service Kitchen Managers Maschio's Food ServiceFood Service Kitchen ManagersTampa, FLFull timeFood Service Kitchen manager needed for school food service in the Plato Tampa, FL area. Duties to Include: Food Preparation and cooking according to the NSLP guidelines.
Kitchen and Bath Dealer- Outside Sales Representative Richelieu Hardware LtdKitchen and Bath Dealer- Outside Sales RepresentativeTampa, FLOur products are targeted to an extensive customer base of kitchen and bathroom cabinet, storage and closet, home furnishing and office furniture manufacturers, door and window, residential and commercial woodworkers, and hardware retailers including renovation superstores. With over 144,000 product offerings, 112 locations in North America, and a state-of-the-art field force that passionately serves over 110,000 customers, Richelieu continues to stand in the forefront of a dynamic and ever-changing industry.
NewKitchen Sales and Design Specialist Cabinets To Go LLCKitchen Sales and Design SpecialistTampa, FLJoin Cabinets To Go, the largest specialty kitchen and bath retailer in the U.S., and help bring visions to life! What You'll Do: Guide customers on cabinets, countertops, flooring, and closets with expert product knowledge.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderRiverview, FLChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Dishwashyer/Kitchen Helper PH. CLEMAN LLCDishwashyer/Kitchen Helperindian shores, FLThis role is ideal for someone who enjoys working behind the scenes to support a clean, efficient kitchen and is eager to learn in a welcoming environment. IN SEASON REQUIREMENT : Availability to work up to 6 days per week, with one day off, as business dictates.
NewAssistant Executive Kitchen Manager Cooper's Hawk Winery & RestaurantsAssistant Executive Kitchen ManagerWesley Chapel, FLFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookTampa, FLBuffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
Kitchen Supervisor Opal SolKitchen SupervisorClearwater Beach, FloridaThis is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore takes great pride in selecting individuals that help us to achieve our resort's mission. The Culinary Supervisor manages the kitchen food service, food inventories, vendor deliveries, food preparation, and menu planning while adhering to regulatory guidelines.
NewKitchen Manager Stonewood Grill & TavernKitchen ManagerTampa, FL$55,000–$65,000Stonewood Grill and Tavern is a chef driven scratch kitchen featuring hand cut steaks, locally sourced fresh produce and seafood, signature cocktails and the best ingredient. In the Kitchen Manager role, you must be self-motivated, positive, and possess a passion for fostering a great sense of teamwork.
Kitchen Team Member Colony GrillKitchen Team MemberSt. Petersburg, FLKnowledge and accurate placement of all foodstuffs, equipment in the kitchen, storage rooms, food cooler, and prep areas to support operational efficiency. Our kitchen team is critical to our success as it is responsible for creating our signature menu item: our award-winning thin-crust bar pizza.
Restaurant Sous Chef / Kitchen Manager Noble Crust ManagementRestaurant Sous Chef / Kitchen ManagerTampa, FloridaIn this SC role, you will manage restaurant back of house / kitchen teams along with senior restaurant manager roles and duties working as a member of the restaurant management team. With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience.
Kitchen Manager Cooper's Hawk Winery & RestaurantsKitchen ManagerWesley Chapel, FLFull timeAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Assistant Kitchen Lead Life Time IncAssistant Kitchen LeadLakewood Ranch, FLThe LifeCafe Chef leads and coordinates activities of assembly and prep team members and other workers engaged in preparing and cooking food. Maintains daily operations of back of house including maintaining cleanliness, ordering food and supplies, evaluating prep lists and par levels.
Pool Kitchen Assistant Tampa General HospitalPool Kitchen AssistantTampa, FL681382'',''true'',''681382'',''false'',''Submission for the position: Pool Kitchen Assistant - (Job Number: 260002GV)'',''false'',''681382'',''false'',''true'',''Pool Kitchen Assistant '',''260002GV'',''!*! 1 year of food service experience in a hospital, commercial restaurant, or other food service operation.
Kitchen Supervisor - Embassy Suites Tampa Downtown Convention Center Hilton GlobalKitchen Supervisor - Embassy Suites Tampa Downtown Convention CenterTampa, FLFull timeHilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. As a Kitchen Supervisor, you would be responsible for assisting and participating in daily culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
Kitchen Team Member Deli Management IncKitchen Team MemberTampa, FL$14–$16 / hourOur Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.
Host-Hostess- Yuengling Draft Haus & Kitchen - Yuengling - Tampa AramarkHost-Hostess- Yuengling Draft Haus & Kitchen - Yuengling - TampaTampa, FLNot only will you help greet and seat guests at dining locations, but you'll also play a key role in providing general help to guests and solving any issues to make sure our customers leave happily. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewKitchen Team Member Culver'sKitchen Team MemberSarasota, FL$14–$16We genuinely care so every guest who chooses Culver's leaves happy and that goes for our team members to, we want you to have the best experience while working with us. Front of House Team: Order taking, order running, dessert specialist, drive thru, and everyone is expected to clean to help maintain the cleanliness of restaurant.
