Line/Prep Cook- No Nights, Weekends, Major Holidays Erboc IncLine/Prep Cook- No Nights, Weekends, Major HolidaysSalt Lake City, UT$13–$17.50 / hourWe need a good person that will interact with our guests and coworkers; daily grill prep, meat slicer, assist in daily restaraunt prep, cook on the flattop, assist in catering and also recognize how they can help out the rest of the team to ensure an awesome experience for our customers. Prepping grill items for the day, prepping oven items for the day, cooking to order breakfast, lunch and catering, operate the meat slicer.
Line Cook / Prep Cook Lolo Hawaiian BBQLine Cook / Prep CookRoy, UT$12–$16LoLo Hawaiian BBQ is dedicated to bringing the customer the best Hawaiian dining experience by serving a delicious selection of “plate lunch” food and American cuisine, with exceptional service in a beautiful and comfortable atmosphere. At Lolo Hawaiian BBQ, we want to give our customers the warmth and welcome of the island through our food and our atmosphere.
Eaglewood - Prep Cook City of North Salt LakeEaglewood - Prep CookNorth Salt Lake, UTTemporaryPrepare cooking ingredients by washing and chopping vegetables, cutting meat etc. • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out.
Eaglewood - Prep Cook NORTH SALT LAKE CITY CORPEaglewood - Prep CookNorth Salt Lake, UTPrepare cooking ingredients by washing and chopping vegetables, cutting meat etc. Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out.
Prep Cook Benihana Inc.Prep CookRiverton, UTIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
NewPrep Cook Eight Settlers Restaurant and DistilleryPrep CookSalt Lake City, UTA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Eight Settlers Restaurant and Distillery - Eight Settlers Restaurant & Distillery 7321 Canyon Centre Pkwy, Cottonwood Heights, UT, 84121.
Prep-Cook Village Inn Walker GroupPrep-CookMurray, UtahOur Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests. Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family.
Prep Cook - The Summit at Snowbird Powdr CorpPrep Cook - The Summit at SnowbirdSnowbird, UTSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. We require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies.
NewPrep Cook Fox Restaurant ConceptsPrep CookSalt Lake City, UT$16.50–$19.25 / hourOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes.
NewFood Prep, Cook, and Pizza Maker - Cast Member Chuck E CheeseFood Prep, Cook, and Pizza Maker - Cast MemberSalt Lake City, UT$2–$8 / hourFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands.
Prep Cook 20 Deer Valley Medical CenterPrep CookDeer Valley, ArizonaSuch functions include the preparing of food on the coffee shop grill, preparing cold plates, bulk salad production, preparing soups, vegetables, and starches and operating the cash register. Will also be responsible for maintaining the area in a neat and orderly manner, pulling daily stock, operating kitchen equipment and serving on patient tray line.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookSalt Lake City, UTAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
PM Grill/Prep Cook - Corporate Dining Thomas Management LLCPM Grill/Prep Cook - Corporate DiningSalt Lake City, UTPart timeSuccessful candidates must meet eligibility criteria, including the ability to undergo and successfully complete a criminal background check and drug screen in accordance with applicable State laws and regulations. In this role, you’ll be responsible for preparing ingredients, grilling menu items to perfection, and maintaining a clean, organized workstation.
PM Grill/Prep Cook - Corporate Dining Thomas CuisinePM Grill/Prep Cook - Corporate DiningSalt Lake City, UtahSuccessful candidates must meet eligibility criteria, including the ability to undergo and successfully complete a criminal background check and drug screen in accordance with applicable State laws and regulations. In this role, you’ll be responsible for preparing ingredients, grilling menu items to perfection, and maintaining a clean, organized workstation.
Prep Cook The Great Greek Layton LaytonPrep Cook The Great Greek LaytonLayton, UtahThe Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made-to-order, with only the highest quality ingredients, fresh products, and outstanding hospitality. The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality.
Prep Cook LupessaPrep CookSalt Lake City, UTWe are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. Perform side work duties as directed by your Manager, BOH Supervisor, or Line Cooks.
Food Prep - Cook Legacy House of Park LaneFood Prep - CookFarmington, UT$18–$20 / hourPart timeLegacy House of Park Lane is currently hiring for a part-time Food Prep - Cook to create culinary delights for our assisted living residents in the Farmington, UT area. As an entry-level Food Prep - Cook, you help to deliver high-quality culinary options to our 150 assisted living residents.
