47 Results for

Kitchen Jobs in Walnut Creek, CA

Jobs

SF, CA9 days ago

$30–$35 Per Hour

Serve as lead manager during each shift, overseeing our Culinary team and Apprentices to execute weekly meal production of over 4500 meals weekly - including prepping, cooking, and plating. We are proud to have provided over 32,000 paid training hours, served more than 387,000 meals to the community, distributed more than 545,000 pounds of groceries, and recovered more than 75,000 pounds of food over the last two years.

SF, CA13 days ago

$20–$25 Per Hour

Lobby Bar is a craft cocktail and tapas bar in the Castro focused on elevated hospitality, creative cocktails, and small plates inspired by flavors from around the world. This is a hands-on kitchen support role ideal for someone who enjoys both food preparation and operational kitchen work in a smaller, fast-paced environment.

New!

San Mateo, CAToday

This role is ideal for someone who is organized, hands-on, and comfortable managing daily kitchen operations while also stepping in to cook when needed. We are looking for a reliable and experienced Kitchen Manager to lead and support our kitchen team.

New!

SF, CA1 day ago

$20.67–$24.55 Per Hour

Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing. Unloads clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.

New!

San Francisco, CA6 days ago

$21–$24 Per Hour

A typical shift may include cooking and plating simple menu items, washing dishes and maintaining cleanliness, helping guests at the counter, running food, restocking, and supporting closing tasks. Marcella's Lasagneria and Dogpatch Games are hiring an Evening Kitchen & Service Team Member to help support smooth, welcoming, and efficient evening service across our food and game space.

Hayward, CA30+ days ago

Not only do we provide our team members with great benefits, but we also offer reliable work opportunities and assist with long-term career development as we hope that every employee will find a way to build toward their dreams while working with Moji Food. Past experiences working as a cook, chef, or in a similar role within a high-volume production kitchen or food service environment preferred.

New!

Hayward, CA3 days ago

$18–$20 Per Hour

New!

Pleasant Hill, CA3 days ago

$78,000–$96,000 Per Year

Gain access to our best-in-class, company-paid Management Training Program in a certified training restaurant that includes restaurant Front-of-House (FOH), Back-of-House (BOH), and Management training, plus on-going training programs and development plans designed to help you grow, excel, and advance in your career with us. Experience with state-of-the-art kitchens, with top-of-the-line equipment (Rational Ovens, blast chillers, Kitchen Display System, Date Code Genie, and systems/ processes and technology platforms (CTuit, Learning Management System, HRIS (Dayforce), and POS system (Brink)).

Walnut Creek, CA15 days ago

$16–$18

Genova Delicatessen is a family run Italian delicatessen with a menu of traditional family recipes, fresh bread made daily, cheeses, meats, hot and cold sandwiches, entrees, salads, soups and pastries. We offer the absolute best in catering services and have our own factory where we create authentic Italian entrees, raviolis, sauces, pastas, and delicacies to sell in finer retailers throughout Northern California.

Alameda, CA29 days ago

$20–$22

Follow all food safety requirements, guidelines, and procedures set forth by Poke House, local, state, and federal employment regulations including but not limited to: Properly labeling and storing of all food products. Our sushi-grade fish is delivered daily, and our fruits and vegetables are locally sourced, prepared fresh every day, and organic when possible.

Corte Madera, CA24 days ago

Using the freshest ingredients & traditional cooking techniques, each Il Fornaio offers a wide variety of premium-quality Italian food paired with an award-winning wine list & crafted cocktails in beautiful settings located in California & Las Vegas. Ideal candidates will possess 3 or more years' specific Restaurant/Hospitality experience as a multi-unit culinary leader; or equivalent combination of education and experience.

San Francisco, CA7 days ago

Performs other duties as assigned.**Associates at Bon Appétit are offered many fantastic benefits.****Full-time and part-time positions offer the following benefits** to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program**Full-time positions also offer the following benefits** to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)_Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Text **JOB** to **75000** and search **requisition ID number** **1521100.**The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.

New!

Napa, California4 days ago

$16.90–$20.28 Per Hour

Assist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents’ rooms when necessary. Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area.

