Nutritionist Monte Nido & Affiliates, LLCNutritionistDedham, MA$31.73–$47Walden Behavioral Care is one of the only rapidly-growing, leading national specialty healthcare systems dedicated to serving all genders and offering the full continuum of care for people with all types of eating disorders. Familiarity with therapeutic modalities including Family-Based Therapy (FBT), Dialectical Behavior Therapy (DBT), Cognitive Behavioral Therapy (CBT), Exposure and Response Prevention (ERP), Acceptance and Commitment Therapy (ACT).
NewRegistered Dietitian Nutritionist (Hybrid) SevitaRegistered Dietitian Nutritionist (Hybrid)Foxborough, MA$70,000–$80,000In this role, you will oversee key aspects of our food and nutrition services, including compliance with the Child and Adult Care Food Program (CACFP), while also providing individualized nutrition assessments, counseling, and Medical Nutrition Therapy (MNT) to participants with a variety of health conditions. We provide people with quality services and individualized supports that lead to growth and independence, regardless of the physical, intellectual, or behavioral challenges they face.
WIC Nutritionist Community TeamworkWIC NutritionistLowell, MA$24–$27 / hourWe leverage our programs, our partnerships, and our collective voice to foster equity, compassion, and community engagement by creating housing, education, and economic opportunities. Great co-workers and a great mission with an outstanding Community Action offering a chance to help make a real difference in the lives of those we serve.
WIC Program Nutritionist Upham's Corner Health CenterWIC Program NutritionistMAEssential Functions: The Program Nutritionist must be able to perform the following essential functions with or without reasonable accommodation: Conduct nutrition assessments and collect anthropometric and hematological data for high-risk and low-risk participants. Primary Function: The Program Nutritionist supports the WIC program by providing direct nutrition services to participants, with a primary focus on high-risk prenatal and postpartum individuals, infants, and children.
Nutritionist BAMSINutritionistQuincy, MA$25–$26 / hourWhat You'll Do: As a WIC Program Nutritionist, you'll empower families with the tools and knowledge to thrive-providing critical nutrition care to pregnant/postpartum individuals, infants, and children. A key component of BAMSI's philosophy is helping the people we serve build supportive relationships with peers, neighbors, and friends in the community.
Nutritionist NeighborHealth CorpNutritionistMAWIC Program Nutritionist provides the full range of WIC nutrition services to applicants and participants (infants, children, prenatal and postpartum women, both breastfeeding and non-breastfeeding) under the supervision of the Senior Nutritionist. • Assists Senior Nutritionist with training of the paraprofessional Nutrition Assistant staff in completion of required activities and performance skills necessary to achieve CPAI or CPAII status.
NUTRITIONIST Sargent College Administration Boston UniversityNUTRITIONIST Sargent College AdministrationBoston, MA$60,000–$65,000 / yearSargent College's Sargent Choice Nutrition Center (SCNC) provides high quality, evidence-based nutrition services to Boston University faculty, staff, and students, and to the greater Boston community, and offers clinical training opportunities for Boston University undergraduate and graduate nutrition students. This position will contribute to a broad range of team responsibilities, with a primary focus on collaborating with BU Dining Services and the leader of SCNC's Food-Related Medical Conditions specialty area, to support students with food allergies, intolerances, and other food-related medical conditions on campus.
NUTRITIONIST, Sargent College, Administration Boston UniversityNUTRITIONIST, Sargent College, AdministrationBOSTON, MA$60,000–$65,000Full timeSargent College’s Sargent Choice Nutrition Center (SCNC) provides high quality, evidence-based nutrition services to Boston University faculty, staff, and students, and to the greater Boston community, and offers clinical training opportunities for Boston University undergraduate and graduate nutrition students. This position will contribute to a broad range of team responsibilities, with a primary focus on collaborating with BU Dining Services and the leader of SCNC’s Food-Related Medical Conditions specialty area, to support students with food allergies, intolerances, and other food-related medical conditions on campus.
Nutritionist - Atrius Health UnitedHealth Group IncNutritionist - Atrius HealthBoston, MA$49,700–$88,800 / yearThe fraudulent LinkedIn messages and emails, which do not originate from any Executives LinkedIn account or of UnitedHealth Group's email domains, or those of any of its operating divisions, supposedly conducts an interview via a Zoom meeting, offers a work from home job at Optum, emails an application, sends a fake check by next day delivery through USPS and asks recipients to pay a vendor a large dollar amount. As the Nutritionist, you will assess the nutritional problems and needs of patients, develop a nutrition treatment plan, and ensure the patient receives the necessary counseling and education regarding the specific dietary information.
Dietitian/Nutritionist - Weight Management Mass General BrighamDietitian/Nutritionist - Weight ManagementBoston, MassachusettsManages the comprehensive medical nutritional care of patients which includes providing nutrition assessment, development of nutrition care plans, diet modification, nutrition education, and all activities involved in the nutritional needs of the patient population. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.
NewDietitian / Nutritionist Mass General BrighamDietitian / NutritionistJamaica Plain, MassachusettsThe framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. -Collaborate with food and nutrition services to ensure appropriate meals, supplements, and nutrition support are provided, and review menu selections to promote adherence to prescribed diets.
