Mount Pleasant, WI17 days ago
Properly transports and stores dishes, flatware, utensils, pots/pans, Responsible for having enough clean and sanitized dishes, flatware, utensils, pots/pans, to meet time schedule for meal preparation and service. Assists cook, if needed, in preparing and serving foods for all diets, including therapeutic diets, according to planned menus, using proper portions and special diet items.