OTHER

FEED

UNKNOWN

You'll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor. Completing all course certifications for kitchen team members in our training platform.

Benefits: <ul><li>Competitive salary</li><li>Flexible schedule</li><li>Free food & snacks</li><li>Opportunity for advancement</li></ul> 

 We get it - you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's.  Experience is great, but not required - we can teach you everything you need! What Your Teammates Say: "I enjoyed working at Taziki's. I was friends with all of my co-workers, so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!" "It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning." Your Role: <ul><li>Positions can include these stations: Prep, Salad, Grill, Roll-Up, and Expo.</li><li>Preparing fresh food items daily and accurately</li><li>Setting up and stocking stations with all necessary supplies</li><li>Menu and product knowledge</li><li>Managing orders efficiently</li><li>Preparing catering orders</li><li>Proper food handling and storage of food products</li><li>Maintaining proper hygiene, uniform, and appearance</li><li>Maintaining health department standards throughout each shift</li><li>Cleaning and maintaining kitchen, dish, and prep areas</li><li>Performing shift side work, including opening and closing duties</li><li>Completing all course certifications for kitchen team members in our training platform </li></ul>The Ideal Team Member: <ul><li>Experience preferred but not required - we will train you!</li><li>Proper knife skills</li><li>Ability to operate all necessary kitchen equipment</li><li>Good communication skills</li><li>Ability to work in a fast-paced environment</li><li>Ability to work independently and collaborate with the team as necessary</li><li>Strong work ethic with passion and urgency</li><li>Dependable and reliable</li><li>Work flexible schedule</li><li>Professional attitude and respect for coworkers, establishment, and the brand</li></ul>All Employees Must: <ul><li>Understand and abide by all company standards and policies (provided in your handbook)</li><li>Obtain a food handler's card shortly after beginning employment</li></ul>Your Working Conditions / Hours: Hours will vary by store. You'll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor. Your Physical Requirements: (With or without a reasonable accommodation) • Prolonged standing • Bending • Stooping • Twisting • Lifting/carrying up to 30 pounds • Cooking ¡Se Habla Español! Taziki's is an equal opportunity employer.

T-Town Taz, LLC - Taziki's Cafe

Kitchen Member BOH

Catering Services

Communication Skills

Cook Dishes

Corporate Policies

Health Department

Health Maintenance

Lift/Move 30 Pounds

Order Management

FULL_TIME

HOUR

Working under the supervision of the R+R Kitchen Management Team, the R+R Kitchen Team Member is responsible for providing excellent customer service to the Ranger Deli customers. The ideal R+R Kitchen Team Member is a friendly, hard-working, and reliable person who enjoys engaging with new people and helping make a difference in someone’s day.

Road Ranger is looking for a Kitchen Team Member to join the New Boston, TX team!Join the Road Ranger family and see how far your drive can take you! At Road Ranger, we aim to provide drivers with the warm hospitality, top tier fuel, quality food, and essential products they need along their journey. We owe our success to our friendly, driven employees who thrive in our fast-paced environment. To reward their hard work, we offer our employees a wide variety of competitive benefits to support their health and wealth, such as:<ul><li>Health, Dental, & Vision Insurance</li><li>Weekly Pay</li><li>Bonus Potential </li><li>401(k) with up to 4% company match</li><li>Life Insurance</li><li>Paid Vacation</li><li>Paid Parental Leave</li><li>Accident, Critical Illness, & Short-Term Disability Insurances</li></ul>More About Our R+R Kitchen Team Member:Working under the supervision of the R+R Kitchen Management Team, the R+R Kitchen Team Member is responsible for providing excellent customer service to the Ranger Deli customers. The Food Service employee is further responsible for food preparation, stocking, store cleanliness, operation of the point-of-sale register and following all operating standards.The ideal R+R Kitchen Team Member is a friendly, hard-working, and reliable person who enjoys engaging with new people and helping make a difference in someone’s day. If you possess these qualities, you are already one step closer to a successful career in the Road Ranger family. Pay Range: $13 per hour  Road Ranger is a proud equal opportunity employer. We are committed to equal employment opportunities, regardless of age, race, ethnicity, color, religion, creed, sex, sexual orientation, gender identity, national origin, marital status or civil partnership/union status, veteran status, citizenship, pregnancy, genetic information, physical or mental disability, or any other status or characteristic protected by federal, state or local law.Powered by JazzHR

Road Ranger LLC

Kitchen Team Member

Customer Support/Service

Disability Insurance

Equal Employment Opportunity (EEO)

Food Services

Genetics

Life Insurance

Sales

Sales Closing Skills

State Laws and Regulations

Vision Plan

partner JazzHR

RequirementsThe ideal candidate for a R+R Kitchen Food Service role is a friendly, hard-working, and reliable person who enjoys working with food and engaging with new people. DescriptionOur R+R Kitchen Food Service Staff are dedicated to serving up fresh-made, delicious food offerings for our hungry customers.

