Tatte Holdings, LLCLine Cook - Boston Catering Kitchen Tatte Holdings, LLCLine Cook - Boston Catering KitchenBoston, MA$18.50–$21 / hourPart timeWe are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
Tatte Holdings, LLCPrep Cook - Boston Catering Kitchen Tatte Holdings, LLCPrep Cook - Boston Catering KitchenBoston, MA$19–$22 / hourPart timeWe are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
Tatte Holdings, LLCPM Prep Cook - Boston Catering Kitchen Tatte Holdings, LLCPM Prep Cook - Boston Catering KitchenBoston, MA$18–$20.50 / hourPart timeWe are looking for team members who are passionate about food, thrive in fast paced kitchen environments, and enjoy working collaboratively to support an exceptional guest experience. Our Savory team prepares all dishes from scratch with a deep commitment to quality, craftsmanship, and genuine hospitality.
CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Natick, MAWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Tatte Holdings, LLCCatering Kitchen General Manager- Boston Market Tatte Holdings, LLCCatering Kitchen General Manager- Boston MarketBoston, MA$82,000–$97,000 / yearPart timeThe Catering General Manager works side by side with catering and kitchen team members while leading and inspiring teams to exceed client expectations through authentic hospitality, thoughtful leadership, and strong operational execution. We are looking for leaders who thrive in fast paced hospitality environments, are passionate about culinary excellence and client experience, and enjoy developing strong teams while driving operational performance.
Pyramid Hotel GroupDishwasher and Kitchen Cleaner (Part-Time Evenings) Pyramid Hotel GroupDishwasher and Kitchen Cleaner (Part-Time Evenings)Burlington, MAWhether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Kitchen Organization Guru: Your organizational prowess will shine as you maintain a well-ordered kitchen, making sure supplies are readily available, and storage areas are kept in shipshape.
Kids & CoNewCommissary Kitchen Assistant! Kids & CoCommissary Kitchen Assistant!Quincy, MAJoin us at Inspire Early Education and become part of a diverse and inclusive community committed to providing the highest quality early childhood education. We are seeking a reliable and detail-oriented Kitchen Assistant / Kitchen Utility to support the day-to-day operations of our commissary kitchen.
Compass Group North AmericaKITCHEN UTILITY LEAD (FULL TIME) Compass Group North AmericaKITCHEN UTILITY LEAD (FULL TIME)Boston, MABoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf.
Compass Group North AmericaKITCHEN UTILITY LEAD (PART TIME) Compass Group North AmericaKITCHEN UTILITY LEAD (PART TIME)Jamaica Plain, MABoth full-time and part-time positions offer the following benefits to associates: Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: Medical Dental Vision Life Insurance ADD Disability Insurance Commuter Benefits Employee Assistance Program * Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf
Bar LouieKitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeFoxborough, MAComplimentary meals while on duty - Whether its Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong. What Youll Do (Responsibilities): Were seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time.
Roche Bros SupermarketsKitchen Assistant Manager Roche Bros SupermarketsKitchen Assistant ManagerMillis, MA$19.40–$25.20 / hourAssist the department manager to effectively plan, organize, lead, coordinate and optimize the materials and human resources in the kitchen department to provide variety and high quality merchandise appealingly displayed to maximize the sales and profits of the kitchen department while maintaining great customer service. Machines, tools, and equipment utilized: Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, pallet jack, power jack, pressure washer, trash compactor.
Roche Bros SupermarketsKitchen Manager Roche Bros SupermarketsKitchen ManagerWeston, MA$24.30–$31.60 / hourMachines, tools, and equipment utilized: Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, pallet jack, power jack, pressure washer, trash compactor. To effectively plan, organize, lead, coordinate and optimize the materials and human resources in the kitchen department to provide variety and high quality merchandise appealingly displayed to maximize the sales and profits of the kitchen department while maintaining great customer service.
