Kitchen Assistant / Cook Hudson Table HoldingsKitchen Assistant / CookStamford, ConnecticutCatered Events, Public Dinners & Chef Competitions: In addition to helping with hands-on cooking classes, you will assist the lead chefs in preparing multi-course menus for our private catered events or public dinners and brunches. Hands-On Classes: You will use your knowledge to help our guests learn techniques and culinary skills, set mise en place, assist the chef, and deliver excellent hospitality to create an enjoyable customer experience.
Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Lake Grove, NY$17–$18.09 / hourWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Kitchen Lead Bareburger GroupKitchen LeadDarien, ConnecticutFrom produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.
Kitchen Assistant & Dishwasher Grace Farms FoundationKitchen Assistant & DishwasherNew Canaan, CTGrace Farms is a cultural and humanitarian center in New Canaan, Connecticut, that brings people together across sectors to explore nature, arts, justice, community, and faith at the SANAA-designed River building and Barns on 80 acres of publicly accessible natural landscape. Grace Farms' humanitarian work includes leading the Design for Freedom movement to eliminate forced labor in the building materials supply chain and advancing initiatives to foster more grace and peace locally and globally.
Kitchen Clerk (Overnight) Uncle Giuseppe's, IncKitchen Clerk (Overnight)Bohemia, NYThe Overnight Kitchen Clerk is a newly introduced position that supports kitchen operations during overnight hours by assisting with food preparation, packaging, and stocking for the following day. Measure and mix ingredients to prepare sides, sauces, and simple dishes like salads and entrees.
Kitchen Clerk (FT) Uncle Giuseppe's, IncKitchen Clerk (FT)Port Jefferson Station, NYIf you enjoy chopping, mixing, prepping, and seeing tasty results of your work, this is the perfect opportunity to join a team thats all about gourmet food, fun, and teamwork. Uncle Giuseppes Marketplace in Port Jefferson Station is looking for a full-time Kitchen Clerk to help prepare delicious dishes and keep our kitchen running smoothly.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderHicksville, NY$18.20–$20.26 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Kitchen Clerk (PT) Uncle Giuseppe's, IncKitchen Clerk (PT)Port Jefferson Station, NYIf you enjoy chopping, mixing, prepping, and seeing tasty results of your work, this is the perfect opportunity to join a team that's all about gourmet food, fun, and teamwork. Uncle Giuseppe's Marketplace in Port Jefferson Station is looking for a Kitchen Clerk to help prepare delicious dishes and keep our kitchen running smoothly.
Kitchen Designer -Lakeville Farmingdale, NY Riverhead Building Supply Corp.Kitchen Designer -Lakeville Farmingdale, NYFarmingdale, New York$100,000–$400,000 / yearRiverhead Building Supply (RBS) is a respected industry leader with over 800 team members across Long Island, Connecticut, Rhode Island, and Massachusetts. We’re seeking a talented, driven Kitchen Designer to join our Lakeville team and help customers bring their dream kitchens to life.
Kitchen Manager / Line Cooks The Beach House at CupsogueKitchen Manager / Line CooksWesthampton Beach, NYWe're looking for dedicated food professionals who thrive in a fast-paced, collaborative kitchen environment and are ready to deliver exceptional meals across all dayparts breakfast, lunch, and dinner. About The Beach House: The Beach House at Cupsogue is a premier beachfront destination in Westhampton Beach, where we celebrate fresh ingredients, creative cuisine, and genuine hospitality.
Kitchen Installers Nobia ABKitchen InstallersStamford, CTYou will need to: • Demonstrate the quality of your work and service • Either be Gas Safe Registered or use a Gas Safe Registered person • Either be a Registered electrician or use a Registered Electrician • Have Public Liability of £2m or more • Be CIS tax registered within the UK. Here at Magnet, we're proud to be the UK's leading kitchen experts and our Approved Installers are at the heart of what we do and help bring our kitchens to life.
