Junior Sous Chef Congressional Country ClubJunior Sous ChefBethesda, MDFull timeIf you answered yes to all the questions above, then you should know that the Congressional Country Club is seeking a Junior Sous Chef. Congressional Country Club is looking for Team Members who believe the impossible is possible.
NewJob 149263 - Counter Help - Beefsteak Washington, DC Think Food GroupJob 149263 - Counter Help - Beefsteak Washington, DCWashington, DCRequires grasping, writing, standing, sitting, walking, repetitive motions, bending, hearing ability and visual acuity. Location:Washington, DC Employment Type:Part-Time Salary:$11.50 - $11.50 Job Description A Counter Help Employee takes full ownership for the daily preparation and execution of food items in their station.
Cafe Sous Chef USHG CareersCafe Sous ChefBethesda, MarylandPartner with Front of House and Back of House team members to enforce systems, routines, and checklists the Daily Provisions way as well as deliver excellent guest experiences across all channels, including in-restaurant dining, third-party delivery, and catering. Ensure all team members are appropriately trained to execute station properly, partnering with the Cafe Chef to make sure that all new hires are adequately trained before beginning their new role.
Sous Chef Seasons 52Sous ChefNorth Bethesda, MDNumber 15395 Address 11414 Rockville PikeNorth BethesdaMD Postal Code 20852-3001 62000 per year - 75000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality great-tasting food proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.
Cafe Head Chef - Annapolis, MD Tatte Bakery & CafeCafe Head Chef - Annapolis, MDAnnapolis, MarylandToday, we are a design-forward bakery and café known for handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces that invite connection and everyday ritual. As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team.
Prep CookPorter Commissary Kitchen No Weekends Holidays - Washington DC Red Rabbit LLCPrep CookPorter Commissary Kitchen No Weekends Holidays - Washington DCWashington, DC$18.50–$19.50 / hourThe Prep Cook/Porter is an essential part of our commissary kitchen team, helping prepare, package, and distribute fresh, culturally relevant meals that are delivered daily to students across our partner schools. Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve.
Artifact - PT Dishwasher Woodberry KitchenArtifact - PT DishwasherBaltimore, MDArtifact Coffee, the sister restaurant to Spike Gjerde's James Beard Award winning Woodberry Kitchen, Baltimore's source for the finest in local and sustainably sourced fine dining, is searching for Line Cooks. A detailed list of responsibilities for this position include, but are not limited to the following: Required Job Duties and Requirements: Adhere to company policies and protocols, behind the line as it is an open kitchen and in full view of guests.
Sushi Assistant Chef Compass Business Solutions, Inc.Sushi Assistant ChefWashington, DC$28.84–$34.50 / hourAn exciting opportunity has become available for a skilled and creative Sushi Assistant Chef to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. Prepare a wide range of dishes, including nigiri, sashimi, maki rolls, and specialty rolls, using traditional Japanese techniques and rice cookery.
Junior Sous Chef - Washington, DC Farmers Restaurant Group, LLCJunior Sous Chef - Washington, DCWashington, DC$75,000–$85,000 / yearWHAT YOU NEED TO BE A JUNIOR SOUS CHEF: Previous progressive experience working in a professional kitchen or high-volume restaurant environment; one to two years preferred. Capable of identifying problems and determining accurate solutions on each shift; familiarity with restaurant systems and willingness to learn new platforms.
Dishwasher Rock'n Dough Pizza + BreweryDishwasherGermantown, Maryland$12–$16 / hourAt Rock’n Dough Pizza & Brewery, we’re serving up more than just killer pizza and craft beer—we’re creating unforgettable experiences with epic flavors, unforgettable vibes and headliner hospitality. Restock & reset: keep plates, pans, smallwares, and glassware stocked for the line and bar; stage clean sheet pans and hotel pans.
Sous Chef Goodwin LivingSous ChefFalls Church, VA$62,000–$68,000 / yearFull timeValuing Our Team Members: By prioritizing team member satisfaction, we create a fulfilling work environment with competitive benefits, work-life balance, and recognition programs, ensuring our team feels appreciated and valued. Your mission : create joyful dining experiences Elevate the menu: Leverage your fine-dining experience to prepare chef-inspired, cook to order dishes that delight our residents every day.
