NewDietitian Encompass Health Rehabilitation Hospital of DanburyDietitianBrookfield, CTIf you're passionate about making a positive impact on individuals' lives through nutrition and are seeking a rewarding career that aligns with your values, consider joining us on our mission to enhance the well-being of the patients we serve in your community. Your responsibilities will include assessing patients' nutritional needs, developing and implementing dietary plans, and providing education on healthy eating habits.
Dietitian Inpatient - Food and Nutrition Hartford HealthCare CorpDietitian Inpatient - Food and NutritionManchester, CTPrimary Location: Connecticut-Manchester-MMH-71 Haynes Street (10627). Job Description - Dietitian Inpatient - Food and Nutrition (26153006).
Director Director: Food and Nutrition Services Connecticut REAPDirector Director: Food and Nutrition ServicesCheshire, CTExperience with school nutrition software and financial systems is preferred, including systems such as Heartland Café Enterprise, DOD Fresh Fruit and Vegetable Order Receipt System (FFAVORS), WBSCM, CSDE Online Claiming, Processor Link, K-12 Processor, and Tyler MUNIS or comparable systems. The Director is responsible for the overall leadership, administration, and continuous improvement of the Districts Food & Nutrition Services program, ensuring compliance with all federal, state, and local regulations while providing high-quality, nutritious meals to students.
Registered Dietitian - New Britain School Nutrition Whitsons Culinary GroupRegistered Dietitian - New Britain School NutritionNew Britain, CT$70,000–$80,000 / yearJoin our school dining team as a Registered Dietitian and help create meals that do more than just fill plates-they empower students to learn, grow, and thrive. What You'll Do: Create balanced meals that are both fun and flavorful-meals kids genuinely enjoy.
Executive Chef Food & Nutrition - Relocation Assistance Available Trinity Health CorporationExecutive Chef Food & Nutrition - Relocation Assistance AvailableHartford, CT$66,309–$99,464 / yearUnder the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations of the Regional Health Ministry's (RHM) Food & Nutrition Services (FANS) Department with a Total Managed Volume typically ranging from $500,000 to $2,000,000. Excellent leadership, analytical, organizational, planning, delegation, coaching, communication (verbal, written and interpersonal), and computer (MS Word, Excel, Outlook, PowerPoint) skills; with a continuous improvement mindset and ability to challenge conventional thinking at all levels of the organization.
Director Director of Food, Nutrition and Wellness Services Connecticut REAPDirector Director of Food, Nutrition and Wellness ServicesMiddletown, CT$44.42–$65.78 / hourThe Director of Food, Nutrition and Wellness Services ensures that school meals are nutritious, safe, appealing, financially responsible, and compliant with federal, state, local, and district requirements. Job Requirements: Knowledge of food service operations, menu planning, procurement, inventory, production, sanitation, food safety, and employee safety required.
Director / Food and Nutrition Services / District Wide Cheshire Public SchoolsDirector / Food and Nutrition Services / District WideCheshire, CTExperience with school nutrition software and financial systems is preferred, including systems such as Heartland Café Enterprise, DOD Fresh Fruit and Vegetable Order Receipt System (FFAVORS), WBSCM, CSDE Online Claiming, Processor Link, K-12 Processor, and Tyler MUNIS or comparable systems. The Director is responsible for the overall leadership, administration, and continuous improvement of the District's Food & Nutrition Services program, ensuring compliance with all federal, state, and local regulations while providing high-quality, nutritious meals to students.
Executive Chef Food & Nutrition - Relocation Assistance Available Trinity HealthExecutive Chef Food & Nutrition - Relocation Assistance AvailableHartford, ConnecticutUnder the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations of the Regional Health Ministry's (RHM) Food & Nutrition Services (FANS) Department with a Total Managed Volume typically ranging from $500,000 to $2,000,000. Excellent leadership, analytical, organizational, planning, delegation, coaching, communication (verbal, written and interpersonal), and computer (MS Word, Excel, Outlook, PowerPoint) skills; with a continuous improvement mindset and ability to challenge conventional thinking at all levels of the organization.
