Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Miami, FLPhysical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. Team Engagement & Store Support · Assist in setting up and breakdown of classes including organizing mise en place, prepping ingredients, and cleaning workstations · Clean and sanitize dishes and equipment promptly to ensure smooth kitchen operations.
NewKitchen Prep Staff TeamWork OnlineKitchen Prep StaffHollywood, FLThe Kitchen Prep Staff support daily kitchen operations by preparing both hot and cold menu items, maintaining proper food handling and sanitation practices, and ensuring work areas are clean, organized, and ready for service. Operate and maintain the dish machine and ensure all china, glassware, silverware, and serving equipment are properly cleaned and stored.
Kitchen Prep Staff Legends GlobalKitchen Prep StaffPembroke Pines, FloridaOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component — feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking — of world-class live events and venues. The Kitchen Prep Staff support daily kitchen operations by preparing both hot and cold menu items, maintaining proper food handling and sanitation practices, and ensuring work areas are clean, organized, and ready for service.
Kitchen Prep Staff Legends Hospitality, LLCKitchen Prep StaffPembroke Pines, FLOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues. The Kitchen Prep Staff support daily kitchen operations by preparing both hot and cold menu items, maintaining proper food handling and sanitation practices, and ensuring work areas are clean, organized, and ready for service.
Dishwasher/Kitchen help Segafredo l'originaleDishwasher/Kitchen helpMiami Beach, FL$13–$14 / hourBrought over from Italy in 2000, l’Originale is perfect for people watching while enjoying Italian tapas, sipping on a drink from the extensive cocktail menu and listening to great music. As a Dishwasher, you will help maintain the cleanliness and organization of our kitchen, allowing our chefs to focus on crafting delicious meals.
Kitchen Utility (Prep and Dishwasher) - OMAKAI Sushi Hand Roll Bar OMAKAI Sushi Brickell LLCKitchen Utility (Prep and Dishwasher) - OMAKAI Sushi Hand Roll BarMiami, FLPart timeJob requires working with plastic gloves (latex and latex-free available) and handling chemicals such as degreasers, dishwashing chemicals, cleaning products, and other chemicals associated with restaurant cleaning and washing processes. Moreover, dishwashers ensure the cleanliness of other restaurant areas such as the dining floor, kitchen floor, bathrooms, and general kitchen areas such as preparation tables, sinks, and equipment, and safely dispose of all trash promptly and professionally.
Kitchen Design Specialist Interior TalentKitchen Design SpecialistMiami, FLYour expertise will shine as you work with a diverse clientele, including design professionals, architects, developers, marketing firms, retailers, and individual customers. Since its founding in 2003, Interior Talent has evolved into one of the leading talent recruitment and retention firms for the Architecture, Interior Design, Engineering, Retail, and Manufacturing industries.
NewTide Coastal Kitchen | Cook 2 Omni HotelsTide Coastal Kitchen | Cook 2Fort Lauderdale, FLThe hotel has over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views. Perform all sidework as assigned by management including but not limited to food service prep, the cleaning of food and beverage equipment, tables, walls, shelving and floors surrounding assigned work area.
NewChef de Partie - Main Kitchen Trump OrganizationChef de Partie - Main KitchenMiami, FLIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the company. Trump National Doral Miami participates in the federal E-Verify program, an electronic system that verifies employment authorization in the United States by comparing information from an employee's Form I-9, Employment Eligibility Verification, with government databases.
Kitchen Manager Tastes Great I, Inc.Kitchen ManagerOakland Park, FL$20–$25Tastes Great I, Inc., a leader in the restaurant industry known for exceptional cuisine and outstanding customer service, is seeking a dedicated and experienced Kitchen Manager to join our dynamic team. If you have a proven track record of managing kitchen operations effectively and a commitment to continuous improvement and innovation, Tastes Great I, Inc. invites you to bring your expertise to our team and grow with us in a rewarding career opportunity.
REGAL BISTRO Kitchen - Line Cook $18 An Hour + Free Tickets! Regal Entertainment GroupREGAL BISTRO Kitchen - Line Cook $18 An Hour + Free Tickets!Miami, FLAlways Adhere to Food Handlers Safety guidelines including by not limited to the following: • Keep all food items within safe temperatures • Label all food correctly with dates • Always avoiding cross contamination by washing hands and using correct tools and surfaces. While performing the duties of this job the employee is frequently required to stand for extended periods of time; work quickly; walk; sit; use hands to finger, handle, or feel; reach with hands and arms and talk or hear.
NewREGAL BISTRO Kitchen - Line Cook $18 An Hour + Free Tickets! RegalREGAL BISTRO Kitchen - Line Cook $18 An Hour + Free Tickets!Miami, FLAlways adhere to food handlers safety guidelines including by not limited to the following: Keep all fooditems within safe temperatures, label all food correctly with dates, always avoiding cross contamination by washing hands and using correct tools and surfaces. While performing the duties of this job the employee is frequently required to stand for extended periods of time; work quickly; walk; sit; use hands to finger, handle, or feel; reach with hands and arms and talk or hear.
Kitchen Line Perry's RestaurantsKitchen LineCoral Gables, FloridaWhat you can expect from working at Perry's: Top tier earning potential flexible schedules, excellent training and development programs. The Kitchen Line Cook position is about: Follow established recipes, procedures, portion controls and presentation specifications.
Kitchen Line - Sauté Perry's RestaurantsKitchen Line - SautéCoral Gables, FloridaUse a wide variety of complex cooking techniques to prepare meats, fish, vegetables and other foods in accordance with Restaurant manuals and instruction from Executive Chef, Sous Chef. Perform additional responsibilities, although not detailed, as requested by the Chefs or Managers at any time.
Kitchen Line - Broiler Perry's RestaurantsKitchen Line - BroilerCoral Gables, FloridaAssist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas. Prepare, cook and plate all food according to directions in a hygienic and timely manner.
Sous Chef / Kitchen Manager Reunion Ktchn BarSous Chef / Kitchen ManagerAventura, FloridaImmerse yourself in a culinary experience like no other as we present a tantalizing array of exquisite global cuisine dishes and handcrafted cocktails. Our skilled chefs meticulously craft each plate, combining innovation and tradition to create visually stunning and flavorful dishes.
Executive chef/kitchen Manager The Hen and the Hog Enterprises LLCExecutive chef/kitchen ManagerHollywood, FL$70,000–$80,000 / yearMust have the ability to work the line and lead by example. We offer competitive wages and tremendous growth opportunities.
NewKitchen Line - Sauté The Place at Perry'sKitchen Line - SautéMiami, FLUse a wide variety of complex cooking techniques to prepare meats, fish, vegetables and other foods in accordance with Restaurant manuals and instruction from Executive Chef, Sous Chef. Preferred: Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization.
Commercial Kitchen Technician Hot & Cold Side Lakes Food Equipment Repairs IncCommercial Kitchen Technician Hot & Cold Sidewest park, FLSeeking experienced highly motivated technicians to work in commercial kitchens both hot and cold side, specializing in both hot and cold side equipment installs, maintains and repairs appliances used in restaurants, food service businesses and industrial kitchens. The role requires strong technical knowledge, troubleshooting skills and the ability to work safely and efficiently in fast paced-environments.
Kitchen Helper DO & CO AGKitchen HelperMiami, FLPrepare ingredients by washing, peeling, chopping, slicing, portioning, and dicing vegetables and other food items using kitchen tools and equipment. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world.
Host - YOT Bar & Kitchen Thompson Hospitality CorporationHost - YOT Bar & KitchenFort Lauderdale, FloridaPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. As a Host , you will be the friendly face that welcomes and sets the tone for our guests as they arrive at our breathtaking waterfront location within the Lauderdale Marine Center.
Bartender YOT - Bar & Kitchen Thompson Hospitality CorporationBartender YOT - Bar & KitchenFort Lauderdale, FloridaPart timeAs a Bartender, you will be at the heart of our waterfront dining experience within the Lauderdale Marine Center, creating unique and delicious drinks that complement our breathtaking views. Overview: Embrace the art of mixology at YOT Bar & Kitchen as a Bartender , where you'll craft exceptional cocktails and provide top-notch beverage service to our guests.
Kitchen Manager Fort Lauderdale Flanigan's Enterprises, Inc.Kitchen Manager Fort LauderdaleFort Lauderdale, FLYou're Captain of the Kitchen - leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Kitchen Manager Weston Flanigan's Enterprises, Inc.Kitchen Manager WestonWeston, FLYou're Captain of the Kitchen - leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Commercial Kitchen Equipment Technician NextechCommercial Kitchen Equipment TechnicianMiami, FloridaFull timeWhat You’ll Be Doing: As a CKE Technician at Nextech , you’ll be on the front lines of service excellence — diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients. Here’s what your day could include: Performing service, repair, installation, and maintenance on a variety of commercial kitchen equipment including refrigeration.
Bartender YOT - Bar & Kitchen Thompson Hospitality Services LLCBartender YOT - Bar & KitchenFort Lauderdale, FLAs a Bartender, you will be at the heart of our waterfront dining experience within the Lauderdale Marine Center, creating unique and delicious drinks that complement our breathtaking views. Embrace the art of mixology at YOT Bar & Kitchen as a Bartender, where you''ll craft exceptional cocktails and provide top-notch beverage service to our guests.
Host - YOT Bar & Kitchen Thompson Hospitality Services LLCHost - YOT Bar & KitchenFort Lauderdale, FLWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. As a Host, you will be the friendly face that welcomes and sets the tone for our guests as they arrive at our breathtaking waterfront location within the Lauderdale Marine Center.
Line Cook / Kitchen Team Applebee'sLine Cook / Kitchen TeamPrinceton, FloridaApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewKitchen Manager AMC Entertainment, Inc. (Inactive)Kitchen ManagerFort Lauderdale, FL$20–$22.75 / hourChampion a culture of learning by actively participating in hiring, onboarding, training, and performance engagement-Invest in your own growth by taking initiative in completing your training and development plan, preparing yourself for continued leadership opportunities. Communicate with impact by listening and collaborating effectively with supervisors, peers, subordinates, guests, vendors, and corporate partners in fast-paced, high-volume settings.
NewKitchen Manager Anthony's Coal Fired PizzaKitchen ManagerDoral, FL$60,000–$65,000Responsibilities include training and developing kitchen team members, managing inventory and food costs, monitoring kitchen equipment and cleanliness, and working closely with the General Manager to deliver a smooth and efficient service. The successful candidate will bring at least two years of kitchen management experience, a deep understanding of kitchen operations, and a strong desire to contribute to the continued success and reputation of Anthony’s Coal Fired Pizza.
Kitchen manager Eatily Restaurant Enterprises LLCKitchen managerHollywood, FL$75,000–$80,000 / yearWe are seeking a skilled and experienced Kitchen Manager to join our team and oversee the operation of our restaurant's kitchen. Introduction: The Hen and The Hog Restaurant, South Florida's premiere Brunch Restaurant is hiring for Kitchen Manager.
Team Member - Back of House (Kitchen) Chick-fil-ATeam Member - Back of House (Kitchen)Miami Shores, FL$14In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Commercial Kitchen Equipment Technician CMS NexttechCommercial Kitchen Equipment TechnicianMiami, FLCompany Vehicle: Hit the road in a fully equipped van, gas card includedStart Your Day from Home: Dispatched directly from home for daily convenienceGet Paid for All Your Time: Paid port-to-port travel means no unpaid downtimeTool Allowance: Keep your gear sharp — we’ve got you coveredProfessional Growth: Paid training, certification support, and education reimbursementOutstanding Benefits: As a CKE Technician at Nextech, you’ll be on the front lines of service excellence — diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.
NewManager, Facilities, Popeyes Louisiana Kitchen, Company Operations Restaurant Brands International IncManager, Facilities, Popeyes Louisiana Kitchen, Company OperationsMiami, FLRBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories.
