Restaurant Manager Dave & Buster's Entertainment IncRestaurant ManagerLivonia, MILiving our core values along with leading others to do so while collaborating with the management team to achieve high-quality and timely results. You can handle 100K days while walking five miles a shift & working an average of 50-hour work weeks.
Assistant Restaurant Leader - Starting at 63kannually Raising Cane's USA LLCAssistant Restaurant Leader - Starting at 63kannuallyRoseville, MIIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant General Manager | SB | #ZSB 3662361 Superior Talent SourceRestaurant General Manager | SB | #ZSB 3662361MichiganIncrease comparable sales 8–12% year-over-year through local marketing, menu mix optimization, and loyalty-program execution. Our Restaurant operates neighborhood restaurants in Grand Blanc where people gather, celebrate, and come back.
Restaurant Leader - Starting at 70kannually Raising Cane's USA LLCRestaurant Leader - Starting at 70kannuallyRoseville, MIIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Assistant General Manager Shake ShackAssistant General ManagerAnn Arbor, MichiganBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
Assistant General Manager-Southfield, MI Panera BreadAssistant General Manager-Southfield, MISouthfield, MichiganBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Restaurant Manager - Noodles and Company Pixie, Noodles, Big Apple Bagel, B404 and Boston'sRestaurant Manager - Noodles and CompanyMt. Pleasant, MIOperations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service. Support sales efforts and general business transactions by developing courteous and productive relationships with Guests and vendors.
Multi Unit Manager Dunkin'Multi Unit ManagerHoughton, MIThey are also responsible for providing strong, positive leadership to his/her team to deliver Friendly guest experiences, serve the Freshest products, run the Cleanest restaurants, and provide the Fastest service. Multi-Unit Managers must have a high level of personal integrity and are able to drive results through continuous employee coaching, training, and sales and profit growth.
RESTAURANT SUPPORT STAFF Donkey TaqueriaRESTAURANT SUPPORT STAFFGrand Rapids, MIFull timeOur managers are highly involved in day to day operations, coaching and guidance, and promoting teamwork for the best work life balance of all employees. If you’re passionate about food, driven to provide exceptional service, and excited to be part of a dynamic team, we’d love to hear from you!
Assistant General Manager Dunkin' Brands Group IncAssistant General ManagerCoopersville, MI$17–$21 / hourWhat You'll Do: As a Dunkin' Restaurant Manager, you'll be the heartbeat of the store, responsible for: Leading and motivating a high-performing team to deliver exceptional guest experiences. If you thrive in a fast-paced environment, love leading a team, and enjoy making people smile, this is the role for you!
NewDirector of Restaurant Operations TrilliumDirector of Restaurant OperationsCanton, MichiganWe are seeking an experienced, dynamic, and strategic Director of Restaurant Operations to lead multi-unit restaurant operations across our Fenway, Canton, and Fort Point locations. As a senior leader, you will empower unit-level managers, optimize financial performance, and cultivate a culture of quality, safety, and accountability.
Restaurant Utility Worker (Full-Time) ZAX ZaxRestaurant Utility Worker (Full-Time)Canton, MichiganRegularly and proactively inspect grounds, plumbing, electrical fixtures and outlets, kitchen equipment and the buildings for preventative measures. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.
Floor Manager - Holland Brewpub New Holland Brewing Company LLCFloor Manager - Holland BrewpubHolland, MIFull timeNew Holland conducts job-related background checks prior to hire to ensure a safe and secure work environment in which current team members, guests, and company assets are protected, while protecting the integrity and confidentiality of information gathered during the evaluation. Participate in Leader of People functions, including but not limited to, growth & development of team members, talent planning, performance reviews, accountability oversight, and delegation of duties as applicable.
Kitchen Restaurant Manager Pixie, Noodles, Big Apple Bagel, B404 and Boston'sKitchen Restaurant ManagerMt. Pleasant, MIOperations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service. Support sales efforts and general business transactions by developing courteous and productive relationships with Guests and vendors.
Restaurant Supervisor- Peacemaker 4 Hands Brewing OHM Concession GroupRestaurant Supervisor- Peacemaker 4 Hands BrewingSaint LouisWe are seeking a motivated and experienced Restaurant Supervisor to oversee daily operations at our restaurant located within St. High school diploma or equivalent; additional hospitality or management training is a plus.
New Restaurant Opening Trainer, Tim Hortons, US Restaurant Brands International IncNew Restaurant Opening Trainer, Tim Hortons, USDetroit, MI$65,000–$75,000 / yearThe role supports restaurant Team Members, Managers, and Franchisees through pre-opening preparation and post-opening stabilization to help each restaurant become strong, stable, and self-sufficient. Work shoulder-to-shoulder in Tim Hortons restaurants during their initial opening, providing post-opening coaching and support to help teams stabilize operations and become self-sufficient.
SHIFT MANAGER - CLARKSTON (Clarkston, MI) WendysSHIFT MANAGER - CLARKSTON (Clarkston, MI)Clarkston, MIWork with restaurant management team to train, develop and communicate with crew members and team trainers through team huddles, manager meetings, etc. Act as a cash manager as needed, including setting up cash registers to open and verify cash at close.
Assistant Restaurant Manager CEC EntertainmentAssistant Restaurant ManagerTroy, MichiganCEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.
SHIFT MANAGER - ESSEXVILLE (Essexville, MI) WendysSHIFT MANAGER - ESSEXVILLE (Essexville, MI)Essexville, MIWork with restaurant management team to train, develop and communicate with crew members and team trainers through team huddles, manager meetings, etc. Act as a cash manager as needed, including setting up cash registers to open and verify cash at close.
SHIFT MANAGER - PIERSON (Flushing, MI) WendysSHIFT MANAGER - PIERSON (Flushing, MI)Flushing, MIWork with restaurant management team to train, develop and communicate with crew members and team trainers through team huddles, manager meetings, etc. Act as a cash manager as needed, including setting up cash registers to open and verify cash at close.