NewKitchen Quality Professional- West Hillsborough Chick-fil-AKitchen Quality Professional- West HillsboroughTampa, FL$15–$17In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Team (P1-2024081-1) Panda Restaurant Group IncKitchen Team (P1-2024081-1)BRADENTON, FLFriendly and helpful team members • Operations experience is a plus • Some high school • Food Handler certification may be required depending on local requirements, acquired at your expense. With close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-2024081-2) Panda Restaurant Group IncKitchen Team (P1-2024081-2)Bradenton, FLEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-4120552-1) Panda Restaurant Group IncKitchen Team (P1-4120552-1)FLEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Fire Extinguisher & Kitchen Suppression Techn Thompson SafetyFire Extinguisher & Kitchen Suppression TechnTampa, FLJob Summary: The Fire Extinguisher/Kitchen Suppression System Technician is responsible for is responsible for the installation, inspection of fire extinguishers and the inspection, installation and repair of fire suppression systems (Kitchen Hoods). Provide technical support and guidance to customers regarding fire suppression, fire sprinkler, and fire alarm systems; including system operation, maintenance, and troubleshooting.
Fire Kitchen Suppression Technician Thompson SafetyFire Kitchen Suppression TechnicianTampa, FLProvide technical support and guidance to customers regarding fire suppression, fire sprinkler, and fire alarm systems; including system operation, maintenance, and troubleshooting. Collaborate with customers, contractors, and other team members to ensure efficient and effective repair and maintenance of fire suppression, fire sprinkler and fire alarm systems.
Server-Kitchen Utility Worker Sodalis Senior LivingServer-Kitchen Utility WorkerTampa, FloridaThe Kitchen Utility Worker will support the Culinary Services team by assisting with meal preparation, meal service, dishwashing, and maintaining cleanliness and organization in the kitchen and dining areas. Under the supervision of the Culinary Director, the Kitchen Utility Worker will help ensure residents and guests have a positive dining experience.
Preschool Kitchen Chef Primrose School of CarrollwoodPreschool Kitchen ChefTampa, FLAs the leader in early education and care, our research-informed Balanced Learning® approach provides teachers with the tools and guidance to accommodate children’s natural curiosity and to fully support each child while building problem-solving skills and confidence. As the Food Service Teacher of Primrose School of Carrollwood, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.
Kitchen Supervisor Bern's Steak HouseKitchen SupervisorTAMPA, FLFull timeBern's Steak House's Kitchen Supervisor will be responsible to ensure exceptional preparation of all food to all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the Executive Chef and Ownership. Monitor hours and watch the flow of business and make cuts appropriately as to not negatively affect the service levels.
Kitchen Dine Brands Global IncKitchenTampa, FLBased in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop brands. We''re looking for talented Cooks: We offer great restaurant culinary careers for cooks with back-of-house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment.
NewKitchen Quality Professional Citrus Park Center Chick-fil-AKitchen Quality Professional Citrus Park CenterTampa, FL$14–$16In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Senior Leader Chick-fil-AKitchen Senior LeaderTampa, FL$18–$22At Chick-fil-A, we believe that working at our restaurant is more than just a job; it’s a chance to grow your leadership skills and be part of a community-focused team. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
NewKitchen Team Leader Chick-fil-AKitchen Team LeaderTampa, FL$16–$20At Chick-fil-A, we believe that working at our restaurant is more than just a job; it’s a chance to grow your leadership skills and be part of a community-focused team. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Kitchen Team Member Chick-fil-A New Tampa at I-75Kitchen Team MemberTampa, FLAs a representative of Chick-fil-A, you will play a vital role in creating memorable experiences for our guests by handling and assembling the Food: The primary motivation for every guest on their way to Chick-fil-A. Kitchen Team Members play a critical role in delivering the exceptional experience our guests expect by preparing high-quality food with speed, accuracy, and care.
Kitchen Installer / Carpenter Kitchen SaverKitchen Installer / CarpenterTampa, FloridaKeywords: Kitchen Installer, Cabinet Installer, Remodeling, Carpentry, Cabinet Refacing, Construction, Skilled Trades, Finish Carpenter, Millwork, Home Improvement, finish carpenter, trim, remodeling, windows, doors, stairs, framing. If you’re a skilled craftsman who takes pride in your work, enjoys working directly with homeowners, and wants a stable, year-round career with strong earning potential—this is the opportunity for you.
Head Chef - Kitchen Manager BOC FRANCHISING LLCHead Chef - Kitchen ManagerRiverview, FL$75,000–$85,000 / yearBox of Cubans is a fast-growing Cuban fast-casual brand built on authenticity, speed, and consistency. We are building the systems and leadership team to scale into a national brand.
NewKitchen Manager Rite of Passage BrandKitchen ManagerTampa, FloridaPossess a high school diploma or equivalent ~ Be able to pass a criminal background check, drug, physical, and TB test ~ Must meet the requirements to become an ROP eligible driver, including having a valid Driver's License. To be considered, you should: have two years of scratch cooking experience, ServSafe food handler certification (Manager's Certification is not required initially but must be obtained within sixty days of starting employment).