DescriptionOur R+R Kitchen Food Service Staff are dedicated to serving up fresh-made, delicious food offerings for our hungry customers. In addition to preparing food, this role is responsible for providing fast and friendly customer service, operating the point-of-sale system, safeguarding cash and inventory, maintaining proper food safety standards, and ensuring the cleanliness of the R+R Kitchen area.RequirementsThe ideal candidate for a R+R Kitchen Food Service role is a friendly, hard-working, and reliable person who enjoys working with food and engaging with new people. If you possess these qualities, you are already one step closer to a successful career in the Road Ranger family.

Road Ranger

R+R Kitchen - Food Service - Part Time Road Ranger - New Boston, TX

Food Safety

Inventory Management

Point of Sale (POS) Systems

IRecruitee

Should be proficient and knowledgeable of procedures for all kitchen stations and guest service stations.* Essential functions of the position include, but is not limited to:* Lifting and carrying objects weighing up to 50 pounds.* Parking Lot/Exterior Station* Monitors parking lot for cleanliness and ensures debris is picked up.* Cleans tables and chairs in patio.*

Kitchen - Brand AmbassadorPURPOSE OF POSITION:The Kitchen position is responsible for executing the Schlotzsky's brand standards and maintaining product quality and recipe execution.DUTIES AND RESPONSIBILITIES:Prep Station* Follow prep standards for vegetables, meats, and cheeses and prepares quantities shown on daily PAR sheets.* Wear cutting glove when slicing meats.* Cover, label and store at proper temperatures all vegetables, meats, and cheeses.* Prepare all salad mixes according to recipe standards and procedures.* Prepare all soups according to recipe standards and procedures.* Slice buns according to established procedures and wear cutting gloves when performing this function.* Clean prep stations according to safety and sanitation guidelines at the end of each shift.Meat, Cheese & Finish Station* Follow recipes and read customer tickets to accurately prepare all orders.* Work at a pace to maintain restaurant's established speed of service guidelines.* Maintains a clean workstation at all times.Pizza Station* Follow recipes and read customer tickets to accurately prepare all orders.* Place pizzas on plate or "to go" container according to established standards.* Work at a pace to maintain restaurant's established speed of service guidelines.* Maintains a clean workstation at all times.Soup and Salad Station* Follow recipes and read customer tickets to accurately prepare all orders.* Place food on plate or "to go" container according to established standards.* Work at a pace to maintain restaurant's established speed of service guidelines.* Maintains a clean workstation at all times.Bakery* Follow proper baking procedures for all breads according to recipe.* Follow bakery production sheet.* Maintain proper weights and proofing procedures according to recipe.* Maintain production times according to daily pars.* Prepare bakery products to abide by proper shelf life.Parking Lot/Exterior Station* Monitors parking lot for cleanliness and ensures debris is picked up.* Cleans tables and chairs in patio.* Outside trash receptacles are emptied as needed.Other Responsibilities* Consults with management regarding customer issues.* Maintains a positive working relationship and treats all employees with respect.* Must become familiar with and adhere to all Company policies and procedures.* Must maintain a positive attitude and follow the direction of managers at all times.* Must adhere to strict safety and sanitation standards.* Report to work timely for each scheduled shift.* Arrive and depart from work meeting all uniform and grooming standards.GENERAL AND PHYSICAL REQUIREMENTS:* Must be at least 18 years of age in order to operate certain kitchen equipment.* Should be proficient and knowledgeable of procedures for all kitchen stations and guest service stations.* Essential functions of the position include, but is not limited to:* Lifting and carrying objects weighing up to 50 pounds.* Lifting a full 33-gallon trash bag from trash container.* Standing and walking throughout a scheduled shift.* Bending, stretching, reaching, pushing and kneeling to reach certain products or clean certain areas of the restaurant.* Performing repetitive hand and arm motions.* Certain job functions require ability to perform repetitive slicing motions with a sharp knife.* Certain job functions require ability to handle hot food by hand for several seconds at a time, throughout a scheduled shift.

Kitchen Jobs in Texarkana, AR

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Kitchen Jobs in Texarkana, AR

Kitchen Member BOH T-Town Taz, LLC - Taziki's Cafe

Kitchen Team Member Road Ranger LLC

R+R Kitchen - Food Service - Part Time Road Ranger - New Boston, TX Road Ranger

Kitchen - Brand Ambassador Schlotzsky's

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