NewLine Cook - Graziano's Bird Road Restaurant Grazianos GroupLine Cook - Graziano's Bird Road RestaurantMiami, FLPrepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items. High school or vocational school coursework in kitchen basics, such as food safety, preferred.
NewLine Cook - Graziano's Mercado Hialeah Grazianos GroupLine Cook - Graziano's Mercado HialeahHialeah, FLEducation and Experience: High school or vocational school coursework in kitchen basics, such as food safety, preferred. Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items.
Line Cook J. Alexander’s RestaurantsLine CookFt. Lauderdale, FL$22 / hourPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
line cook Salumeria 104line cookCoral Gables, FL$18–$22 / hourEstablished group - high energy smart/casual is looking for strong Line Cooks with at least 5 years of experience in a high-volume restaurant. Only looking for serious people who are hardworking, passionate about food and a culinary experience, enjoy learning and growth their skills.
Line Cook J. Alexander's RestaurantsLine CookPlantation, FloridaWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line cook OsteriaLine cookMiami, FL$16–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Osteria is a rustic, trattoria-style restaurant serving signature Italian dishes, and traditional home-made italian classics.
NewLine Cook Eddie & Vinny's Eddie & Vinny's Coastal ItalianLine Cook Eddie & Vinny'sCoral Springs, FLPart timeThey support, cooperate with, and implement specific procedures and programs for: Safety, including universal precautions and safe work practices, established fire/safety/disaster plans, risk management, and security, report and/or correct unsafe working conditions, equipment repair and maintenance needs. The incumbent must maintain skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job including but not limited to: Kitchen equipment, i.e., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives.
Line Cook - Wiseguy Pizza Thompson Hospitality CorporationLine Cook - Wiseguy PizzaFort Lauderdale, FloridaPart timeOverview: As a Line Cook at Wiseguy Pizza , you will be an essential part of our culinary team, responsible for crafting damn good pizzas and other delectable dishes that exceed our guests' expectations. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
Line Cook FirstService CorpLine CookAventura, FL$21–$27 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Job Overview: As a Cook, you'll be responsible for responsible for assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from the daily operation of the restaurant catering and special events.
NewLine Cook 27 Club CoffeeLine CookMiami, FLFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook III, Gigi Rigolatto Accor SALine Cook III, Gigi RigolattoMiami Beach, FLIn addition to essential duties, this position may be required to perform the following supportive functions based on operational needs: Perform general cleaning tasks using approved hotel or kitchen cleaning products as assigned. Comprising 171 rooms and distinct food and beverage concepts, the hotel will preserve its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean.
Line Cook – Nicabanos Cigar Lounge NicabanosLine Cook – Nicabanos Cigar LoungeMiami Beach, FLThis is a rare opportunity to be part of one of Miami’s most ambitious premium lifestyle destinations — combining Michelin‑level cuisine, bespoke cocktails, elite cigars, and unforgettable guest experiences. We are building world-class luxury brands in cigars, fine dining, and entertainment, and we’re seeking a polished, professional Line Cook to join our team.
Line Cook Cote Korean SteakhouseLine CookMiami, FloridaLine Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks. Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.
Line Cook Peachtree Hospitality Management LLCLine CookMiami, FLPart timePrepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.). Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance.
AM Line Cook MIKA Coral GablesAM Line CookMiami, FLFull timeThis position plays a vital role in daily mise en place, station organization, food quality, and teamwork to ensure every guest receives an exceptional dining experience. Led by Michelin-starred Chef Michael White, our team is dedicated to delivering exceptional cuisine through craftsmanship, discipline, and collaboration.
Pastry Line Cook III Accor SAPastry Line Cook IIIMiami Beach, FLComprising 171 rooms and distinct food and beverage concepts, the hotel will preserve its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean. Set to open its doors in early 2026, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept.
Line Cook Salumeria 104 WestonLine CookWeston, FL$18–$20 / hourPrepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.
Line Cook TooJay’s Deli Bakery RestaurantLine CookCoral Springs, FloridaAble to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
Line Cook We Care HospitalityLine CookHollywood, Florida$18–$21From elegant dinners on the water to the “best burgers in America” our restaurants offer outstanding food coupled with impeccable service and stellar views of the water. This position is best suited for someone who truly believes in bringing their best to the table every day - Someone who is inspired to make a positive impression on the people they work with.
SV-Line Cook SIXTY VINES MIAMI WTC, LLCSV-Line CookMIAMI, FL$14–$18 / hourPart timeAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!