General Manager - Burger King Deming Burger KingGeneral Manager - Burger King DemingDeming, NMFull timeThe RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees).About Burger KingEvery day, more than 11 million guests visit BURGER KING® restaurants around the world. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
District Manager: Burger King Southeast NM Burger KingDistrict Manager: Burger King Southeast NMRoswell, NMFull timeESSENTIAL FUNCTIONSEnsure all restaurants are staffed properly with qualified RGMs and Assistant ManagersWork through RGMs to ensure restaurants are staffed with qualified shift supervisors, and crew. Hires, terminates and conducts performance reviews of restaurant general managers and ensures reviews for assistant managers, shift supervisors, and crew are completed.
District Manager: Burger King Farmington Burger KingDistrict Manager: Burger King FarmingtonFarmington, NMFull timeESSENTIAL FUNCTIONSEnsure all restaurants are staffed properly with qualified RGMs and Assistant ManagersWork through RGMs to ensure restaurants are staffed with qualified shift supervisors, and crew. Hires, terminates and conducts performance reviews of restaurant general managers and ensures reviews for assistant managers, shift supervisors, and crew are completed.
General Manager The Landing with Pizza 9General ManagerAlbuquerque, NMFull timeWe are looking for a leader who can help elevate the guest experience, develop our team, and continue growing one of Albuquerque's favorite gathering spots. Why Join The Landing w/ Pizza 9?The Landing w/ Pizza 9 is a locally owned destination for great food, drinks, sports, and community events.
General Manager HobbsGeneral ManagerHobbs, New Mexico$40,000–$50,000 / yearFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community.
F&B Manager Angel Fire ResortF&B ManagerAngel Fire, NMTwo- or four-year certificate from a culinary college or technical school; and at least three years of related experience along with at least two years of successful experience in a managerial position; or equivalent combination of education and experience. Is a revenue-generating machine that embraces technology and organizational systems to appropriately manage inventory, par levels, and labor costs to drive revenue and make the operation efficient and profitable.
Veterinary Hospital Manager Ethos Veterinary HealthVeterinary Hospital ManagerAlbuquerque, NM$75,000–$85,000 / yearAlbuquerque offers a high desert setting with year-round sunshine, easy access to the Sandia Mountains, and a lower cost of living, making it an appealing place to build a career and enjoy life outside of work. Located along historic Route 66 in Albuquerque's Nob Hill neighborhood, the hospital sits in one of the city's most vibrant and walkable districts, known for its local shops, restaurants, and character.
Assistant Service Manager Texas RoadhouseAssistant Service ManagerSanta Fe, New MexicoEnsures 100% table visitation of customers to gather customer insights and assist Service Manager in developing a sales strategy to improve customer experience and drive sales. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
General Manager Canine Country ClubGeneral ManagerAlbuquerque, NM$65,000As members of the Pet Care Services Association and with several Certified Pet Care Specialists on staff, pets and their owners can relax knowing they’re in capable, caring hands. We don’t just watch over our client's four legged friends, we give them the attention and space they need to continue leading their happy, healthy lives while pet parents are away.
S3030 Stewarding Assistant Manager Inn of the Mountain GodsS3030 Stewarding Assistant ManagerMescalero, New MexicoWhile performing the duties of this position, the team member is frequently required to stand, walk, use hands, to finger, handle or feel, reach with hands and arms, stoop, kneel, crouch, or crawl, talk or hear. Essential Duties and Responsibilities include the following and are subject to change at management’s discretion: Works with team members to organize and delegate daily job activity, problem solutions to any changes.
Assistant General Manager - The Bavarian TAOS SKI VALLEY, INC.Assistant General Manager - The BavarianTaos Ski Valley, NMFull timeLead, supervise, and support front-of-house team members by assigning responsibilities, monitoring performance, coaching staff, and ensuring appropriate staffing and break schedules throughout each shift. Monitor inventory, waste tracking, labor, financial reports, and operational performance while identifying opportunities to improve efficiency, control costs, and enhance the overall guest experience.
Shift Manager McAlister's DeliShift ManagerClovis, NM$12–$20We strive to provide our guests with the feeling of a warm welcome, friendly conversation or just being there to lend a helping hand. We know our company is only as strong as our people, which is why we’re committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun.
Restaurant Shift Leader Love's Travel Stops & Country StoresRestaurant Shift LeaderTucumcari, NMWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, and complete daily, weekly, and monthly reporting.
Assistant Manager Blakes LotaburgerAssistant ManagerTaos, New Mexico$17.25–$19.51 / hourASSISTANT MANAGER FULL-TIME (35+ weekly hours), NON-EXEMPT Position Summary : The Assistant Manager’s (AM) role is to assist the General Manager in the oversight of all operations of the restaurant including, but not limited to, ensuring customer satisfaction while maintaining profitability through diligent monitoring and controlling of food/beverage costs and labor costs. - Ensure that the store safe is always secure unless in immediate use and that cash deposits are delivered to the bank according to Blake’s Lotaburger cash handling policies per Book 1. - Document all deposits per Book 1 cash handling policies and assuring that other designated managers are doing the same.
General Manager - Burger King Rio Rancho Burger KingGeneral Manager - Burger King Rio RanchoRio Rancho, NMFull timeThe Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM is responsible for all daily aspects of the business including hiring, training, daily and weekly inventories.
General Manager IHOPGeneral ManagerCarlsbad, NM$55,000–$65,000Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
Assistant Manager IHOPAssistant ManagerLos Lunas, NMAbility to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerFarmington, New MexicoAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
General Manager Arby'sGeneral ManagerAlbuquerque, NMHere at Arby’s, we’re committed to serving up good food in the safest way possible and continue to hire team members to help support our communities through drive-thru, takeout and delivery. Minimum of 2+ year in foodservice management and a Serve Safe Certification is a plus (training may be provided to the right candidate to get certified).
Facilities Director (Restaurant Exp.) Chick-fil-AFacilities Director (Restaurant Exp.)Farmington, New MexicoThe Facilities Director’s first responsibility is to the Operator: to ensure Chick-fil-A Farmington’s equipment is in full working condition to support restaurant operations; to ensure the restaurant building and property are properly maintained and in excellent condition; and to ensure all equipment maintenance procedures are scheduled and completed on time by competent technicians, fostering a culture of service, stewardship, and ownership in the restaurant. The Facilities Director is a results-driven, forward-thinking partner, demonstrating visionary leadership, and ensuring the overall effort of the Managers, Team Leaders, and Team Members to achieve the business goals.