Chick-fil-ALine Cook - Opening Shift Chick-fil-ALine Cook - Opening ShiftDunwoody, GA$18–$18As an experienced back-of-house team member, you will play a vital role in maintaining the speed, food quality, and operational excellence Chick-fil-A is known for. At our restaurant, we value experienced kitchen professionals who bring urgency, teamwork, reliability, and strong food preparation skills to every shift.
Bibi EateryNewLine Cook Bibi EateryLine CookAtlanta, GALine cooks must practice proper handwashing procedures throughout their shift, especially after handling raw proteins, using the restroom, touching face or hair, or switching tasks. Cold stations include salads, cold appetizers, bowl assembly, and certain hot items that require cold-side preparation and finishing.
Louisiana BistreauxLine Cook Louisiana BistreauxLine CookAtlanta, GA$15–$18You will be responsible for setting the pace for all of the cooks on the line, ensuring the quality and presentation of the food, and executing orders in a timely manner. As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep.
Ted's Montana GrillLine Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookAtlanta, GAPart timeFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
Druid Hills Golf ClubLine Cook Druid Hills Golf ClubLine CookAtlanta, GAWe are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Proven cooking experience, including experience as a Line Cook, Grill Cook or Prep Cook.
Flying Biscuit Cafe - KennesawLine Cook Flying Biscuit Cafe - KennesawLine CookKennesaw, GAThough we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.
Flying Biscuit Cafe - Peachtree CornersLine Cook needed STAT! Flying Biscuit Cafe - Peachtree CornersLine Cook needed STAT!Peachtree Corners, GAThough we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.
Chattahoochee Food WorksBilingual Line Cooks - CTR Food Works Chattahoochee Food WorksBilingual Line Cooks - CTR Food WorksAtlanta, Georgia$15–$22Our concepts include Latin-inspired cuisine, seafood, tacos, burgers, sandwiches, and elevated comfort food - all operating in a fast-paced, high-volume environment. We are looking for bilingual team members who can thrive under pressure, communicate effectively, and deliver consistent food quality during busy service periods.
Flying Biscuit Cafe - RoswellLine Cook Flying Biscuit Cafe - RoswellLine CookRoswell, GAThough we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.
O'Charley's Team MembersLine Cooks O'Charley's Team MembersLine CooksStockbridge, GAAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Delbar LLCNewLine Cook Delbar LLCLine CookAtlanta, GA$17–$23 / hourCold stations include salads, cold appetizers, and certain hot appetizers that require cold-side preparation and assembly. Stations range between hot and cold preparation, and all cooks must be comfortable working multiple areas of the kitchen as needed.
Texas RoadhouseNewLine Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillMarietta, GAIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Uncle Jack's SteakhouseExperienced Line Cook Uncle Jack's SteakhouseExperienced Line CookDuluth, GA$16–$20UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team. If you are a talented and enthusiastic individual ready to take on the challenge of leading a successful restaurant, apply now and join our dynamic team at Uncle Jack's Steakhouse!
The DailyLine/Prep Cook The DailyLine/Prep CookAtlanta, GAWe are looking for experienced line/prep cooks who know what it takes to get through the rush, can sling the perfect photo worthy over-easy egg, construct a perfectly layered shawarma pita, and keep a clean work space. All of our BOH team members work together to complete prep lists, prepare orders, develop recipes, complete daily checklists, and maintain organization and cleanliness.
Oaks Senior Living, LLCLine Cook / Utility Worker Oaks Senior Living, LLCLine Cook / Utility WorkerDouglasville, GAThe Line Cook will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. Oaks Senior Living inspires team members to excel, rewards for excellence and creates a work environment where all are trusted and empowered with a sense of ownership.
Hilton Garden Inn Atlanta AirportNewHotel Line Cook I- PM Hilton Garden Inn Atlanta AirportHotel Line Cook I- PMAtlanta, GACollege degree preferred; High School Diploma and/or 2‐3 years' experience or equivalent combination of education and experience required. Supervise and manage the line and the line cooks during set up, production and break down of line, and expedite when needed.
The Gathering SpotLine Cook (PM Shift) The Gathering SpotLine Cook (PM Shift)Atlanta, GAWe are looking for a professional Line Cook to prepare food to the exact Chef’s specifications and to support The Gathering Spot's onsite restaurant, Wye. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
The Gathering SpotLine Cook (AM Shift) The Gathering SpotLine Cook (AM Shift)Atlanta, GAFull timeWe are looking for a professional AM Line Cook to prepare food to the exact Chef’s specifications and to support The Retreat's onsite restaurant. Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.