Assistant Kitchen Manager Uncle Giuseppe's, IncAssistant Kitchen ManagerNorth Babylon, NYThis hands-on role involves supervising staff, managing inventory, overseeing food preparation, and ensuring every customer enjoys high-quality, timely meals. Working Conditions: This role requires standing and moving for extended periods, with occasional lifting of up to 30 lbs (or more with assistance).
Kitchen & Bath Designer Ring's End, Inc.Kitchen & Bath DesignerBranford, CTRing's End, Inc. is looking for a skilled, creative and sales-driven full-time Kitchen / Bath Designer to assist our customers by showcasing our materials and services. Guided by a tradition of service and a commitment to innovation, we are dedicated to becoming the premier resource in the building material industry for builders and remodelers, painting contractors, architects, and homeowners.
Culinary Operations Kitchen Team Member Third Place by Half Full BreweryCulinary Operations Kitchen Team MemberStamford, CT$21–$24 / hourWe are seeking a dedicated and skilled BOH staff member to join our culinary team as we continue to expand our culinary operations on our on premise food truck! Work alongside our Culinary Operations Manager / Head Chef to execute plating, preparation, and presentation for our guests.
Kitchen Team Member Colony GrillKitchen Team MemberNorwalk, CTKnowledge and accurate placement of all foodstuffs, equipment in the kitchen, storage rooms, food cooler, and prep areas to support operational efficiency. Our kitchen team is critical to our success as it is responsible for creating our signature menu item: our award-winning thin-crust bar pizza.
Seasonal Bistro Kitchen Team Member Life Time IncSeasonal Bistro Kitchen Team MemberGarden City, NYThe Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. Maintains LifeCafe and kitchen cleanliness, including, but not limited to, sweeping, mopping, cleaning kitchen equipment, and washing dishes.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookMiller Place, NY$17–$28.08 / hourActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Kitchen Team Member Chick-fil-AKitchen Team MemberHuntington Station, NY$16.50–$18In addition to working directly for an independent Owner/Operator, Kitchen Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Manager Chick-fil-AKitchen ManagerHuntington Station, NY$20–$25Our Managers are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Chick-fil-A Kitchen Team Member Chick-fil-AChick-fil-A Kitchen Team MemberCommack, NY$16.50–$17.50In addition to working directly for an independent Owner/Operator, Kitchen Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Team Member (Full-Time Daytime) Chick-fil-A IncKitchen Team Member (Full-Time Daytime)Bohemia, NYKeep all stations stocked and clean; place trash and cardboard in outside dumpsters; maintain equipment • Other assigned duties, as all positions require teamwork and a willingness to serve others • Maintain strict adherence to Food Safety procedures • Follow procedures to ensure Operational Excellence • Adhere to the vision and values of Chick-fil-A Bohemia • Follow Chick-fil-A uniform and appearance guidelines • Treat all team members and guests with honor, dignity and respect. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.
Kitchen Manager AramarkKitchen ManagerStony Brook, NYAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Kitchen & Bath Designer RINGS END, INCORPORATEDKitchen & Bath DesignerBranford, CTRing's End, Inc. is looking for a skilled, creative and sales-driven full-time Kitchen / Bath Designer to assist our customers by showcasing our materials and services. Guided by a tradition of service and a commitment to innovation, we are dedicated to becoming the premier resource in the building material industry for builders and remodelers, painting contractors, architects, and homeowners.
Kitchen Manager / Head Chef Hudson Table HoldingsKitchen Manager / Head ChefStamford, ConnecticutResponsible for placing all food orders, receiving all deliveries (food, non-food & beverage), allocating and storing all purchases in compliance with safety practices and maintaining the cleanliness of the storage areas. Be very familiar and comfortable using Google’s Suite of programs (sheets, docs, mail etc) as well as experience with inventory management/e-procurement platforms.
Kitchen Lead Trainee Chick-fil-AKitchen Lead TraineeFairfield, CT$20–$20Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. At Chick‑fil‑A, leadership means service—serving our guests, our team, and our community.