NewPrep Cook Butler HospitalityPrep CookSalt Lake City, UTButler Hospitality is operating the Food and Beverage Departments with our partner hotels in Salt Lake City. Know local sanitation laws and take personal care of how food is handled and properly produce.
Prep Cook - The Summit at Snowbird POWDRPrep Cook - The Summit at SnowbirdSnowbird, UtahSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. We require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies.
Steward/Prep Cook TroonSteward/Prep CookHeber City, UtahKey Responsibilities of the Steward/Prep Cook: Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware. Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
Prep Cook -Full time Sundance Mountain ResortPrep Cook -Full timeUTSupport and participate in environmental programs associated with position, for example: minimize waste, recycle, conserve energy, purchase and use sustainable products, educate co-workers/guests on environmental ethic, support vendors with similar environmental ethic, decrease pollution levels, minimize the use of toxic chemicals, restore wildlife habitats, and carpool with co-workers to minimize carbon emissions. While performing the duties of this job, the employee is regularly required to stand, walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell.
Commis Chef – Station Chef – Prep Cook Goldminers Daughter LodgeCommis Chef – Station Chef – Prep CookAlta, UTAs a Commis Chef in our Main Kitchen, you'll be part of a hardworking culinary team prepping and plating high-quality meals for hungry adventurers. Goldminer's Daughter Lodge in Alta is hiring a Commis Chef for the 2026-2027 winter season (mid-Nov through mid-April).
NewPrep Cook Texas RoadhousePrep CookSandy, UTIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class.
NewPrep Cook Flower ChildPrep CookSalt Lake City, UT$17–$19 / hourPrep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998.
NewPrep Cook Tucanos Brazilian GrillPrep CookSalt Lake City, UTTucanos Brazilian Grill is a fun and festive restaurant concept, that values hard working and positive individuals who enjoy working in a team environment that recognizes individual achievement while rewarding team performance. We value our team members and look forward to sharing with you our passion for guest service, our opportunities for career growth, our competitive benefits, and our desire to build a lasting friendship with each team member.
NewPrep Cook Chili's Grill & BarPrep CookWest Jordan, UTSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook Olive GardenPrep CookSalt Lake City, UTAs a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
NewSteward Prep Cook ("Lava Platos y Preparador/a de Cocina") AZUL HOSPITALITY MASTERSteward Prep Cook ("Lava Platos y Preparador/a de Cocina")Salt Lake City, UTThe individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities: Must be able to speak, read, write, and understand the primary language used in the workplace. In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Assist with any guest inquiry.
NewPrep Cook Mo'BettahsPrep CookSandy, UTResponsibilities include preparing food, washing dishes, knowing proper handling of food and kitchen policies, and other required and necessary duties to keep the operation running smoothly. May be required to work on a computer for extended periods of time, including viewing the screen, using a mouse, manipulating a keyboard with hands, and reaching with arms.
Prep Cook - 1886 Davidson Hospitality GroupPrep Cook - 1886Midway, UtahWith newly renovated accommodations, diverse dining experiences, and close proximity to world-class skiing, hiking, and fly fishing, Homestead is both a relaxing retreat and an adventure hub-creating an inspiring environment for hospitality professionals to grow, innovate, and deliver memorable guest experiences. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
NewSteward Prep Cook ("Lava Platos y Preparador/a de Cocina") Azul HospitalitySteward Prep Cook ("Lava Platos y Preparador/a de Cocina")Salt Lake City, UTThe individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities: Must be able to speak, read, write, and understand the primary language used in the workplace. In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Assist with any guest inquiry.
NewPrep cook Chick-fil-APrep cookLayton, UTTenured leadership -- and a passion for serving others -- has enabled the company to be unwavering in supporting its locally-owned franchises to ensure that the Chick-fil-A brand continues to thrive. While corporate leadership at many quick-service restaurants change frequently, many senior leaders at Chick-fil-A have been with the company for more than 20 years.
NewPrep Cook Vail ResortsPrep CookPark City, UTFrom day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
Specialty Prep Cook Pro Sports Catering, powered by LevySpecialty Prep CookSouth Jordan, Utah$18Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Line Cook Cinemark Holdings IncLine CookRiverton, UT$15–$16.04 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Line Cook Benihana Inc.Line CookRiverton, UTIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
Line Cook - Kitchen Thanksgiving Point Institute IncLine Cook - KitchenLehi, UT$18–$20 / hourWe are an E-Verified Required Employer Position Line Cook - Kitchen Shift Rotating Days and Evenings Full-Time/Part-Time Full-Time Exempt/Non-Exempt Non-Exempt Category Food Services Location Thanksgiving Point Number of Openings 1 Number Filled 0. About the Organization Thanksgiving Point is a nonprofit dedicated to sparking curiosity, inspiring confidence, and helping children and families discover something new every time they visit.
