Kitchen Manager DoubleTree By Hilton Hotel & Suites Charleston AirportKitchen ManagerNorth Charleston, South CarolinaA career as a kitchen manager can lead to opportunities in various roles within the hospitality industry, such as executive chef, food and beverage director, or even owning and operating your own restaurant or catering company. Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.
Line Cook American Cruise Lines, Inc.Line CookCharleston, SCAmerican Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
DISTRICT MANAGER - EASTERN REGION, CHARLESTON, SC Compass Group North AmericaDISTRICT MANAGER - EASTERN REGION, CHARLESTON, SCCharleston, SC$90,000–$100,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Lead, coach, and develop Directors of Dining Services, Executive Chefs, and unit leadership teams to achieve operational and service excellence.
District Manager - Eastern Region, Charleston, SC Compass Group USA IncDistrict Manager - Eastern Region, Charleston, SCCharleston, SC$100,000–$115,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Lead, coach, and develop Directors of Dining Services, Executive Chefs, and unit leadership teams to achieve operational and service excellence.
Hudson's Market & Cafe F&B Supervisor Hyatt Hotels CorpHudson's Market & Cafe F&B SupervisorIsle of Palms, SC$29.46–$44.45 / hourShare Hudson's Market & Cafe F&B Supervisor on LinkedIn Tweet Hudson's Market & Cafe F&B Supervisor Share Hudson's Market & Cafe F&B Supervisor on Facebook Share Hudson's Market & Cafe F&B Supervisor via Email. Hudson's Market & Café offers a perfect blend of convenience and coastal charm, featuring fresh‑made sandwiches, salads, coffee drinks, snacks, grocery essentials, and locally inspired treats.
FOH Restaurant Manager Tavern & TableFOH Restaurant ManagerMount Pleasant, South CarolinaThe inventive menu, created by Executive Chef Denis Crutchfield, celebrates the flavors of the Lowcountry focusing heavily on seasonal produce and locally sourced meats/seafood, using modern and rustic techniques. Tavern & Table Now Hiring a Front of House Restaurant Manager Tavern & Table on Shem Creek is designed to be that local gathering place where friends and family get together for classic cocktails and spectacular handcrafted food in a comfortable setting.
Restaurant Host (Greeter) Hyatt Hotels CorpRestaurant Host (Greeter)Isle of Palms, SC$29.46–$44.45 / hourShare Restaurant Host (Greeter) on LinkedIn Tweet Restaurant Host (Greeter) Share Restaurant Host (Greeter) on Facebook Share Restaurant Host (Greeter) via Email. The Host/Greeter ensures a positive guest experience from arrival to departure while representing the resort with professionalism and genuine hospitality.
Kitchen Manager Charleston Hospitality GroupKitchen ManagerCharleston, South Carolina$60,000–$75,000 / yearSummary The intention is to build connections with guests, team members, and the community to create a loyal following, increase sales substantially over the previous years’ sales, keep costs at or below budget and assist with maintaining a great working environment and reputation. We aren't like regular hospitality groups, we're a cool hospitality group- and one that genuinely cares about bringing out your true potential beyond your job description.
Restaurant General Manager The Indigo RoadRestaurant General ManagerCharleston, SCWorking alongside the Director of Food & Beverage, Executive Chef, and hotel leadership, you'll help shape exceptional dining experiences for thousands of guests each year while contributing to the overall success of one of Colorado's premier luxury mountain resorts. We are seeking an experienced and passionate General Manager - Colletta & Resort Restaurant Operations to lead Colletta, the award-winning Italian restaurant located inside The Westin Riverfront Resort & Spa.
NewRETAIL MANAGER Compass Group North AmericaRETAIL MANAGERCharleston, SC$50,000–$55,000 / yearOur Retail Managers are responsible for the successful retail/cafeteria operation of Food & Retail Managers will perform a variety of duties including the planning and supervision of special functions, the maintaining of cash controls and payroll records, and the hiring and training of our hourly team members. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
CAFE MANAGER - CHARLESTON, SC Compass Group North AmericaCAFE MANAGER - CHARLESTON, SCCharleston, SCWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
General Manager - Pearlz Avondale Homegrown Hospitality GroupGeneral Manager - Pearlz AvondaleCharleston, South CarolinaAt Homegrown Hospitality Group, we don't just operate restaurants, we create places where people celebrate milestones, gather with friends, build careers and make lasting memories. If you're looking for a company where your leadership matters, your team feels like family and your work leaves a lasting impact, we'd love to meet you.
MGR, PATIENT SVCS II - NOVANT HEALTH EAST COOPER MEDICAL CENTER - MT. PLEASANT, SC Compass Group North AmericaMGR, PATIENT SVCS II - NOVANT HEALTH EAST COOPER MEDICAL CENTER - MT. PLEASANT, SCMOUNT PLEASANT, SCFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
NewRetail Manager Compass Group USA IncRetail ManagerCharleston, SC$50,000–$55,000 / yearOur Retail Managers are responsible for the successful retail/cafeteria operation of Food & Retail Managers will perform a variety of duties including the planning and supervision of special functions, the maintaining of cash controls and payroll records, and the hiring and training of our hourly team members. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Cafe Manager - Charleston, SC Compass Group USA IncCafe Manager - Charleston, SCCharleston, SCWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
NewPatient Services Manager Compass Group USA IncPatient Services ManagerCharleston, SC$65,000–$70,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Mgr, Patient Svcs II - Novant Health East Cooper Medical Center - MT. Pleasant, SC Compass Group USA IncMgr, Patient Svcs II - Novant Health East Cooper Medical Center - MT. Pleasant, SCMount Pleasant, SCFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Wood Fired Pizza Cook Charleston Hospitality GroupWood Fired Pizza CookCharleston, South Carolina$18–$22 / hourThe intention is to build connections with guests, team members, and the community to create a loyal following, increase sales substantially over the previous years’ sales, keep costs at or below budget and assist with maintaining a great working environment and reputation. We aren't like regular hospitality groups, we're a cool hospitality group- and one that genuinely cares about bringing out your true potential beyond your job description.
Line Cook At River Course Kiawah PartnersLine Cook At River CourseKiawah Island, South CarolinaWatch our new video with behind-the-scenes footage of our state-of-the-art kitchens, interviews of our top chefs and culinary interns, and more! https://youtu.be/EERCKzW5R2E. Stores leftover food appropriately, inventories and maintains stocks of food and supplies; receives food and supplies, unpacks and stores in the appropriate location.
Food & Beverage Supervisor Hyatt Hotels CorpFood & Beverage SupervisorIsle of Palms, SCMust be able to perform repetitive hand & arm movements, pushing and pulling and simple grasping frequently; squeezing, overhead reaching & fine manipulation occasionally. Share Food & Beverage Supervisor on LinkedIn Tweet Food & Beverage Supervisor Share Food & Beverage Supervisor on Facebook Share Food & Beverage Supervisor via Email.