NewFood Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group IncFood Service Worker/Kitchen Helper/Dietary AideMiami Springs, FLJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf .
Senior Sous Chef / Kitchen Manager P.F. Chang's China Bistro IncSenior Sous Chef / Kitchen ManagerNorth Miami Beach, FLIf you provide content to customers through CloudFront you can find steps to troubleshoot and help prevent this error by reviewing the CloudFront documentation. Generated by cloudfront CloudFront Request ID SJiSjGqoTV4LfBr3fuXCiisLpwFydueDjWRblXO2SaWoGGzKZDbRPw.
NewFood Runner - YOT Bar & Kitchen Thompson Hospitality ServicesFood Runner - YOT Bar & KitchenFort Lauderdale, FLAble to work within a fast-paced, highly mobile environment* Able to communicate effectively in the primary language of the work* Able to work calmly and effectively under pressure* Able to work flexible shifts and schedules, inclusive of weekends, and all holidays* Able to stand and walk for up to 10 hours per day; able to climb flights of stairs* Ability to learn menu items and service procedures.* Ability to take direction and to work in a team environment.* Collaborate seamlessly with our kitchen and waitstaff to ensure smooth flow of food delivery and exceptional guest experience.* Provide attentive and friendly service, going above and beyond to exceed guest expectations.*
Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Assistant Executive Kitchen ManagerPembroke Pines, FLthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook - YOT Bar & Kitchen Thompson Hospitality CorporationLine Cook - YOT Bar & KitchenFort Lauderdale, FloridaPart timeOverview: Become a culinary artist at YOT Bar & Kitchen as a Line Cook , where you'll showcase your skills and passion for cooking to create exceptional dishes for our guests. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderMiami, FLIn addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO). Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew).
NewFood Runner - YOT Bar & Kitchen Thompson HospitalityFood Runner - YOT Bar & KitchenFort Lauderdale, FLWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Join the team at YOT Bar & Kitchen as a Food Runner, where you'll play an essential role in creating a seamless dining experience for our guests.
NewKitchen Prep - Graziano's Weston Grazianos GroupKitchen Prep - Graziano's WestonWeston, FLPrepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads as well as make special dressings and sauces as condiments for sandwiches.
NewKitchen Prep - Graziano's Lifetime Coral Gables Grazianos GroupKitchen Prep - Graziano's Lifetime Coral GablesCoral Gables, FLPrepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads as well as make special dressings and sauces as condiments for sandwiches.
NewKitchen Prep - Graziano's Doral Market Grazianos GroupKitchen Prep - Graziano's Doral MarketDoral, FLPrepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads as well as make special dressings and sauces as condiments for sandwiches.
Kitchen General Manager Uptown Boca Restaurant Group Inc.Kitchen General ManagerFort Lauderdale, FLThis role works closely with the General Manager, and culinary team to maintain efficient kitchen operations and deliver an exceptional guest experience. Ability to bend, reach, stoop, push, pull, and perform repetitive motions associated with kitchen operations.
Kitchen Prep Fogo de Chao IncKitchen PrepFort Lauderdale, FLWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Kitchen Worker Wind Creek HospitalityKitchen WorkerMiami, FLFull timeOur genuine engagement and positive energy provide guests an escape from their routine into our exciting fantasy world of fun, chance, and possibility, where everyone feels a sense of belonging and importance. High School diploma or GED required or currently enrolled and successfully complete a GED program within 6 months from start date as a condition of continued employment.
Kitchen Manager SLA Management IncKitchen ManagerHomestead, FLAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.
Line Cook - YOT Bar & Kitchen Thompson Hospitality Services LLCLine Cook - YOT Bar & KitchenFort Lauderdale, FLWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Become a culinary artist at YOT Bar & Kitchen as a Line Cook, where you''ll showcase your skills and passion for cooking to create exceptional dishes for our guests.
Kitchen Manager Salted Inc.Kitchen ManagerMiami, FLWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.