Sonoma, CA7 days ago

ID: _2026-30962_Position Type: _Regular Full-Time_Property : _The Lodge at Sonoma_Outlet: _Hotel_Category: _Culinary_Min: _USD $25.44/Hr._Max: _USD $25.44/Hr.__Address_ : _1325 Broadway__City_ : _Sonoma__State_ : _California_EOE Protected Veterans/Disability Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP.QualificationsEducation/Formal TrainingHigh school education or equivalent.

New!

Sonoma, CA6 days ago

Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP.**Qualifications****Education/Formal Training**High school education or equivalent.**Experience**Experience required by position is from one to two full years of employment in a related position with this company or other organization(s).**Knowledge/Skills**+ Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work.**Physical $25.44 - USD $25.44 /Hr.**ID:** _2026-30962_**Position Type:** _Regular Full-Time_**Property** **:** _The Lodge at Sonoma_**Outlet:** _Hotel_**Category:** _Culinary_**Min:** _USD $25.44/Hr._**Max:** _USD $25.44/Hr._**_Address_** **:** _1325 Broadway_**_City_** **:** _Sonoma_**_State_** **:** _California_EOE Protected Veterans/Disability

Sonoma, California30+ days ago

Why us?: Nestled in the heart of Sonoma and mere steps from the unique charm and history of its Plaza, The Lodge brings this enchanting town to life in an authentic and nuanced way. And tightly woven community connections ensure our Sonoma resort guests feel like locals, and locals feel like friends.

New!

Napa, CA3 days ago

As the benefits package at the CIA results in a significant value above the base hiring rate for this position, we encourage you to apply so that our recruiters can share more information with you about the benefits of working for the CIA.POSITION SUMMARYThe Teaching Kitchen (TK) Coordinator will assist the Teaching Kitchen Manager and Supervisor with daily operations, class execution through kitchen support and guest services for all programming at the Copia campus, which includes public, private, and Consulting hands-on cooking classes and beverage classes, and other events held in Copia Teaching Kitchens. Assists guests, internal and external stakeholders in the kitchen setting with any questions, general needs, training on the safe operation of all equipment, locating utensils, equipment and/or food items needed for their class, and keep students informed of dishwashing and cleaning procedures of all kitchen and common spaces.*

Redwood City, CA30+ days ago

Join the team at Atherton Appliance & Kitchens, where luxury appliances and premium cabinetry come together in a stunning, fully built-out showroom designed to inspire. This is an exciting opportunity to work with top-tier cabinetry brands such as Downsview, Woodharbor, and Crystal, and to design for discerning clients who appreciate luxury and fine detail.

New!

San Francisco, CA3 days ago

$31.50–$35 Per Hour

This position oversees culinary administrative functions, inventory systems, compliance documentation, and communication between kitchen leadership and back-of-house premium service teams. The Kitchen Administrative Supervisor plays a critical role in supporting the daily administrative and operational efficiency of the 4th Floor Premium Kitchen at Oracle Park.

New!

San Francisco, CA4 days ago

Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other Back of the house (BOH) part time restaurant job highly desirable. Assist to Prep, prepare, and assemble food according to menu specifications while keeping work areas clean, maintained and stocked throughout shift hours.

San Francisco, CA30+ days ago

Full-time

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Fremont, CA30+ days ago

Supervise kitchen operations - Indian/Indo-Chinese/snacks/bakery/Panwaari/sweets, checkout, ordering and receiving ingredients and raw materials, a relevant and broad menu, and other kitchen operations. Apni Mandi is a leading Indian food and grocery chain based in the San Francisco Bay area, founded in 2018.

SF, CA11 days ago

$19.61–$22

We are looking for hard working and ethical individuals that take pride in serving the best poke in the area and providing an excellent customer experience. Using only the freshest and ethically sourced produce and fish, paired with a wide selection of our house made sauces, you are sure to find a flavor that suits your palate.

FREMONT, California29 days ago

Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. Additional Pay Information: Pay wage will vary based on objective factors, including location, years of experience, staffing needs, and other business reasons.

Sonoma, California30+ days ago

Anticipate guests' service needs, including asking questions of guests to better understand their needs and watching/listening to guest preferences and acting on them whenever possible. Coach and develop employees (e.g., create expectations for continual improvement, provide challenging tasks and assignments, hold development discussions, and construct and execute development plans).

