NewPrep Line Cook Gallion'sPrep Line CookSanta Rosa Beach, FLThis role is responsible for preparing ingredients, assisting line cooks, maintaining kitchen cleanliness, and ensuring all prep work is completed accurately and efficiently to support daily service. Previous prep cook or kitchen experience preferred, but willing to train the right candidate.
NewLine Cook TEL Staffing & HRLine CookDestin, FLPreparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. Now hiring an Experienced Line Cook/Prep Cook to work in a fast-paced restaurant in Destin, FL.
Prep Line Cook Shunk GulleyPrep Line CookSanta Rosa Beach, FLFull timeThis role is responsible for preparing ingredients, assisting line cooks, maintaining kitchen cleanliness, and ensuring all prep work is completed accurately and efficiently to support daily service. Kitchen Cleanliness & SafetyMaintain a clean, organized, and sanitary workstation at all times.
Line Cook The BayLine CookSanta Rosa Beach, FL$18–$20Chef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities and local waters - combined with over three decades in the restaurant industry to create cultural culinary experiences that people actually want to enjoy. Rotate daily (and during scheduled shifts) from various stations to perform different tasks, such as entrée, side dish, dessert and appetizer prep, plate garnishing, and food portioning.
Line Cook (Part-Time) PEREGRINE NAVARRE MANAGEMENT LLCLine Cook (Part-Time)Navarre Beach, FL$17 / hourPart timePrepare and cook a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils such as broilers, ovens, grills, fryers, and more. Maintain a clean and sanitary workstation area including tables, shelves, walls grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
Line Cook Farm & FireLine CookSanta Rosa Beach, FL$16–$18Chef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities and local waters - combined with over three decades in the restaurant industry to create cultural culinary experiences that people actually want to enjoy. Rotate daily (and during scheduled shifts) from various stations to perform different tasks, such as entrée, side dish, dessert and appetizer prep, plate garnishing, and food portioning.
NewLine Cook Jim 'N Nick'sLine CookMilton, FLYour previous experience as a Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! They say if you can't stand the heat you should stay out the kitchen, but at Jim 'N Nick's the kitchen is exactly where you want to be!
Line Cook The Great Southern CaféLine CookSanta Rosa Beach, FL$18–$20Chef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities and local waters - combined with over three decades in the restaurant industry to create cultural culinary experiences that people actually want to enjoy. Rotate daily (and during scheduled shifts) from various stations to perform different tasks, such as entrée, side dish, dessert and appetizer prep, plate garnishing, and food portioning.
NewLine Cook Joe's Crab ShackLine CookDestin, FloridaThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook LuLu's DestinLine CookDestin, FLWelcome to Lucy Buffett’s LuLu’s — where Food, Fun, and Music aren’t just words, they’re how we roll every single day. If you love great food, good energy, and working with a solid team, this might be your next kitchen home.
Line Cook Shunk GulleyLine CookSANTA ROSA BEACH, FLFull timeThe Cook assists the Executive Chef, Sous Chef, and other kitchen personnel in the production of menu items, ensuring high performance, guest satisfaction, and profitability. Conduct regular inspections of the prep working/ dishwashing areas and coolers and promptly act to correct deficiencies found during the inspection.
NewLIne Cook- Miramar Beach, FL J. MorrisseyLIne Cook- Miramar Beach, FLMiramar Beach, FLIf you have at least two years of Culinary experience and are ready to work for one of the best Resort's in the area, then you want to hear about this position! What if you could be part of an amazing organization where you are encouraged to be creative and given the tools to do your best work?
Line Cook Landry's IncLine CookDestin, FLWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tips. LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
Line Cook Texas RoadhouseLine CookCrestview, FloridaCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
NewLead Line Cook - Culinary Department Peregrine HospitalityLead Line Cook - Culinary DepartmentNavarre, FLKeeps overproduction and food waste to a minimum, ensures proper rotation, labeling, and storing of food in order to reduce food cost expense. Ability to hear, understand and communicate orally and in writing to communicate with staff, vendors, and guests a normal in-person and phone conversation.
Line Cook - Crestview Chili's Chili's Grill & BarLine Cook - Crestview Chili'sCrestview, FLp>for more description see https://www.chilisjobs.com/job/line-cook-crestview-chili-s/crestview-fl/5429/+Line Cook - Crestview Chili's.