Kitchen Steward Riverhead East End Hotel Mgmt LLCKitchen StewardRiverhead, NY$17.50 / hourPart timeBe a Details Person – ensuring the cleanliness of all dishware, service ware, cookware, utensils and related, including polishing stainless and silverware as needed. • Understand Clean and Sanitary – maintaining the kitchen by keeping all equipment – ovens, floors, walls, walk ins, vents, cooking services, trash bins, etc.
Kitchen/Back of House Team Member Chick-fil-AKitchen/Back of House Team MemberEast Meadow, NY$17–$17In addition to working directly with an independent local franchise Owner/Operator, you gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Leader Chick-fil-AKitchen LeaderEast Meadow, NY$21–$25Point of accountability for Kitchen operations and its equipment, overseeing shift leaders and team members in their daily tasks and working alongside them to make them better. · Works within the Chick-fil-A community to receive training and learn the culture of care; looks for opportunities for connections with other restaurants and corporate for kitchen related items.
Kitchen Clerk Uncle Giuseppe's, IncKitchen ClerkSmithtown, NYYou will perform routine kitchen tasks such as setting up workstations and ingredients, mixing and blending, and preparing dishes, sides, and sauces according to store recipes. Our Smithtown Store is actively seeking a PT Kitchen Clerk to assist in the preparation of delicious dishes in the kitchen.
Kitchen Manager Anthony's Coal Fired PizzaKitchen ManagerWantagh, NY$72,500–$75,000Responsibilities include training and developing kitchen team members, managing inventory and food costs, monitoring kitchen equipment and cleanliness, and working closely with the General Manager to deliver a smooth and efficient service. The successful candidate will bring at least two years of kitchen management experience, a deep understanding of kitchen operations, and a strong desire to contribute to the continued success and reputation of Anthony’s Coal Fired Pizza.
LifeCafe Kitchen Supervisor Life Time IncLifeCafe Kitchen SupervisorSyosset, NYEnsures team members prepare menu items correctly and service customers in a professional manner. All team members receive the following benefits while working for Life Time: A fully subsidized membership.
LifeCafe Bistro Kitchen Manager Life Time IncLifeCafe Bistro Kitchen ManagerSyosset, NYEnsures team members prepare menu items correctly and service customers in a professional manner. All team members receive the following benefits while working for Life Time: A fully subsidized membership.
Kitchen Manager Dave & Buster's Entertainment IncKitchen ManagerMilford, CTYou are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.
Kitchen Coordinator Chick-fil-AKitchen CoordinatorWest Haven, CT$22–$28Our Coordinators are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
JINYA Kitchen Manager Massapequa Park New Restaurant Coming! JINYA Ramen BarJINYA Kitchen Manager Massapequa Park New Restaurant Coming!Massapequa Park, NY$67,895–$90,000 / yearJinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams. Previous experience as a Kitchen Manager, BOH Supervisor, or equivalent leadership role.
Kitchen Manager Jinya Ramen Bar Lake Grove NY JINYA Ramen BarKitchen Manager Jinya Ramen Bar Lake Grove NYLake Grove, NY$67,895–$90,000 / yearJinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams. Previous experience as a Kitchen Manager, BOH Supervisor, or equivalent leadership role.
Kitchen Manager Uncle Giuseppe's, IncKitchen ManagerLevittown, NYHigh school diploma or equivalent required 3-5 years of experience managing a high-volume kitchen Strong leadership skills with the ability to motivate and develop a team Excellent communication and organizational abilities Must be able to work a flexible schedule, including nights, weekends, and holidays Food Safety Certification required Proficiency in English (reading, writing, and speaking). (with assistance for heavier items) • Exposure to varying temperatures from ovens, coolers, and freezers • Potential exposure to cleaning agents and sharp equipment • Must be comfortable working in a fast-paced kitchen environment.
Kitchen Manager (overnight) Uncle Giuseppe's, IncKitchen Manager (overnight)Massapequa, NYRequirements: • HS Diploma or equivalent • 3-5 years of experience managing a kitchen in a fast-paced kitchen • Ability to work a varying schedule including nights/weekends/holidays • Must be self-motivated with the ability to motivate and lead a team • Must be able to speak, read, and understand the English language • Excellent verbal, written, and communication skills • Food Safety Certification. There may be a need to frequently position oneself to examine and/or scan merchandise, including bending, climbing, crawling, handling, pulling, reaching, and stooping.
