Marycrest - Cook - Full-Time Trinity Health CorporationMarycrest - Cook - Full-TimeLivonia, MIMarycrest is a member of Trinity Health Senior Communities (THSC), one of the nation's largest, multi-institutional Catholic health care delivery systems, with over 40 communities in multiple states. Must maintain the care and use of supplies, equipment, etc., and maintain the appearance of dietary service areas; must perform regular inspections of dietary service areas for sanitation, order, safety and proper performance of assigned duties.
Sushi Line Cook Sidecar Plymouth LLCSushi Line CookPlymouth, MIFull timeThe ideal candidate is experienced, creative, and able to delegate and complete tasks provided to them. Advanced knowledge of culinary techniques, specifically in regard to sushi preparation and recipes.
Line Cook Art & Jake's Sports Bar & GrillLine CookShelby Township, MIFull timeWe are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked.
LINE COOK- RUSTY BUCKET NORTHVILLE (5 MILE AND SHELDON) Calimira LLCLINE COOK- RUSTY BUCKET NORTHVILLE (5 MILE AND SHELDON)NORTHVILLE, MI$15–$20 / hourPart timeMaintains the highest degree of sanitation, cleanliness and food safety for work area to include prep tables, countertops, refrigeration units, floors, walls and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
LINE COOK- RUSTY BUCKET BLOOMFIELD**$300 SIGN ON BONUS** Calimira LLCLINE COOK- RUSTY BUCKET BLOOMFIELD**$300 SIGN ON BONUS**BLOOMFIELD, MI$15–$20 / hourPart timeMaintains the highest degree of sanitation, cleanliness and food safety for work area to include prep tables, countertops, refrigeration units, floors, walls and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
LINE COOK- RUSTY BUCKET BINGHAM FARMS (TELEGRAPH ROAD) Calimira LLCLINE COOK- RUSTY BUCKET BINGHAM FARMS (TELEGRAPH ROAD)BINGHAM FARMS, MI$15–$20 / hourPart timeMaintains the highest degree of sanitation, cleanliness and food safety for work area to include prep tables, countertops, refrigeration units, floors, walls and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
NewPrep Cook Cooper's Hawk Winery & RestaurantsPrep CookTroy, MIFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
["Cooks - Line, Banquet and Prep Opportunities","Cooks - Line, Banquet and Prep Opportunities"] Concord Hospitality["Cooks - Line, Banquet and Prep Opportunities","Cooks - Line, Banquet and Prep Opportunities"]NoviOur team is passionate about creating welcoming environments where guests can discover more than just a stay-they can feed their curiosity and enjoy extraordinary service. Previous experience in banquet, fine dining or restaurant experience demonstrating culinary proficiency is highly valued.
Cook StoryPointCookRochester, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
["Line Cook","Line Cook"] Grosse Pointe Yacht Club["Line Cook","Line Cook"]Grosse PointePrepares a variety of meats, seafood, poultry, vegetables, dairy, and other food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags. Maintains a clean and sanitary workstation area including tables, shelves, broilers, sauté burners, ovens, flat top griddles, and refrigeration equipment both during and after service.
["Line Cook","Line Cook"] Singh Development Company["Line Cook","Line Cook"]NoviThe responsibilities for this individual include, but are not limited to, the preparation and serving of meals and snacks, sanitation of the food service areas, accurate record keeping of meals, supplies and other items used, receiving and rotating inventory of products and regulatory compliance. The Line Cook is responsible for assuring that golf course and banquet customers' overall dining experience is of high quality.
["Line Cook - PT","Line Cook - PT"] Motor City Casino["Line Cook - PT","Line Cook - PT"]DetroitOur Helping Hands committee, a dynamic group of associate volunteers established in 2003, is the driving force behind many of the philanthropic initiatives that help us make a difference in our community. Our associates, management, and ownership contribute to the metro-Detroit community through several local programs that have a positive impact on the lives of the people in our city.
Cook Corewell HealthCookFarmington Hills, MichiganFrom line cooking and prep cooking to vegetable prep, short order cooking, catering, and mise en place, you'll have the opportunity to showcase your culinary skills and make a positive impact on those we serve every day. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
["Prep Cook","Prep Cook"] Famous Dave's DMV["Prep Cook","Prep Cook"]NoviWe have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers. Our Prep Cooks have several opportunities for duties including Line Cook cross training.
Club Level Cook, Little Caesars Arena Delaware North Companies IncClub Level Cook, Little Caesars ArenaDetroit, MIWe provide a full accompaniment of services, including concessions and premium dining services in a variety of innovative club areas, loge boxes, and suites. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Tiger Den Cook, Comerica Park Delaware North Companies IncTiger Den Cook, Comerica ParkDetroit, MIDelaware North operates concessions, premium dining, and retail services at the 41,297-seat Comerica Park, home of the MLB's Detroit Tigers. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Breakfast Cook Hyatt Hotels CorpBreakfast CookRoyal Oak, MIShare Breakfast Cook on LinkedIn Tweet Breakfast Cook Share Breakfast Cook on Facebook Share Breakfast Cook via Email. Job description: The ideal Breakfast Cook candidate will have minimum 1 year of cooking experience in a high paced or elevating dining environment.
Line Cook Ironwood GrillLine CookPlymouth, MichiganAs a highly skilled Line Cook, you will have the opportunity to learn and grow in the fast-paced food and beverage industry. Join our enthusiastic team at Ironwood Grill, where we are passionate about delivering delicious food and exceptional service.
LINE COOK Ironwood GrillLINE COOKPlymouth, MI$16–$19If you are hard-working, self-motivated, possess good people skills and the ability to work in a fast-paced restaurant environment, then this is the place for you! As a highly skilled Line Cook, you will have the opportunity to learn and grow in the fast-paced food and beverage industry.
LINE / PREP COOK Waterside Social Waterside SocialLINE / PREP COOK Waterside SocialLake Orion, MI$18–$25 / hourWaterside Social is a scratch-driven, hospitality-focused restaurant built on quality, teamwork, and creating memorable guest experiences. We are looking for a Line / Prep Cook who thrives in a fast-paced, team-oriented kitchen and takes pride in craft cooking.