NewFOOD SERVICE MANAGER - RETAIL FOOD SERVICE - UNIVERSITY OF MARYLAND BALTIMORE COUNTY Chartwells HEFOOD SERVICE MANAGER - RETAIL FOOD SERVICE - UNIVERSITY OF MARYLAND BALTIMORE COUNTYBaltimore, MD$60,000–$70,000 / yearChartwells Higher Ed is seeking an individual that has a positive attitude, high energy and excellent communication skills that is committed to contributing to the overall success of our team. . If so, you may be a fit for our Assistant Director of Dinng Services - Retail Food Service position at the University of Maryland Baltimore County where we have crafted a culture of care and performance.
NewDistrict Manager- Food Service Brock & CompanyDistrict Manager- Food ServiceBaltimore, MDThis exciting role is ideal for someone who thrives on building relationships in the foodservice industry, enjoys traveling throughout the East Coast, and is motivated by delivering exceptional experiences and results. At Brock & Company, we believe our people are our greatest asset, and we have built a culture that values work-life balance, collaboration, and a genuine passion for hospitality.
NewFood Service Manager Kiddie Academy of OdentonFood Service ManagerOdenton, MDThis position allows you to blend your experience in preparing and serving healthy and nutritious meals and snacks with your ability to communicate and collaborate positively with colleagues and children. You’ll be a valued member of a passionate team of child care professionals who make a meaningful difference in the lives of children and families in our community every day.
NewSuperintendent ActalentSuperintendentAnnapolis Junction, MD$43–$48 / hourThe project features high-end millwork for an IT end client and requires a detail-oriented, organized leader who can drive quality, safety, and schedule while coordinating closely with the owner’s representative, subcontractors, and project stakeholders. The Superintendent works in a commercial construction environment that includes office renovations, interior fit-outs, and warehouse spaces being converted or expanded into office areas.
NewMultifamily Superintendent Everforth, CybercodersMultifamily SuperintendentCrofton, MD$100,000–$150,000 / yearREQUIRED EXPERIENCE AND EDUCATION: Graduate from an accredited four-year college or university with major coursework in construction science, engineering, architecture, or other related field and/or equivalent experience. This includes, but not limited to: walking inspections, supervising subcontractors, quality control, jobsite safety, jobsite paperwork, and jobsite cleanliness.
NewMechanical Superintendent - OCONUS Blueprint StaffingMechanical Superintendent - OCONUSWashington, DC$126,000–$168,000 / yearMinimum of 15 years of construction management experience, with at least five years in design/build for mechanical systems; a four-year degree in building science, construction management, or engineering is preferred. Collaborate closely with the Project Superintendent, Project Manager, and Quality Control Manager to develop and finalize operational plans, schedules, and job layouts.
NewGeneral Superintendent - Asphalt / Paving Blueprint StaffingGeneral Superintendent - Asphalt / PavingSilver Spring, MD$140,000–$160,000 / yearSupervise all field operations, including paving crews, milling crews, mass grading crews, and utility crews (storm drain, water, sewer, and pipe). They take pride in their team of dedicated professionals, focusing on delivering exceptional results for their clients and contributing to the development of their infrastructure.
NewTreatment Center Director/Program Director MedMark Treatment CentersTreatment Center Director/Program DirectorEssex, MD$66,415.44–$68,490 / yearA great Treatment Center Director leads a diverse team of nurses, counselors, and auxiliary staff to understand the needs of patients undergoing treatment for opioid addiction while maintaining responsibility for daily operations and performance of the clinic. Communicates with and insures compliance with the various regulatory bodies (SAMHSA, DEA, CARF, JCAHO, HIPAA, etc.); manages preparation of various federal, state & local applications, filings, licensure, permits, approvals, etc.
NewSuperintendent General ContractorSuperintendentWashington, DCJob Description Government General Contractor looking for a Superintendent for various projects, Qualified candidate must be willing to travel to various locations. \nCompany Description We are a small business general contractor with 25+ years' experience in the DMV.
NewNew Construction Plumbing & Mechanical Superintendent Joseph J MagnoliaNew Construction Plumbing & Mechanical SuperintendentWashington, DCThis role is responsible for overseeing the installation, coordination, and execution of commercial plumbing and mechanical systems on large-scale ground-up construction projects, ensuring all work is completed safely, efficiently, and in accordance with project plans, specifications, and applicable codes. has proudly served the DC metropolitan area as a premier contractor specializing in commercial new construction, providing expert plumbing and mechanical solutions to our customers.
NewSous Chef | High Volume ~ Seafood Restaurant (Fells Point Corridor) The Restaurant ZoneSous Chef | High Volume ~ Seafood Restaurant (Fells Point Corridor)Baltimore, MD$65,000–$75,000 / yearnCompany Description The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. Job Description We are seeking a hands-on Sous Chef to join the culinary leadership team at one of Baltimore's premier independent, chef-driven seafood restaurants.
NewSous Chef Clyde's Restaurant GroupSous ChefWashington, DCOur 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Fall 2026). Join Clyde’s Restaurant Group as a Sous Chef at Clyde's of Gallery Place, a bustling restaurant in the heart of Gallery Place next to the Capital One Arena, offering a vibrant dining experience.
NewRestaurant Chef Claddagh PubRestaurant ChefBaltimore, MDWe are looking for an experienced chef who shares that commitment to quality and can help elevate our kitchen while respecting what makes Claddagh Pub unique. \nCompany Description Claddagh Pub is a well-established neighborhood restaurant and bar with deep roots in the Baltimore community.
NewChef Zeke's CoffeeChefBaltimore, MDIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.
NewSous Chef Old Ebbitt GrillSous ChefWashington, DCOur 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026). Join Clyde’s Restaurant Group as a Sous Chef at Old Ebbitt Grill, DC's oldest saloon and highest-grossing restaurant with a legacy of excellence and hospitality.
NewChef, kitchen manager, or expo Ampersea RestaurantChef, kitchen manager, or expoBaltimore, MDThis position would be working with our current staff and provide help with staffing, menu development, food costs, and daily operations. \nCompany Description A higher end restaurant serving fresh seafood in a fast-paced environment.
NewAssistant Director of Operations Apex Petroleum CorpAssistant Director of OperationsGaithersburg, MDWhether it means working with the maintenance team to make sure your team’s trucks are ready to go, working with account managers to serve the customer better, or simply helping a driver to be the best they can be, this job will keep you busy and engaged. the person chosen for this role will be assisting the lead operations manager to ensure all of delivery's are successful.
Line Cook - Team Member Chili'sLine Cook - Team MemberTimonium, MD$15–$22 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewOperations Manager Rita's Italian IceOperations ManagerAnnapolis, MDJob Summary: The Operations Manager will oversee the daily operations of three Rita’s Italian Ice stores, ensuring that all aspects of the business run smoothly, efficiently, and profitably. As an Operations Manager, you will play a vital role in ensuring our locations provide exceptional customer experiences while maintaining operational efficiency.
NewLine Leader Class Produce Group LLCLine LeaderJessup, MDTRAINING, SKILLS, LICENSES: 1 year of experience working in a warehouse, Electric Pallet Jack experience and/or Produce experience is preferred. The employee frequently is required to walk, use hands to handle or feel and reach with hands and arms.