Sous Chef Goodwin House IncSous Chefbailey's crossroads, VA$62,000–$68,000 / yearValuing Our Team Members: By prioritizing team member satisfaction, we create a fulfilling work environment with competitive benefits, work-life balance, and recognition programs, ensuring our team feels appreciated and valued. At Goodwin Living, we are building a culinary program centered on a la minute fine dining for our residents, and we are looking for passionate chefs to join our team.
Cafe Head Chef - Annapolis, MD Tatte Holdings, LLCCafe Head Chef - Annapolis, MDAnnapolis, MD$76,000–$90,000 / yearPart timeToday, we are a design-forward bakery and café known for handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces that invite connection and everyday ritual. As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team.
Dishwasher Thrive Restaurant GroupDishwasherAlexandria, VirginiaInvitation: To love people by making sure we have clean dishes, pots, pans, utensils, glasses, etc. in order to serve up our picture-perfect food and craveable drinks. Scrap, scrub, spray, wash, sanitize all pots, pans, dishes glasses, utensils, etc. to ensure the restaurant operates smoothly at all times (70%*).
PT Server- In-Room Dining Hyatt Hotels CorpPT Server- In-Room DiningWashington, DCShare PT Server- In-Room Dining on LinkedIn Tweet PT Server- In-Room Dining Share PT Server- In-Room Dining on Facebook Share PT Server- In-Room Dining via Email. Accurately input orders in the point-of-sale (POS) system and verify order details to ensure correct items, quantities, and special requests.
Manager Field People Support Northeast Region Texas Roadhouse Holdings LLCManager Field People Support Northeast RegionWhite Marsh, MD$75,000–$100,000 / yearAs a Field People Support Manager, you'll be a trusted partner to our restaurant leaders, helping build great teams, support our people, and keep our culture strong across the region. In this role, you'll: Partner with Regional Partners, Market Partners, Managing Partners, and Support Center teams to support our people-first culture.
Window Cleaning Specialist PalMerica EnterprisesWindow Cleaning SpecialistJessup, Maryland$15–$25 / hourThis is a general labor position and a perfect opportunity for anyone currently working as a construction or warehouse worker, laborers, customer service representatives, restaurant and hospitality workers, cashiers, servers, line cooks and retail. Compensation: $15.00 - $25.00 per hour Fish Window Cleaning has grown to be the world's largest window cleaning company with more than 250 franchise territories in 43 states, yet we still maintain the traditional values we were founded on.
Window Cleaner S3H EnterprisesWindow CleanerGaithersburg, MarylandThis is a general labor position and a perfect opportunity for anyone currently working as a construction or warehouse worker, laborers, restaurant and hospitality workers, cashiers, servers, line cooks and retail/customer service workers. Fish Window Cleaning has grown to be the world's largest window cleaning company with more than 250 franchise territories in 43 states, yet we still maintain the traditional values we were founded on.
Window Cleaner Technician PalMerica EnterprisesWindow Cleaner TechnicianJessup, Maryland$15–$25 / hourPerfect opportunity for anyone currently working as a construction or warehouse worker, laborers, restaurant and hospitality workers, cashiers, servers, line cooks and retail/customer service workers. Compensation: $15.00 - $25.00 per hour Fish Window Cleaning has grown to be the world's largest window cleaning company with more than 250 franchise territories in 43 states, yet we still maintain the traditional values we were founded on.
Laborer PalMerica EnterprisesLaborerJessup, Maryland$15–$25 / hourThis is a general labor position and a perfect opportunity for anyone currently working as a construction or warehouse worker, laborers, restaurant and hospitality workers, cashiers, servers, line cooks and retail/customer service workers. Compensation: $15.00 - $25.00 per hour Fish Window Cleaning has grown to be the world's largest window cleaning company with more than 250 franchise territories in 43 states, yet we still maintain the traditional values we were founded on.