Back of House Line Cook and Prep Cook Big Bad BreakfastBack of House Line Cook and Prep CookMiddletown, KYAbout Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. Position Overview: We’re seeking talented and reliable Line Cooks and Prep Cooks to join our back-of-house team!
Experienced Line/Prep Cooks Grassa GrammaExperienced Line/Prep CooksLouisville, KY$17–$20 / hourWe have a great management team and wonderful staff that would love to get to know you. Come join our restaurant family in the most beautiful restaurant in the city.
NewLine Cook- barVetti Eternal OptimistLine Cook- barVettiLouisville, KYYou'll ensure that stations are set up with the necessary ingredients and supplies, follow food safety and sanitation guidelines, and work efficiently to keep up with the fast pace of service. We're looking for individualswith a positive attitude, strong work ethic, and a desire to learn and grow in a fast-paced, high-quality kitchen.
NewLine Cook- bar Vetti- Seasonal Part Time Eternal OptimistLine Cook- bar Vetti- Seasonal Part TimeLouisville, KYbar Vetti is seeking a skilled Line Cook to support during Derby and Summer months with experience in full-service restaurants—no fast food or fast casual, please. You'll ensure that stations are set up with the necessary ingredients and supplies, follow food safety and sanitation guidelines, and work efficiently to keep up with the fast pace of service.
Line Cook | Part Time | Kentucky Exposition Center Oak View GroupLine Cook | Part Time | Kentucky Exposition CenterLouisville, KY$13.70–$16.44 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
NewLine Cook | Part- Time | Kentucky Exposition Center Oak View GroupLine Cook | Part- Time | Kentucky Exposition CenterLouisville, KY$13.70–$16.44 / hourAbility to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
NewLine Cook Main Event EntertainmentLine CookLouisville, KYMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook Dave & Buster'sLine CookLouisville, KentuckyMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook The Kitchen TableLine CookCLERMONT, Kentucky$16–$17 / hourThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Steeped in history and known for its best-in-class approach as well as craft innovation in whiskey making, the James B Beam Distilling Company is a celebrated and beloved part of Kentucky and the American whiskey tradition.
Line Cooks O'Charley's Team MembersLine CooksLouisville, KentuckyAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook J. Alexander's RestaurantsLine CookLouisville, KentuckyWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
NewLead Line Cook White Lodging Services CorporationLead Line CookLouisville, KYIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLine Cook J Alexander'sLine CookLouisville, KYWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Line Cook - PM TroonLine Cook - PMProspect, KentuckyThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas.
Line Cook First Hospitality Group IncLine CookLouisville, KYOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
Line Cook Barn8Line CookLouisville, KentuckyMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook J. Alexander’s RestaurantsLine CookLouisville, KYPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
PM Line Cook at Proof on Main Accor SAPM Line Cook at Proof on MainLouisville, KYAlso performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
NewLine Cook, 1st Shift (Monday-Friday) Brown-FormanLine Cook, 1st Shift (Monday-Friday)Louisville, KYThis is your opportunity to bring creativity and precision to the kitchen as a valued member of a collaborative team, dedicated to crafting an exceptional culinary experience for our employees. Collaborate across all kitchen stations, including Prep/Line Cook, Expo, Salad/Deli, Catering, and Dishwasher.
NewLine Cook paradox-api.paradox.ai-Outback SteakhouseLine CookLouisville, KYCome join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
Line Cook American Cruise Lines, Inc.Line CookLouisville, KYAmerican Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
Line Cook Dave & Buster's Entertainment IncLine CookLouisville, KYMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Line Cook Joe's Crab ShackLine CookLouisville, Kentucky$17–$23 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Culinary Line Cook AJS HotelsCulinary Line CookLouisville, KYWe are seeking career-minded cooks who have an engaging personality, the ability to work well on a team, the ability to remain level-headed and even-tempered in busy situations, the ability to be creative, and someone who is trustworthy and organized. Primary responsibilities will include cooking to order, frying, sautéing and broiling a variety of food items from the menu.
Line Cook PF ChangsLine CookLouisville, KY$16.50–$20.50 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook - Broil/Grill Texas Roadhouse IncLine Cook - Broil/GrillShively, KYIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook Stoney River Steakhouse & GrillLine CookLouisville, KYPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Line Cook Little Daves Roadhouse LlcLine CookBrandenburg, KYThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook The Indigo RoadLine CookKYMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook - PM Troon Golf LLCLine Cook - PMKYThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Whether you are looking to take your career to the next level or have a long-standing passion for hospitality and customer service, theres an exciting new opportunity for you at Hunting Creek Country Club.