Roche Bros. SupermarketsKitchen- Assistant Manager Roche Bros. SupermarketsKitchen- Assistant ManagerWeston, Massachusetts$19.40–$25.20 / hourOverview: Assist the department manager to effectively plan, organize, lead, coordinate and optimize the materials and human resources in the kitchen department to provide variety and high quality merchandise appealingly displayed to maximize the sales and profits of the kitchen department while maintaining great customer service. Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, pallet jack, power jack, pressure washer, trash compactor.
Alamo DrafthouseKitchen Production Crew (Seasonal) Alamo DrafthouseKitchen Production Crew (Seasonal)Boston, MassachusettsResponsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).
Gables Search GroupKitchen Supervisor- Restaurant / Bar Gables Search GroupKitchen Supervisor- Restaurant / BarLexington, MA$20–$30 / hourThis company operates multiple foodservice concepts across a growing footprint and is known for an energetic, people-first environment focused on hospitality, accountability, and leadership development. This role is responsible for supporting food quality, kitchen organization, prep execution, sanitation, safety, temperature controls, and overall shift performance.
EEC Acquisition LLCNewKitchen Equipment Service Technician EEC Acquisition LLCKitchen Equipment Service TechnicianMassachusetts, MAAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
The Gardner SchoolKitchen Support Staff The Gardner SchoolKitchen Support StaffBraintree, MassachusettsJoin our passionate, professional team in our state-of-the-art preschool, where your ideas are valued, your growth is supported, and your impact is celebrated every day. At The Gardner School of Braintree, we believe learning begins with love — for children, for teaching, and for making a difference.
SodexoNewKitchen Supervisor - Premier British Airways First Class Lounge SodexoKitchen Supervisor - Premier British Airways First Class LoungeEast Boston, Massachusetts$28–$32In this role, you will help deliver an exceptional dining experience for premium international travelers by preparing high-quality cuisine and supporting the daily operations of an upscale lounge kitchen. Sodexo is seeking a passionate and experienced Lead Cook to join the culinary team at the British Airways First Class Lounge at Boston Logan International Airport.
McDonald's CorpEvening or Overnight Kitchen Team ($16.50+) McDonald's CorpEvening or Overnight Kitchen Team ($16.50+)Amesbury, MA$16.50–$17.25 / hourWhat You'll DoAs a Kitchen Crew Member, you'll help create a great experience for every customer-no matter the time of day:Cook and prepare our world-famous menu itemsServe food with accuracy and careKeep the restaurant clean, organized, and running efficientlyWork as part of a team that supports each other every shiftWhy Join Our TeamCompetitive pay: $16.50-$17.25 for closing shiftsFree uniforms50% off our World Famous FoodOrientation goodie bag with coupons + McDonald's merchandiseFlexible scheduling (great for students or second jobs)Paid training-no experience requiredCollege scholarship opportunitiesGrowth and promotion pathwaysHealth insurance for eligible full-time employeesLocally owned and operated-people-first cultureBuild More Than a PaycheckOvernight shifts build real skills-accountability, independence, and leadership. Who We're Looking ForReliable and punctualPositive attitude and team mindsetWilling to learn and work in a fast-paced environmentTakes pride in doing the job rightAdditional InformationThis posting provides a general overview of the role.
Roche Bros SupermarketsKitchen Cook Roche Bros SupermarketsKitchen CookMedfield, MA$15.40–$20.10 / hourMachines, tools, and equipment utilized: Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
Roche Bros SupermarketsKitchen Commissary Cook Roche Bros SupermarketsKitchen Commissary CookWellesley, MA$15.40–$20.10 / hourMachines, tools, and equipment utilized: Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. Overview To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
Roche Bros. SupermarketsKitchen- Cook Roche Bros. SupermarketsKitchen- CookDuxbury, Massachusetts$15.40–$20.10 / hourFood processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. Overview: To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
Roche Bros. SupermarketsKitchen- Commissary Cook Roche Bros. SupermarketsKitchen- Commissary CookWellesley, Massachusetts$15.40–$20.10 / hourFood processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. Overview: To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
UnavailableNewKitchen- Cook UnavailableKitchen- CookBoston, MA$15.40–$20.10 / hourFood processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
Earl EnterprisesNewBertucci's-Kitchen / Pasta Cook Bertucci's Medford Earl EnterprisesBertucci's-Kitchen / Pasta Cook Bertucci's MedfordMedford, MARequirementsPrimary responsibilities: Responsibilities may include but are not limited to the following:* Knowledgeable in all behind-the-line areas so that scheduling is more flexible* Food rotation, set-up, and break-down, stocking wood, presentation of products, and cleaning utensils and general work area* Prepare food accurately and in a timely manner* Ensure the temperature of ovens, coolers, and freezers are accurate* Inspect stock levels and review prep sheets with the manager to establish daily prep list* Stores unpacks and retrieves food items in the appropriate area of the storage* Monitors and reports malfunctioning of equipment by arranging each item appropriately in a sound working order* Prepares food products according to safety policies as designated. We're building our brand and are looking for employees to join the Bertucci's family and help us grow - brick by brick through innovation and excellence.
