NewPM Service/Prep Cook - Regis College AramarkPM Service/Prep Cook - Regis CollegeWeston, MASurrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewPrep Cook - Walpole Chili's Chili'sPrep Cook - Walpole Chili'sEast Walpole, MA$15–$20.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
NewPrep Cook - Flexible Hours Chili'sPrep Cook - Flexible HoursEast Walpole, MA$15–$20.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
NewPrep Cook Brooksby Village by Erickson Senior LivingPrep CookPeabody, MA$18–$19.50 / hourSee Erickson Senior Living Privacy Policy at https://www.ericksonseniorliving.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
Full-time Personal Chef - Boston, MA Tiny Spoon Chef, IncFull-time Personal Chef - Boston, MABoston, MA$28–$30 / hourQualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.
Full-time Personal Chef - Waltham, MA Tiny Spoon Chef, IncFull-time Personal Chef - Waltham, MAWaltham, MA$28–$30 / hourQualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.
Executive Sous Chef La Petite MaisonExecutive Sous ChefBoston, MA$95,000–$110,000 / yearWe are seeking a dynamic and experienced Senior Sous Chef to join our Boston team, supporting the Executive Chef in elevating our kitchen operations and culinary offerings. LPM Restaurant & Bar is a premier destination for contemporary French-Mediterranean cuisine, known for its exceptional dining experience, vibrant atmosphere, and commitment to excellence.
Culinary Team Member Noodle LabCulinary Team MemberBoston, MA$12–$15 / hourFrom perfectly seasoned broths to hand-crafted toppings and house-made components, every bowl reflects our uncompromising commitment to quality, creativity, and the guest experience served fast, priced fair, in a space that captures the energy of the street markets that inspired it. Rooted in generations-old family recipes and a commitment to authentic, responsibly sourced ingredients, we craft exceptional noodle dishes that celebrate tradition and bold culinary innovation.
Guest Chef — Paid Monthly Community Dinner ($300/dinner) HEARTY MEALS FOR ALLGuest Chef — Paid Monthly Community Dinner ($300/dinner)Somerville, MAHearty Meals for All serves a free, freshly prepared dinner every month in Davis Square for neighbors in need. Hearty Meals for All has served a free monthly community dinner in Davis Square since July 2008.
NewCafe Sous Chef Daily ProvisionsCafe Sous ChefBoston, MAPartner with Front of House and Back of House team members to enforce systems, routines, and checklists the Daily Provisions way as well as deliver excellent guest experiences across all channels, including in-restaurant dining, third-party delivery, and catering. Ensure all team members are appropriately trained to execute station properly, partnering with the Cafe Chef to make sure that all new hires are adequately trained before beginning their new role.
Pizza maker, line cook Pleasant Pizza & GrillPizza maker, line cookMarlboro, MA$18–$23 / hourRESPONSIBILITIES- Stretching pan style pizzas, maintain cleanliness throughout the kitchen, line cook on grill and fryers, keep food orders flowing continuously from the kitchen, communicate ticket times to team members, properly learn and execute all of our menu items. Prior experience preferred in a similar food establishment(pizzeria)
NewFood Service Worker AramarkFood Service WorkerMiddleton, MADetermines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Participates in the preparation/5 P?s (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
["Prep Cook","Prep Cook"] Mirbeau Inn and Spa["Prep Cook","Prep Cook"]Plymouth$20–$23 / hourMaintain open and effective communication with the Chef on Duty, FOH Manager, and Head Chef regarding updates or shortages, prep needs, inventory shortages, quality concerns or kitchen priorities. As a Prep Cook for Mirbeau, you'll work alongside a professional culinary team, preparing fresh ingredients that support a thoughtful menu designed to complement wellness and elevated guest experiences.
["Salad/Prep Cook - Danvers, MA","Salad/Prep Cook - Danvers, MA"] NEXDINE Hospitality["Salad/Prep Cook - Danvers, MA","Salad/Prep Cook - Danvers, MA"]Danvers$22–$25 / hourNEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. Salad/ Prep Cook Essential Functions and Key Tasks: Preparing daily meals including but not limited to made-to-order deli / salad items including catering orders (as needed).
["Prep Cooks, Line Cooks, & Dishwashers - Tatte Back Bay","Prep Cooks, Line Cooks, & Dishwashers - Tatte Back Bay"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, & Dishwashers - Tatte Back Bay","Prep Cooks, Line Cooks, & Dishwashers - Tatte Back Bay"]Boston$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte High Street","Prep Cooks, Line Cooks, Dishwashers - Tatte High Street"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte High Street","Prep Cooks, Line Cooks, Dishwashers - Tatte High Street"]Boston$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Main Street","Prep Cooks, Line Cooks, Dishwashers - Tatte Main Street"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Main Street","Prep Cooks, Line Cooks, Dishwashers - Tatte Main Street"]Cambridge$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Charlestown","Prep Cooks, Line Cooks, Dishwashers - Tatte Charlestown"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Charlestown","Prep Cooks, Line Cooks, Dishwashers - Tatte Charlestown"]Charlestown$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Pier Four","Prep Cooks, Line Cooks, Dishwashers - Tatte Pier Four"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Pier Four","Prep Cooks, Line Cooks, Dishwashers - Tatte Pier Four"]Boston$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline","Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline"] Tatte Bakery & Cafe["Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline","Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline"]Boston$17–$19.25 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline.