Culinary Supervisor TopGolf International, Inc.Culinary SupervisorHoltsville, NYTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Restaurant Shift Supervisor, NYC DIG Chefs-In-TrainingRestaurant Shift Supervisor, NYCNew York, NY$19–$22 / hourNine years in, we’ve grown to more than 30 fast-casual Dig restaurants, opened our first full-service restaurant, 232 Bleecker, partnered with 130 farms including our own Dig Acres, and taught thousands of people how to cook (really cook) in our kitchens. Successfully open and close the restaurant using the checklists and through communication with the previous days leaders to best prepare for a steady shift.
Stewarding Supervisor - Jacob K. Javits Convention Center Compass Group USA IncStewarding Supervisor - Jacob K. Javits Convention CenterNew York, NY$28–$29 / hourAs a Stewarding Supervisor, you are responsible for supporting daily stewarding operations, maintaining kitchen cleanliness and sanitation, and ensuring equipment and supplies are available so the culinary team can deliver exceptional guest experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Cook Supervisor (Full AND Part Time) Compass Group USA IncCook Supervisor (Full AND Part Time)New York, NY$25–$28 / hourFrom elegant breakfasts and leisurely lunches to our signature Tea service and takeaway bakery items, every menu celebrates the art of indulgence - bringing a taste of Parisian luxury to the heart of Manhattan. Become part of our team of Culinarians intent on creating the highest quality cuisine using the finest ingredients sustainably sourced from our local partners in produce, seafood, meats.
NewHotel Maintenance Supervisor Staybridge Suites AlbanyHotel Maintenance SupervisorAlbany, NYFull timeResponsibilities include assigning and completing daily work orders, supervising maintenance staff, inspecting completed repairs, establishing daily priorities, and maintaining an effective preventive maintenance program for guest suites, public areas, mechanical rooms, pool facilities, exterior areas, and back-of-house operations. Additional responsibilities include coordinating outside contractors, obtaining and reviewing proposals, maintaining parts, tools, and equipment inventories, controlling maintenance expenses, monitoring utility consumption, and assisting the Area Chief Engineer with capital projects, equipment replacement, budgeting, and property improvement initiatives.
Shift Supervisor - Burger King McGraw Burger KingShift Supervisor - Burger KingMcGraw, New York$17–$19 / hourFollows daily Onvo Safety Inspection/Emergency Response Protocols to quickly recognize and remove potential safety hazards to customers, employees and vendors while operating in a manner that does not put company property and assets at risk. The SS should inspire and encourage teamwork towards successfully achieving sales goals, upholding daily operations and most importantly, create a fun and energized environment!
Shift Supervisor - Burger King OnvoShift Supervisor - Burger KingMcGraw, New YorkFollows daily Onvo Safety Inspection/Emergency Response Protocols to quickly recognize and remove potential safety hazards to customers, employees and vendors while operating in a manner that does not put company property and assets at risk. The SS should inspire and encourage teamwork towards successfully achieving sales goals, upholding daily operations and most importantly, create a fun and energized environment!
Food Safety Supervisor CookUnityFood Safety SupervisorNew York, NY$22–$26 / hourUnwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
Food Services Supervisor | Per Diem/As Needed Days | UMMC North Campus / Batavia Rochester Regional Health SystemFood Services Supervisor | Per Diem/As Needed Days | UMMC North Campus / BataviaBatavia, NY$19–$25.50 / hourAge Specific Care: Provides age and culturally appropriate assessment, interpretation of clinical and laboratory data and develops and implements age appropriate interventions and plans of care including education within the parameters of his/her position responsibilities and licensure. EDUCATION: LICENSES / CERTIFICATIONS: PHYSICAL REQUIREMENTS: M - Medium Work - Exerting 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently, and/or greater than negligible up to 10 pounds of force constantly to move objects; Requires frequent walking, standing or squatting.
Dining Services Supervisor LorettoDining Services SupervisorJamesville, New YorkFull timeCreates, promotes and maintains collaborative relationships and partnerships with peers and staff throughout the organization using active listening, unbiased and nonjudgmental language, and open communication style. Problem solving skills: Ability to respond quickly, calmly and appropriately to employee conflict, irate residents, and other sudden issues or problems.