Intown Golf ClubNewLine Cook Intown Golf ClubLine CookAtlanta, GA$20–$23 / hourMaintain effective communication with expediter and fellow employees throughout shift with regard to item availability, status of working orders and special circumstances. IGC is currently seeking a line cook to join the team, uphold the core values of IGC, and foster a culture of service excellence.
Jekyll Island SeafoodNewLine Cook for Busy Airport Restaurant Jekyll Island SeafoodLine Cook for Busy Airport RestaurantAtlanta, GA$18–$20Jekyll Island Seafood Company is a busy, full-service restaurant in Concourse F of Hartsfield-Jackson Atlanta International Airport, serving coastal Southern favorites like shrimp cocktail, blackened grouper sandwiches, lobster bisque, and classic American fare, plus cold draft beer for travelers from all over the world with warm, professional hospitality. • 1–2 years of line cook experience in a high-volume restaurant preferred (airport, hotel, or busy casual dining a plus).
J. Alexander'sNewLine Cook J. Alexander'sLine CookAtlanta, GAWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Benihana RestaurantsNewLine Cook Benihana RestaurantsLine CookAtlanta, GAPaid Time Off* Employee Assistance Program (EAP)* Commuter and Dependent Care BenefitsWhat You'll DoAs a Line Cook, you will be responsible for executing high-quality menu items with precision, consistency, and efficiency. Voluntary Short Term Disability Insurance - Employee Paid.* Voluntaryaccident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid.*
Stoney River Steakhouse & GrillLine Cook Stoney River Steakhouse & GrillLine CookRoswell, GAWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
The Indigo RoadLine Cook The Indigo RoadLine CookAtlanta, GAMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; its a family, a lifestyle, and an exciting journey.
Kimpton HotelsNewLine Cook PM FT Kimpton HotelsLine Cook PM FTAtlanta, GAStock and maintain sufficient levels of food products at line stations to assure a smooth service period.* Item specifications, including preparation, execution, and presentation will be provided to you.* Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.*
SnoozeNewLine Cook SnoozeLine CookAtlanta, GA$17–$20 / hourA minimum of 6 months experience in a high-volume restaurant setting preferred.* able to communicate clearly with management staff.* able to reach, bend, stoop and frequently lift up to 50 pounds.* able to work in a standing position for long periods of time (up to 10 hours).* at least 18 years of age and authorized to work in the US.Certification RequirementsAll county required food and alcohol serving certifications must be obtained prior to employment. No late nights-you'll be home by dinner time every night!* Weekly pay and competitive hourly rates* An allowance of $15 per shift to treat yo self to some breakfast and café drinks!* Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.*
Chattahoochee Food WorksLine Cooks Chattahoochee Food WorksLine CooksAtlanta, GeorgiaJoin the Kitchen Team at Flora d’ItaliaFlora d’Italia, a classic Italian restaurant in Atlanta, is seeking reliable and motivated Line Cooks to join our growing kitchen team. As we continue expanding and opening new locations, we are looking for individuals who are passionate about food, committed to consistency, and able to thrive in a fast-paced, team-oriented environment.
Dave & Buster'sNewLine Cook Dave & Buster'sLine CookLawrenceville, GA$10.75–$18 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.* Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.*
MEtz Culinary ManagementNewLine Cook MEtz Culinary ManagementLine CookAtlanta, GAWe are currently interviewing experienced, friendly and professional candidates for Prep, Saute', and Grill Cook roles who have a passion for chef-inspired food, working with fresh ingredients in a scratch kitchen and who love working with an awesome group of people every single day! Cleans station floors, counters, tools, cutting boards, and preparation surfaces using the proper cleaning solutions to ensure station remains sanitized.
Capital City ClubPM Line Cook- Brookhaven Capital City ClubPM Line Cook- BrookhavenAtlanta, GAFull timeCapital City Club Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for our night-time Line Cook position. The position is high volume with great cross-training opportunities on sauté and grill stations.
Capital City ClubNewLine Cook- Brookhaven Capital City ClubLine Cook- BrookhavenAtlanta, GAFull timeCapital City Club Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for our night-time Line Cook position. The position is high volume with great cross-training opportunities on sauté and grill stations.
Fifth Group Restaurants LLCLine Cook Fifth Group Restaurants LLCLine CookAtlanta, GAYou have line cook experience in a full service restaurant and understand a line cook''s work and dedication is represented with every plate that leaves the kitchen. You take pride in your ability to combine recipe knowledge, cooking technique, consistency, and timeliness to make each meal a memorable one.