Troy's Fresh Kitchen and Juice BarRestaurant Kitchen Staff Member - Barista Troy's Fresh Kitchen and Juice BarRestaurant Kitchen Staff Member - BaristaLondonderry, NH$18–$22 / hourTroy's Fresh Kitchen and Juice Bar in Londonderry, NH is seeking a friendly, personable, and positive person to join our fun and supportive food service team as a full-time or part-time Restaurant Kitchen Staff Member! Each shift, you meticulously follow our recipes to prepare a range of items, including juice, smoothies, coffee, tea, smoothie bowls, scrambles, grain bowls, wraps, and toast.
Chipotle Mexican Grill IncKitchen Leader Chipotle Mexican Grill IncKitchen LeaderWilmington, MA$18.40–$20.46 / hourIn addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: • Ensuring food quality by cooking and prepping food to order, and following kitchen procedures • Monitoring food waste and inventory levels, and resolving food quality issues • Supporting a strong team dynamic between back of house Crew and front of house Crew • Developing Crew members to be future Kitchen Leaders • Communicating with Crew members and customers effectively in order to ensure great customer service and throughput • Ensuring the kitchen is properly cleaned and sanitized • Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible • Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents • Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO). Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew).
Craft Food HallsKitchen Manager Craft Food HallsKitchen ManagerBoston, MA$55,000–$70,000 / yearThe expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction, and best practices in all aspects of kitchen operations. Our Executive Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food.
Craft Food HallKitchen Manager Craft Food HallKitchen ManagerWellesley, MA$50,000–$75,000 / yearThe expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction, and best practices in all aspects of kitchen operations. Our Executive Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food.
Craft Food HallsExecutive Kitchen Manager Craft Food HallsExecutive Kitchen ManagerLexington, MA$55,000–$70,000 / yearThe expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction, and best practices in all aspects of kitchen operations. Our Executive Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food.
Home for Little WanderersTemp Kitchen Manager Home for Little WanderersTemp Kitchen ManagerWalpole, MAThe Temp Kitchen Manager position has the following responsibilities: Cooks and prepares healthy, well-balanced meals according to USDA/DESE Food Programs and HFLW menus. Actual compensation will be based on a variety of factors, including a candidate's relevant experience, education, skills, and internal equity relative to other employees in similar roles.
Flour Bakery + CafeKitchen Manager Flour Bakery + CafeKitchen ManagerBoston, MA$55,000–$78,000 / yearSuccess in the KM role includes incredible attention to the product, the boh kitchen working environment, looking at the big picture view of the bakery while developing team members by providing on-going coaching and training in order to ensure high performance and effective succession planning. Execution of daily food prep tasks for both pastry and savory including but not limited to: pie slicing, cake slicing, writing on cakes, bake/top cupcakes, sandwich station food prep, quiche reheat.
Rusty Lantern MarketsKitchen Manager Rusty Lantern MarketsKitchen ManagerMethuen, MAThis role is essential in maintaining our commitment to exceptional customer service while leading a team dedicated to providing fresh and delicious food options that our customers have known to expect and love. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made barista coffees, grab-and-go food items, and custom meals made to order.