Line Cook - Ft. Walton Beach Chili's Chili's Grill & BarLine Cook - Ft. Walton Beach Chili'sFort Walton Beach, FLfor more description see https://www.chilisjobs.com/job/line-cook-ft-walton-beach-chili-s/fort-walton-beach-fl/6639/+Line Cook - Ft. Walton Beach Chili's.
Line Cook Bubba GumpLine CookDestin, FloridaThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Lead Line Cook - Culinary Department PEREGRINE NAVARRE MANAGEMENT LLCLead Line Cook - Culinary DepartmentNavarre Beach, FL$22.25 / hourPart timeAbility to hear, understand and communicate orally and in writing to communicate with staff, vendors, and guests a normal in-person and phone conversation . Keeps overproduction and food waste to a minimum, ensures proper rotation, labeling, and storing of food in order to reduce food cost expense.
Line Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!Miramar Beach, FLResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Line Cook - We Do Days! Ruby Slipper & Ruby SunshineLine Cook - We Do Days!Destin, FLResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
NewLine Cook - We Do Days! Ruby BrunchLine Cook - We Do Days!Destin, FLResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans' Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Barefoot's Line Cook Hilton Sandestin BeachBarefoot's Line CookMiramar Beach, FloridaWhile this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other tasks be performed when circumstance changes in the hotel (i.e. emergencies, changes in personnel, workload, rush jobs, or technological developments.). In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, at the discretion of the manager based on the particular requirements of the hotel.
Line/Prep Cook Bricktop'sLine/Prep CookMiramar Beach, Florida$100–$300We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment. To learn more, please visit https://bricktops.com/miramarWe look forward to meeting you!
NewLine Cook Buffalo Wild Wings IncLine CookNavarre, FLp>At Buffalo Wild Wings, we foster a winning culture and organization, where our team members enjoy the energy of game time and gain experience for a lifetime. You are also of minimum 16 years of age (or higher per applicable law) and, preferably, have prior experience working in a restaurant or customer service role.
Line Cook Tommy Bahama GroupLine CookFLCome join us, share knowledge on each season's scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great! Set the course - Possess complete knowledge and ensure timely execution of all food menus/recipes - including ingredients, preparation methods, and presentation.
NewPrep Cook Jim 'N Nick'sPrep CookNiceville, FL$16–$20 / hourstrong>Your previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q!. Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.
Cook (Part-Time) Seasonal PEREGRINE NAVARRE MANAGEMENT LLCCook (Part-Time) SeasonalNavarre Beach, FL$15 / hourPart timeThe Line Cook is responsible for preparing ingredients, cooking menu items, and ensuring a clean and organized workstation. The ideal candidate will have a strong work ethic, attention to detail, and the ability to work efficiently in a fast-paced environment.
Prep Cook Jim 'N Nick's CareersPrep CookNiceville, FloridaYour previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.
NewCook (Part-Time) Seasonal Peregrine HospitalityCook (Part-Time) SeasonalNavarre, FLThe Line Cook is responsible for preparing ingredients, cooking menu items, and ensuring a clean and organized workstation. The ideal candidate will have a strong work ethic, attention to detail, and the ability to work efficiently in a fast-paced environment.
Miramar Beach Bar - Cook II Rosewood Hotels and Resorts LLCMiramar Beach Bar - Cook IIMiramar Beach, FL$21.73–$22.73 / hourGeneral Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand a guests service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data. Knowledge and ability to perform job functions with attention to detail, speed and accuracy; ability to prioritize, organize and follow through; ability to be a clear thinker, remain calm and resolve problems using good judgment; ability to work well under pressure of meeting production schedules and timelines for guests hot food orders.
NewCook Shrimp Basket HoldingsCookNavarre, FLThe employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. Preparing high-quality food items for our customers utilizing methods such as grilling, steaming, and frying.
NewCook Hospitality Ventures Management GroupCookFort Walton Beach, FLSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. You will be the culinary talent behind our hotel's exceptional dining experiences, preparing delicious and fresh meals that delight our guests.
Seasonal Lead Cook Cabana Cantina & TequileriaSeasonal Lead CookFort Walton Beach, FloridaSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. You will be the culinary talent behind our hotel's exceptional dining experiences, preparing delicious and fresh meals that delight our guests.
