Ontario CenterNewRegistered Dietitian (RD) Ontario CenterRegistered Dietitian (RD)Cedar Rapids, IAOntario Center for Rehabilitation and Healthcare (formerly Ontario County Health Facility) is a long-term care facility that provides the highest possible quality of care and quality of life for all Health Facility residents. In addition to an emphasis on individuality and self-determination, the nursing home is viewed as home as much as a medical institution, with the residents’ psychosocial needs deserving a prominence at least equal to their medical condition.
Ontario CenterNewSenior Care Dietitian (Full Time) **SIGN ON BONUS! Ontario CenterSenior Care Dietitian (Full Time) **SIGN ON BONUS!Cedar Rapids, IAOntario Center for Rehabilitation and Healthcare (formerly Ontario County Health Facility) is a long-term care facility that provides the highest possible quality of care and quality of life for all Health Facility residents. In addition to an emphasis on individuality and self-determination, the nursing home is viewed as home as much as a medical institution, with the residents’ psychosocial needs deserving a prominence at least equal to their medical condition.
Cooperstown CenterNewRegistered Dietitian (RD) Cooperstown CenterRegistered Dietitian (RD)Cedar Rapids, IACooperstown Center for Rehabilitation and Nursing is a 174-bed rehabilitation and skilled nursing facility located in the heart of the Mohawk Valley and just minutes away from the National Baseball Hall of Fame and Museum. Work closely with Speech-Language Pathologist to ensure appropriate mechanically altered diets are provided for residents with dysphagia .
Coffeyville Regional Medical Center IncNutrition Aide - Cafeteria Worker Coffeyville Regional Medical Center IncNutrition Aide - Cafeteria WorkerCedar Rapids, IAJOB DUTIES: ⢠Assist with meal preparation ⢠Serve food cafeteria customs and plate/tray food for patients ⢠Inspect special diet trays to ensure compliance with dietary restrictions ⢠Assist cook(s) in determining kitchen supplies and stock for the day, as well as checking and maintaining stock levels ⢠Store excess food and ingredients at correct temperature and manner for health and to avoid spoilage ⢠Clean and sterilize food preparations areas; Ensure cooking utensils are clean before each use ⢠Ensure that food health and safety regulations are followed ⢠Maintain confidentiality of all information according to HIPAA and company policy The Dietary Aide assumes other responsibilities as assigned. JOB DESCRIPTION: The Nutrition Aide helps prepare and serve healthy food; assists with cleaning and maintenance of kitchen and dining areas; delivers food to patients; and assists in maintaining kitchen supplies and stock.
UnityPoint HealthNutrition Services Worker UnityPoint HealthNutrition Services WorkerCedar Rapids, Iowa
Natural GrocersNutritional Health Coach Natural GrocersNutritional Health CoachCedar Rapids, IowaThrough providing free nutrition education and helping people understand why their food choices matter, you will play an important role in Natural Grocers commitment creating a sustainable, Just, regenerative food system where humans, animals, and the earth can thrive. You’ll wear many hats while working in a fast-paced retail setting conducting classes, private coaching sessions, community outreach, and retail operations (e.g., customer service, stocking shelves, cleaning, etc.).
University of IowaClinical Dietitian I/ Dietitian II - Iowa River Landing University of IowaClinical Dietitian I/ Dietitian II - Iowa River LandingIowa City, IASalary: $57,000 - Commensurate Benefits Highlights: Regular salaried position located in Iowa City, Iowa Fringe benefit package including paid vacation; sick leave; health, dental, life and disability insurance options; and generous employer contributions into retirement plans For more information about Why Iowa?, click here Clinical Dietitian I Minimum Eligibility Requirements A Master's Degree or an equivalent combination of education and experience Candidates registered prior to January 01, 2024 a Bachelor's degree in Foods and Nutrition or Dietetics is required. Licensure by the State of Iowa is required Clinical Dietitian II Minimum Eligibility Requirements Master's Degree in Food and Nutrition or Dietetics or an equivalent combination of education and experience 5 years of clinical nutrition experience Excellent written and verbal communication Demonstrated competency of patient care for adult renal patients in the outpatient setting.