Kitchen and Bath Designer GpacKitchen and Bath DesignerHouston, TX60000–80000GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990. The ideal candidate will be responsible for collaborating with clients to create functional and aesthetically pleasing designs for kitchens and bathrooms.
Kitchen Team Member Fajita Pete's - Garden OaksKitchen Team MemberHouston, Texas$10–$16 / hourPart timeWhether you're working the grill, preparing ingredients, making fresh tortillas, or assembling orders on the line, you'll play an important role in delivering the quality and consistency our guests expect. Whether you're looking to gain restaurant experience or build a long-term career, we'll provide the training and support to help you succeed.
Assistant Kitchen Manager Quotes Willowbrook MallAssistant Kitchen ManagerHouston, TXFull timeCORE RESPONSIBILITIES:As our Assistant Kitchen Manager, you'll be at the center of it all, trusted with essential responsibilities like:Managing food inventory with accuracy and intentionEliminating ticket delays and streamlining the rhythm of the kitchenLeading, mentoring, and empowering kitchen staffCounting tills and recording operational data with precisionYou'll have a full‑time schedule during our operating hours:Sun–Wed: 11:00 AM – 12:00 AMThu–Sat: 11:00 AM – 2:00 AMWorking with us means stability, support, and a team culture that makes the grind feel genuinely rewarding! Quotes in Houston, TX is searching for an Assistant Kitchen Manager who's equal parts strategic, supportive, and spirited - someone who can keep the kitchen moving, the team aligned, and the energy high from open to close.
Kitchen Assistant (Sur La Table) CSC GenerationKitchen Assistant (Sur La Table)Houston, TXPhysical Requirements ·Ability to communicate verbally and work cooperatively with associates and customers ·Ability to remain standing for up to 4 hours at a time ·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor ·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. ·Ability to ascend/descend ladders to retrieve and/or move merchandise ·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work ·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.
Kitchen Manager/Sous Chef The Aspenwood CompanyKitchen Manager/Sous ChefHouston, TexasPrepare or assist in preparing complete meals, including soups, meats, gravies, vegetables, desserts, salads, and baked goods. Collaborate with the Executive Chef or Director of Dining Services to create diverse menus that align with the community’s policy and vision.
Kitchen Mia's TableKitchenHouston, Texas$13–$16 / hourCollaboration and teamwork: Coordinating and communicating with other kitchen staff members, such as chefs, sous chefs, and dishwashers, to ensure timely and efficient food preparation and service. The key duties and responsibilities of kitchen staff at Mia's Table include: Food preparation: Assisting in the preparation of ingredients, such as chopping vegetables, marinating meats, and following recipe instructions provided.
Dishwasher/Kitchen Help Tobias SolutionsDishwasher/Kitchen HelpHouston, TexasUpon successful completion of the probationary period, employees who demonstrate a strong work ethic, reliability, punctuality, teamwork, and overall job performance will be considered for a wage increase. The ideal candidate will be punctual, team-oriented, and willing to contribute to a positive work environment.
Bilingual Banquet/Catering Kitchen Help Tobias SolutionsBilingual Banquet/Catering Kitchen HelpHouston, TexasThe successful candidates will play a crucial role in assisting with food preparation and ensuring smooth kitchen operations for banquet and catering events. Support the kitchen team during service by plating dishes, garnishing plates, and ensuring timely food delivery to guests.
Kitchen Hood Technician Pye-Barker Fire & SafetyKitchen Hood TechnicianHouston, TexasThe Kitchen Exhaust Cleaning Technician independently performs the full kitchen exhaust cleaning (KEC) service lifecycle—setup, containment, pre-scrape, power washing, and final cleanup—on commercial kitchen exhaust systems. Perform complete KEC services including setup and teardown of containment including hanging plastic sheeting, setting up ladders, wet/dry vacuums, hoses, pre-sprayers, mixing chemicals, and high-pressure washing equipment.
Kitchen Supervisor Crescent CareersKitchen SupervisorHouston, TexasThe Kitchen Supervisor supports the culinary leadership team by overseeing daily kitchen operations, ensuring food quality, consistency, and safety across all stations. Prior experience as a Lead Line Cook, Demi Chef, or Kitchen Supervisor, preferably in a luxury hotel or fine dining environment.
