412 Results for

Prep Cook Jobs in Santa Claus, NY

Jobs

New!

VALHALLA, NYToday

$19.25–$19.25

Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods using a variety of kitchen utensils/equipment. This role includes the preparation and serving of our vibrant menus and ensuring all working areas are kept clean and tidy.

New!

Chappaqua, NYToday

$17.50–$25.40 Per Hour

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

New!

Cliffside Park, NJToday

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New!

West New York, NJToday

New!

Weehawken, NJToday

New!

New York City, NY1 day ago

$28–$28

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.

New!

Pompton Plains, NJ3 days ago

$21–$24 Per Hour

Location: Cedar Crest Village by Erickson Senior LivingAt Cedar Crest Village, our Line Cooks do more than execute recipes — they help create an experience our residents look forward to every day. Cedar Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.

New!

Westport, CT2 days ago

$25–$28 Per Hour

Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.

New!

White Plains, NYToday

$19.50–$20

Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Participates in the preparation/5 P?s (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.

New!

GOSHEN, NYToday

$17–$18

Wantagh, NY7 days ago

$17–$17

Prior experience is highly preferred in one or more of the following roles: line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.

New!

Stamford, CT1 day ago

Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.

Garden City, NY15 days ago

$16.50–$18.75 Per Hour
Part-time

What started as a small neighborhood bakery has grown into a beloved brand with cafés throughout Greater Boston, Washington, D.C., Maryland, Virginia, and the Tri State area. While each café has its own unique personality, all are rooted in the same original spirit of Tatte: a welcoming place to gather, feel at home, and find inspiration, comfort, and joy.

New!

New York, NY1 day ago

$18–$20 Per Hour

Key members of that staff include the food preparers known as prep cooks, who "set the table" for the chefs and line cooks. Preparing vegetables by washing, chopping, grating and slicing them for inclusion in side dishes, salads, soups, and appetizers as specified on daily prep lists.

New!

New York, NY1 day ago

$20–$23 Per Hour

Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Appétit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuku Goods, a line of restaurant-grade products for home cooks. The Momofuku Prep Cook is an individual who assists the BOH staff in preparing food, maintains a safe and clean food environment and takes on other culinary tasks as delegated.

Bethpage, NY7 days ago

$18.50 Per Hour
Part-time

In support of the extraordinary care services and luxury living amenities we provide for our residents at The Bristal, we are seeking a talented, creative and experienced Cook to work in the Food Services department of the very busy and fast-paced kitchen within our luxury assisted living community. The ideal candidate will have experience in a busy kitchen or food preparation area and come with: Experience working in a restaurant, catering facility, hospital, hospitality, healthcare or similar food services related industry as a plus.

Massapequa, NY17 days ago

$20 Per Hour
Part-time

Job description: In support of the extraordinary care services and luxury living amenities we provide for our residents at The Bristal, we are seeking a talented, creative and experienced Cook to work in the Food Services department of the very busy and fast-paced kitchen within our luxury assisted living community. Experience working in a restaurant, catering facility, hospital, hospitality, healthcare or similar food services related industry as a plus.

Ridgewood, NJ30+ days ago

$16.50–$18.75 Per Hour
Part-time

Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.

Summit, NJ30+ days ago

Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone House, the Ryland Inn, Boathouse, Village Hall, Farmhouse and Felina in New Jersey. Landmark Hospitality specializes in upscale restaurants, event spaces, and boutique hotels that are growing and have exciting opportunities available for individuals who are passionate about creating memories for our guests.

New!

Wayne, NJ4 days ago

$16–$17 Per Hour

A TGI Fridays Prep Cook prepares a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. -Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken.

West Babylon, NY7 days ago

$18.50 Per Hour
Part-time

White Plains, NY14 days ago

$19.50 Per Hour
Part-time

New!

New York, NY1 day ago

$20 Per Hour
Part-time

In support of the extraordinary care services and luxury living amenities we provide for our residents at 305WEA, we are seeking a talented, creative and experienced Cook to work in the Food Services department of the very busy and fast-paced kitchen within our luxury assisted living community. The ideal candidate will have experience in a busy kitchen or food preparation area and come with: Experience working in a restaurant, catering facility, hospital, hospitality, healthcare or similar food services related industry as a plus.

