Line Cook - Belterra / Dripping Springs Cousin Louie'sLine Cook - Belterra / Dripping SpringsAustin, TX$18–$22 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. At Cousin Louie’s, third-generation chef, Louis Ciola III, features some of his favorite family recipes alongside hand-made pasta and Italian specialties made fresh daily in a timeless casual atmosphere.
NewLine Cook The League Kitchen & TavernLine CookAustin, TX$15–$20 / hourThe tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
PM Lead Line Cook Hotel EllaPM Lead Line CookAustin, TXFull timeThis position is responsible for preparing and cooking menu items, maintaining station organization, supporting team communication, and helping lead the line during dinner and evening service periods. Essential Responsibilities Line Leadership and Evening Service Execution Lead assigned stations during PM service and help maintain strong ticket flow, communication, and plate consistency.
Line Cook Hotel EllaLine CookAustin, TXFull timeThe Line Cook is expected to properly set up and stock their station before service, prepare ingredients for daily use, monitor product levels throughout the shift, and communicate clearly with chefs and fellow kitchen team members to ensure smooth execution during service. The position also includes assisting with prep work, proper food storage, rotation and labeling, cleaning responsibilities, and breakdown of the station at the end of each shift.
NewLine Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaAustin, TXIn a fast-paced, high-volume restaurant, you'll be responsible for: Fry Cook: Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor. Team Collaboration: Work closely with other BOH Team Members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation.
NewLine Cook DexterraLine CookAustin, TXThe Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving high-quality meals in a high-volume, fast-paced environment. Experience working in high-volume food service environments such as workforce accommodations, hotels, resorts, institutional dining, or large restaurants.
NewExperienced Line Cook/Chef de Partie DexterraExperienced Line Cook/Chef de PartieAustin, TXThe Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.
NewEast Austin Prep / Line Cook La Corsha Hospitality GroupEast Austin Prep / Line CookAustin, TXRegularly required to stand, walk, sit, use repetitive wrist and finger movement, handle or feel objects, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch or crawl. A cook is someone who is responsible for preparing and seasoning various kinds of food items by following a prescribed recipe, with the aim of giving the customer an awesome service.
NewLine Cook (Fine Dining-Arboretum) Truluck’s Ocean’s Finest Seafood & CrabLine Cook (Fine Dining-Arboretum)Austin, TX$16–$22 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
Line Cook Dexterra Group IncLine CookAustin, TXThe companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. The Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving high‑quality meals in a high‑volume, fast‑paced environment.
Experienced Line Cook/Chef de Partie Dexterra Group IncExperienced Line Cook/Chef de PartieAustin, TXThe Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.
NewLine Cook Main Event EntertainmentLine CookAustin, TXMain Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookPflugerville, TXAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
NewLine Cook HaywireLine CookAustin, TXUnderstand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine.
Lead Line Cook - Dean's Steakhouse White Lodging Services CorporationLead Line Cook - Dean's SteakhouseAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewBroiler/Line Cook (Fine Dining) Truluck’s Ocean’s Finest Seafood & CrabBroiler/Line Cook (Fine Dining)Austin, TX$20–$24 / hourSuccessful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. In addition to this, successful candidates must possess the ability to follow all recipes and systems and have a proven track record of professionalism, accountability, and team commitment.
NewLine Cook Carrabba's Italian GrillLine CookAustin, TXCome join the Carrabba's Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
Lead Line Cook White Lodging Services CorporationLead Line CookAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Lead Line Cook - Edge Rooftop + Bar White Lodging Services CorporationLead Line Cook - Edge Rooftop + BarAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLead Line Cook - Caroline White Lodging Services CorporationLead Line Cook - CarolineAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Lead Line Cook - Corinne White Lodging Services CorporationLead Line Cook - CorinneAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLead Line Cook - Acre 41 White Lodging Services CorporationLead Line Cook - Acre 41Austin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLine Cook (Fine Dining-Downtown ATX) Truluck’s Ocean’s Finest Seafood & CrabLine Cook (Fine Dining-Downtown ATX)Austin, TX$16–$21 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
NewSauté/Line Cook (Fine Dining/Arboretum) Truluck’s Ocean’s Finest Seafood & CrabSauté/Line Cook (Fine Dining/Arboretum)Austin, TX$18–$22 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
NewSauté/Line Cook (Fine Dining-Downtown ATX) Truluck’s Ocean’s Finest Seafood & CrabSauté/Line Cook (Fine Dining-Downtown ATX)Austin, TX$18–$21 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
Line Cook NADC BurgerLine CookAustin, TexasNot a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar NADC Burger is looking for line cooks to join our team. • Cook the exact number of items ordered by each customer, working on several different orders • Read food order slips or receive verbal instructions as to food requirements, and prepare and cook food according to instructions.
NewLine Cook | Hotel Indigo Austin | Holiday Inn Express Downtown Austin CrescentLine Cook | Hotel Indigo Austin | Holiday Inn Express Downtown AustinAustin, TXThis position plays a key role in delivering exceptional dining experiences by ensuring food is prepared consistently, efficiently, and in accordance with all health and sanitation requirements. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests.
NewLine Cook | ARRIVE Hotel Austin ARRIVE Hotel AustinLine Cook | ARRIVE Hotel AustinAustin, TXIn addition to ARRIVE hotels, we also operate Palihouses, Palihotels, Le Petit Pali, and an independent collection of hotels including Hotel Grand Stark and Silver Lake Pool & Inn. Located in the heart of East Austin, ARRIVE Austin is the perfect neighborhood hotel for guests looking for a blend of modern luxury, local authenticity, and friendly hospitality.
