NewLine Cooks and Prep Cooks - Collier Parkway. Tijuana Flats Tex-MexLine Cooks and Prep Cooks - Collier Parkway.Lutz, FLResponsible for Back of House in operations with the primary mission is to provide the guest with fresh food, outstanding guest service in a friendly fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear.
NewLine Cooks and Prep Cooks - Trinity Tijuana Flats Tex-MexLine Cooks and Prep Cooks - TrinityNew Port Richey, FLResponsible for Back of House in operations with the primary mission is to provide the guest with fresh food, outstanding guest service in a friendly fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear.
NewLine Cooks and Prep Cooks - Tampa, FL (Platt St.) Tijuana Flats Tex-MexLine Cooks and Prep Cooks - Tampa, FL (Platt St.)Tampa, FLResponsible for Back of House in operations with the primary mission is to provide the guest with fresh food, outstanding guest service in a friendly fun and exciting atmosphere while supporting the shift leader and focusing on guest satisfactions. Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear.
Line Cook/Prep Cook 4 Rivers SmokehouseLine Cook/Prep CookSouth Tampa, FL$14–$184 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. Following 4R recipes, reading and understanding prep lists and properly labeling, storing and rotating product.
Line cook WOB Bar & KitchenLine cookBrandon, FLThere is also frequent contact with sanitary latex gloves, sanitation solutions, all food products to include, but not limited to: meats, poultry, seafood, shellfish, dairy and produce items. While not a requirement, an ideal candidate would have a minimum of 2 years of experience in varied kitchen positions including food preparation, line cook, fry cook.
Line Cook - Steelbach SteelbachLine Cook - SteelbachTampa, FLp>Three Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours.
Line Cook - Butcher N' BBQ SteelbachLine Cook - Butcher N' BBQTampa, FLThree Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours.
NewLine Cook Glory Days GrillLine CookSaint Petersburg, FLA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We are looking for an experienced cook to add strength to our kitchen staff and contribute to the overall excellence of our restaurant.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookTampa, FLAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
Line Cook Highland HouseLine CookDunedin, FLThe Feinstein Group is one of the most well-respected, award-winning hospitality groups in the Tampa Bay Area. Seeking experienced line and prep cooks with enthusiasm for preparing amazing food.
NewLine Cook Cooper's Hawk Winery and RestaurantsLine CookTampa, FLThe Piccolo Buco Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant guest. The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and sauté stations.
NewLine Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaSaint Petersburg, FL$14–$19 / hourIn a fast-paced, high-volume restaurant, you'll be responsible for: Fry Cook: Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor. Team Collaboration: Work closely with other BOH Team Members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation.
NewLine Cook Rremc LlcLine CookBrandon, FL$15–$20 / hourAs a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. What We're Looking For: Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Line Cook Dave & Buster'sLine CookWesley Chapel, FloridaMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook | Part Time | Zoo Tampa at Lowry Park Oak View GroupLine Cook | Part Time | Zoo Tampa at Lowry ParkTampa, FLFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook Anthony's Coal Fired PizzaLine CookTampa, FL$16–$16Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.
Line Cook - Ro Hyde Park CBFS Hyde ParkLine Cook - Ro Hyde ParkTampa, FLThree Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours.
Line Cook RREMC RestaurantsLine CookBrandon, FloridaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Line Cook - Fold Harbour Island Harbour IslandLine Cook - Fold Harbour IslandTampa, FLp>Three Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours.
NewLine Cook - Saturday and Sunday Required Noble CrustLine Cook - Saturday and Sunday RequiredTampa, FloridaWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewLine Cook Premium Tampa Attractions - OrderID: 5136 TemPositions Eden HospitalityLine Cook Premium Tampa Attractions - OrderID: 5136Tampa, FLOur client, a leader in managing integrated guest experiences and high-volume food services for cultural venues, is seeking culinary professionals for shift-based, temporary positions at premium attractions across the Tampa, Florida area. This is an excellent opportunity to work inside top-tier cultural destinations with vibrant guest atmospheres while gaining valuable network experience across multiple premium venues in the local area.
Line Cook 4 Rivers SmokehouseLine CookSouth Tampa, FL$14–$184 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations.
Line Cook - Seven Springs Golf and Country Club GreatLife GolfLine Cook - Seven Springs Golf and Country ClubTrinity, FL$16–$18 / hourPart timep style="text-align:left">GreatLIFE Golf is one of the largest Golf Course Ownership / Management Companies in the country with over 50 golf courses in multiple states. Seven Springs Golf and Country Club located in New Port Richey, Florida is seeking a part-time, hourly Line Cook to join our team.
Line Cook Fabio Viviani Hospitality GroupLine CookSt. Petersburg, FLMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment, etc. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
NewLine Cook Carrabba's Italian GrillLine CookLakeland, FLCome join the Carrabba's Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
NewPart Time Line Cook Indian Rocks ChurchPart Time Line CookLargo, FLResponsible to perform the other duties as assigned and approved by supervising personnel to include, but not limited to: Lead Pastor, Church Administrator, Associate Pastors, Generations Pastor or Personnel Committee. Support the Head Chef in food preparation tasks, including chopping vegetables, cutting meats, and preparing ingredients according to the day's prep sheet.