Specialty Nutrition Systems, Long-Term Feeding Account Consultant (CT / RI / NH / Western MA) Avanos Medical IncSpecialty Nutrition Systems, Long-Term Feeding Account Consultant (CT / RI / NH / Western MA)Hartford, CTRemote$70,000–$130,000 / yearMarkets Responsibilities and Call Points: Hospitals/Acute Care - Senior Administration, Gastroenterology, Endoscopy, Interventional Radiology, ICU/NICU, Pediatric/General Surgery (OR), Emergency Room (ER), Speech Pathology, Dietary, Education, Biomed, Case Management, and other departments as directed by commercial leadership; Alternate Site - Durable Medical Equipment (DME) companies, Home Health's, Skilled Nursing Facilities, Ambulatory Surgical Centers/Clinics, and Rehab facilities. The Specialty Nutrition Systems, Long-Term Feeding Account Consultant will be responsible for a continued demonstration of sales expertise of appropriate skills and functions that include but are not limited to product presentations, clinical presentations (including bedside coaching and case support functions), product pricing, sales territory management, internal and external communication, accurate sales forecasting/reporting.
Attendant II - Food and Nutrition Hartford HealthCare CorpAttendant II - Food and NutritionManchester, CTKey Responsibilities: • Prepare and serve meals and snacks to patients, visitors, and staff • Maintain a clean and organized kitchen and dining area • Follow hospital policies and procedures for food safety and sanitation • Assist with food preparation and cooking as needed • Provide excellent customer service to patients, visitors, and staff. Job Description Primary Location: Connecticut-Manchester-MMH-71 Haynes Street (10627) Job: Food Services / Dietary Organization: Manchester Memorial Hospital Job Posting: Feb 10, 2026.
Stockroom Attendant - Food and Nutrition Hartford HealthCare CorpStockroom Attendant - Food and NutritionManchester, CTThe primary tasks of this position include but are not limited to; receiving and checking in supplies; stocking of supplies; inpatient and outpatient floor stock and requisition assembly and delivery; portioning/packaging food items; inventory; ordering; removal of cardboard; sweeping and mopping of coolers, freezers and storage areas; proper rotation of stock following FIFO procedure; maintaining the organization and sanitation of all stockroom and refrigeration areas; and helping to maintain the overall cleanliness of the cafeteria and kitchen. It includes Manchester Memorial Hospital, a 249-bed community hospital, Rockville General, a campus of Manchester Memorial Hospital, a 102-bed facility, a large multispecialty provider group and visiting nurse services.
Attendant I - Food and Nutrition Hartford HealthCare CorpAttendant I - Food and NutritionManchester, CTThe primary tasks of this position include but are not limited to: stocking of supplies; patient food tray delivery and pick up; portioning/packaging food items; assisting in the packaging of meals for meals on wheels, patient snack delivery; serving customers, processing dishes in the dish room, and helping to maintain the overall cleanliness of the cafeteria and kitchen. It includes Manchester Memorial Hospital, a 249-bed community hospital, Rockville General, a campus of Manchester Memorial Hospital, a 102-bed facility, a large multispecialty provider group and visiting nurse services.
Diet Aide II - Food and Nutrition Hartford HealthCare CorpDiet Aide II - Food and NutritionCTThe primary tasks of this position include but are not limited to: stocking of supplies; patient food tray delivery and pick up; patient tray assembly; portioning/packaging food items; prepares hot and cold food items for daily use; snack and nourishment preparation; assisting in the packaging of meals for meals on wheels, patient snack delivery; serving customers; cashiering; processing dishes in the dish room, and helping to maintain the overall cleanliness of the cafeteria and kitchen. It includes Manchester Memorial Hospital, a 249-bed community hospital, Rockville General, a campus of Manchester Memorial Hospital, a 102-bed facility, a large multispecialty provider group and visiting nurse services.
