Kitchen Manager Texas RoadhouseKitchen ManagerGreenville, TexasDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen Director Chick-fil-AKitchen DirectorFrisco, TX$18–$22Shift Management: Directly lead the staff during shifts, creating set-up sheets and overseeing opening or closing procedures to ensure the store is fully operational. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Kitchen Hooters of America, LLCKitchenMesquite, TXOur mission is to deliver a carefree dining experience in a high-energy, welcoming atmosphere-where signature menu items are served by friendly Hooters Girls who embody our commitment to hospitality and fun. Our casual, beach-themed restaurants serve up a craveable menu featuring seafood, sandwiches, salads, and our world-famous chicken wings.
Kitchen Manager Chick-fil-AKitchen ManagerTerrell, TXDevoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Job Type. Focus on systematically and effectively communicating all Kitchen related goals and success factors to Team Members.
Kitchen Manager Flock and FreshKitchen ManagerDallas, TexasMust have the strength and endurance to perform repetitive and physically demanding kitchen tasks, including bending, reaching, pushing, pulling, lifting, and maneuvering food products, containers, utensils, pots, pans, and equipment. This role protects food quality, food safety, consistency, speed, cleanliness, and product availability while developing Team Members and supporting strong performance across kitchen shifts.
Restaurant Kitchen Manager Golden CorralRestaurant Kitchen ManagerGarland, TXAs a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Kitchen Team Member Chick-fil-AKitchen Team MemberMesquite, TX$14In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Team Member Culver'sKitchen Team MemberRockwall, TX$12–$13.75When you join the True Blue Crew, you’ll become involved in a supportive, fast-paced environment while having the opportunity to grow and develop personally and professionally. The ability to be promoted within our current team and the opportunity for career advancement exists for hard working, dedicated team members.
Dishwasher and Kitchen Aide (SACH) Civitas Senior LivingDishwasher and Kitchen Aide (SACH)Sachse, TexasAs a condition of employment at a Civitas Senior Living community, all new hires will be asked to complete a screening process as required by state regulations. Ensure that all food storage and work areas are maintained in a clean and safe manner.
Kitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerGreenville, TXDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Restaurant Kitchen Manager GC AL-BANNA dba Golden CorralRestaurant Kitchen ManagerGarland, TexasAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, at Golden Corral in Garland, is currently seeking energetic, friendly individuals to join our team!
Kitchen Team Member Part Time Love's Travel Stops & Country StoresKitchen Team Member Part TimeRockwall, TXWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.
Kitchen Suppression Technician Safety Control.Kitchen Suppression TechnicianDallas, TexasOur services include the inspection, sales and maintenance of fire extinguishers, fire alarms, kitchen suppression systems, special hazard suppression systems, emergency lighting, fire hose and other life safety equipment. The Kitchen Suppression Technician is responsible for the inspection, installation, testing, and repair of commercial kitchen fire suppression systems, along with fire extinguishers and related life safety equipment.
Kitchen Manager 2nd Chance StaffingKitchen ManagerRichardson, TexasThe Kitchen Manager will be responsible for reheating and serving food to our patients, as well as managing the overall kitchen operations. Maintain a clean and organized kitchen environment, including regular cleaning and sanitation of kitchen equipment and surfaces.
Dishwasher & Kitchen Support Bonton FarmsDishwasher & Kitchen SupportDallas, TexasThe Dishwasher & Produce Support plays a vital role in maintaining the cleanliness and efficiency of the Market Café kitchen while supporting the flow of fresh produce from Bonton Farms’ Bexar Farm and Extension Farm. Residents have been denied access to the seven human essentials that are necessary to survive and thrive - health & wellness, economic stability, safe and affordable housing, transportation, a sense of belonging, education and access to fair credit.
Kitchen Manager GUN BARREL CITY WINGS LLCKitchen ManagerEnnis, TXFull timeInventory & Cost Control: Manage food inventory, place weekly orders, and track food waste to maintain strong food cost margins. The kitchen is the engine of our restaurant, and we believe in supporting our BOH team with the leadership, tools, and respect they need to succeed every single day.
Kitchen Support - Gamescape CinemarkKitchen Support - GamescapeGreenville, TX$12–$14.11 / hourBut that's just the beginning - a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide. Responsibilities: The essential duties and responsibilities of a Kitchen Support include, but are not limited to, the following: Brings a passion for food and an energetic and fun attitude daily.
Kitchen Support CinemarkKitchen SupportPlano, Texas$11–$14.11 / hourBut that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide. The essential duties and responsibilities of a Kitchen Support include, but are not limited to, the following: Brings a passion for food and an energetic and fun attitude daily.
Kitchen Line Perry's RestaurantsKitchen LineFrisco, TexasWhat you can expect from working at Perry's: Top tier earning potential flexible schedules, excellent training and development programs. The Kitchen Line Cook position is about: Follow established recipes, procedures, portion controls and presentation specifications.
C2-Kitchen Service El Rio Grande Latin Market CareersC2-Kitchen ServiceDallas, TexasPLEASE NOTE: Due to the cyclical nature of the grocery industry, team members are required to work varying shifts and schedules, including nights, weekends, and holidays, which reflect the Company's operating requirements. Exposed to moving mechanical parts; high, precarious places; fumes or airborne particles; and toxic or caustic chemicals.