20 Results for

Nutritionist Jobs in Chicago, IL

Jobs

New!

Chicago, IL3 days ago

$55,000–$65,500 Per Year

Plans and coordinates services for WIC participants, including high risk participants, and community as it relates to health and nutrition using principles specific to pediatrics, adolescents, and adults. KNOWLEDGE, SKILLS, ABILITIES REQUIRED: · Master’s prepared Nutritionist or Registered Dietitian (R.D.) with proof of current registration with the Commission on Dietetic Registration.

New!

Chicago, IL4 days ago

$45,000–$55,000 Per Year

Develop and implements plan of care based on assessment of nutritional needs and available sources, and correlates plan with other healthcare professionals. Excellent verbal and written communication with all levels of staff, patient population and the community composed of diverse cultures and age groups.

Chicago, IL30+ days ago

Remote

$45,000–$217,000

We provide comprehensive support infrastructure including HIPAA-compliant digital platforms, professional billing services with specialized nutrition coding expertise, supervising physician/provider network access, integrated EHR/EDI systems, insurance credentialing, malpractice insurance options, and consistent patient volume through our provider network. Assess patients for conditions requiring MNT including but not limited to: diabetes mellitus, cardiovascular disease, renal disease, gastrointestinal disorders, weight management, cancer nutrition, HIV/AIDS, metabolic disorders, food allergies/intolerances.

MERRILLVILLE, IN7 days ago

For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) . Minimum Education Requirement: Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) .

Oak Park, IL25 days ago

The Manager's responsibilities will include, but not be limited to: The Manager of food operations is responsible, either personally or through delegation, for the effective and efficient operation In order to meet revenue, expenses, employee engagement and customer satisfaction targets for the Food and Nutrition Services at the hospital and to provide support to the food leadership team. Assures that both the food and nutritional needs of patients are provided for and effectively evaluated utilizing appropriate software to obtain menu selection, streamline production and analyze the nutrient content of the patient menu.

Chicago, IL30+ days ago

Writes orders (once credentialed) for parenteral nutrition prescriptions, including macro- and micronutrients, fluid volume; electrolytes including potassium, sodium, phosphorus; vitamins and minerals; and medications, including insulin and acid suppression medication; enteral nutrition and oral diets. Ideally, this position will be able to write TPN and support all stages of the nutrition care process, including those on oral and enteral nutrition, across many different service lines, including inpatient pediatric hospitalist and pediatric surgery floors, as well as outpatient intestinal rehabilitation/home TPN and oncology patients.

Chicago, IL30+ days ago

Educators serve as the face of Common Threads in schools and community settings, delivering culturally responsive lessons that promote healthy cooking, nutrition literacy, and lifelong healthy habits. Common Threads is seeking a passionate and engaging Bilingual Nutrition Educator to teach hands-on cooking classes and nutrition education to children, caregivers, and families.

Oak Park, IL30+ days ago

$29.36–$47.79 Per Hour

Master of Science Degree in Nutrition or Dietetics or health care related field OR Bachelor’s Degree required in Nutrition or Dietetics or health care related field and two years clinical experience post-credentialing if RDN credential and license obtained prior to January 1, 2024. This role will care for patient populations that are frequently unable to meet nutritional requirements orally, requiring enteral nutrition (EN) or parenteral nutrition (PN).

VALPARAISO, IN30+ days ago

The Nutritional Services Lead is responsible for supporting daily operations of the Nutrition Services department by assigning tasks to Nutritional Services Technicians, overseeing service delivery, and assisting with meal service functions. If you are an applicant with a mental or physical disability who needs a reasonable accommodation for any part of the application or hiring process, contact the director of Human Resources at the facility to which you are seeking employment; Simply go to http://www.chs.net/serving-communities/locations/ to obtain the main telephone number of the facility and ask for Human Resources.

Chicago, IL25 days ago

The Director's responsibilities will include, but not be limited to: The Director of food operations is responsible, either personally or through delegation, for the effective and efficient operation In order to meet revenue, expenses, employee engagement and customer satisfaction targets for the Food and Nutrition Services at the hospital and to provide support to the food leadership team. Assures that both the food and nutritional needs of patients are provided for and effectively evaluated utilizing appropriate software to obtain menu selection, streamline production and analyze the nutrient content of the patient menu.

Chicago, IL30+ days ago

$55,000–$65,500 Per Year
Full-time

Plans and coordinates services for WIC participants, including high risk participants, and community as it relates to health and nutrition using principles specific to pediatrics, adolescents, and adults. KNOWLEDGE, SKILLS, ABILITIES REQUIRED: • Master’s prepared Nutritionist or Registered Dietitian (R.D.) with proof of current registration with the Commission on Dietetic Registration.