The Trustees of ReservationsSeasonal Kitchen Assistant The Trustees of ReservationsSeasonal Kitchen AssistantDover, MassachusettsPowisset Farm is a 109-acre working CSA vegetable farm with a vibrant learning garden, barnyard animals, culinary program for all ages, scenic trails, engaging education programs, and deep history that make this a special place to visit and work. . We aim to protect special places for future generations to enjoy in perpetuity, and have helped protect more than 50,000 acres, including 27,000+ acres on more than 120 reservations that are open to the public.
MiltonChildcare Housekeeping & Kitchen Assistant MiltonChildcare Housekeeping & Kitchen AssistantMilton, MassachusettsThe Housekeeping & Kitchen Assistant at The Goddard School - Milton will have an opportunity to join a group of collaborative team and support the school's housekeeping, kitchen and operational needs. We want to attract and retain the educators and staff by providing them a supportive & collaborative culture, environment, and tools they need to be successful in their respective roles.
Hendler Family Brewing Co.Kitchen Manager Hendler Family Brewing Co.Kitchen ManagerFramingham, MA$60,000–$70,000 / yearYou’ll be the person who sets the tone—making sure food is consistent and high-quality, the team feels supported and confident, and service runs smoothly every single day. You’ll work closely with our Head of Culinary, who owns menu development and culinary vision, and partner with FOH leadership to create seamless service and a welcoming, energetic guest experience.
Unlimited Service GroupExperienced Commercial Kitchen Service Technician Unlimited Service GroupExperienced Commercial Kitchen Service TechnicianBoston, MA$26–$55 / hourAbout ACE Service Company: Since 1947, Ace Service Company has been an integrity-driven company recognized for service excellence in commercial cooking, refrigeration, HVAC, ware-washing, and ice machine repair and maintenance. Ace Service Co. is looking for experienced hot-side commercial cooking equipment technicians who are comfortable working independently in the field and handling real service calls.
Chick-fil-A DedhamNewClosing Kitchen Team Leader/Supervisor Chick-fil-A DedhamClosing Kitchen Team Leader/SupervisorDedham, MassachusettsWilling and able to work in a physically demanding role (including able to lift up to 50 lbs, work on feet for several hours, able to work outdoors in drive-thru). During peak hours, Chick-fil-A kitchens serve over 400 guests in an hour (that’s a full meal produced every 10 seconds).
Chick-fil-A DedhamNewKitchen Team Member Chick-fil-A DedhamKitchen Team MemberDedham, MassachusettsWilling and able to work in a physically demanding role (including able to lift up to 50 lbs, work on feet for several hours, able to work outdoors in drive-thru). During peak hours, Chick-fil-A kitchens serve over 400 guests in an hour (that’s a full meal produced every 10 seconds).
Chick-fil-A DedhamNewOpening Kitchen Team Leader Chick-fil-A DedhamOpening Kitchen Team LeaderDedham, MassachusettsDuring peak hours, Chick-fil-A kitchens serve over 400 guests in an hour (that’s a full meal produced every 10 seconds). Kitchen Crew Supervisor - Chick-fil-A Dedham, MA ($17-$19 per hour)Are you looking for work that positively influences those around you?
Toast IncPrincipal Product Manager, Kitchen Operations Toast IncPrincipal Product Manager, Kitchen OperationsBoston, MA$190,000–$304,000 / yearDefine where agentic AI creates real value in the kitchen: proactive prep time adjustments based on real-time order load, automatic kitchen configuration changes tied to labor schedules or ordering channel mix, intelligent ticket routing and load balancing - and build the investment case to pursue the highest-leverage bets. Own and drive the KDS product strategy - enterprise workflow depth, data differentiation, SMB attach growth, and the agentic AI roadmap - connecting investments to Toast''s kitchen adoption vision and near-term business outcomes including ARR growth, support ticket reduction, and enterprise retention.