San Francisco, California30+ days ago

$26–$27.75

Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected. Check out our Facebook (Search: Round1HQ), Instagram (Round1USA), and Twitter (@Round1USA), Indeed (Round One Entertainment Inc.), Glassdoor (Round One)

Livermore, CA30+ days ago

$18–$25 Per Hour

We provide nationally accredited Food Safety Training and certification through ServSafe to all shift leaders, managers, and restaurant leadership. Ability to multi-task while managing day-to-day operations of the restaurant while assisting the Kitchen Manager with: inventory, people, hiring, training and development, P&L management.

New!

San Francisco, CA3 days ago

$45,000–$53,000 Per Year

Anthony's is the most comprehensive safety net service center in San Francisco, directly providing food, clothing, medical care, addiction recovery services, access to technology, job training, and other critical resources to the community. Anthony's multiple services is rare in the field of recovery, and allows for immediate assessment and thoughtful resolution of clients' medical, legal, vocational and educational needs, most or all of which have been affected profoundly by the cycles of poverty and addiction.

Livermore, CA30+ days ago

$70,000–$80,000 Per Year

Leadership: A kind, positive leader that develops the team to meet their professional goals and have an outcome of a four star food and service experience for the guest. If you Want to Be About: Perfectly Cooked Steaks and Food: At Cattlemens, we are committed to serving each guest a steak cooked exactly as ordered.

Fremont, CA15 days ago

$20–$25

In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Redwood City, CA30+ days ago

In this dual role, you will help prepare high-quality food in the kitchen and deliver exceptional service beyond the restaurant through safe and efficient meal deliveries. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

San Francisco, CA15 days ago

Ensures a clean and workable kitchen area by scraping food from dirty dishes, pots, pans, plates, glasses, flatware, service ware and miscellaneous items and washing them by hand and/or the dishwashing machine. Performs side duties as requested including cleaning, setting up presoaking solution, organizing and cleaning of kitchen areas, storerooms and wet and dry storage areas, and cleaning of equipment.

New!

Napa, CA3 days ago

$16.90–$20.28 Per Hour

Assist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents' rooms when necessary. Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area.

New!

Concord, CA6 days ago

Assist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents' rooms when necessary* Assist with food preparation as assigned and work as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen.* Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area.

New!

Walnut Creek, CA6 days ago

$19.15–$21.15 Per Hour

Leadership Skills: Kitchen managers must be leaders in the back of the house, rallying their team during busy shifts, resolving conflicts, and getting the job done. Partners with the General Manager on using procedures to track and control store costs; labor, food, waste to ensure profitability of the store without sacrificing the guest experience.

Fremont, CA30+ days ago

$18–$18

Our kitchen staff play a unique and vital role—not only preparing delicious beverages but also carefully brewing our signature coffees and crafting our special creams while maintaining strict confidentiality around our proprietary recipes. Born and raised in San Jose, Pour Decisions Craft is a true labor of love, fueled by our passion for exceptional beverages and our deep-rooted connection to the community we call home.

New!

Berkeley, CA3 days ago

$19.25–$28.25 Per Hour

Ensures proper storage of daily deliveries and foods in designated areas following wrapping, dating, and rotation procedures. Responsible for culinary tasks within operations in the kitchen focusing on proper preparation, set-up, and execution of food items.

New!

Redwood City, CA6 days ago

You are ServeSafe certified and you take initiative to keep the whole kitchen clean, if you see something that requires attention you take action, you don't leave it for the next person* You are highly organized, work well under pressure and execute tasks with speed, accuracy and attention to detailNotice to Applicants for Jobs Located in NYC or Remote Jobs Associated With Office in NYC OnlyWe use Covey as part of our hiring and/or promotional process for jobs in NYC and certain features may qualify it as an AEDT in NYC. We value a diverse workforce - people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply.

San Carlos, CA25 days ago

Ensure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures. • Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.

Albany, CA14 days ago

The Kitchen Manager is responsible for overseeing daily kitchen operations to ensure food quality, consistency, safety, and efficiency. Compensation: This position offers a starting base wage of $20.00 per hour, with average total earnings of approximately $24.00 per hour, including tip distribution.

