Line Cook J. Alexander’s RestaurantsLine CookTampa, FL$22–$24Part timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook - Fowler Chili's Chili's Grill & BarLine Cook - Fowler Chili'sTampa, FLSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
High Volume Line Cook Raprager Family FarmsHigh Volume Line CookOdessa, FloridaFarm with kitchen and catering and large festival program needs a hard working individual(s) who can handle the heat of a kitchen and a high paced atmosphere. Working on a farm has lots of benefits like our fresh produce and farm fresh food.
Line Cook - Boulon Brasserie Next Level BrandsLine Cook - Boulon BrasserieTampa, FloridaPhysical Requirements Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time. Boulon’s menu highlights locally sourced ingredients, fresh caught seafood and a modern interpretation of classic French pastries.
Line Cook True Food KitchenLine CookTampa, FLWe have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your careerAM/PM and Mid-day shifts availablePart time to 40 hours available per personPart-time team members are offered access to affordable, quality health care through Hooray Health and telehealth optionsPet Insurance for your fur babiesAccess to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issuesRestaurant Dining DiscountPaid volunteer time to support your community and favorite charitiesEligible to give to and receive from the True Giving fund that supports life changing events. 6+ months in a high-volume restaurant (preferred)Exceptional knife skills and recipe executionPassion for great food and quality presentationFlexibility for nights, weekends, and holidaysTeamwork, speed, and organization under pressureAbility to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist.
LINE COOK-THE PEARL TAMPA Cameron Mitchell Restaurants LLCLINE COOK-THE PEARL TAMPATAMPA, FL$18–$22 / hourPart timeMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Line Cook FORM43 X SUGARBABY LLCLine CookSeminole, FL$17–$18 / hourFull timeYou’ll handle breakfast/lunch service, prep, and consistent execution in a compact, fast-paced space. 1+ year line cook experience (breakfast/brunch or café preferred).
Line Cook The Wilkinson FirmLine CookTampa, FloridaTWF staffs premium hotel kitchens, catering operations, event venue kitchens across Tampa. Plate to spec during banquet pushes.
Line Cook - Steelbach SteelbachLine Cook - SteelbachTampa, FLYou'll work station-by-station alongside our kitchen leadership to bring our Southern-inspired menu to life, maintaining the quality and craftsmanship our guests expect on every plate. As a Line Cook at Steelbach, you'll be a key player on our culinary team, executing dishes with consistency, speed, and precision during high-volume service.
Line Cook The Living RoomLine CookWesley Chapel, Florida$17–$22 / hourFounded by industry experts Zachary & Christina Feinstein in 2014, The Feinstein Group is one of the most well-respected, award-winning hospitality groups in the Tampa Bay Area. The Living Room is one of the most beloved and recognizable restaurant brands in the Tampa Bay area, known for its vibrant atmosphere, creative menus, and upscale casual experience.
Sushi Cook The Indigo RoadSushi CookTampa, FLMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
Sushi Cook O-Ku Sushi TampaSushi CookTampa, FloridaMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
Cook Hospital Housekeeping SystemsCookTampa, FloridaFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).
Cook GigglewatersCookSafety Harbor, FLGigglewaters in Safety Harbor has won many culinary awards, including Safety Harbor's Restaurant of the Year, Best Burger, Best Brunch, Best Grilled Cheese & more. If you're reliable, punctual, can crank out great food and like to have fun while you work, we can't wait to hear from you.
NewFlavor Expert (Cook) WingstopFlavor Expert (Cook)Tampa, FloridaWingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
Line Cook-PM HRI HospitalityLine Cook-PMTampa, FloridaThe Hyatt House and Hyatt Place are co-located spanning transient and extended-stay segments, making it an ideal setting for leaders who excel in hybrid operational models. Located in downtown Tampa, this modern property sits in a high-growth corridor, offering the opportunity to lead brand-forward operations in a dynamic urban market.
Line Cook Join our Team at PopStrokeLine CookLutz, FloridaAssist with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies. · Maintain cleanliness and organization of the kitchen area, including equipment, countertops, walk-in coolers, and storage areas, to ensure a safe and sanitary work environment.
Line Cook Hilton St. Petersburg Carillon ParkLine CookSt. Petersburg, FloridaFull timeRequires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
Line Cook - Butcher N' Barbeque SteelbachLine Cook - Butcher N' BarbequeTampa, FLCollaborate with the Executive Chef and Cooks to prepare meals during our dining hours. Previous line cook or kitchen experience preferred, ideally in a high-volume setting.
Line Cook The Tampa General Hospital Foundation IncLine CookTampa, FLUnder direction of the Manager, Executive Chef and/or Sous Chef, the Cook II performs skilled production of all types of food for patients, staff and visitor consumption, including therapeutic diets. Demonstrated proficiency in short-order cooking techniques, including grill, sauté, and expedited plating in a high-volume, time-sensitive environment.