The ideal candidate will have recent or current experience as a Restaurant Manager, General Manager, GM, AGM, Unit Manager, Restaurant Manager, Operations Manager, Assistant Manager, Floor Manager, Assistant General Manager, Department Manager, Shift Supervisor, Team Leader, Shift Manager, Team Lead, Service Manager, or another similar Restaurant Management role. Since we're a fast-casual concept we're looking for leaders who understand that speed and quality must go hand in hand in order to keep our guests coming back.