p>RequirementsPhysical demandsWhile performing the duties of this job, the employee is frequently required to stand, walk, talk and hearThe employee is frequently required to use hands to cut, chop, finger, handle, or feel materials, objects, tools, or controls; reach with hands and armsEmployee must be able to occasionally lift up to 25lbsCommunicationAbility to satisfactorily communicate in English with guests, management and co-workers to their understandingAbility to provide legible communicationComputer skills. Demonstrate safe and competent use of all tools: knives, pots, pans, stoves, ovens, grills, slicers, steamers, etc.