Northport, NY30+ days ago

The Cold Station / Prep Cook is responsible for the preparation and plating of cold dishes, including salads, appetizers, and desserts, as well as supporting overall kitchen prep work. Label and date all prepped items and follow proper food storage and rotation procedures (FIFO).

Garden City, NY7 days ago

$19 Per Hour
Part-time

New!

Brooklyn, NY1 day ago

Over the next couple years, we'll be significantly expanding our footprint across the U.S., which means we are going to hire a lot of people and each one of them needs to uphold our brand promise, embody our core values and always extend Mexican Hospitality – Tacombi's unique service culture – to our growing customer and employee bases. Tacombi is a fast-growing, omni-channel consumer and retail brand that is committed to globally sharing Mexican food and culture through hospitality experiences, CPG products, community outreach and digital content.

Huntington, NY29 days ago

We're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy. Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality.

New!

New York, NY1 day ago

The Food and Beverage offerings are curated by the Mattos Hospitality team, led by Chef Ignacio Mattos, owns and operates New York classics including Estela, Altro Paradiso and Lodi. The Food and Beverage program at Nine Orchard includes Corner Bar, Lobby Lounge, a collection of private event spaces, in-room dining, and soon a fine-dining restaurant, Amado Grill.

New York, NY30+ days ago

Part-time

The View, New York City’s only revolving restaurant, bar, and lounge has been led by Danny Meyer’s Union Square Hospitality Group since 2025, following a complete renovation by the Rockwell Group. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.

New!

New York, NY1 day ago

The experience unfolds in a striking, design-forward space with an open kitchen, sculptural dining room, garden terrace, museum-quality art, and a wine program drawn from Sotheby's cellar, all supporting Marcel's mission to be a culinary destination of excellence in New York City. Led by Chef-Partner Marie-Aude Rose and Executive Chef Juan Moncalvo, the restaurant serves refined continental cuisine rooted in French tradition and inspired by Chef Rose's homage to the Paris she knows and loves.

New!

New York, NY1 day ago

$19.50–$20.25 Per Hour

What started as a small neighborhood bakery has grown into a beloved brand with cafés throughout Greater Boston, Washington, D.C., Maryland, Virginia, and now the Tri State area. While each café has its own unique personality, all are rooted in the same original spirit of Tatte: a welcoming place to gather, feel at home, and find inspiration, comfort, and joy.

Westport, Connecticut17 days ago

Levittown, New York30+ days ago

The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. The Prep Cook also represents Miller’s Ale House by providing service that reflects professionalism, attention to detail, and a positive, collaborative environment.

New!

New York, NY1 day ago

$20–$21 Per Hour

All cooks will be responsible for high-quality preparation, cooking, and/or production of dishes according to menu and recipe specifications, follow instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed. Situated at the prestigious address of 425 Park Avenue in an L&L Holding office tower, this restaurant boasts a remarkable design by the esteemed Lord Norman Foster of Foster+Partners, a recipient of the prestigious Pritzker Prize.

New York, NY30+ days ago

Part-time

From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

Jamaica, NY30+ days ago

Full-time

Nu3s is a new neighborhood concept combining a Market Café, Auto Care Center, and valet‑operated car wash in one convenient location. If you’ve worked in a café, quick‑service, or fast‑casual kitchen, and are comfortable in a fast, steady environment, we want to hear from you.

East Rutherford, NJ23 days ago

Ability to work effectively in a fast-paced environment with the ability to prioritize responsibilities Ability to handle stressful situations, while maintaining a calm and welcoming demeanor. Prep Cook Responsibilities: To prepare specific food items on the menu; ensuring consistency, quality and accuracy of recipes.

New!

New York, NY1 day ago

The View, New York City's only revolving restaurant, bar, and lounge has been led by Danny Meyer's Union Square Hospitality Group since 2025, following a complete renovation by the Rockwell Group. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.

New!