DFCI Senior Nutritionist Mass General BrighamDFCI Senior NutritionistBoston, MassachusettsResponsible to provide advanced clinical and administrative responsibilities within clinical nutrition in addition to managing the comprehensive medical nutritional care of patients which includes providing nutrition assessment, development of nutrition care plans, diet modification, nutrition education, and all activities involved in the nutritional needs of the patient population. Provides advanced clinical dietitian responsibilities which may include specialty or advanced patient population, participation in clinical care forums to serve as resource on nutrition related concerns, mentors new staff, and evaluation of new products.
Dietitian / Nutritionist – Weight Management Mass General BrighamDietitian / Nutritionist – Weight ManagementBoston, MassachusettsManages the comprehensive medical nutritional care of patients which includes providing nutrition assessment, development of nutrition care plans, diet modification, nutrition education, and all activities involved in the nutritional needs of the patient population. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.
Dietitian/Nutritionist Senior Brigham and Women's HospitalDietitian/Nutritionist SeniorBelmont, MA$70,990.40–$101,202.40 / yearStanding Frequently (34-66%) Walking Frequently (34-66%) Sitting Occasionally (3-33%) Lifting Frequently (34-66%) 35lbs+ (w/assisted device) Carrying Frequently (34-66%) 20lbs - 35lbs Pushing Occasionally (3-33%) Pulling Occasionally (3-33%) Climbing Rarely (Less than 2%) Balancing Frequently (34-66%) Stooping Occasionally (3-33%) Kneeling Occasionally (3-33%) Crouching Occasionally (3-33%) Crawling Rarely (Less than 2%) Reaching Frequently (34-66%) Gross Manipulation (Handling) Frequently (34-66%) Fine Manipulation (Fingering) Frequently (34-66%) Feeling Constantly (67-100%) Foot Use Rarely (Less than 2%) Vision - Far Constantly (67-100%) Vision - Near Constantly (67-100%) Talking Constantly (67-100%) Hearing Constantly (67-100%). Responsible to provide advanced clinical and administrative responsibilities within clinical nutrition in addition to managing the comprehensive medical nutritional care of patients which includes providing nutrition assessment, development of nutrition care plans, diet modification, nutrition education, and all activities involved in the nutritional needs of the patient population.
Dietitian / Nutritionist - Weight Management Brigham and Women's HospitalDietitian / Nutritionist - Weight ManagementBoston, MA$58,136–$84,656 / yearStanding Frequently (34-66%) Walking Frequently (34-66%) Sitting Occasionally (3-33%) Lifting Frequently (34-66%) 35lbs+ (w/assisted device) Carrying Frequently (34-66%) 20lbs - 35lbs Pushing Occasionally (3-33%) Pulling Occasionally (3-33%) Climbing Rarely (Less than 2%) Balancing Frequently (34-66%) Stooping Occasionally (3-33%) Kneeling Occasionally (3-33%) Crouching Occasionally (3-33%) Crawling Rarely (Less than 2%) Reaching Frequently (34-66%) Gross Manipulation (Handling) Frequently (34-66%) Fine Manipulation (Fingering) Frequently (34-66%) Feeling Constantly (67-100%) Foot Use Rarely (Less than 2%) Vision - Far Constantly (67-100%) Vision - Near Constantly (67-100%) Talking Constantly (67-100%) Hearing Constantly (67-100%). The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.
NewDietitian / Nutritionist Brigham and Women's HospitalDietitian / NutritionistBoston, MA$58,240–$84,656 / yearThe framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. Collaborate with physicians, nurses, and food and nutrition services to coordinate nutrition care, ensure appropriate meals and nutrition support, and promote adherence to prescribed diets.
Dietitian/Nutritionist - Weight Management Brigham and Women's HospitalDietitian/Nutritionist - Weight ManagementBoston, MA$58,136–$84,656 / yearManages the comprehensive medical nutritional care of patients which includes providing nutrition assessment, development of nutrition care plans, diet modification, nutrition education, and all activities involved in the nutritional needs of the patient population. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.
NewNutritionist (Liver Transplant) Lowell General HospitalNutritionist (Liver Transplant)Boston, MA$55,883.46–$69,859.61 / yearBased on clinical data, physician's orders, and patients' life style of living, develops with patient or caretaker a realistic plan for adherence to a prescribed regime. In addition, this role focuses on performing the following Nutrition duties: Evaluates patients and helps them improve physical and mental conditions through treating nutritional difficulties, ranging from undernourishment to obesity.
DFCI Senior Nutritionist - 26 Hours Brigham and Women's HospitalDFCI Senior Nutritionist - 26 HoursBoston, MAThe framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission.
Inpatient Clinical Dietitian (Registered Dietitian Boston Medical CenterInpatient Clinical Dietitian (Registered DietitianBoston, MA$33.36–$42.52 / hourProvides nutritional care when consulted for several malnourished and/or critically ill patients; diagnoses malnutrition and documents in EHR using BMC approved malnutrition diagnostic criteria; utilizes the nutrition-focused physical exam to assess nutritional status; evaluates patient's nutritional needs and develops nutritional care plan; determines solutions for total parenteral nutrition and tube feedings when appropriate and submit to MD for approval as well as chart in the medical records. Additional advanced board certifications preferred for complex patient population: Certified Nutrition Support Clinician (CNSC), Certified Lactation Counselor (CLC), Pediatric Critical Care Nutrition (CSPCC), Certified Pediatric Nutrition (CSP), Certified Specialist in Obesity and Weight Management (CSOWM), Certified Diabetes Educator (CDE), or other advanced board certification.