Line Cook Full Time The Honu RestaurantLine Cook Full TimeDunedin, FloridaWe’re looking for staff members who are enthusiastic about craft cocktails and tiki culture, who are outgoing, have experience in casual fine dining and high-volume restaurants, and who love having fun. The Honu has a fast-paced and high-volume atmosphere, so it is crucial that our staff take pride in providing attentive and friendly service that ensures our guests feel valued and well taken care of.
NewLine/Prep Cook Walk-On's Sports BistreauxLine/Prep CookLutz, FLOur Heart of the House cook positions gives team members an opportunity to work in a fast-paced, team-oriented, gameday atmosphere taking care of our guests. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our teammates.
NewLine Cook (Hot Line) Acropolis Greek TavernaLine Cook (Hot Line)Tampa, FLA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Line Cook J. Alexander’s RestaurantsLine CookTampa, FLPart timep>We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
NewLINE COOK-OCEAN PRIME TAMPA Cameron Mitchell RestaurantsLINE COOK-OCEAN PRIME TAMPATampa, FL$16–$25 / hourli>Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
NewLINE COOK-THE PEARL TAMPA Cameron Mitchell RestaurantsLINE COOK-THE PEARL TAMPATampa, FL$18–$22 / hourMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Experienced Line Cook The Living RoomExperienced Line CookDunedin, FLThe Living Room is one of the most beloved and recognizable restaurant brands in the Tampa Bay area, known for its vibrant atmosphere, creative menus, and upscale casual experience. And if you’re ready to bring your best every day, you’ll have the chance to leave your mark on one of the most exciting restaurant evolutions happening in Florida.
NewLine Cook J. Alexander's RestaurantsLine CookTampa, FloridaWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook TroonLine CookLakeland, FloridaAbout Troon:Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Line Cook The Living RoomLine CookWesley Chapel, FLThe Living Room is one of the most beloved and recognizable restaurant brands in the Tampa Bay area, known for its vibrant atmosphere, creative menus, and upscale casual experience. And if you’re ready to bring your best every day, you’ll have the chance to leave your mark on one of the most exciting restaurant evolutions happening in Florida.
Line Cook Noble CrustLine CookWesley Chapel, FL$16–$18 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian.
NewLine Cook Meyer Metz Restaurants LLCLine CookBrandon, FL$15 / hourPart timeAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Line Cook Denny's CareerLine CookBrandon, FloridaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
NewLine Cook Gators DocksideLine CookSpring Hill, FLp>Here are a few examples of what it takes to be successful in the "Line/Prep Cook" position with Gator's Dockside Restaurants: Fulfills all job responsibilities in order to contribute to "a great dining experience from beginning to end" for our guests. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.
Line Cook - 1983 1983Line Cook - 1983Tampa, FLFrom weekend brunch to late-night patio hangs, 1983 blends timeless design with laid-back energy, rooted in local pride and built for real connection. You'll work alongside our Executive and Sous Chefs to keep service sharp, stations stocked, and food executed to specifications.
NewLead Line Cook-Bayshore Barcelona Wine BarLead Line Cook-BayshoreTampa, FL$20–$24 / hourThe Lead Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution with ability to work all stations, including Expo. Strong grasp on various cooking methods, food items, equipment, etc.
NewLine Cook Full Time The HONU RestaurantLine Cook Full TimeDunedin, FLThe Honu, a beloved island‑inspired restaurant in the heart of downtown Dunedin, is looking for a full-time Line Cook to join our fast‑paced, high‑energy kitchen team. As a Line Cook at The Honu, you'll work closely with our kitchen leadership to prepare high‑quality dishes with consistency, speed, and attention to detail.
NewLine Cook Carrollwood Country ClubLine CookTampa, FLIn addition to the golf course, all new clubhouse, pool and tennis facilities were constructed to create the new Carrollwood Country Club. About Carrollwood Country Club: Founded in 1972, Carrollwood Country Club was the largest Country Club community in the Tampa Bay area.
Line Cook Maggiano's Little ItalyLine CookTampa, FLp>These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
Line Cook Sandpearl ResortLine CookClearwater, FloridaFrom the casual fare and colorful cocktails at Tate Island Grill to the elegant beachfront dining at Caretta on the Gulf, a delectable culinary experience awaits. Sandpearl Resort invites you to savor the vibrant taste of Florida’s bountiful Gulf Coast at some of the best restaurants in Clearwater Beach.
NewLine Cook (Mid-Level) Davidson Hospitality GroupLine Cook (Mid-Level)Saint Petersburg, FLA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewLine Cook (Mid-Level) Margaritaville Hollywood Beach ResortLine Cook (Mid-Level)Saint Petersburg, FLA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook Kobe Ichiban Japanese Steakhouse - FloridaLine CookClearwater, FL$18–$22As a local staple with 13 locations across Central and West Coast Florida, we are renowned for our teppanyaki dining experience, where skilled chefs create unforgettable moments by preparing meals right at the table. Driven by our core values of Teamwork, Integrity, and Hardwork, we are looking for service-minded individuals who thrive on supporting others and creating great guest experiences.