Toast IncNewPrincipal Product Manager, Kitchen Technology & Innovation Toast IncPrincipal Product Manager, Kitchen Technology & InnovationBoston, MA$190,000–$304,000 / yearDefine where agentic AI creates real value in the kitchen: proactive prep time adjustments based on real-time order load, automatic kitchen configuration changes tied to labor schedules or ordering channel mix, intelligent ticket routing and load balancing - and build the investment case to pursue the highest-leverage bets. Own and drive the KDS product strategy - enterprise workflow depth, data differentiation, SMB attach growth, and the agentic AI roadmap - connecting investments to Toast''s kitchen adoption vision and near-term business outcomes including ARR growth, support ticket reduction, and enterprise retention.
EEC Acquisition LLCCommercial Refrigeration & Kitchen Equipment Technician EEC Acquisition LLCCommercial Refrigeration & Kitchen Equipment TechnicianBoston, MA$60,000–$130,000 / yearOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. This is a field-based role focused on diagnosing, repairing, and maintaining commercial refrigeration systems and kitchen equipment.
Swissport International AGNewBOS Kitchen Agent - Part-Time Swissport International AGBOS Kitchen Agent - Part-TimeBoston, Massachusetts
Swissport International AGNewBOS Kitchen Agent - Full-Time Swissport International AGBOS Kitchen Agent - Full-TimeBoston, Massachusetts
Swissport International AGNewBOS Lounge Kitchen Agent - Full-Time Swissport International AGBOS Lounge Kitchen Agent - Full-TimeBoston, MAwithout assistance Ability to work efficiently in a fast-paced restaurant setting Physically able to be on your feet during an entire shift (8-10 hrs.); walking, bending, stooping, twisting, reaching, pulling, pushing, kneeling, and crouching Positive attitude, excellent communication and willingness to get along with co-workers Ability to pass a 10 yr. The role requires previous kitchen experience, strong knowledge of food safety and FIFO procedures, the ability to work flexible hours including early mornings, late nights, weekends and holidays, and the physical capability to stand for extended shifts while lifting up to 50 lbs.
Lahey Hospital and Medical CenterNewKitchen Supervisor, Addiction Treatment Services Lahey Hospital and Medical CenterKitchen Supervisor, Addiction Treatment ServicesTewksbury, MA$23.53–$28.68 / hourActual compensation is determined based on several factors, that may include seniority, education, training, relevant experience, relevant certifications, geography of work location, job responsibilities, or other applicable factors permissible by law. The kitchen manager is responsible for preparing and planning meals, ordering inventory and following all safety and cleanliness guidelines per local board of health, OSHA and LHBS.
Swissport International AGNewBOS Lounge Kitchen Agent - Part-Time Swissport International AGBOS Lounge Kitchen Agent - Part-TimeBoston, MAwithout assistance Ability to work efficiently in a fast-paced restaurant setting Physically able to be on your feet during an entire shift (8-10 hrs.); walking, bending, stooping, twisting, reaching, pulling, pushing, kneeling, and crouching Positive attitude, excellent communication and willingness to get along with co-workers Ability to pass a 10 yr. The role requires previous kitchen experience, strong knowledge of food safety and FIFO procedures, the ability to work flexible hours including early mornings, late nights, weekends and holidays, and the physical capability to stand for extended shifts while lifting up to 50 lbs.
Applebee's - HaverhillNewKitchen Cook - Urgently Hiring Applebee's - HaverhillKitchen Cook - Urgently HiringHaverhill, MAApplebee's - Haverhill is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Haverhill, MA.
City of NewtonNewKitchen Assistant Manager City of NewtonKitchen Assistant ManagerNewton, MA$24 / hourTo that end, we are committed to supporting our employees by providing competitive wages and growth, a comprehensive benefits package which includes a defined municipal pension plan, quality health and dental insurance plans, generous paid leave benefits, paid holidays, and access to supplemental benefits such as deferred compensation, short term disability plans, flexible spending accounts, and other employee benefits. Education, Training, and Experience: High school diploma or equivalent; three to five years of progressively responsible food service, kitchen operations, or culinary experience, including experience supervising staff and/or volunteers, or an equivalent combination of education, training, and experience.