San Francisco, CA30+ days ago

$75,000–$85,000 Per Year

We’re excited to announce the reopening of our beautifully remodeled neighborhood restaurant, Kaiyo Handroll Bar, and we’re looking for an experienced, hospitality-focused Restaurant Manager to lead our team into this next chapter. We are a community-driven restaurant known for our warm hospitality, high-quality Nikkei food, and friendly, inclusive atmosphere.

Daly City, CA30+ days ago

$16–$24

Our line cooks prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more – using nothing but real ingredients in every single order. With dozens of menu items – and endless possible combinations – Panera’s kitchen is no fast-food assembly line.

New!

San Francisco, California4 days ago

Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the Alaska Airlines Lounge at Harvey Milk International Airport in San Francisco, CA. The ideal candidate will have an eclectic menu knowledge and upscale experience, with a strong background in high volume catering and events execution.

Alamo, MI30+ days ago

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.

San Mateo, CA30+ days ago

Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.

New!

Dublin, CA6 days ago

$16.90–$22.17 Per Hour

A Line Cook - Hot Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the "Hot Side" of the line; primarily in the Bowls, Carve/ Grill, Soup, Braise stations in accordance with Urban Plates' recipes and procedures. Build meaningful connections with your community while improving their lives with world-class meals served fresh from scratch in scratch using quality ingredients served at an honest value in an always kind way.

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Kitchen Jobs in Walnut Creek, CA

Kitchen Manager Farming Hope

Cook and Kitchen Utility Lobby Bar

Experienced Bartender - Kitchen Manager & Cook The Barrel Bistro and Wine Bar

Line Cook/Steward- PLS on Post PLS on Post

Evening Kitchen & Service Team Member Dogpatch Games

Kitchen Staff (CA-Hayward) Dough Zone USA

Kitchen Staff (CA-Hayward) Dough Zone

Restaurant Chef / Executive Kitchen Manager SALONCENTRIC

Kitchen Cook GENOVA DELICATESSEN

Kitchen Staff Poke House

Regional Manager Kitchen Operations Il Fornaio Cucina Italiana

LEAD, KITCHEN UTILITY Compass Group, North America

Kitchen Utility Worker Holiday by Atria - Redwood

Benicia's Kitchen- Line Cook Sage Hospitality Resources, LLP

Benicia's Kitchen- Line Cook Sage Hospitality Group

Benicia's Kitchen- Line Cook Sage Hospitality

Teaching Kitchen Coordinator The Culinary Institute of America

Now Hiring: Kitchen Designer – Cabinet Sales Bob's Supply/Atherton Appliance & Kitchens

Kitchen Administrative Supervisor - Oracle Park - Concessions ARAMARK

Kitchen Crew Member / BOH Team Asian Box - San Francisco

Assistant Kitchen Manager Salted

Kitchen Supervisor Stop & Shop Ca LLC

Virtual Kitchen Associate Oke Poke

Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group, Inc.

**Seasonal- Benicia's Kitchen- Server Sage Hospitality

Benicia's Kitchen- Restaurant Captain Sage Hospitality

Kitchen and Bar Operations Supervisor Round1

Kitchen Supervisor Cattlemens

Kitchen Assistant FAC St. Anthony Foundation

Kitchen Manager/Chef Cattlemens

Kitchen Team Member Chick-fil-A

Kitchen & Delivery Driver Chick-fil-A

Kitchen Steward McCalls Catering & Events

Kitchen Utility Worker Atria Senior Living

Kitchen Utility Worker Atria Senior Living Group

Kitchen Shift Leader Burger Lounge

Kitchen Staff Pour Decisions

Kitchen Prep Cook Berkeley Bowl

Line Cook, Kitchens DoorDash

KITCHEN MANAGER Avenir Restaurant Group

Kitchen Lead Silver Fern Management LLC

Hiring Experienced Kitchen Manager ROOFTOP HOSPITALITY GROUP LLC

Kitchen Team Member Panera Bread

Airline Lounges Sous Chef/Kitchen Manager SFO

Kitchen Team Member Part Time Love's Travel Stops & Country Stores

Cook Sunrise Senior Living

Restaurant Line Cook - Grill, Carve, Bowls SALONCENTRIC

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