NewLead Line Cook SaltedLead Line CookHayward, CA$23–$28 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
NewAssistant Kitchen Manager SaltedAssistant Kitchen ManagerHayward, CA$27–$32 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
NewSushi Chef Komachi SushiSushi ChefLodi, CA$19.50–$24 / hourServesafe/California Food Handlers card, advantage to manager servsafe holder. - Work well in a team environment, we want team player over a star player.
NewRestaurant Line Cook Endless Summer SweetsRestaurant Line CookBerkeley, CAFeel free to call 510.356.4154 with any questions, or email us directly info@EndlessSummerSweets.com or walk in to discuss the position further (2358 Shattuck Ave, Berkeley, Ca 94704). Join our dynamic team at Endless Summer Sweets, where carnival vibes meet fast-paced fun.
NewLine Cook / Food Prep Good Day CafeLine Cook / Food PrepVallejo, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewLine Cook Amore Italia Foods IncLine CookBrentwood, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewLine Cook Eguna Basque IncLine CookTracy, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewBreakfast/Brunch Line Cook Macare IncBreakfast/Brunch Line CookSan Mateo, CAJohnny’s Diner is hiring experienced cooks for a high-volume breakfast and brunch kitchen. Responsibilities: Prepare and cook breakfast and lunch menu items to recipe specifications.
Lifecycle Operations Technical Manager TPI Global SolutionsLifecycle Operations Technical ManagerOakland, CA$1 / hourTemporaryContractorFull timeAbout the Role: As a Lifecycle Operations Specialist, you will execute marketing campaigns end-to-end through owned lifecycle channels (email, in-app, push, SMS). You Will: Build and deploy complex multi-message marketing campaigns to global audiences using Iterable and supporting platforms.
DMO/Dishwasher Black Bear Diner HaywardDMO/DishwasherHayward, CA$16.90–$19 / yearWear proper uniform (black slacks, Black Bear Diner Tee-shirt, hat and black Slip-proof restaurant shoes). Maintain a neat and clean appearance at all times, facial hair must be well trimmed, nails must be clean and trimmed, no excessive jewelry.
Server Black Bear Diner HaywardServerHAYWARD, CAFood runs are to be made by all food servers when needed… We are a Team! • All transitions of stations must be communicated immediately to management to avoid confusion of who is working where. • Responsible for making sure that all guest checks are double checked before presenting to guests (make sure table # matches the guests check and number of guests).
Host/Cashier Black Bear Diner HaywardHost/CashierHayward, CA$16.90–$19 / hourHelp greet guests as they enter the restaurant in a friendly manner, make eye contact and say: Good morning/afternoon/Evening, number of guests for breakfast/lunch/dinner?. 5.Must be able to multi-task (including use of communication via a radio head set), and control crowds of guests coming through door and waiting to be seated, in friendly manner.
Busser Black Bear Diner HaywardBusserHayward, CA$16.90–$19 / hourWear proper uniform (black slacks, Black Bear Diner shirt, Black Bear Diner suspenders, and black slip-proof restaurant shoes) and name badge at all times. Responsible for bussing and re-setting tables, use white towels with proper sanitizer to clean surface of all tables prior to re-setting tables.
Shift Manager Wendy'sShift ManagerStockton, CAFull timeWe pride ourselves on delivering the best customer experience and serving delicious, fresh food that keeps our customers coming back for more. About Us:Wendy's is more than just a fast-food restaurant; we're a community of passionate individuals driven by our values and commitment to quality.
Music Bingo - Trivia - and Karaoke Host Top Shelf TriviaMusic Bingo - Trivia - and Karaoke HostAlamo, MIWe are looking for responsible, self-motivated, loyal, and outgoing people who are driven to ONLY provide "Top Shelf" level entertainment and performances! We conduct hundreds of shows each week in cities across the country, and we are looking for qualified individuals to join our growing team.
#705 Hot Deli Supervisor 99 Ranch Market#705 Hot Deli SupervisorVallejo, California$20–$25After the training period, qualified candidates will be directly assigned to a store and be responsible for the corresponding department SOP, product knowledge, planning, ordering, organization, employee management, and all other supervisory duties. Control inventory movement (FIFO), including rotating product display, organizing freezer and cooler, and directing physical inventory count.
#73 Hot Deli Supervisor 99 Ranch Market#73 Hot Deli SupervisorConcord, California$22–$25With our new expansion strategy and efforts in our cross-generational transition to continue growing our footprint across the country, we welcome YOU to join and grow alongside our family! Replenish- Be aware of the expiration dates of products, so that older products can be taken off the shelves, and newer products can be stocked on time.
Hot Deli Manager (In Training) 99 Ranch MarketHot Deli Manager (In Training)Richmond, California$20–$25Through real operational experience, mentorship, and guided training, you’ll gain exposure to multiple areas of the business while developing the skills needed to lead teams, support store operations, and drive results. About the Opportunity: The Management Trainee (MT) Program is a structured, hands-on leadership development program designed for individuals who want to build a long-term career in retail and operations leadership.
NewFood and Beverage Supervisor Round1Food and Beverage SupervisorHayward, California$23–$24.75Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected. Check out our Facebook (Search: Round1HQ), Instagram (Round1USA), and Twitter (@Round1USA), Indeed (Round One Entertainment Inc.), Glassdoor (Round One).
Banquet Server (Part-Time) - Holiday Inn Express Elk Grove WS ManagementBanquet Server (Part-Time) - Holiday Inn Express Elk GroveElk Grove, CAPart timeAbility to analyze customer needs and assist in resolving any and all customer challengesAbility to work under pressure and deal with stressful situations during busy periodsPassion for creating ridiculously personable experiencesFood Handler Certificate High work ethic and self-initiative, prompt, professional serviceSomeone who enjoys working as and being part of a team that provides great experiences for our GueAdditional DetailsDue to the nature of the hospitality industry, employees must have flexible availability and be able to work days, nights, weekends, and holidays. Position OverviewThe Banquet Server works banquet functions as needed, including set-up, tear down, serve, clean, and bartend as needed.