Diet Aide I- Food and Nutrition Hartford HealthCare CorpDiet Aide I- Food and NutritionVernon, CTThe primary tasks of this position include but are not limited to: stocking of supplies; patient food tray delivery and pick up; portioning/packaging food items; assisting in the packaging of meals for meals on wheels, patient snack delivery; serving customers, processing dishes in the dish room, and helping to maintain the overall cleanliness of the cafeteria and kitchen. It includes Manchester Memorial Hospital, a 249-bed community hospital, Rockville General, a campus of Manchester Memorial Hospital, a 102-bed facility, a large multispecialty provider group and visiting nurse services.
Cook - Food and Nutrition Hartford HealthCare CorpCook - Food and NutritionManchester, CTIt includes Manchester Memorial Hospital, a 249-bed community hospital, Rockville General, a campus of Manchester Memorial Hospital, a 102-bed facility, a large multispecialty provider group and visiting nurse services. Must be able to consistently exhibit considerate interpersonal relations with co-workers and maintain a strong customer service attitude, as demonstrated by behavior, when communicating and interacting with co-workers, patients and visitors.
WIC Nutrition Aide - Waterbury Site Optimus Health Care IncWIC Nutrition Aide - Waterbury SiteWaterbury, CTOptimus Health Care, the largest provider of primary care services in Fairfield County, is seeking a Full-Time WIC Nutrition Aide to join our team in Waterbury, CT. The WIC Nutrition Aide supports the nutrition services component of the WIC Program under the supervision of the Program Nutritionist.
ASSOCIATE DIRECTOR OF FOOD & NUTRITION SERVICES Compass Group North AmericaASSOCIATE DIRECTOR OF FOOD & NUTRITION SERVICESHartford, CT$100,000–$110,000 / yearThe Associate Director of Food & Nutrition Services supports Food & Nutrition Services operations within an 860‑bed Level I Trauma Center, overseeing inpatient, outpatient, and retail dining programs and producing approximately 600-700 meals per meal period. This position assists with day‑to‑day leadership of Food & Nutrition Services in an acute care hospital setting, supporting patient and retail dining, food safety, regulatory compliance, and operational excellence.
Nutrition Care Associate II Per Diem Hospital for Special CareNutrition Care Associate II Per DiemNew Britain, ConnecticutThere may be occasional exposure to odors, fluctuation in temperature and hazards associated with food preparation, storage, large temperature swings, noisy, odors, hazards, working around others and ability to work in a fast pace environment. Reading/Auditory comprehension – Tasks allow for comprehension of only basic ideas and needs limited in complexity and form, requires the ability to process simple two-step commands.
26/27 School Year: School Nutrition Assistant Manager: Mt Pleasant High School Maury County Public Schools26/27 School Year: School Nutrition Assistant Manager: Mt Pleasant High SchoolBridgeport, CTFull timePerforms cashiering duties including operating computerized cash register, making correct change, recognizing USDA Reimbursable lunches and balancing cash with register transactions at end of day. Performs various other duties such as making signs, creating bulletin boards, assisting with lunch ticket program, answering the telephone, and documenting cooler and freezer logs.
Executive Chef Manager - New Britain School Nutrition Whitsons Culinary GroupExecutive Chef Manager - New Britain School NutritionNew Britain, CTAs a Chef Manager, you'll blend culinary skills with compassionate leadership to create a dining program students love. Join our school nutrition team as a Chef Manager and bring your talent to a kitchen that nourishes students and shapes futures.
Substitute Food Service Worker - Oxford School Nutrition Whitsons Culinary GroupSubstitute Food Service Worker - Oxford School NutritionCTJoin our school nutrition team as a Substitute Food Service Worker and help serve nutritious meals that power learning-on the days that work best for you! As a substitute team member, you'll help keep the kitchen running smoothly and students smiling-even if you're only available a few days a week.
Nutrition Care Associate Per Diem Hospital for Special CareNutrition Care Associate Per DiemNew Britain, ConnecticutOther duties include working with patients and/or caregivers to obtain menu selections, setup and service on the patient trayline as well as delivering items to and from clinical units and working the cash register in the main cafeteria. Reading/Auditory comprehension – Tasks allow for comprehension of only basic ideas and needs limited in complexity and form, requires the ability to process simple two-step commands.
Whole Body Team Member (Body Care, Makeup, Vitamins, Nutrition - Stocker, Inventory, Floor Service) - Part Time Seasonal Whole Foods Market IncWhole Body Team Member (Body Care, Makeup, Vitamins, Nutrition - Stocker, Inventory, Floor Service) - Part Time SeasonalMilford, CT$17.50–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Whole Body Team Member (Body Care, Makeup, Vitamins, Nutrition - Stocker, Inventory, Floor Service) - Part Time Whole Foods Market IncWhole Body Team Member (Body Care, Makeup, Vitamins, Nutrition - Stocker, Inventory, Floor Service) - Part TimeDanbury, CT$17.50–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Registered Dietitian Nutritionist- Fee For Service WheelerRegistered Dietitian Nutritionist- Fee For ServiceHartford, CTPOSITION SUMMARYUnder the direction of the Medical Director, the Registered Dietitian Nutritionist (RDN) provides nutrition assessment, intervention, education and counseling to ensure patients of all ages diets match their health status and support optimal physical health and well-being. Teach nutrition classes in the center's kitchen that enable patients to make healthy food choices and manage the symptoms of disease or chronic conditions.
Registered Dietitian Nutritionist (Per Diem) NexDine LLCRegistered Dietitian Nutritionist (Per Diem)CTCompleted a minimum of a bachelor's degree at a regionally accredited university or college and course work accredited or approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics. Who We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.
Registered Dietitian Nutritionist- Fee for service WHEELER CLINIC, INC. THERegistered Dietitian Nutritionist- Fee for serviceHartford, CTUnder the direction of the Medical Director, the Registered Dietitian Nutritionist (RDN) provides nutrition assessment, intervention, education and counseling to ensure patients of all ages diets match their health status and support optimal physical health and well-being. Teach nutrition classes in the center's kitchen that enable patients to make healthy food choices and manage the symptoms of disease or chronic conditions.
NewRegistered Dietician (Nutritionist) Fair Haven Community Health CareRegistered Dietician (Nutritionist)new haven, CTWithin this interdisciplinary team, this position works closely with medical providers, primary care teams, care coordination and social services agencies to deliver nutrition education and nutritional support to families with chronic disease/malnutrition and food insecurity. Duties and responsibilities Fair Haven Community Health Care is seeking a Registered Dietician (RD) or Certified Dietician-Nutritionist (CDN) with experience working with an underserved population to best meet the nutritional needs of our patients.
Clinical Dietitian / Per Diem - Cystic Fibrosis Clinic Hartford HealthCare CorpClinical Dietitian / Per Diem - Cystic Fibrosis ClinicHartford, CTJob Summary: Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. This is made possible by being home to the largest robotic surgery center in the Northeast and the Center for Education, Simulation and Innovation (CESI), one of the most-advanced medical simulation training centers in the world.
Clinical Dietitian Hartford HealthCare CorpClinical DietitianHartford, CTQualifications Minimum Requirements Education: Bachelor's Degree in Food and Nutrition/Dietetics or related field Experience: None Licensure, Certification, Registration: Registered Dietitian Nutritionist (Commission on Dietetic Registration); Must have Certified Dietitian-Nutritionist (CT Department of Public Health) within 90 days of hire RD eligible (Must achieve Registered Dietitian credential and request CDN within 90 days of hire) Language Skills: Must be able to read, write and speak English Rotating weekend coverage every 7th weekend and typically only 1 holiday per year Preferred Requirements Education: Master's Degree in Nutrition or related field Experience: One year of work experience in clinical nutrition Language Skills: Additional languages a plus We take great care of careers. Job Description - Clinical Dietitian (26156646) Job Description Primary Location: Connecticut-Hartford-80 Seymour Street (10008) Job: Health Professionals Organization: Hartford Hospital Job Posting: Apr 24, 2026 Clinical Dietitian - (26156646) Description Work where every moment matters.
WIC Nutritionist Assistant I Fair Haven Community Health CareWIC Nutritionist Assistant Inew haven, CTDuties and responsibilities Responsible for WIC program participant services and assists in the certification of WIC applicants including: Interviewing to obtain basic demographic data and verifying identity, residency, and income eligibility by reviewing paperwork presented and entering all data into CT WIC. Guided by a Board of Directors, most of whom are patients themselves, we take pride in being a healthcare leader dedicated to delivering high-quality, affordable medical and dental care to everyone, regardless of their insurance status or ability to pay.
WIC Nutritionist Assistant I Fair Haven Community Health CenterWIC Nutritionist Assistant INew Haven, CTResponsible for WIC program participant services and assists in the certification of WIC applicants including: Interviewing to obtain basic demographic data and verifying identity, residency, and income eligibility by reviewing paperwork presented and entering all data into CT WIC. Guided by a Board of Directors, most of whom are patients themselves, we take pride in being a healthcare leader dedicated to delivering high-quality, affordable medical and dental care to everyone, regardless of their insurance status or ability to pay.
Clinical Dietitian- Womens Ambulatory Health Services Hartford HealthCare CorpClinical Dietitian- Womens Ambulatory Health ServicesHartford, CTResponsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. Here, you are part of an organization on the cutting edge - helping to bring new technologies, breakthrough treatments and community education to countless men, women and children.
Clinical Dietitian - Womens Ambulatory Health Hartford HealthCare CorpClinical Dietitian - Womens Ambulatory HealthHartford, CTResponsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. Here, you are part of an organization on the cutting edge - helping to bring new technologies, breakthrough treatments and community education to countless men, women and children.
Registered Dietitian (Part-Time) - Connecticut Licensed (Remote - US) SeasonRegistered Dietitian (Part-Time) - Connecticut Licensed (Remote - US)Shelton, ConnecticutRemoteDeliver high-quality, person-centered Medical Nutrition Therapy (MNT) for patients with chronic and complex conditions including diabetes, cardiovascular disease, kidney disease, obesity, cancer, and gastrointestinal disorders. Education & Credential: Current Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credentialed by the Commission on Dietetic Registration, in good standing AND .
Clinical Dietitian - $5,000 Sign On Bonus! Trinity Health CorporationClinical Dietitian - $5,000 Sign On Bonus!Waterbury, CTMinimum Qualifications: Work requires the knowledge of theories, principles and concepts acquired through the completion of a Master's degree in food and nutrition, dietetics, or related field as required by the Commission of Dietetic Registration (CDR) (effective January 1, 2024) or bachelor's degree grandfathered prior to this update. Position Purpose: Provides optimal nutritional care by effectively identifying age specific patient needs, assessing nutritional status, designing appropriate care plans and monitoring to maximize clinical outcomes.
Registered Dietitian - Bariatric Surgery - Hartford - 40 Hrs Trinity Health CorporationRegistered Dietitian - Bariatric Surgery - Hartford - 40 HrsHartford, CTIn this role, you'll provide optimal nutritional care by effectively identifying age specific patient needs, assessing nutritional status, designing appropriate care plans and monitoring to maximize clinical outcomes. Work requires effective verbal and written communication skills, which may include explaining clinical, technical concepts to physicians, other health care team members, patients, and their families.
Inpatient Adult Relief Dietitian - Full time/Days Yale New Haven HealthInpatient Adult Relief Dietitian - Full time/DaysNEW HAVEN, CTEvaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. Meets required experience hours in order to be an RDN by the Commission on Dietetic Registration (CDR), or is eligible to take the Registration Examination for RDN, with achievement of RDN credential within 6 months of hire.
Inpatient Clinical Dietitian - Per Diem Yale New Haven HealthInpatient Clinical Dietitian - Per DiemNEW HAVEN, CTEvaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. Meets required experience hours in order to be an RDN by the Commission on Dietetic Registration (CDR), or is eligible to take the Registration Examination for RDN, with achievement of RDN credential within 6 months of hire.
