NewCook I (Popeyes) Resorts World Las VegasCook I (Popeyes)New YorkWorking at Resorts World: Resorts World New York City strives to provide our guests with world-class gaming, exquisite dining, and unique entertainment experiences. The Team Member is occasionally required to reach with hands and arms, and to sit, climb or balance, and stoop, stretch, bend, kneel, crouch, or crawl.
Prep and Catering Cook MOROS CATERING LLCPrep and Catering CookSkaneateles, NYPart timeMOROS CATERING LLC is a proud catering company serving the Skaneateles, NY area with a commitment to fresh ingredients, creative menus, and unforgettable dining experiences. MOROS CATERING LLC is looking for a talented and passionate Prep and Catering Cook to join our culinary team in beautiful Skaneateles, NY!
Cook I - Employee Dining Room Resorts World Las VegasCook I - Employee Dining RoomNew YorkWorking at Resorts World: Resorts World New York City strives to provide our guests with world-class gaming, exquisite dining, and unique entertainment experiences. The Team Member is occasionally required to reach with hands and arms, and to sit, climb or balance, and stoop, stretch, bend, kneel, crouch, or crawl.
Prep Cook Dinosaur Bar-B-QuePrep CookSyracuse, New YorkIn 1988, the company opened its first restaurant in Syracuse and has continued to grow to five locations serving delicious Bar-B-Que throughout New York State. Dinosaur Bar-B-Que has gained a reputation far and wide for serving some of the best BBQ in the country in a vibrant and lively setting.
NewCook II - F21 Morrisville Aux CorpCook II - F21Morrisville, NY$19.33–$19.49 / hourconstant standing, bending, and walking; exposure to temperature extremes, slippery surfaces, congested work areas, and potentially dangerous equipment, tools and machinery; exposure to various types of food. Hourly Wage PI07551bc71e23-25448-383204975c143e31-5e48-4549-b638-05792d185386
Sushi Cook Moros Bistro IncSushi CookAuburn, NYFull timeWe're looking for a motivated Line Cook / Sushi Cook who takes pride in quality, consistency, and teamwork. This is an excellent opportunity to work with fresh ingredients while developing your skills in a restaurant committed to great food and hospitality.
Hiring Cooks! Open House July 1 & July 2 Convive BrandsHiring Cooks! Open House July 1 & July 2New YorkKeep all areas of the restaurant clean and organized by following cleaning checklists, assisting with cleaning dishes, cleaning kitchen equipment, and detail cleaning as necessary. Assist Kitchen Manager in maintaining proper food par levels and use prep sheet to prepare correct levels.
Hiring Cooks! Open House July 1 & July 2 Le Pain QuotidienHiring Cooks! Open House July 1 & July 2New YorkKeep all areas of the restaurant clean and organized by following cleaning checklists, assisting with cleaning dishes, cleaning kitchen equipment, and detail cleaning as necessary. Assist Kitchen Manager in maintaining proper food par levels and use prep sheet to prepare correct levels.
Cook Moss New YorkCookNew YorkThe Cook plays an important role in maintaining an organized and sanitary kitchen environment, supporting smooth service execution, and upholding Moss’s commitment to quality and hospitality. Upstairs, our clubhouse is dedicated to Intelligent Leisure, with three floors of dining, cultural programming, and spaces for our members to spend their free time intentionally and well.
NewCook IHOPCookClay, NY$16IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.
Banquet Cook Legends Hospitality, LLCBanquet CookSyracuse, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Must have the physical ability to maneuver around the venue, at times walking and/or standing for 8-10 hours or greater, climbing stairs, lifting and carrying 50 lbs+, and frequent bending, reaching, kneeling, squatting.
Cook Red Lobster Hospitality LLCCookNYPrepping, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems. Team player with attention to detail and ability to multi-task The physical demands described above are representative of those that must be met by employees to successfully perform this job.
Short Order Cook XO TacoShort Order CookSyracuse, New York$18–$20The short-order cook's responsibilities include keeping workstations clean, cooking, frying foods, stocking the kitchen and food supplies. To be a successful short-order cook, you should have good time management skills as well as the ability to work quickly and multitask during busy periods.
Cook Lucky Strike Entertainment CorpCookSyracuse, NY$16–$18 / hourWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
Cook Brookdale Senior Living IncCookSyracuse, NYTo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Cook - Out by 6:30pm! Brookdale Senior Living IncCook - Out by 6:30pm!Manlius, NYTo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Grill/Fry Cook Prell Restaurants IncGrill/Fry CookLiverpool, NYFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Lead Cook – Senior Living Dining Services Sunrise Senior Living MgmtLead Cook – Senior Living Dining ServicesSheepshead Bay, New York$21.30–$26.70 / hourLead Cook – Lead with Heart in a Mission-Driven Kitchen Lead Cook | Senior Living Dining | Culinary Leadership Dietary Services | Full-Time | Non-Exempt. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals – at work and in your life.
Cook AMFCookSyracuse, New York$16–$18 / hourWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
NewCook Helper-Goldstein Center Syracuse UniversityCook Helper-Goldstein CenterSyracuse, NYOperate a variety of equipment including deck ovens, mixer, food slicer, steamer, steamer jacketed kettle, convection oven, tilt brazier, deep fat fryer, cleaning of all kitchen equipment/hoods, grills, slicers, etc. Prepare assorted fresh dough pizzas working with fresh dough, pan variety of simple meats, convenience foods, open cans, frozen foods.