Line Cook HallPassLine CookSalt Lake City, UTWe are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. 1-2 years or recent fry cook experience in a high volume restaurant.
Banquet Cook | Part Time | University of Utah (Ken Garff University Club) Oak View GroupBanquet Cook | Part Time | University of Utah (Ken Garff University Club)Salt Lake City, UT$17–$20 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. The Banquet Cook is responsible for preparing high volume catering utilizing cooking equipment in a fast-paced environment, located at the year-round Ken Garff University Club at Rice Eccles Stadium.
Banquet Cook | Part-Time | University of Utah (Ken Garff University Club) Oak View GroupBanquet Cook | Part-Time | University of Utah (Ken Garff University Club)Salt Lake City, Utah$17–$20 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook - 71 at Snowbird Powdr CorpLine Cook - 71 at SnowbirdSnowbird, UTSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. We require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies.
Line Cook - Moab Brewery-Paradies Lagardère-SLC International Airport Paradies LagardereLine Cook - Moab Brewery-Paradies Lagardère-SLC International AirportSalt Lake City, UT$19–$21 / hourWhether you're joining us for a pint of our signature Dead Horse Amber Ale, fueling up on a flavorful meal, or just soaking in the mountain-town hospitality we're known for, Moab Brewery is your gateway to good times and great beer. Born in the heart of Moab, Utah, Moab Brewery has been brewing bold, flavorful beers and serving hearty, crowd-pleasing food to locals and visitors for over a decade.
Daybreak - Line Cook (Ages 18+, part-time) Larry H Miller Theatres IncDaybreak - Line Cook (Ages 18+, part-time)South Jordan, UT$14–$19 / hourPart timeThis exciting venue features theatre exhibition, bowling, a new scratch kitchen restaurant, and an arcade, located adjacent to the Ballpark at America First Square, home of the Salt Lake Bees. Select appropriate knives, hand tools, utensils and equipment to portion, cut, slice, broil, roast, carve, skewer and garnish product.
Line Cook Lodging DynamicsLine CookPark City, UTOrganize all of the various prep items needed from different areas to ensure that all items are in place and ready for service. Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton.
Line Cook - Kitchen Thanksgiving Point InstituteLine Cook - KitchenLehi, UtahWe’re looking for enthusiastic professionals who thrive in a fast-paced kitchen and take pride in delivering high-quality meals. 1+ years of experience as a line cook in a fast-paced kitchen (preferred, but willing to train the right candidate).
Line Cook - Corporate Dining Thomas CuisineLine Cook - Corporate DiningSalt Lake City, UtahOur corporate dining spaces feature state-of-the-art kitchen design, cutting-edge tools, and a polished atmosphere that supports efficiency, teamwork, and highâquality service. As part of a community advancing nextâgeneration infectiousâdisease diagnostics, you’ll contribute to a workplace where precision, compassion, and innovation shape every day.
Line Cook Applebee'sLine CookWest Jordan, UtahApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook - Corporate Dining Thomas Management LLCLine Cook - Corporate DiningSalt Lake City, UTPart timeOur corporate dining spaces feature state-of-the-art kitchen design, cutting-edge tools, and a polished atmosphere that supports efficiency, teamwork, and high‑quality service. As a Line Cook , you’ll play a key role in our commercial kitchen by preparing and executing menu items during service with speed, precision, and consistency.
Eaglewood Grill - LEAD COOK - GREAT PAY AND FLEXIBLE HOURS NORTH SALT LAKE CITY CORPEaglewood Grill - LEAD COOK - GREAT PAY AND FLEXIBLE HOURSNorth Salt Lake, UTMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top. plating and garnishing of cooked items and preparing appropriate garnishes for all.
Entry Level Line Cook Sundance Mountain ResortEntry Level Line CookUTThe employee is occasionally exposed to wet and/or humid conditions, outside weather conditions, extreme heat, risk of electrical shock and vibration. Basic knowledge of kitchen equipment such as: Stove, oven, fryer, pans, pots, blenders, mixers and whatever other equipment is needed.