Kitchen Expediter Jamaica Pon Di RoadKitchen ExpediterMissouri City, TX$10–$14In 2016, propelled by his love for Caribbean culture and Jamaican flavors, Chef G brought his culinary expertise to Houston's streets with Jamaica Pon Di Road Street Kitchen—a food truck offering a tantalizing taste of island paradise. Chef G and his family have metamorphosed a dream into a North Houston legacy, inviting everyone to savor not only the flavors but also the good vibes, making Jamaica Pon Di Road Street Kitchen the ultimate choice.
Kitchen Chef La Pasha Lounge & GrillKitchen ChefHouston, TX$78,000Qualifications: Demonstrated experience in casual/fine dining leadership roles (such as Corporate Chef, Executive Chef, Kitchen Chef, or similar), with strong skills in menu planning, recipe development, and kitchen operations. The individual will monitor labor and food costs, support budget goals, train and mentor team members, handle guest feedback, and help create a positive, efficient workplace culture.
Sous Chef/Kitchen Manager - LOCAL The Woodlands LOCAL Public EaterySous Chef/Kitchen Manager - LOCAL The WoodlandsThe Woodlands, TXAs a Sous Chef, you will directly impact the success of your business by delivering on the overall experience and value for the community and your partners (employees). Utilize various preparation and cooking methods to ensure the quick, precise creation of our menu items in accordance with LOCAL Public Eatery recipes.
Restaurant Kitchen Manager Tony C's Beer GardenRestaurant Kitchen ManagerTomball, TX$60,000–$65,000 / yearFull timeAt Tony C’s Beer Garden these qualities culminate in a sublime dining experience bring award-winning New York style pizza and Italian American food in a fast casual beer garden setting. In this KM role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team.
Cooks (Kitchen Staff) Sylvan Shores Health & WellnessCooks (Kitchen Staff)La Porte, TexasWe strive to excel in providing the highest quality healthcare and customer service possible, which is incumbent upon the excellence and commitment of our leaders and caregivers. Determines amount and type of food and supplies required for daily menus and seeing that supplies are obtained from storage areas in adequate time for meal production.
NewExperienced Kitchen Manager ROBINSON 45 ENTERPRISES INCExperienced Kitchen ManagerHouston, TXMust be English/Spanish Bilingual, and proficient with Excel/GoogleSheets. Job Description.
Kitchen and bath remodeling subcontractor Kitchen Tune-Up HoustonKitchen and bath remodeling subcontractorHouston, TexasKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. Ability to safely operate power hand tools including; a table saw, band saw, power hand saw, router, planer, and powered nail gun.
Kitchen and Bath PM|Field Supervisor Kitchen Tune-Up HoustonKitchen and Bath PM|Field SupervisorRichmond, TexasKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. As a reputable provider of kitchen and bath updates in Fort Bend County and surrounding communities of Houston, we offer a unique range of custom products and services that are in high demand among homeowners.
Kitchen Manager Federal American GrillKitchen ManagerHouston, Texas$65,000–$85,000 / yearCompany Overview Federal American Grill is a family owned and operated upscale, yet casual dining restaurant with New American Style scratch-made food, along with some traditional comfort favorites, daily fresh seafood, prime steaks, a well-rounded wine list, and Old Fashioned bar with 400+ whiskies. Federal American Grill is a family owned and operated upscale, yet casual dining restaurant with New American Style scratch-made food, along with some traditional comfort favorites, daily fresh seafood, prime steaks, a well-rounded wine list, and Old Fashioned bar with 400+ whiskies.
Kitchen Supervisor Crescent Hotels & Resorts LLCKitchen SupervisorHouston, TXPart timeThe Kitchen Supervisor supports the culinary leadership team by overseeing daily kitchen operations, ensuring food quality, consistency, and safety across all stations. Prior experience as a Lead Line Cook, Demi Chef, or Kitchen Supervisor, preferably in a luxury hotel or fine dining environment.