Cook - Restaurant 201828 - 6584 Hwy 90, Milton, FL 32570 Cajun Operating CoCook - Restaurant 201828 - 6584 Hwy 90, Milton, FL 32570FLCook must be able to: Continuously stand and/or walk on hard floors to prepare and cook food, get stock items, and transport items to/from the kitchen, stock room, food prep area and front lines for periods of up to eight (8) hours. Continuously handle a variety of shapes and sizes and textures of items which include, but are not limited to: Dairy products, produce, condiments, meat/poultry, bulk stock items, and paper work.
Cook I - PRN Community Health Systems IncCook I - PRNCrestview, FLPrepares and cooks food items according to established recipes, production sheets, and portion guidelines, ensuring quality and consistency. The Cook I contributes to efficient food service operations by following departmental policies and assisting with cleaning and sanitation tasks as needed.
NewCook I Community Health Systems IncCook ICrestview, FLPrepares and cooks food items according to established recipes, production sheets, and portion guidelines, ensuring quality and consistency. The Cook I contributes to efficient food service operations by following departmental policies and assisting with cleaning and sanitation tasks as needed.
Cook The Island Resort at Fort Walton BeachCookFort Walton Beach, FloridaSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. You will be the culinary talent behind our hotel's exceptional dining experiences, preparing delicious and fresh meals that delight our guests.
NewCook The Pearl at JamestownCookFort Walton Beach, FLPrincipal duties and responsibilities: Preparation and food service: Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance. Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified.
NewCook Innisfree HotelsCookFort Walton Beach, FLCompletes necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant operating hours. A Cook is responsible for preparing guest food, producing meals, and cleaning their workspace throughout the day to follow health and safety guidelines.
Cook Four Points Ft. Walton BeachCookFort Walton Beach, FloridaCompensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
NewPrep Cook THE BAYPrep CookSanta Rosa Beach, FL$16–$18 / hourOur Prep Cooks are professionals who assist the back-of-house team in preparing food, maintaining a safe and clean food environment, and performing other culinary tasks as delegated. Sufficient education and literacy needed to identify and read product labels and to communicate with guests about job-related needs .
NewPrep Cook Texas RoadhousePrep CookCrestview, FLIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class .
Prep Cook Landry's IncPrep CookDestin, FLWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Prep Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tips. Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
Cook 1 Highgate Hotels LPCook 1Fort Walton Beach, FLp>Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
NewPrep Cook Ruth's Chris Steak HousePrep CookDestin, FLGet Ready to Sizzle: The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a teamof hard-working people with a passion for creating special experiences for our Guests.
Prep Cook - Ft. Walton Beach Chili's Chili's Grill & BarPrep Cook - Ft. Walton Beach Chili'sFort Walton Beach, FLfor more description see https://www.chilisjobs.com/job/prep-cook-ft-walton-beach-chili-s/fort-walton-beach-fl/6640/+Prep Cook - Ft. Walton Beach Chili's.
Prep Cook The BayPrep CookSanta Rosa Beach, FL$16–$18Chef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities and local waters - combined with over three decades in the restaurant industry to create cultural culinary experiences that people actually want to enjoy. Our Prep Cooks are professionals who assist the back-of-house team in preparing food, maintaining a safe and clean food environment, and performing other culinary tasks as delegated.
NewPrep Cook Golden Nugget Hotels & CasinosPrep CookDestin, FLWhat we offer you: unparalleled training and development programs, generous employee discounts on dining, retail, amusements and hotels, flexible schedules, multiple benefit plans to suit your needs, paid time off or paid sick leave (based on location), opportunities for advancement, community volunteer opportunities with Landry's League, positive and respectful work environment where diversity is valued. Qualifications: Apply now if you: aspire to our "Be FAIR" ideals: be friendly, accommodating, inclusive and respectful; are a team player with a guest first attitude; have 1+ year prep cook experience; have a passion for great food and great fun; are comfortable working in fast-paced environment.
Morning Bakery/ Prep cook at Scratch Biscuit Kitchen St Joe CoMorning Bakery/ Prep cook at Scratch Biscuit KitchenFLThis role includes assisting with ingredient preparation, monitoring inventory levels, caring for kitchen equipment, and help train new team members. Transfer ingredients and supplies to and from storage areas and coolers, ensuring proper storage, labeling, rotations, and inventory handling to prevent loss or waste.