You'll ensure the facility remains safe, compliant, and audit-ready by leading effective sanitation processes, strengthening food safety practices, developing sanitation teams, and driving continuous improvement in partnership with Production, Maintenance, Engineering, Quality, and corporate teams. Ability to work in a manufacturing environment that may include loud noise, temperature fluctuations, wet or humid conditions, fumes or airborne particles, moving equipment, vibration, elevated areas, and chemicals used in manufacturing and sanitation.