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Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.

USHG Careers

BOH Team Member

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Responsibilities Summit Oaks Hospital, a 126 bed, private acute care hospital and chemical dependency treatment center, located in a picturesque suburban setting, fully accredited (by the Joint Commission), has been providing quality health care to adult, child and adolescent northeastern USA residents, since 1902.Summit Oaks has repeatedly been recognized in U.S. News & World Report, as one of the nation's best behavioral health hospitals. Universal Health Services, Inc. (UHS), Summit Oaks Hospital's parent company, is one of the nation's largest and most respected health care management companies, operating through its subsidiary acute care hospitals, behavioral health facilities and ambulatory centers nationwide.

University Health Services Inc

COOK - PER DIEM

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Kitchen Externs are expected to have a strong passion for food, an eagerness to develop and build on your skills as a cook, and be an integral part of a team that values hard work and attention to every detail. Union Square Cafe—the flagship business that launched Danny Meyer’s Union Square Hospitality Group—has been one of the country’s most beloved restaurants for over 40 years.

HOUR

Kitchen Extern

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PART_TIME

Union Square Cafe II, LLC

By Landmark is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone House, the Ryland Inn, Boathouse, Village Hall, Farmhouse and Felina in New Jersey. By Landmark specializes in upscale restaurants, event spaces, and boutique hotels that are growing and have exciting opportunities available for individuals who are passionate about creating memories for our guests.

By Landmark

Sous Chef

OTHER

Our friendly staff focuses on our “fresh is always best” philosophy and starts each and every day crafting creative, award-winning, breakfast, brunch, and lunch items. Ability to read in English OR Español for all recipes, portions, guidelines, sanitation, and basic safety to produce food according to the Turning Point and Health Department guidelines.

Turning Point

Dishwasher/Prep for Weekend/Part Time

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What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces create moments of connection every day. This role requires the ability to engage, inspire, and lead a strong team while maintaining Tatte’s commitment to exceptional food, hospitality, and operational excellence.

Tatte Bakery & Cafe

Sous Chef (Savory) - Tatte Garden City

From our home in Williamsburg, Brooklyn, we are always in the making, drawing inspiration from our local community of innovators, makers, and doers to spread the culture and creativity of craft beer to 30 states and over 30 countries on 5 continents. Brooklyn Brewery is entering an exciting new chapter, reopening in a vibrant, multi-unit space that blends our craft beer heritage with an elevated culinary program.

The Brooklyn Brewery Corp

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FULL_TIME

Blazin Chicken & Gyro is a beloved local spot in Hackensack, NJ, known for serving up bold, flavorful chicken and authentic gyros that keep customers coming back for more. Blazin Chicken & Gyro in Hackensack, NJ is looking for a skilled and passionate Grill Man to join our fired-up kitchen team!

BLAZIN CHICKEN & GYRO

Grill Man

You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assist in maintaining clean work areas and restaurant equipment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere.

The Original Pancake House

Dishwasher

This role ensures that food served always meets or exceeds Bluestone Lane Café Key Success Factor of Premium Broad Product and achieves ticket times of 10 minutes. Maintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment.

Bluestone Lane Roasting LLC

Culinary Lead

Bluestone Lane

We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.

Sous Chef - Tatte Darien, CT

Ability to withstand long hours of standing, working in a hot and fast-paced kitchen environment, and lifting heavy objects (e.g., pots, pans, and food supplies). MÓG Modern Chinese Kitchen is a pioneer in using smart tech and air-baking techniques to change the future of Chinese cuisine.

MÓG Modern Chinese Kitchen

Team Member – Back of House (BOH)

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Oak View Group

Traveling Chef | Part Time | Remote

Butler Hospitality is operating the Food and Beverage Departments with our partner hotels located in Hasbrouck Heights, NJ inside the Holiday Inn on Route 17 South! Familiarity with working with customers, or previous restaurant experience.

B Hospitality Corp

Restaurant Positions - Hasbrouck Heights

Butler Hospitality is operating the Food and Beverage Departments with our partner hotels located in Englewood NJ, and Hasbrouck Heights . Holiday Inn Hasbrouck Heights, 283 Route 17 South, Hasbrouck Heights, NJ 07604.

Restaurant Positions - Englewood NJ and Hasbrouck Heights

Supports the kitchen and service teams as needed to uphold the highest quality of food, presentation, service, and timing, to create memorable moments of hospitality for our guests. The perfect setting for any occasion, the Broadway Lounge and Revel & Rye offer bold New York flavors, floor-to-ceiling windows, and bustling views under the lights of Times Square.

Union Square Hospitality Group LLC

Kitchen Expeditor

The View, New York City’s only revolving restaurant, bar, and lounge has been led by Danny Meyer’s Union Square Hospitality Group since 2025, following a complete renovation by the Rockwell Group. The Lead Prep Cook works closely with back-of-house leadership at The View to ensure that the kitchen is set up for a successful day of service.

Marriott Marquis Restaurants

Lead Prep Cook (AM)

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Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered. We create and promote a culture that advocates for the equality of everyone, and it is our mission to continually maintain an environment where all our team members and guests belong, are respected, and thrive while being their best authentic selves.

Line Cook Jobs in Brooklyn Heights, NY

BOH Team Member USHG Careers

COOK - PER DIEM University Health Services Inc

Kitchen Extern USHG Careers

Kitchen Extern Union Square Cafe II, LLC

Sous Chef By Landmark

Dishwasher/Prep for Weekend/Part Time Turning Point

Sous Chef (Savory) - Tatte Garden City Tatte Bakery & Cafe

Sous Chef The Brooklyn Brewery Corp

Grill Man BLAZIN CHICKEN & GYRO

Dishwasher The Original Pancake House

Culinary Lead Bluestone Lane Roasting LLC

Culinary Lead Bluestone Lane

Sous Chef - Tatte Darien, CT Tatte Bakery & Cafe

Team Member – Back of House (BOH) MÓG Modern Chinese Kitchen

Traveling Chef | Part Time | Remote Oak View Group

Restaurant Positions - Hasbrouck Heights B Hospitality Corp

Restaurant Positions - Englewood NJ and Hasbrouck Heights B Hospitality Corp

Kitchen Expeditor Union Square Hospitality Group LLC

Lead Prep Cook (AM) Marriott Marquis Restaurants

Prep Cook The Smith

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