New York, NY1 day ago

What you'll do:* Consistently support a culture of Enlightened Hospitality* Display a working knowledge of basic food preparation and kitchen equipment use* Demonstrate an ability to efficiently execute all prep assignments with excellence* Consistently ensure that prep station remains clean and organized* Communicates effectively with the kitchen team and embodies an environment of teamwork* Demonstrate an eagerness to refine techniques and a desire to continually learn and growWhat we need from you:* Experience in a prep position at a full-service restaurant is a preferred, but not required* Ability to walk or stand for long periods of time* English fluency and additional languages preferred, but not requiredWhat you'll get from us:At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong* Turn over the rocks and always be connecting dots to build uplifting experiences and relationships* Center the salt shaker with an unwavering commitment to excellence and the values that matter most* Write a great next chapter.

Clifton, NJ30+ days ago

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

New York, NY13 days ago

$19.50–$20.25 Per Hour
Part-time

New!

New York, NY1 day ago

$20–$22 Per Hour

Batch Preparation: Execute high-volume, repetitive prep tasks (e.g., chopping, portioning, mixing) for large quantities of ingredients according to precise recipe specifications and production schedules. 1+ Year Production Experience: Minimum one (1) year of recent experience in a high-volume, fast-paced commercial kitchen, catering, commissary, or food manufacturing/production environment.

New York, NY14 days ago

$17–$19 Per Hour
Part-time

We were born in New York of Southern roots, and we love to reminisce about our home cities of Charleston, New Orleans, or Memphis…but we wouldn’t trade them for New York. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.

Brooklyn, NY30+ days ago

Part-time

Located along the East River in Williamsburg’s Domino Park, Tacocina serves tacos, cocktails, and seasonal bites in a setting that blends casual dining with sweeping views of Manhattan’s skyline. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.

Hackensack, NJ30+ days ago

$15.92–$20 Per Hour

You can look forward to competitive pay, flexible hours, extensive training, meal and discount perks, WOW a Friend Employee Assistance Fund, plus real advancement opportunities! These physical and interpersonal capabilities are key to maintaining the fast-paced environment of a busy kitchen and contributing to a seamless dining experience for guests.

New!

New York, NY1 day ago

$17–$19 Per Hour

The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold tasting or prix fixe menu in the dining room and an à la carte menu in the lively Bar Room. The Modern holds two Michelin stars, a Three Star review in the New York Times, four James Beard Awards, and the Grand Award from Wine Spectator and is part of Danny Meyer's Union Square Hospitality Group.

New!

New York, NY1 day ago

$17–$19 Per Hour

New York, NY30+ days ago

$20–$22 Per Hour

New!

New York, NY1 day ago

$25–$25.70 Per Hour

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

White Plains, NY21 days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

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Prep Cook Jobs in Santa Claus, NY

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Lead Cook Aramark

Line Cook Cedar Crest Village by Erickson Senior Living

Personal Chef Tiny Spoon Chef, Inc

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Prep Cook Anthony's Coal Fired Pizza

Prep Cook-Stamford Barcelona Wine Bar

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Prep Cook (Temp) Arlo Williamsburg

Prep Cook Momofuku

Prep Cook Engel Burman Senior Care at Bethpage LLC

Prep Cook EB Care at Massapequa LLC

Prep Cooks, Line Cooks, Dishwashers - Tatte Ridgewood Tatte Holdings, LLC

Line | Prep Cook Landmark Hospitality

Prep Cook TGI Friday's

Prep Cook EB Care at West Babylon LLC

Prep Cook EBC White Plains LLC

Prep Cook | Sundays and Mondays 8am-4pm 305 West End Avenue Operating LLC

Cold Station / Prep Cook The Northport Hotel

Full Time - Prep Cook (Sun,Mon,Fri,Sat) EB Care at Garden City LLC

Prep Cook Bandana

Prep Cook Tap Room

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Prep Cook NYMM Retail Management LLC

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Prep Cook - Marcus Live Bar & Grille MARCUS SAMUELSSON RESTAURANT GROUP

Prep Cook USHG

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Prep Cook The Modern in New York

Prep Cook The Modern

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