Custodian Supervisor Commercial & Government ContractsCustodian SupervisorFort Drum, New YorkSalary ranges provided reflect the expected compensation based on experience, education, skills, qualifications, location and other relevant job-related factors, and may include additional components such as incentive compensation and benefits. CW’s Self - Disclosure Form: https://forms.office.com/pages/responsepage.aspx?id=zZj4MtUu00iOjM5NS60vhGhCUZaiq9RLhDLFapc8phdUQzRDRTlPUDNINzI3QTNUNEJONlZDSTZSMC4u&route=shorturl .
Food Service Supervisor TKC Holdings IncFood Service SupervisorSyracuse, NYThis position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
DIETARY SUPERVISOR Samaritan Health SystemDIETARY SUPERVISORNY$22.77–$36.43 / hourWork Shift: FLSA880- 8 Hours Day Shift (United States of America). Ability to work efficiently and effectively under deadline pressures and to simultaneously handles multiple projects.
Supervisor Dietary SCH Catholic Health SystemSupervisor Dietary SCHBuffalo, NYCoordinates, directs, supervise department activities to include food preparation, production, assembly, service and distribution for patients/residents, associates, visitors and others (including guests or catered events). Assist in obtaining operational goals, including but not limited to; food and menu costing, menu planning, staff training and evaluation, purchasing and budgeting.
Supervisor Dietary SCH SJC Catholic Health SystemSupervisor Dietary SCH SJCCheektowaga, NYCoordinates, directs, supervise department activities to include food preparation, production, assembly, service and distribution for patients/residents, associates, visitors and others (including guests or catered events). Is fluent in use of department and facility technology related to operations management, clinical nutrition, staffing and cash accounting.
PRODUCTION SUPERVISOR (FULL TIME AND PART TIME) Compass Group North AmericaPRODUCTION SUPERVISOR (FULL TIME AND PART TIME)Queens, NYBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf .
Culinary Supervisor - Darien Lake Amphitheater Legends GlobalCulinary Supervisor - Darien Lake AmphitheaterDarien Center, New YorkQualifications: Professional training through a culinary education or working in a fast-paced, high-volume fine dining restaurant/catering facility; full service casual dining preferred. Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
Wellness Program Coordinator Pomona CollegeWellness Program CoordinatorClaremont, California$21.19–$25.75 / hourREQUIRED KNOWLEDGE AND CRITICAL SKILLS: The Wellness Program Coordinator must possess the knowledge, skills and abilities to be able to successfully perform the essential functions of the position or be able to demonstrate how the essential functions will be performed, with or without reasonable accommodation, using other skills and abilities not listed below. Key responsibilities include assisting with the Wellness Task Force, co-chaired by the Vice President for Student Affairs and the Director of Athletics, and executing programs aimed at improving the wellness of students, faculty, and staff at Pomona College.
DIVISION VP, Program Management Safran SADIVISION VP, Program ManagementCarson, CA$180,660–$283,890 / yearSafran Cabin designs, certifies, manufactures and supports innovative aircraft cabin interiors, equipment and systems, providing airlines and OEM Customers with distinctive aircraft branding, and their passengers with a safe, comfortable and enjoyable flying experience. Company: Safran Cabin Job field: Programs Location: Carson, California, United States Contract type: Permanent Contract duration: Full-time Required degree: Bachelors Degree Required experience: More than 8 years Professional status: Professional, Engineer & Manager Salary range: $180,660 - $283,890 USD.
DIRECTOR OF TRADE & FIELD MARKETING Happy DadDIRECTOR OF TRADE & FIELD MARKETINGLos Angeles, CA$160,000–$180,000 / yearThe Vice President of Trade & Field Marketing leads national trade and field marketing strategy to drive revenue growth, strengthen brand equity, and improve execution across retail and distributor channels. Serves as the bridge between Sales, Marketing, Finance, and Distributors to ensure programs remain simple, executable, and measurable.