Part-time Outpatient Dietitian in Digestive Health Yale New Haven HealthPart-time Outpatient Dietitian in Digestive HealthNew Haven, CTEvaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. A minimum of one (1) year practical experience in clinical dietetics, clinical practice in an acute care or outpatient care facility preferred, depending on position opening.
Full Time Inpatient Adult Dietitian Yale New Haven HealthFull Time Inpatient Adult DietitianNEW HAVEN, CTEvaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. Meets required experience hours in order to be an RDN by the Commission on Dietetic Registration (CDR), or is eligible to take the Registration Examination for RDN, with achievement of RDN credential within 6 months of hire.
NewOutpatient Pediatric Clinical Dietitian Yale New Haven HealthOutpatient Pediatric Clinical DietitianNew Haven, CTEvaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. Meets required experience hours in order to be an RDN by the Commission on Dietetic Registration (CDR), or is eligible to take the Registration Examination for RDN, with achievement of RDN credential within 6 months of hire.
Full Time Pediatric Inpatient & Outpatient Dietitian Yale New Haven HealthFull Time Pediatric Inpatient & Outpatient DietitianNEW HAVEN, CTEvaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. Meets required experience hours in order to be an RDN by the Commission on Dietetic Registration (CDR), or is eligible to take the Registration Examination for RDN, with achievement of RDN credential within 6 months of hire.
Newinpatient adult dietitian Yale New Haven Healthinpatient adult dietitianNEW HAVEN, CTEvaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. Meets required experience hours in order to be an RDN by the Commission on Dietetic Registration (CDR), or is eligible to take the Registration Examination for RDN, with achievement of RDN credential within 6 months of hire.
Outpatient Oncology Dietitian - Full time/Days Yale New Haven HealthOutpatient Oncology Dietitian - Full time/DaysNEW HAVEN, CTEvaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. Meets required experience hours in order to be an RDN by the Commission on Dietetic Registration (CDR), or is eligible to take the Registration Examination for RDN, with achievement of RDN credential within 6 months of hire.
Inpatient Adult Dietitian - Full time/Days Yale New Haven HealthInpatient Adult Dietitian - Full time/DaysNEW HAVEN, CTEvaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. Meets required experience hours in order to be an RDN by the Commission on Dietetic Registration (CDR), or is eligible to take the Registration Examination for RDN, with achievement of RDN credential within 6 months of hire.
Full Time Pediatric Inpatient Dietitian Yale New Haven HealthFull Time Pediatric Inpatient DietitianNEW HAVEN, ConnecticutEvaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. Meets required experience hours in order to be an RDN by the Commission on Dietetic Registration (CDR), or is eligible to take the Registration Examination for RDN, with achievement of RDN credential within 6 months of hire.
Dietitian Sun River Health IncDietitianNY$23–$27 / hourSun River Health provides the highest quality of comprehensive primary, preventative and behavioral health services to all who seek it, regardless of insurance status and ability to pay, especially for the underserved and vulnerable. Sun River Health is currently seeking the following healthcare professional to join our team, supporting our Monticello, Spring Valley, Haverstraw and Peekskill health centers.
Dietitian (RD/RDN) - Inpatient Sodexo SADietitian (RD/RDN) - InpatientBridgeport, CTprovide exceptional nutrition care to patients on inpatient units; be well versed in Medical Nutrition Therapy (MNT), Nutrition Focused Physical Exam (NFPE) and Malnutrition Identification; work every 5th weekend and rotating holidays providing hospital-wide coverage; and. Registered Dietitian (RD/RDN) credential; excellent interpersonal skills to interact with a wide variety of individuals and groups; strong verbal and written communication skills, including clinical documentation; strong time management skills; and.
Part Time Dietitian Sodexo SAPart Time DietitianMilford, CTprovide exceptional nutrition care to patients on inpatient units; serve as an active member of the multidisciplinary care team, with involvement in rounds, committees and/or other events as needed; participate in performance improvement and/or outcome measurement initiatives; and. For those eligible for the registration exam prior to 1/1/24: Bachelor"s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).