Line Cook Chop Steakhouse & BarLine CookMiami, FL$19–$23 / hourFull timeIf you’re passionate about cooking exceptional steaks and take pride in delivering consistent, high-quality food, and you have previous experience, we’d love to hear from you. The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality.
NewSENIOR CHEF DE PARTIE / SENIOR LINE COOK GAIA USA LLCSENIOR CHEF DE PARTIE / SENIOR LINE COOKMiami Beach, FLThe Senior CDP contributes to menu execution, quality control, prep oversight, and communication across the brigade, acting as a key support to the Sous Chef and Chef de Partie team. Train, mentor, and guide Commis Chefs (Prep Cooks) and Demi Chefs de Partie (Senior Prep Cooks).
NewLead Line cook Great $$, sign on bonus. Wilton Manors Fl. Primanti Bros Pizza & GrillLead Line cook Great $$, sign on bonus. Wilton Manors Fl.Fort Lauderdale, FLMust have extensive experience cooking in a full-service high-volume restaurant. Job Description Primanti Bros Pizza and Grill hiring Grill / Fry cook.
Line Cook FuegoLine CookNorth Miami Beach, FL$19–$21 / hourWe require an experienced cook who is familiar with a wide range of cooking techniques, including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking. Our ideal candidate has outstanding time management skills as well as a team-first mindset to effectively assist other kitchen personnel and keep our operation running smoothly and efficiently.
NewCHEF DE PARTIE / LINE COOK GAIA USA LLCCHEF DE PARTIE / LINE COOKMiami Beach, FLThe Chef de Partie also supports the Sous Chef and Head Chef in supervising and mentoring junior kitchen staff, contributing to efficient service flow, strong teamwork, and achievement of financial and operational goals. Follow all company procedures related to temperature checks, labeling, dating, cleaning schedules, HACCP, and hygiene regulations, ensuring all documentation is completed accurately.
Line Cook - Team Member Chili'sLine Cook - Team MemberMiami, FLSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewCooks Miller's Ale HouseCooksMiami Lakes, FLThe first Miller’s Ale House opened in 1988, in Jupiter, Florida, as a local place to be enjoyed by all walks of life.\r\n\r\nWe are a sports-themed casual dining restaurant with 100+ locations in 10 states. Job Description Guests come to Miller’s Ale House restaurant to have good times and great food so much that we’re growing and hiring Cooks immediately.
line cook Salumeria 104line cookCoral Gables, FL$18–$22 / hourEstablished group - high energy smart/casual is looking for strong Line Cooks with at least 5 years of experience in a high-volume restaurant. Only looking for serious people who are hardworking, passionate about food and a culinary experience, enjoy learning and growth their skills.
NewLine Cook Belmont Village, L.P.Line CookAventura, FLBelmont Village Line Cooks excel in a fast-paced, active position, collaborate effectively with diverse teams, and prioritize exceptional hospitality while helping seniors thrive as they age. Founded in Houston in 1997, Belmont Village is an integrated developer, owner, and operator of high-quality senior living communities, with more than 5,000 employees and 5,000 units.
Line Cook SweetwatersLine CookFort Lauderdale, FL$20–$22 / hourFull timeEducation/ Experience/ Skills:2 years previous experience as a line cook Knowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidays Top-notch Benefits:Not only do you get to share your passion and abilities with the company and our guests, but we offer a variety of opportunities and benefits to our team members as well:24 hours paid Sick Time renewed yearlyManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals - Free meal for every eight-hour shiftEmployee Assistance Program (EAP) to assist with work life balancePaid vacation starting at 2 weeks per yearMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values. Sweetwaters a modern, seafood-forward, waterfront restaurant is opening in Fort Lauderdale, built around polished service, exceptional ingredients, and a high-level of hospitality.
Line Cook Royal Palm South Beach Miami, a Tribute Portfolio ResortLine CookMiami Beach, FloridaFull timeThis iconic beachfront destination is poised to reclaim its place as one of South Beach’s most exciting premium lifestyle hotels—designed for high-impact meetings, incentive travel, lifestyle-driven gatherings, and unforgettable group experiences. Ideally located at the intersection of Collins Avenue and Ocean Drive, the Royal Palm offers direct access to pristine white-sand beaches, the oceanfront boardwalk, and the cultural, dining, and entertainment energy that define Miami Beach—from Lincoln Road to Española Way.
Morning Line Cook Ember & VineMorning Line CookCoral Springs, FLPart timeThey support, cooperate with, and implement specific procedures and programs for: Safety, including universal precautions and safe work practices, established fire/safety/disaster plans, risk management, and security, report and/or correct unsafe working conditions, equipment repair and maintenance needs. The incumbent must maintain skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job including but not limited to: Kitchen equipment, i.e., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives.
NewLine Cook Ember & VineLine CookCoral Springs, FLPart timeThey support, cooperate with, and implement specific procedures and programs for: Safety, including universal precautions and safe work practices, established fire/safety/disaster plans, risk management, and security, report and/or correct unsafe working conditions, equipment repair and maintenance needs. The incumbent must maintain skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job including but not limited to: Kitchen equipment, i.e., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives.
Line Cook (PT) Midtown Athletic ClubsLine Cook (PT)Weston, FloridaAs an integral part of our F&B team, you’ll be preparing and artfully plating delicious meal options, and doing so, while maintaining a safe & sanitary workspace. We work together to support all aspects of the food & beverage experience and we don’t hesitate to step outside our comfort zones to help one another be successful.
Line Cook- OMAKAI sushi Coconut Grove OMAKAI Sushi Coconut Grove LLCLine Cook- OMAKAI sushi Coconut GroveMiami, FLPart timeSuccessful Line Cooks at OMAKAI sushi are not only talented sushi chef assistants but are also brand advocates willing to serve a consistent product by following specific recipes, and preparation instructions and ensuring that chefs and cooks are doing the same. Mostly indoor dining working environment in a restaurant that handles a variety of fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other food and beverage products.
Line Cook II Arc BrowardLine Cook IISunrise, FloridaPrepare and cook all menu items as required while complying with Arc Broward policies on quality, quantity, sanitation, and portion control. Keywords : Culinary, Social Enterprise, Food Service Worker, Commercial Kitchen, Dietary Aide.
Line Cook TroonLine CookTamarac, FloridaThe Line Cook will ensure consistency, cleanliness, and excellence in every plate served, contributing to an exceptional dining experience for club members and guests. This role requires a passion for cooking, attention to detail, and the ability to work efficiently in a fast-paced, team-oriented environment.
Line Cook II - Soho Beach House Miami Soho House & Co.Line Cook II - Soho Beach House MiamiMiami Beach, FLAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II , you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
NewLine Cook Sheraton Suites Fort Lauderdale WestLine CookPlantation, FloridaThey walk the talk from the corporate office to the field."We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.
Margaritaville Cafe Line Cook (Full time) Margaritaville Hollywood BeachMargaritaville Cafe Line Cook (Full time)Hollywood, FloridaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.