Chicago, IL30+ days ago

Writes orders (once credentialed) for parenteral nutrition prescriptions, including macro- and micronutrients, fluid volume; electrolytes including potassium, sodium, phosphorus; vitamins and minerals; and medications, including insulin and acid suppression medication; enteral nutrition and oral diets. Minimum of 3(+) years total clinical experience with BS/BA in Nutrition, Dietetics or other relevant major with MS/MA in Nutrition, Dietetics or other relevant major OR hold an additional certification related to area of clinical practice (i.e. CNSC, CDCES, CDR recognized, etc.).

Chicago, IL30+ days ago

Writes orders (once credentialed) for parenteral nutrition prescriptions, including macro- and micronutrients, fluid volume; electrolytes including potassium, sodium, phosphorus; vitamins and minerals; and medications, including insulin and acid suppression medication; enteral nutrition and oral diets. Minimum of 3(+) years total clinical experience with BS/BA in Nutrition, Dietetics or other relevant major with MS/MA in Nutrition, Dietetics or other relevant major OR hold an additional certification related to area of clinical practice (i.e. CNSC, CDCES, CDR recognized, etc.).

New!

Chicago, IL3 days ago

Ontario Center for Rehabilitation and Healthcare (formerly Ontario County Health Facility) is a long-term care facility that provides the highest possible quality of care and quality of life for all Health Facility residents. In addition to an emphasis on individuality and self-determination, the nursing home is viewed as home as much as a medical institution, with the residents’ psychosocial needs deserving a prominence at least equal to their medical condition.

Chicago, IL30+ days ago

In this advanced practice nursing role, you serve as a vital link in an elite interprofessional GI Nutrition team- including physicians, dietitians, and pharmacists to develop and implement highly individualized, evidence-based nutrition support plans. As the Physician Resource Nurse within the Nutrition Support Service (NSS), you are at the forefront of delivering life-sustaining care through expert management of Parenteral Nutrition (PN) for complex inpatient and home patients.

Flossmoor, IL30+ days ago

Provide evidence-based DSMES including, but not limited to basic and advanced carbohydrate counting; weight, lipid and HTN management; use of glucometer or CGM; review of blood glucose goals and interpretation of patient home glucose monitoring and food logs, training of self-injectable diabetes medications. Utilize the Nutrition Care Process to proactively assess, provide nutrition diagnoses, interventions, monitor and evaluate patients’ response to therapeutic interventions and reassess patients’ in-person, on the phone or via patient portal as needed in collaboration with the care team.

Evergreen Park, Illinois30+ days ago

$29.30–$34.47 Per Hour

OSF HealthCare is dedicated to provide Mission Partners with a comprehensive and market-competitive total rewards package that includes benefits, compensation, recognition and well-being offerings that focus on the whole person and engage with their current stage of life and career. The Clinical Dietitian assesses nutritional status of patients based on their individualized needs and goals and develops and implements corresponding nutrition care plans.

Chicago, IL30+ days ago

Educate patients, caregivers, and interdisciplinary healthcare team members about the effectiveness of therapeutic diets and nutrition support regiments to improve/maintain nutritional status and establish optimal outcomes. MS degree in Nutrition, Dietetics, or other relevant major, orBS/BA in Nutrition, Dietetics or other relevant major with completion of didactic program in dietetics if necessary AND Board specialty certification (e.

DYER, IN30+ days ago

$65,000–$70,000 Per Year

Join Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Chicago, IL30+ days ago

As part of the southern region of the greater Chicago area, the UCM Care Network offers community physicians, providers and an academic medical center a new opportunity to work together to provide the right care, at the right time, in the right place for all of our patients. UCM Care Network Partners is a clinically integrated network of physicians and providers offering care in community, ambulatory, acute care and extended care settings.

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Nutritionist Jobs in Chicago, IL

Jobs

WIC - Registered DietitianRoseland Community Hospital

Registered DieticianRoseland Community Hospital

Telehealth Registered Dietitian NutritionistsGoToTelemed

Dietitian NutritionistSodexo

Manager, Food Nutrition ServicesHCTHealthcare

Pediatric Dietitian Parenteral Nutrition Management RD IIThe University of Chicago Medicine

Bilingual Nutrition Educator (Chicago)Common Threads

Clinical Dietitian 1Rush University Medical Center

Nutrition Services LeadCommunity Health Systems

Director, Food and NutritionHCTHealthcare

WIC - Registered DietitianRoseland Community Hospital Association

Parenteral Nutrition Management RD II, RegistryThe University of Chicago Medicine

Parenteral Nutrition Management RD IIThe University of Chicago Medicine

Registered Dietitian (RD)Ontario Center

Physician Resource Nurse - Parenteral Nutrition ManagementThe University of Chicago Medicine

Registered Dietitian - Endocrinology/Diabetes, Full-Time, DaysThe University of Chicago Medicine

Clinical DietitianOSF HealthCare

Registered Dietitian II, RegistryThe University of Chicago Medicine

Registered DietitianHealthcare Services Group, Inc.

Registered Dietitian, UCM Care NetworkThe University of Chicago Medicine

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