Line Cook SweetwatersLine CookFort Lauderdale, FL$20–$22 / hourFull timeEducation/ Experience/ Skills:2 years previous experience as a line cook Knowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidays Top-notch Benefits:Not only do you get to share your passion and abilities with the company and our guests, but we offer a variety of opportunities and benefits to our team members as well:24 hours paid Sick Time renewed yearlyManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals - Free meal for every eight-hour shiftEmployee Assistance Program (EAP) to assist with work life balancePaid vacation starting at 2 weeks per yearMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values. Sweetwaters a modern, seafood-forward, waterfront restaurant is opening in Fort Lauderdale, built around polished service, exceptional ingredients, and a high-level of hospitality.
line cook Salumeria 104line cookCoral Gables, FL$18–$22 / hourEstablished group - high energy smart/casual is looking for strong Line Cooks with at least 5 years of experience in a high-volume restaurant. Only looking for serious people who are hardworking, passionate about food and a culinary experience, enjoy learning and growth their skills.
Line Cook We Care HospitalityLine CookHollywood, Florida$18–$21From elegant dinners on the water to the “best burgers in America” our restaurants offer outstanding food coupled with impeccable service and stellar views of the water. This position is best suited for someone who truly believes in bringing their best to the table every day - Someone who is inspired to make a positive impression on the people they work with.
Line Cook Graspa GroupLine CookMiami, FLFull timeMINIMUM QUALIFICATIONS:Minimum three to five years of related experience, preferably in high volume hotels or restaurantsStrong cooking and production skillsMust have strong customer service orientationMust have strong team orientationMust be able to work without close supervisionFlexible and long hours sometimes requiredAvailability to work holidays, nights, and weekendsAssociates may be required to work varying schedules to reflect the business needs of the restaurant. Ability to perform cutting skills on work surfaces, topped with cutting boards, 3 to 4 feet in height (banquet kitchen, prep kitchen, bake shop, etc.).Proper usage and handling of various kitchen machinery to include slicers, chopper, grinders, mixers, and other kitchen related equipment.
LIne cook The LeinsterLIne cookMiami, FL$16–$19 / hourInspired by the rich traditions of Irish hospitality and reimagined through the lens of Miami’s dynamic spirit, The Leinster Bar brings together authentic Irish flavors and a relaxed yet energetic atmosphere. Inspired by the rich traditions of Irish hospitality and reimagined through the lens of Miami's dynamic spirit, The Leinster Bar brings together authentic Irish flavors and a relaxed yet energetic atmosphere.
Line cook OsteriaLine cookMiami, FL$16–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Osteria is a rustic, trattoria-style restaurant serving signature Italian dishes, and traditional home-made italian classics.
Line Cook La Traila BarbecueLine CookSouth Miami, Florida$16–$25At La Traila, we’re not just cooking barbecue — we’re building a place that blends Texas-style barbecue, culture, and community into something Miami has never seen before. We’re hiring all kitchen positions — prep cooks, line cooks, pit crew, dishwashers, and kitchen support.
Line Cook Salumeria 104 WestonLine CookWeston, FL$18–$20 / hourPrepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.
Line Cook Da AngelinoLine CookCoconut Grove, Florida$19–$21 / hourAny other duties as assigned by the company in order to operate the business most efficiently, not limited to dishwashing, prepping, cleaning, as directed by chef and/or management. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
Line Cook - Tavern at Croydon South Beach Group HotelsLine Cook - Tavern at CroydonMiami Beach, FLFull timeWork environmentThis job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. The employee is occasionally required sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.
Line Cook - Tavern at Oceanside South Beach Group HotelsLine Cook - Tavern at OceansideMiami Beach, FLFull timeWork environmentThis job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. The employee is occasionally required sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.
Line Cook - Taco Beach Shack South Beach Group HotelsLine Cook - Taco Beach ShackHollywood, FLFull timeWork environmentThis job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. The employee is occasionally required sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.
Line Cook - Maxine's at Catalina South Beach Group HotelsLine Cook - Maxine's at CatalinaMiami Beach, FLFull timeWork environmentThis job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. The employee is occasionally required sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.
Line Cook - Taco Taco at Catalina South Beach Group HotelsLine Cook - Taco Taco at CatalinaMiami Beach, FLFull timeWork environmentThis job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. The employee is occasionally required sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.
Breakfast Line Cook Tastes Great I, Inc.Breakfast Line CookOakland Park, FL$40,000–$50,000Our kitchen isn't for everyone—we're looking for cooks who thrive under pressure, take pride in every plate, and understand what it takes to serve hundreds of guests while maintaining quality and consistency. If you're passionate about cooking, love being part of a winning team, and can keep your cool during the busiest breakfast and lunch rushes, we want to meet you.
Breakfast cook Eatily Restaurant Enterprises LLCBreakfast cookHollywood, FL$20–$22 / yearThe Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking a skilled and experienced Breakfast Line Cook to join our team and prepare high-quality dishes for our guests.
Line Cook - Le Specialita Think HospitalityLine Cook - Le SpecialitaMiami, FLFull timeYou will work under the supervision of senior chefs while helping maintain a smooth and efficient kitchen environment. We are looking for a dedicated and skilled Line Cooks to join our kitchen team.
Line Cook Segafredo l'originaleLine CookMiami Beach, FL$16–$18 / hourThe statements contained herein reflect general details as necessary to describe the principle functions of any position, the level of knowledge and skill typically required, and the general scope of responsibility, but should not be considered an all-inclusive listing of work requirements. Individuals may perform other duties as assigned including work in other functional areas to cover absences or relief, to equalize peak work periods or otherwise to balance the work load, gain additional experience to further the individual's professional development.
Sushi Cook- New Store Opening SweetwatersSushi Cook- New Store OpeningFort Lauderdale, FL$24–$25 / hourFull timeEducation/ Experience/ Skills:2 years previous experience as a sushi line cook Knowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidaysTop-notch Benefits:Not only do you get to share your passion and abilities with the company and our guests, but we offer a variety of opportunities and benefits to our team members as well:24 hours paid Sick Time renewed yearlyManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals – Free meal for every eight-hour shiftEmployee Assistance Program (EAP) to assist with work life balancePaid vacation starting at 2 weeks per yearMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values. Sweetwaters a modern, seafood-forward, waterfront restaurant is opening in Fort Lauderdale, built around polished service, exceptional ingredients, and a high-level of hospitality.
Pastry Cook/Baker La Traila BarbecuePastry Cook/BakerSouth Miami, Florida$16–$20At La Traila, we’re not just cooking barbecue — we’re building a place that blends Texas-style barbecue, culture, and community into something Miami has never seen before. We’re hiring all kitchen positions — prep cooks, line cooks, pit crew, dishwashers, and kitchen support.