Line Cook Brick HouseLine CookLouisville, KentuckyThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewLine Cook Ruth's Chris Steak HouseLine CookLouisville, KYSince Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our guests. Our cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
Line Cooks - Louisville, KY O’Charley’s Restaurant + BarLine Cooks - Louisville, KYLouisville, KYAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
NewLine Cook Red RobinLine CookLouisville, KYYou will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
NewLine Cook Texas RoadhouseLine CookLouisville, KYAt Texas Roadhouse, we are a people-first company that just happens to serve steaks. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow.
Line Cook (Upscale / Fine Dining) Morton's The SteakhouseLine Cook (Upscale / Fine Dining)Louisville, KentuckyThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewLine Cook BJ's RestaurantsLine CookLouisville, KY$16–$22 / hourOur team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Craft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul.
Line Cook (Upscale / Fine Dining) Landry's IncLine Cook (Upscale / Fine Dining)Louisville, KYWhat we offer you: - Unparalleled training and development programs - Generous employee discounts on dining, retail, amusements and hotels - Flexible schedules - Multiple benefit plans to suit your needs - Paid time off or paid sick leave (based on location) - Opportunities for advancement - Community volunteer opportunities with Landrys League - Positive and respectful work environment where diversity is valued Qualifications Apply now if you: - Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful - Are a Team Player with a guest first attitude - Have 1+ year upscale / fine dining Line Cook experience - Have a passion for great food and great fun - Are comfortable working in fast-paced environment Learn more about Landrys by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tips. Line Cook (Upscale / Fine Dining) This isnt just your next job - its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors!
Line Cook Landry's IncLine CookLouisville, KYWhat we offer you: • Unparalleled training and development programs • Generous employee discounts on dining, retail, amusements and hotels • Flexible schedules • Multiple benefit plans to suit your needs • Paid time off or paid sick leave (based on location) • Opportunities for advancement • Community volunteer opportunities with Landry's League • Positive and respectful work environment where diversity is valued. Apply now if you: • Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful • Are a Team Player with a guest first attitude • Have 1+ year Line Cook experience • Have a passion for great food and great fun • Are comfortable working in fast-paced environment.
PM Line Cook at Proof on Main Ennismore International Management LtdPM Line Cook at Proof on MainLouisville, KYCome join our FlockJob DescriptionReports To Sous Chef Chef de Cuisine Executive ChefGeneral Purpose Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Line Cook PuttshackLine CookLouisville, KentuckyMore than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience.
NewLine Cook (Fern Creek) Texas RoadhouseLine Cook (Fern Creek)Fern Creek, KentuckyAs a Line Cook for Bubba’s 33, part of the Texas Roadhouse brand family, you’ll make scratch-made food for all, that our guests will enjoy. Check out our benefits page at https://careers.becomearoadie.com/bubbas/us/en for more details.
Culinary Line Cook The Galt House HotelCulinary Line CookLouisville, KYWe are seeking career-minded cooks who have an engaging personality, the ability to work well on a team, the ability to remain level-headed and even-tempered in busy situations, the ability to be creative, and someone who is trustworthy and organized. Primary responsibilities will include cooking to order, frying, sautéing and broiling a variety of food items from the menu.
Line Cook Golf Entertainment Group IncLine CookKYThis role includes setting up and stocking stations, maintaining a clean and sanitary workspace, and supporting the kitchen team in delivering an exceptional guest experience. With interactive golf experiences, chef-inspired food, and craft cocktails, we offer something for everyone from casual nights out to birthdays and corporate events.
NewLine Cook Golden NuggetLine CookLouisville, KY$17–$23 / hourWhat we offer you: unparalleled training and development programs, generous employee discounts on dining, retail, amusements and hotels, flexible schedules, multiple benefit plans to suit your needs, paid time off or paid sick leave (based on location), opportunities for advancement, community volunteer opportunities with Landry's League, positive and respectful work environment where diversity is valued. Qualifications: Apply now if you: aspire to our "Be FAIR" ideals: be friendly, accommodating, inclusive and respectful; are a team player with a guest first attitude; have 1+ year line cook experience; have a passion for great food and great fun; are comfortable working in fast-paced environment.
NewLine Cook Chuy'sLine CookLouisville, KYFast Fluency – Helping non-native speakers learn English. At Chuy's, our food is made from scratch, our energy is contagious, and our kitchen is where the magic happens.
NewLine Cook (Upscale / Fine Dining) Golden NuggetLine Cook (Upscale / Fine Dining)Louisville, KYThis isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewLine Cook Hotel GenevieveLine CookLouisville, KentuckyMinimum 2 years’ experience; high school diploma and/or equivalent work experience; experience with receiving orders and inventory control helpful; Culinary Arts education preferred; Serve-Safe Certification and Allergy Awareness Training preferred. Provide high-level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure.
Prep Cook Big Bad BreakfastPrep CookLouisville, KentuckyAbout Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. We hire folks with a positive attitude and who are willing to work and learn from our experienced staff and management, regardless of age, race, gender or religious preference.
Prep Cook Barn8Prep CookGoshen, KentuckyMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.