Sous Chef Evviva TrattoriaSous ChefMarlborough, Massachusetts$60,000–$65,000Your duties and responsibilities include but are not limited to the following: Responsible for establishing pars, keeping order guides updated and all ordering. Identifies holes in the schedule, develops and executes new hire and training plans for all new employees.
Line Cook Evviva TrattoriaLine CookStoneham, Massachusetts$16–$20At Evviva Trattoria, we pride ourselves on offering a warm, inviting atmosphere and serving authentic Italian cuisine with fresh, high-quality ingredients. We are looking for a dedicated, passionate Line Cook to join our culinary team and contribute to delivering an exceptional dining experience to our guests.
Part-Time Cook Power Play EnterprisePart-Time CookSalem, New Hampshire$16–$27Looking for a fun, fast-paced job where you can learn new skills, be part of a supportive team, and work right in the heart of the hockey community? We’re a family-run rink restaurant, serving high-quality meals, snacks, and fresh hot pizza to players, families, and fans.
PM Bar Prepper and Cook (Part Time) Paris CreperiePM Bar Prepper and Cook (Part Time)Brookline, Massachusetts$18–$20Working alongside Chef Obsidian, you'll be creating and preparing the bars night food menu with room for your own creativity to shine and be brought to life with an emphasis on creative freedom. With the launch of a brand new food program, Bar Lunette is looking for a creative and quality driven PM Prepper and Cook looking to have fun, while working in a casual and stress free kitchen!
Line Cook 2Life CommunitiesLine CookNewton, Massachusetts$23–$25KNOWLEDGE, SKILLS & ABILITIES: Must meet one or more of the following criteria: three or more years’ experience as a Cook or Chef preparing food for large numbers of people. We’re looking for talented Line/Prep Cooks who want to cook fresh, delicious meals for our residents in a high-energy, high-respect environment.
Line Cook - Boston F1 ArcadeLine Cook - BostonBoston, MAPart timeKitchen Operations & Workflow Support smooth kitchen operations by staying organized during prep and service, following station responsibilities, and communicating clearly with the team to keep workflows efficient and focused. Ability to consistently demonstrate F1 Arcade Core Values:Pursuit of ExcellencePositive EnergyIntegrityTeam SpiritBasic Physical RequirementsWhen working at an F1 Arcade venue, Team Members must be able to perform the duties of that venue.
Line Cook - Kenmore Row34Line Cook - KenmoreBoston, MA$24–$28 / hourRow 34 is an award-winning, high-energy neighborhood oyster bar with locations in the Seaport and Kenmore Square neighborhoods of Boston, MA; Cambridge, MA; Burlington, MA; and Portsmouth, NH. We pride ourselves on our extensive oyster program, dynamic menu centered on the freshest seafood, and people-first culture that values teamwork, growth, and hospitality.
Cook II CW Resources, Inc.Cook IINatick, Massachusetts$25.77–$26.76Copy and paste the link below into your web browser to view the posters pertaining to: Notification of Employee Rights Under Federal Labor Laws posters: https://www.dol.gov/agencies/olms/poster/labor-rights-federal-contractors. CW’s Self - Disclosure Form: https://forms.office.com/pages/responsepage.aspx?id=zZj4MtUu00iOjM5NS60vhGhCUZaiq9RLhDLFapc8phdUQzRDRTlPUDNINzI3QTNUNEJONlZDSTZSMC4u&route=shorturl.
NewLine Cook - Surf Nashua Michael Timothy's Dining GroupLine Cook - Surf NashuaNashua, NH$21–$25 / hourFull timeABOUT MICHAEL TIMOTHY'S DINING GROUPWe are a dining group that manages full-service restaurants throughout the state of New Hampshire and Woburn Massachusetts, including restaurants like Buckley's Great Steaks, Mike's Italian Kitchen, Surf Restaurant, Lost Cowboy Brewing and Buckley's Bakery & Cafe. Surf Seafood of the Michael Timothy's Dining Group is actively seeking a motivated full-time Line Cook to prepare and cook food in our Nashua, NH location.
Cook Craft Food HallsCookLexington, MA$15–$22 / hourLine Cooks need to be able to handle a fast paced operation while embodying Love, Food, and Energy. ·Most work for this position is performed in a kitchen and requires trips to a walk-in refrigeration unit and walk-in freezer unit.
NewCook - Residential Shelter Community Teamwork IncCook - Residential ShelterLOWELL, MA$20–$23 / hourWe leverage our programs, our partnerships, and our collective voice to foster equity, compassion, and community engagement by creating housing, education, and economic opportunities. This role ensures safe food handling, accurate production, inventory control, and daily operational compliance while supporting a collaborative kitchen environment.
Line Cook Craft Food HallLine CookWellesley, MA$14–$18 / hourLine Cooks need to be able to handle a fast-paced operation while embodying Love, Energy, and Food. • Keep track of ingredient inventory and collaborate with other kitchen Team Members and management to reorder supplies.
Line Cook Craft Food HallsLine CookWaltham, Massachusetts$15–$20 / hourLine Cooks need to be able to handle a fast-paced operation while embodying Love, Energy, and Food. • Keep track of ingredient inventory and collaborate with other kitchen Team Members and management to reorder supplies.
Line Cook Barrel One CollectiveLine CookBoston, MAKnowledge and skills required for the position are:You show up on time and ready to workYou give a damn about the food you serveYou can handle heat (literally and figuratively)You like working hardlaughing oftenand being part of a teamBonus: You love craft beerlocal foodand working in a fast-paced brewery settingMake your moveSo, what do you think? Your role as a Line CookAs a Line Cook at the Harpoon Beer Hall and Restaurant, you'll relish the thrill of preparing and cooking items to precise specifications in a bustling, high-volume kitchen.
Line Cook Blue Hill Country ClubLine CookCanton, Massachusetts$24–$28Line Cook: Blue Hill Country Club is hiring an experienced and motivated Line Cook to join our culinary team in Canton, MA. The Role: As a Line Cook, you will work multiple stations on the line during service, including grill, sauté, and expo.
Line Cook 110 GrillLine CookHanover, Massachusetts$18–$22Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager! 110 Grill Hanover is now hiring line cooks and prep cooks.
Chef In Training, Kendall Square DIG Chefs-In-TrainingChef In Training, Kendall SquareBoston, MA$16–$18 / hourGain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).
Chef in Training, Boston DIG Chefs-In-TrainingChef in Training, BostonBoston, MA$16–$18 / hourGain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).
Chef In Training, Seaport District DIG Chefs-In-TrainingChef In Training, Seaport DistrictBoston, MA$16–$18 / hourGain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).
Food Service Worker Lead - UMass Lowell - Einsteins AramarkFood Service Worker Lead - UMass Lowell - EinsteinsMACoordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.