Kitchen Steward New Castle Hotels & ResortsKitchen StewardRiverhead, NYBe a Details Person - ensuring the cleanliness of all dishware, service ware, cookware, utensils and related, including polishing stainless and silverware as needed. Understand Clean and Sanitary - maintaining the kitchen by keeping all equipment - ovens, floors, walls, walk ins, vents, cooking services, trash bins, etc.
Kitchen Manager Convive BrandsKitchen ManagerWestport, ConnecticutAs our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honored tradition of breaking bread. Monitor and maintain proper food par levels and use prep sheets to prepare correct levels of food.
Kitchen Manager Le Pain QuotidienKitchen ManagerWestport, ConnecticutAs our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honored tradition of breaking bread. Monitor and maintain proper food par levels and use prep sheets to prepare correct levels of food.
Kitchen Aide-PD St. Catherine of Siena Medical CenterKitchen Aide-PDSayville, NYEnsures that work/assignment areas are clean and equipment, tools, supplies, etc. are properly stored before leaving such areas on breaks and at the end of the work day. Responds appropriately to the special needs of each group served specific to age, language, gender, culture, religion/spirituality, economic background, education or literacy, development or cognitive disabilities, physical and developmental disabilities.
Kitchen Aide St. Catherine of Siena Medical CenterKitchen AideSayville, NY$21.50–$27 / yearResponds appropriately to the special needs of each group served specific to age, language, gender, culture, religion/spirituality, economic background, education or literacy, development or cognitive disabilities, physical and developmental disabilities. Ensures that work/assignment areas are clean and equipment, tools, supplies, etc. are properly stored before leaving such areas on breaks and at the end of the work day.
Kitchen Aide Catholic HealthKitchen AideSayville, New York$21.50–$27 / yearOverview: Responds appropriately to the special needs of each group served specific to age, language, gender, culture, religion/spirituality, economic background, education or literacy, development or cognitive disabilities, physical and developmental disabilities. Ensures that work/assignment areas are clean and equipment, tools, supplies, etc. are properly stored before leaving such areas on breaks and at the end of the work day.
Kitchen Aide-PD Catholic HealthKitchen Aide-PDSayville, New YorkEnsures that work/assignment areas are clean and equipment, tools, supplies, etc. are properly stored before leaving such areas on breaks and at the end of the work day. Overview: Responds appropriately to the special needs of each group served specific to age, language, gender, culture, religion/spirituality, economic background, education or literacy, development or cognitive disabilities, physical and developmental disabilities.
Hybrid Driver/Kitchen Role HoneyplateHybrid Driver/Kitchen RoleWest Haven, ConnecticutHoneyplate is a fast-growing local meal delivery company focused on natural, delicious, ready-to-enjoy meals. Honeyplate represents this evolution – a celebration of natural goodness, shared moments, and the relentless pursuit of excellence.
Kitchen Equipment Appliance Repair Technician MJZ NY INCKitchen Equipment Appliance Repair TechnicianMelville, NYIn this role, you will travel to customers’ businesses, install new appliances, and diagnose and repair their existing appliances. Light electrical, Light plumbing as related to kitchen equipment repair and installation.
Kitchen Prep Fogo de Chao IncKitchen PrepHuntington Station, NYWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Kitchen Aide-Pot Washer Catholic HealthKitchen Aide-Pot WasherSmithtown, New YorkIn addition to the estimated base pay provided, Catholic Health offers generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. The campus is comprised of a 240-bed nursing and rehabilitation care center; 296-bed not-for-profit community hospital and a 60,000 square foot medical office building.
Kitchen Aide-Pot Washer St. Catherine of Siena Medical CenterKitchen Aide-Pot WasherSmithtown, NYIn addition to the estimated base pay provided, Catholic Health offers generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. The campus is comprised of a 240-bed nursing and rehabilitation care center; 296-bed not-for-profit community hospital and a 60,000 square foot medical office building.