Lenbrook Square FoundationNewLine Cook/Food Prep Lenbrook Square FoundationLine Cook/Food PrepAtlanta, GAUse portion-control procedures; sanitize work areas, equipment, floors, dishes andutensils; check trays for menu and diet preferences. Cook and prepare food according to written menus, maintain clean and sanitary conditions in the kitchen and dining areas .
Apsilon Hotels, LLCLine Cook Apsilon Hotels, LLCLine CookNorcross, GAThe employee is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands. Perform side duties including cleaning ovens, steamer, tilt skillets, slicers, mixer, hoods, filters and other line equipment, washing floors, organizing and cleaning storerooms, and food production duties.
Davidson Hospitality GroupPM Line Cook- Starting @ $19 hr Davidson Hospitality GroupPM Line Cook- Starting @ $19 hrAtlanta, Georgia$19–$19 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Davidson Hospitality GroupLine Cook Davidson Hospitality GroupLine CookAtlanta, GeorgiaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience-featuring stylish rooms, buzzing restaurants and bars, and a vibrant members' club that celebrates culture, community, and connection.
Davidson Hospitality GroupPM Line Cook starting at $21 hr Davidson Hospitality GroupPM Line Cook starting at $21 hrAtlanta, Georgia$21–$21 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Kura SushiNewSushi Prep/Line Cook Kura SushiSushi Prep/Line CookAtlanta, GAAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States.
K5 HospitalityWeekend Line Cook K5 HospitalityWeekend Line CookAtlanta, Georgia$18–$20Our concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to create unique spaces with their own vibe. With four successful concepts - 5Church Midtown, 5Church Buckhead, Virtue Rooftop, and AltaToro - we offer a range of dining options for every taste and occasion.
Punch Bowl SocialNewLine Cook Punch Bowl SocialLine CookAtlanta, GAOur Line Cooks are passionate about the craft, true culinarians and have a deep respect for the ingredients and are masters of technique. Follow us @punchbowlsocial or check us out at punchbowlsocial.com.
Art & Jake's Sports BarLine Cook Art & Jake's Sports BarLine CookNewnan, GAWe are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked.
Stonebridge CompaniesNewLine Cook Stonebridge CompaniesLine CookAtlanta, GA$20–$23 / hourWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills:* Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.*
The Recovery VillageLine Cook The Recovery VillageLine CookRoswell, GAAdvanced Recovery Systems (ARS), an integrated behavioral healthcare management company, is dedicated to providing exceptional care for addiction, substance abuse, and mental health issues. Responsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room, and other food storage, meal service, and refuse disposal areas.
Paschals Restaurant LLCCook/Line Cook - Paschal's Restaurant (Atlanta, GA) Paschals Restaurant LLCCook/Line Cook - Paschal's Restaurant (Atlanta, GA)Atlanta, GAPart timeWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to maneuver and coordinate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell the food. Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.
St Ives Country ClubLine Cook St Ives Country ClubLine CookJohns Creek, GAFull timeEnsure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery. IMPORTANT: By submitting your resume online, you hereby authorize St Ives Country Club to contact, obtain, and verify the accuracy of the information contained in your application from all current and/or previous employers, references, and educational institutions.
Main Street EatsLINE COOK - Sandwich, Grill, Fry Main Street EatsLINE COOK - Sandwich, Grill, FryKennesaw, GAJoin our team as a Line Cook, where your culinary skills will shine, contributing to an exceptional dining experience for our guests! As a Cook, you will play a crucial role in delivering exceptional dining experiences in our dining restaurant.
SaltedLine Cook - PM SaltedLine Cook - PMAtlanta, GAPart timeWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Savory SelectionsLine/Prep Cook (15-18/hr) Savory SelectionsLine/Prep Cook (15-18/hr)Peachtree Corners, GAFull timeEnsure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery. You’ll work in a fast-paced, team-oriented environment where each shift is an opportunity to learn, collaborate, and support a smooth, successful service.
The Gathering SpotLine/Prep Cook - The Retreat The Gathering SpotLine/Prep Cook - The RetreatAtlanta, GAFull timeThe Retreat is a premier private membership club offering an elevated dining and social experience in an exclusive, design-forward environment. The ideal candidate is passionate about food, thrives in a fast-paced kitchen, and takes pride in precision, cleanliness, and consistency.
J. Alexander’s RestaurantsLine Cook J. Alexander’s RestaurantsLine CookAtlanta, GA$16–$18 / hourWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.