NewLine Cook Snooze, an A.M. EateryLine CookAustin, TX$17.50–$21 / hourPrepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it's on.
Line cook Stonebridge CompaniesLine cookAustin, TXWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
NewLine Cook (PM) The University of Texas Golf ClubLine Cook (PM)Austin, TXOur team operates with professionalism, accountability, and a shared commitment to delivering consistent, high quality service. If you are passionate about execution, consistency, and working as part of a high performing culinary team, we encourage you to apply.
NewLine Cook DoubleTree by Hilton Hotel Austin Northwest ArboretumLine CookAustin, TXAs a Cook, you'll prepare and cook menu items, maintain station readiness, and support overall kitchen execution. You thrive in the rhythm of a busy kitchen, take pride in every plate, and believe great food creates great moments.
Line Cook SiftedLine CookAustin, TexasWe need a Line Cook who can heat up the kitchen, works well in a fast-paced environment, and is responsive to the needs of our clients. Physical requirements: This position requires the ability to lift up to 50 lbs, the ability to stand for long periods of time, and the ability to bend, squat, and reach.
NewSenior Line Cook - Upstairs At Caroline White Lodging Services CorporationSenior Line Cook - Upstairs At CarolineAustin, TXWe're hiring an experienced line cook who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent. Enjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your market.
Senior Line Cook - Edge Rooftop + Bar White Lodging Services CorporationSenior Line Cook - Edge Rooftop + BarAustin, TXEnjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your market. We're hiring an experienced line cook who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent.
Senior Line Cook - Otopia White Lodging Services CorporationSenior Line Cook - OtopiaAustin, TXWe're hiring an experienced line cook to work at our rooftop outlet, Otopia, who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent. Enjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your market.
NewLine Cook - Belterra / Dripping Springs Tc4 & Co HospitalityLine Cook - Belterra / Dripping SpringsAustin, TX$18–$22 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. At Cousin Louie's, third-generation chef, Louis Ciola III, features some of his favorite family recipes alongside hand-made pasta and Italian specialties made fresh daily in a timeless casual atmosphere.
Line/Grill Cook Cotton Patch CaféLine/Grill CookRound Rock, TexasLine/Grill Cook Full-Time and Part-Time | Flexible Scheduling Available At Cotton Patch Cafe, we cook scratch-made Texas favorites and serve them with real hospitality. Proven grill/fryer station experience; confidence cooking proteins to temp.
Line Cook Juliet Italian KitchenLine CookGeorgetown, TXJob Summary: Measures, mixes, and cooks ingredients according to recipes, using a variety of equipment, including pots, pans, cutlery, ovens, broilers, grills, slicers, grinders, and blenders. Measures, mixes, and cooks ingredients according to recipes, using a variety of equipment, including pots, pans, cutlery, ovens, broilers, grills, slicers, grinders, and blenders.
NewFuture Opening: Line Cook - Arboretum Juliet Italian KitchenFuture Opening: Line Cook - ArboretumAustin, TX$16–$18 / hourMeasures, mixes, and cooks ingredients according to recipes, using a variety of equipment, including pots, pans, cutlery, ovens, broilers, grills, slicers, grinders, and blenders. Juliet is in the heart of Austin's beloved Zilker Park in Central Austin, at The Arboretum in North Austin and soon to be on the square in Georgetown, TX.
NewLine Cook Grand LivingLine CookAustin, TXAs a Line Cook, you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
NewLine Cook Dave & Buster'sLine CookAustin, TX$15–$18 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
NewLine Cook Punch Bowl SocialLine CookAustin, TXOur line cooks are passionate about the craft, true culinarians and have a deep respect for the ingredients and are masters of technique. Desire to work in a chef-driven environment where the focus is great food and dedication to the trade.
NewAustin 31 (Slaughter lane/IH35) True TX BBQ - Line Cook - Part time HEBAustin 31 (Slaughter lane/IH35) True TX BBQ - Line Cook - Part timeAustin, TexasPart timeFrequently stand, walk, Occasionally reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot twist, push / pull with arms, pinch, perform fine motor movements, shoulder circumduction. While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day; Frequently: 2.5 - 5.5 hours per 8-hour day; Occasionally: 0 - 2.5 hours per 8-hour day.
Line Cook HAYWIRE DOMAIN LLCLine CookAUSTIN, TXPart timeUnderstand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine.
NewLine Cook - Hotel Indigo Austin / Holiday Inn Express Downtown Austin Hotel Indigo Austin Downtown-UniversityLine Cook - Hotel Indigo Austin / Holiday Inn Express Downtown AustinAustin, TXThis position plays a key role in delivering exceptional dining experiences by ensuring food is prepared consistently, efficiently, and in accordance with all health and sanitation requirements. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.
NewLine Cook Tc4 & Co HospitalityLine CookAustin, TXThe tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special "Stash" menu with the founders' favorite libations. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewPart-Time Line Cook SterlingPart-Time Line CookGeorgetown, TexasAs a Line Cook , you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
Line Cook SterlingLine CookAustin, TexasAs a Line Cook , you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
NewLine Cook Snooze, an A.M. EateryLine CookAustin, TX$17.50–$21 / hourWe are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter whichside of noon it's on. Prepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags.