Line Cook- Ocean Prime Ft. Lauderdale Cameron Mitchell ExternalLine Cook- Ocean Prime Ft. LauderdaleFort Lauderdale, FloridaWith over 15,000 square feet and spacious outdoor dining terraces on both floors, this two-story restaurant aims to provide guests with a vast environment that perfectly embodies the energy and sophistication of Fort Lauderdale's coastal lifestyle. Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving.
Line Cook Caviar ClubLine CookFort Lauderdale, FLOur menu celebrates exceptional seafood, premium steaks, caviar, and elevated comfort food served in a vibrant, high-energy atmosphere. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
Broil Cook Chop Steakhouse & BarBroil CookMiami, FL$23–$26If you’re passionate about cooking exceptional steaks and take pride in delivering consistent, high-quality food, and you have previous experience, we’d love to hear from you. The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality.
Line Cook - Lucia's Pizzeria Grazianos GroupLine Cook - Lucia's PizzeriaMiami, FLPrepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items. High school or vocational school coursework in kitchen basics, such as food safety, preferred.
Line Cook - Graziano's Bird Road Restaurant Grazianos GroupLine Cook - Graziano's Bird Road RestaurantMiami, FLPrepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items. High school or vocational school coursework in kitchen basics, such as food safety, preferred.
Vegetable Prep Helper DO & CO AGVegetable Prep HelperMiami, FLResponsibilities: Wash, peel, chop, and dice vegetables using knives or peeling machines, ensuring consistency and accuracy in cuts. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world.
Line Cook-Wynwood Barcelona Wine BarLine Cook-WynwoodMiami, FLThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.
Chick-fil-A (Prep Team Member) Chick-fil-AChick-fil-A (Prep Team Member)Doral, FloridaPrep Team Members help ensure that all ingredients and products are ready for service, contributing to a smooth and successful kitchen operation each day. This role focuses on food preparation, organization, and maintaining a clean kitchen environment so our team can serve guests efficiently and consistently.
NewSaute Cook Corvina Seafood Grill East Boca Raton Corvina Seafood GrillSaute Cook Corvina Seafood Grill East Boca RatonBoca Raton, FloridaThey support, cooperate with, and implement specific procedures and programs for: Safety, including universal precautions and safe work practices, established fire/safety/disaster plans, risk management, and security, report and/or correct unsafe working conditions, equipment repair and maintenance needs. The incumbent must maintain skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job including but not limited to: Kitchen equipment, i.e., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives.
Lead Cook BowleroLead CookMiami, FloridaLead Cooks possess a highly developed sense of customer service and interpersonal skills including high integrity, respect for all individuals (customers, vendors, and employees) and solid communication skills. Works the food line preparing menu items, training and supervising kitchen staff by following the Lucky Strike Entertainment manual, ensuring only quality products are delivered to the customer.
Restaurant Food Prep Associate Saks Global Enterprises LLCRestaurant Food Prep AssociateCoral Gables, FL$18.07–$22.60 / hourPerform job responsibilities normally associated with those of a cook, including: Coordinate production of daily menu items using menu count and production (or build-to sheets) to help control waste. WHAT YOU WILL DO: Maintain an active role in the smoothness and efficiency of retail restaurant operations by producing and coordinating the production of food items needed for daily menus and special events.
Line Cook III - Boathouse The Las Olas Company / Riverside HotelLine Cook III - BoathouseFort Lauderdale, FloridaAbility to ensure that all work station mise en place and prep is ready for beginning of scheduled work period, and station is cleaned and sanitized and end of scheduled work period. Ability to complete prep in a safe and sanitary manner in accordance with established state and local food handler guidelines.
Cook 1 (AM/PM) Proper Hospitality CareersCook 1 (AM/PM)Miami Beach, FloridaGuided by the Pillars of Proper, we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper). Our nightlife venues — including the Lobby Bar and the intimate Little Torch cocktail lounge — are intended to be lived-in, magnetic, and culturally relevant, not programmed from a distance.
Line Cook Guest ServicesLine CookNorth Miami Beach, FloridaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillKendall, FLIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook Sunness Supper ClubLine CookFt. Lauderdale, FLFull timeLocated at 2465 E Sunrise Blvd, Ft Lauderdale, FL 33304 , The Sunness blends modern American cuisine with a local twist — fresh, seasonal ingredients, beautifully plated, served in a warm and inviting atmosphere. Sunness Supper Club , Fort Lauderdale’s newest upscale American-style restaurant, is looking for talented Cooks to join our culinary team!
Line Cook - Wild Sea The Las Olas Company / Riverside HotelLine Cook - Wild SeaFort Lauderdale, FloridaDemonstrates safe and competent use of all tools: knives, pots, pans, stoves, ovens, grills, slickers, steamers, etc. Assists Restaurant Chef with organization and sanitation of main kitchen including walk-ins & freezers.
Senior cook DIHO Consulting USA.Senior cookMiami, FloridaDIHO Consulting USA partners with restaurants and hospitality businesses across the U.S. to help them build strong, reliable teams and deliver high-quality guest experiences. We work closely with our clients to understand their operational needs and connect them with culinary professionals who are passionate about food, teamwork, and consistency.
Pantry Cook Mr C Coconut GrovePantry CookMiami, FLFull timeA total of 100 guestrooms and suites with private outdoor terraces, a new Italian dining concept with indoor and outdoor seating and its rooftop Bellini Restaurant and Bar provide guests with attentive European service, complimented by luxury accommodations and amenities. To be successful in this role, you should be able to handle the kitchen’s fast-paced working environment, be familiar with food hygiene and be available to work during evenings and weekends.
Cook - DinnerClose Shift Raising Cane's USA LLCCook - DinnerClose ShiftPompano Beach, FLWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.